Download or read book The Big Book of King Cake written by Matt Haines and published by Susan Schadt Press LLC. This book was released on 2021-12-14 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I once ate more than eighty king cakes in a single Carnival," author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras tradition. "So you can imagine how amazed I was to learn there has never been a coffee table book dedicated to king cakes!" The Big Book of King Cake changes that, telling the thousands-year-old story through lush photography of more than one hundred and fifty unique king cakes, as well as stories from the diverse and talented bakers who make them. While king cakes are typically only available during Carnival season, readers can enjoy this book year-round. From the traditional cakes generations of New Orleanians have loved, to the unconventional creations that break all the rules, this book is your guide to the Crescent City's favorite baked good. The Big Book of King Cake is for anyone who loves food, history, sweets, culture, and of course, New Orleans.
Download or read book Eating New Orleans written by Pableaux Johnson and published by . This book was released on 2005 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes more than 100 essential Louisiana eating (and drinking) experiences.
Download or read book The Southern Po Boy Cookbook written by Todd-Michael St. Pierre and published by Ulysses Press. This book was released on 2013-11-12 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional takes and bold new flavors served up in a split loaf of light and crusty French bread Humble and delicious, po' boys are the favorite of local folks in the Big Easy who snatch them up by the thousands at delis, bars, and corner stores every day. In recent years, gourmet chefs have been getting innovative and raising these popular submarine sandwiches to new heights. Now, The Southern Po' Boy Cookbook brings the many flavors of these scrumptious treats to the home cook's kitchen. The first cookbook to focus solely on po' boys, this beautiful, full-color compilation offers all the traditional fillings ? roast beef, fried oysters, shrimp, soft-shell crab, catfish, and sausage ? and an array of delectable new variations. For a healthier sub, the author offers up turkey breast or Vietnamese bánh mi?inspired po' boys. And for the more adventurous, the foot-longs crammed with seafood-stuffed artichoke hearts, French poutine, and alligator will entice anyone.
Download or read book Gumbo Tales Finding My Place at the New Orleans Table written by Sara Roahen and published by W. W. Norton & Company. This book was released on 2009-04-20 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Makes you want to spend a week—immediately—in New Orleans.” —Jeffrey A. Trachtenberg, Wall Street Journal A cocktail is more than a segue to dinner when it’s a Sazerac, an anise-laced drink of rye whiskey and bitters indigenous to New Orleans. For Wisconsin native Sara Roahen, a Sazerac is also a fine accompaniment to raw oysters, a looking glass into the cocktail culture of her own family—and one more way to gain a foothold in her beloved adopted city. Roahen’s stories of personal discovery introduce readers to New Orleans’ well-known signatures—gumbo, po-boys, red beans and rice—and its lesser-known gems: the pho of its Vietnamese immigrants, the braciolone of its Sicilians, and the ya-ka-mein of its street culture. By eating and cooking her way through a place as unique and unexpected as its infamous turducken, Roahen finds a home. And then Katrina. With humor, poignancy, and hope, she conjures up a city that reveled in its food traditions before the storm—and in many ways has been saved by them since.
Download or read book Cook the Pantry written by Robin Robertson and published by Andrews McMeel Publishing. This book was released on 2015-10-13 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eating vegan is easier than ever with these quick plant-based recipes using ingredients from your pantry. Renowned chef Robin Robertson shows you how to prepare delicious, nutritious, and totally plant-based soups, pastas, burgers, salads, desserts and more—all in twenty minutes or less! Using her cost-conscious tips, your pantry will always be stocked with the makings of a wholesome home-cooked meal. In just minutes, you can prepare recipes such as: Artichoke Muffaleta Po’Boys Giardiniera Mac and Cheese Tuscan Chickpea Fritatta Cheesburger Pizza Jerk Tempeh with Coconut Quinoa Easy Chocolate Pie No-Bake Oatmeal Cookies and More! Robin shares simple instructions and time-saving tips to make these recipes for weeknight dinners, lunches on the go, or to feed unexpected guests.
Download or read book Today Is Monday in Louisiana written by and published by Pelican Publishing. This book was released on with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Illustrations and rhythmic text celebrate edible treats that characterize Louisiana, such as beignets and po boys. Includes facts about the foods mentioned and a recipe for red beans and rice.
Download or read book Po Boy Sandwich Recipes written by Katy Lyons and published by Katy Lyons. This book was released on 2023-06-24 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to a culinary journey dedicated to the renowned Po'Boy sandwiches! This cookbook pays homage to the Louisiana's beloved classic, a sandwich that captures the essence of the region's soulful cuisine. The Po'Boy is not merely a meal but a cultural symbol, born out of resilience during the Great Depression in New Orleans. In 1929, two brothers, Benny and Clovis Martin, former streetcar conductors, opened a sandwich shop in New Orleans. Witnessing the struggles of the striking streetcar drivers, affectionately known as "Poor Boys," the Martin brothers generously offered them free sandwiches. These sandwiches featured affordable ingredients like roast beef or fried seafood nestled within a French bread loaf. The Po'Boy's popularity quickly extended beyond the striking workers, captivating the hearts of locals and visitors alike. The term "Po'Boy" became synonymous with this sandwich, and today, it is celebrated worldwide with a myriad of flavors and fillings, making it a delectable and inclusive choice for any occasion. This cookbook stands as a tribute to the iconic Po'Boy sandwich and the vibrant culinary heritage of Louisiana. It presents a collection of recipes that honor tradition while embracing innovation, showcasing the versatility and captivating flavors of this beloved sandwich.
Download or read book Prayers and Po Boys written by Larry Singleton and published by Mascot Books. This book was released on 2021-07-06 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prayers and Po-Boys is the author's account of his own journey with cancer, taking readers from the earth-shattering diagnosis, to the ups and downs of chemotherapy, and ultimately to Singleton's miraculous recovery. He details not only the physical pain he dealt with, but the mental and spiritual toll both cancer and chemotherapy took on his life. Readers will find themselves inspired by Singleton's courage in the face of everything cancer had to throw at him, including the extreme side effects that accompany chemotherapy. Prayers and Po-Boys will both touch and uplift audiences as they experience firsthand the trials Singleton experienced as both a cancer patient, and survivor.
Download or read book Po Boy written by Burke Bischoff and published by LSU Press. This book was released on 2023-07-26 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: Po’Boy tells the story of how a humble sandwich became a symbol of New Orleans culture, history, and cuisine. Invented to help feed a crowd of out-of-work individuals in New Orleans’s streetcar industry, the po’boy is a submarine-like sandwich served on French bread, with common fillings that include fried seafood, roast beef and gravy (“debris”), and hot sausage. Rich with historical detail, Po’Boy welcomes readers into the world of the city’s most iconic sandwich.
Download or read book Po Boy Cookbook written by Anna Ramsey and published by Interactive Media Licensing. This book was released on 2024-03-10 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover a range of delicious PoBoy recipes inside my new PoBoy cookbook, PoBoy Cookbook: A Selection of Delicious & Easy PoBoy Recipes Packed with flavorful, simple to prepare PoBoy recipes, with readily available ingredients, my new recipe book contains a wide selection of PoBoy recipes to cater to everyone's tastes and dietary needs. Inside my PoBoy cookbook, you'll discover: Delicious PoBoy Recipes. A selection of delicious and flavorful PoBoy recipes that are easy to prepare and offer a wide variety of authentic PoBoy recipes the whole family will love. Detailed Preparation & Cooking Instructions. Because preparing PoBoy recipes does not need to be difficult, all of the PoBoy recipes contained inside my PoBoy cookbook are so simple to follow and easy to make a complete newcomer to home cooking could have a freshly prepared meal on the table quickly and easily. Quick & Easy PoBoy Recipes. Many of the PoBoy recipes contained inside my cookbook can be ready in under 30 minutes from fridge to table, simply follow the recipes and have the perfect PoBoy ready to enjoy in next to no time with perfectly flavorful PoBoys each and every time. Download my PoBoy cookbook right now and access the full range of delicious and flavorful PoBoy recipes contained inside and begin experiencing flavorful PoBoys like never before!
Download or read book The New Orleans Famous Po Boy written by Jim Vance and published by Jim Vance. This book was released on 2011-06-29 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Southern Po Boy Cookbook written by Todd-Michael St. Pierre and published by Simon and Schuster. This book was released on 2013-11-12 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: “[An] homage to that great New Orleans sandwich . . . recipes that range from traditional oyster loafs and roast beef and gravy to eggplant Parmesan.” —Daily Advertiser Humble yet delicious, po’ boy sandwiches combine light and flaky French bread with rich and hearty fillings for a lunch treat loved throughout the South. This beautiful, full-color cookbook offers a wide variety of po’ boys from traditional New Orleans offerings to the author’s all new creations, including: Blackened Shrimp Andouille Sausage Barbecue Brisket Cuban-Style Pork Fried Oysters Pecan-Crusted Trout Fried Alligator Tail Bánh Mì Style Creole Crab Cakes “This cookbook offers not only wonderful pictures, but also a wide variety of recipes to make this Southern sandwich using traditional New Orleans offerings along with St. Pierre’s new creations, including blackened shrimp, fried oysters and Creole crab cakes.” —Deep South “It does have some new po’ boy ideas like a Pain Perdu (French Toast) Po’ Boy for breakfast and a Cheesy Pepperoni Po’ Boy to make the kids happy.” —Ms. enPlace
Download or read book Hardcore Carnivore written by Jess Pryles and published by Agate Surrey. This book was released on 2018 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This first US edition has been updated and revised."
Download or read book The Fall and Rise of Kat Walker written by Dr. W. C. Davis and published by Xlibris Corporation. This book was released on 2011-10-06 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: BEFORE IT WAS IT was a void of desolation. IT was a wasteland of perpetual shadows. IT was a time of great emptiness. IT was bleakness, which hovered above All else In the guise of an endless gray mist. IT was a time of no living things, until The Lord of All Energies revealed IT. And then, IT ERUPTED! BANG! From the Light came GOOD, From the Shades came EVIL.
Download or read book Emeril s Kicked Up Sandwiches written by Emeril Lagasse and published by Harper Collins. This book was released on 2012-10-30 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 simple, flavorful recipe s for the world's best sandwiches and the bread s and condiments that make them shine! From classic favorites to unique culinary creations, Emeril's Kicked-Up Sandwiches serves up recipes for every skill level and palate. Whether it's a savory breakfast wrap, an easy on-the-go lunch, or a satisfying supper, here are delicious possibilities catering to any meal: All Wrapped Up—Chopped Salad Wrap with Pan-Roasted Chicken, Roquefort, and Bacon; Falafel with Cucumber, Onion, and Tomato Salad Breakfast and Brunch—Emeril's Smoked Salmon Bagel with Mascarpone Spread; Breakfast Burrito with Chorizo, Black Beans, and Avocado Crema Kicked-Up Classics—The Reuben; Fried Soft-Shelled Crab Sandwiches with a Lemon Caper Mayo; Emeril's Monte Cristo Lunchbox: Sandwiches That Travel!—Egg Salad Supreme; Roast Beef Sandwich with French Onion Dip and Crispy Shallots; Curried Chicken Salad on Pumpernickel • Pressed and Grilled—Grilled Peanut Butter, Banana, and Honey; The Cuban; Spicy Eggplant with Mozzarella and Basil Sweet Sandwiches—Ginger Ice Cream Sandwiches with Ginger Molasses Cookies; Red Velvet Whoopee Pies Emeril's Kicked-Up Sandwiches goes beyond generic tuna salad and turkey on whole wheat, introducing a range of international flavors, as well as combinations of hearty breads and versatile, flavorful condiments for any occasion—and even leaves room for dessert. With recipes that save time without sacrificing flavor, Emeril's latest cookbook is sure to delight sandwich lovers everywhere.
Download or read book Red at the Bone written by Jacqueline Woodson and published by Hachette UK. This book was released on 2019-09-17 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE TIMES '100 BEST SUMMER READS' NEW YORK TIMES TOP 10 BESTSELLER LONGLISTED FOR THE WOMEN'S PRIZE 2020 'Sublime' Candice Carty-Williams 'An epic in miniature' Tayari Jones 'A banger' Ta-Nehisi Coates 'Generous and big-hearted' Brit Bennett 'A true spell of a book' Ocean Vuong 'A proclamation' R.O. Kwon 'A little masterpiece' Paula Hawkins 'I adored this book' Elizabeth MacNeal 'Pure poetry' Observer 'A sharply focused gem' Sunday Times 'Will remind you why you love reading' Stylist 'Haunting' Guardian 'A wonderful, tragic, inspiring story' Metro 'Prose that sings off the page... Gorgeous' Mail on Sunday 'A nuanced portrait of shifting family relationships' Financial Times 'As seductive as a Prince bop' O, The Oprah Magazine 'Razor-sharp' Vanity Fair 'Dazzling... With urgent, vital insights into questions of class, gender, race, history, queerness and sex' New York Times An unexpected teenage pregnancy brings together two families from different social classes, and exposes the private hopes, disappointments and longings that can bind or divide us. From the New York Times-bestselling and National Book Award-winning author of Another Brooklyn and Brown Girl Dreaming. Brooklyn, 2001. It is the evening of sixteen-year-old Melody's coming of age ceremony in her grandparents' brownstone. Watched lovingly by her relatives and friends, making her entrance to the music of Prince, she wears a special custom-made dress - the very same dress that was sewn for a different wearer, Melody's mother, for a celebration that ultimately never took place. Unfurling the history of Melody's family - from the 1921 Tulsa race massacre to post 9/11 New York - Red at the Bone explores sexual desire, identity, class, and the life-altering facts of parenthood, as it looks at the ways in which young people must so often make fateful decisions about their lives before they have even begun to figure out who they are and what they want to be. *** ONE OF THE BOOKS OF THE YEAR FOR: New York Times; Washington Post; Time; USA Today; O, The Oprah Magazine; Elle; Good Housekeeping; Esquire; NPR; New York Public Library; Library Journal; Kirkus; BookRiot; She Reads; The Undefeated ***
