Download or read book Potato Health Management written by Randall Charles Rowe and published by American Phytopathological Society. This book was released on 1993 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Integrating production strategies for a healthy potato crop. Managing factors that effect potato health.
Download or read book Advances in Potato Chemistry and Technology written by Jaspreet Singh and published by Academic Press. This book was released on 2016-01-19 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Potato Chemistry and Technology, Second Edition, presents the latest knowledge on potato chemistry, including the identification, analysis, and uses of chemical components in potatoes. Beginning with a brief description of potato components, the book then delves into their role during processing, then presenting information on strategies for quality optimization that provides students, researchers, and technologists working in the area of food science with recent information and updates on state-of-the-art technologies. The updated edition includes the latest information related to the identification, analysis, and use of chemical components of potatoes, carbohydrate and non-carbohydrate composition, cell wall chemistry, an analysis of glycoalkaloids, phenolics and anthocyanins, thermal processing, and quality optimization. In addition, new and sophisticated methods of quality determination of potatoes and their products, innovative and healthy potato-based foods, the future of genetically modified potatoes, and the non-food use of potatoes and their products is discussed. - Includes both the emerging non-food uses of potato and potato-by-products as well as the expanding knowledge on the food-focused use of potatoes - Presents case studies on the problems, factors, proposed solutions, and pros and cons of each, allowing readers facing similar concerns and issues to effectively and efficiently identify an appropriate solution - Written by a global collection of experts in both food and non-food potato science
Download or read book Potatoes Postharvest written by Bob Pringle and published by CABI. This book was released on 2009 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wider understanding of potato postharvest practices is needed to improve working relations between growers, agronomists, pathologists and crop store managers. The authors provide a comprehensive examination of international potato production and discuss how potatoes are managed postharvest, the underlying science behind practices and the influences that can affect final quality. Chapters describe potato physiology, harvesting techniques and loading procedures as well as optimum storage conditions and store management. Aspects such as store and packhouse design, ventilation and environmental control, seed storage, grading equipment and quality assurance are considered in detail. Potatoes Postharvest will guide professionals, academics and advanced students interested in potato production from physiology and pathology to storage and packing.
Download or read book Experiment Station Record written by United States. Office of Experiment Stations and published by . This book was released on 1945 with total page 980 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings written by and published by . This book was released on 1999 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Potato production and innovative technologies written by Anton J. Haverkort and published by BRILL. This book was released on 2023-08-28 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This comprehensive book is the result of the Potato Russia international conference that took place in August 2007 in Moscow. It begins with a series of papers that give an excellent overview of consumer behaviour and marketing with examples from various countries in the world. The quality of processing and ware potato and methods of quantifying it, is addressed by papers that highlight its need and reveal new approaches and techniques. The newest developments in technology, mechanization and storage are highlighted in papers from eastern and western Europe. The importance and benefits of having adequately functioning seed potato systems with up to date rapid multiplication systems is shown in chapters from various countries with a special contribution on the commercial quality standards of the United Nations Economic Commission for Europe (UNECE). Developments of recent agronomic and crop management practices are illustrated with examples of countries in technological and market transition. Innovations in crop protection put special emphasis on diagnostics and detection of resistance levels, among others, against wart. The extensive Russian breeding programmes - with value for the global potato community are highlighted in the breeding section with additional papers from Japan and the Netherlands. The book ends with a series of papers on molecular aspects of innovative breeding. This book is of wide and ongoing interest to stakeholders around the world who are interested in all aspects of the rapidly evolving potato supply chains such as potato producers, breeding, chemical and machinery companies and potato specialists of all disciplines."
Download or read book Experiment Station Record written by U.S. Office of Experiment Stations and published by . This book was released on 1947 with total page 1438 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Potato Production and Pest Management in North Dakota and Minnesota written by Howard Louis Bissonnette and published by . This book was released on 1993 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Processing Vegetables written by Durward S. Smith and published by Taylor & Francis. This book was released on 2023-01-13 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: The variety, distribution range and quality of processed vegetables have grown rapidly in recent years, due in large part to advances in vegetable processing technology. This 448-page book provides a detailed, expert guide to current methods of vegetable processing. The authoritative presentations were prepared by a team of leading international food specialists. The text is organized for easy reference and supplemented with hundreds of photographs and diagrams illustrating procedures and equipment. Hundreds of tables provide useful reference data in convenient form. Each chapter includes a section of extensive references for additional research on each subject.
Download or read book Developments in Control of Potato Bacterial Diseases written by and published by International Potato Center. This book was released on with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Economics of Potato Storage in Northern India written by and published by International Potato Center. This book was released on with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Technical Bulletin written by and published by . This book was released on 1939 with total page 978 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Potato Production Systems written by Jeffrey C. Stark and published by Springer Nature. This book was released on 2020-04-27 with total page 633 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive guide to potato production systems management contains 20 chapters and more than 350 color photographs. Beginning with the history of potato culture, it spans all aspects of potato production, pest and planting management, storage, and marketing. Written by a team of over 35 scientists from North America, this book offers updated research-based information and serves as a unique, valuable tool for researchers, extension specialists, students, and farm managers. More than a description of principles, it contains practical analytical tools, charts, and methods to create guidelines for best production practices and cost estimates. Some key areas include: Potato Growth and Development, Potato Variety Selection and Management, Seed and Planting Management, Seed Production and Certification, Field Selection, Crop Rotation, and Soil Management, Integrated Pest Management for Potatoes, Potato Nutrient Management, Irrigation Management, Tuber Quality, Economics and Marketing, Production Costs, among others. Potato Production Systems should be a valuable reference for successful culture of the "noble tuber."
Download or read book Agriculture Handbook written by and published by . This book was released on 1949 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set includes revised editions of some issues.
Download or read book Hearings Agriculture Dept written by United States. Congress. House. Committee on Appropriations and published by . This book was released on 1948 with total page 2786 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1994 with total page 916 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Department of Agriculture Appropriation Bill written by United States. Congress. House. Committee on Appropriations and published by . This book was released on 1948 with total page 2378 pages. Available in PDF, EPUB and Kindle. Book excerpt: