Download or read book The Planet in a Pickle Jar written by Martin Stanev and published by National Geographic Books. This book was released on 2022-04-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A profound story touching on intergenerational relationships and environmental conservation told with whimsical illustrations. Selected by The Guardian as a Best Children's Book of 2021 "Join these two littles on an adventure as they learn to truly see, experience, and appreciate the natural world around them." —Mai Story Book Library "A stunning intergenerational picture book about the beauty, wonder, and fragility of our planet and how vital it is to preserve that beauty for future generations." —Eco Craft Kids When two siblings visit Grandma's house for a routine visit, they can't help but think she's stuffy, plain and no fun at all. But what they don't realise is that Grandma has a secret she's yet to reveal - and she might not be as boring as they first thought. A book touching on the importance of protecting the world we live in, while also reinforcing the beauty of grandparent and grandchildren relationships. This poignant and humorous picture book from debut author/illustrator Martin Stanev would make a beautiful, and fun, addition to any child's bookshelf.
Download or read book The Pickle Jar written by Kevin Glasgow and published by CreateSpace. This book was released on 2014-08-30 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the fire, twelve-year old Charlie Stevens hasn't had an address or phone number—which he needs to keep very quiet. Determined to preserve his Uncle Jeb's dream, which means paying his own tuition, he supports himself with odd jobs and as a caddie. On the golf course he discovers his special gift and gets a shot at being part of the 1985 U.S. Open in Detroit. Follow this fast paced, heartwarming story of a determined underdog and the cast of characters he meets along the way.
Download or read book Mojo And The Pickle Jar written by Douglas Bell and published by Macmillan. This book was released on 2014-02-11 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A DEMON IN A PICKLE JAR? That's what Juanita claimed, but to Mojo the thing in the jar looked more like a diseased crab apple. But that was before Grandmother called the Dark Lady of Guadalupe--and blue lightning struck and the Hounds of Hell came out and strange saints like the Black Lord of Chalma began popping up around Mojo like hothouse flowers. Mojo will discover what's in the jar...and along the way he'll learn what the secret of hell really is, how to preach down an archdevil by belittling his genitalia...and why you must always have a statue of Elvis on the dashboard of your car...in Douglas Bell's Mojo and the Pickle Jar. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Download or read book The Pickle Jar written by P J Hoge and published by iUniverse. This book was released on 2012-01-31 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: Matt Harrington had spent most of his life feeling certain of his direction and future. Suddenly the actions of others took his life on an unexpected turn. He was unable to stop the changes, or even anticipate them! He knew he had serious decisions to make and soon, but his life was spiralling out of his control. He had to make a decision about his profession, his lovely Diane and his future even though his life had become a flushing torrent into the abyss. With his loyal dog, Skipper, Matt blunders through his new life, relying on his faith, family, friends and pure luck to bring him through to a final outcome with some semblence of sanity. He soon understood what Grandpa meant when he said he would end up in a Pickle Jar.
Download or read book Wild Fermentation written by Sandor Ellix Katz and published by Chelsea Green Publishing. This book was released on 2016 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Download or read book Stop That Pickle written by Peter Armour and published by Houghton Mifflin Harcourt. This book was released on 2005-05-02 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pickle tries to escape being eaten by fleeing through the city streets, pursued by a variety of other food items.
Download or read book Once Upon a Chef Weeknight Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Download or read book Food in Jars written by Marisa McClellan and published by Running PressBook Pub. This book was released on 2012-05-22 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.
Download or read book The All New Ball Book Of Canning And Preserving written by Ball Home Canning Test Kitchen and published by Time Inc. Books. This book was released on 2016-05-31 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 350 of the best recipes ranging from jams and jellies to jerkies, pickles, salsas, and more-including extender recipes to create brand new dishes using your freshly preserved farmer's market finds or vegetable garden bounty. Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists. Thoroughly tested for safety and quality by thermal process engineers at the Fresh Preserving Quality Assurance Lab, recipes range from much-loved classics — Tart Lemon Jelly, Tomato-Herb Jam, Ploughman's Pickles — to fresh flavors such as Asian Pear Kimchi, Smoked Maple-Juniper Bacon, and homemade Kombucha. Make the most of your preserves with delicious dishes including Crab Cakes garnished with Eastern Shore Corn Relish and traditional Strawberry-Rhubarb Hand Pies. Special sidebars highlight seasonal fruits and vegetables, while handy charts cover processing times, temperatures, and recipe formulas for fast preparation. Lushly illustrated with color photographs, The All New Ball Book of Canning and Preserving is a classic in the making for a new generation of home cooks.
Download or read book Summer in a Jar written by Andrea Chesman and published by Ideals Publications. This book was released on 1985 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopedia of Urban Legends written by Jan Harold Brunvand and published by W. W. Norton & Company. This book was released on 2002 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents descriptions of hundreds of urban legends and their variations, themes, and scholarly approaches to the genre, including such tales as disappearing hitchhikers and hypodermic needles left in the coin slots of pay telephones.
Download or read book Questions from the Pickle Jar written by Ron Deboer and published by . This book was released on 2008 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book helps teens think about sexuality as God meant it to be. With humor and honesty, author Ron DeBoer answers the questions teens ask about issues such as homosexuality, premarital sex, and more. Great for use at home, in Christian schools, or in youth groups.
Download or read book Asian Pickles written by Karen Solomon and published by Ten Speed Press. This book was released on 2014-06-10 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: From authentic Korean kimchi, Indian chutney, and Japanese tsukemono to innovative combinations ranging from mild to delightfully spicy, the time-honored traditions of Asian pickling are made simple and accessible in this DIY guide. Asian Pickles introduces the unique ingredients and techniques used in Asian pickle-making, including a vast array of quick pickles for the novice pickler, and numerous techniques that take more adventurous cooks beyond the basic brine. With fail-proof instructions, a selection of helpful resources, and more than seventy-five of the most sought-after pickle recipes from the East—Korean Whole Leaf Cabbage Kimchi, Japanese Umeboshi, Chinese Preserved Vegetable, Indian Coconut-Cilantro Chutney, Vietnamese Daikon and Carrot Pickle, and more—Asian Pickles is your passport to explore this region’s preserving possibilities.
Download or read book Biological Monitoring of Water and Effluent Quality written by John Cairns and published by ASTM International. This book was released on 1976 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Blue Ribbon Preserves written by Linda J. Amendt and published by Penguin. This book was released on 2001-07-01 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Blue Ribbon Preserves features the award-winning recipes, canning tips, and methods for making preserves that have made Linda J. Amendt one of the top prize-winning cooks in the nation. This handy and helpful volume explains how to make the finest jams, jellies, marmalades, preserves, conserves, butters, curds, fruit, vegetables, juices, sauces, pickles, vinegars, syrups, and specialty preserves. Plus, it has a complete canning guide with the latest methods and safety precautions.
Download or read book Web Design on a Shoestring written by Carrie Bickner and published by New Riders. This book was released on 2004 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the struggling US economy, many businesses have had to implement steps to curb expenses and pinch pennies. One of the first areas to feel these cutbacks is the web site design and development group. Employees have been asked to fill roles previously held by other employees due to staff reductions. At the same time, these remaining employees are expected to execute robust and efficient mechanisms for their corporate web sites on a tight or non-existent budget. Developers and designers are looking for shortcut tools to get there. It's all about getting more bang for the buck. Web design on a Shoestring is the tool these web site developers and designers need. It reveals all sorts of free or inexpensive resources that are available but unknown. More specifically, Carrie Bickner shows you how any individual can do the things a team of web professionals are often brought in to do. Learn how to create a pennywise plan so that you avoid being nickled and dimed to death later. Find out the best ways to test your web sites efficiencies and functionalities. Understand the most effective content management systems, and the commercial products to use or avoid - all with no dollars being spent.
Download or read book The Real Story Book written by Wallace Wadsworth and published by . This book was released on 1927 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
