Download or read book Petals Chocolates Volume I written by Sandip Saha, Riddhima Sen, Evgeniya Dineva, Anju Chandna, Edze Faith Salarda, Pabitra Adhikary, Princess Carmela P. Casa, Juliet M. Dimatulac, John Aloyzeus Reotutar, Edison Dizon and published by Ukiyoto Publishing. This book was released on 2023-01-24 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Don’t just be my garden paradise. Be my flower of love.” ― Anthony T. Hincks

Download or read book Petals Chocolates Volume I written by Sandip Saha and published by . This book was released on 2023-01-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Don't just be my garden paradise. Be my flower of love." ― Anthony T. Hincks 

Download or read book Petals Chocolates Volume III written by Triscia Mae Abe, Lahari Mahalanabish, Bihong Kollogov, Kuntala Bhattacharya, Jessika Sims, Leslie Riola, Abigail C. Gomez, Debanjali Nag, Juju’s Pearls, Monika Arora, Plabi Pradhan, Purnima Dixit and published by Ukiyoto Publishing. This book was released on 2023-01-29 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Loved you yesterday, love you still, always have, always will.” – Elaine Davis

Download or read book Petals Chocolates Volume II written by Imelda Valisto Caravaca, S Afrose, Kamalika Bhattacharya, Indrani Chowdhury, Priyanka Joshi More, Jay-Jay Destro, Tamikio L. Dooley, Anthony Q. Rabang, Gaudelene Joy N. Dacuan, LPT, Dlitt, Sankalita Roy and published by Ukiyoto Publishing. This book was released on 2023-01-24 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: “He stepped down, trying not to look long at her, as if she were the sun, yet he saw her, like the sun, even without looking.” ― Leo Tolstoy, Anna Karenina

Download or read book Petals Chocolates Volume III written by Triscia Mae Abe and published by . This book was released on 2023-01-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Loved you yesterday, love you still, always have, always will." - Elaine Davis 

Download or read book Petals Chocolates Volume II written by Imelda Valisto Caravaca and published by . This book was released on 2023-01-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "He stepped down, trying not to look long at her, as if she were the sun, yet he saw her, like the sun, even without looking." ― Leo Tolstoy, Anna Karenina

Download or read book Wild Sweetness written by Thalia Ho and published by HarperCollins. This book was released on 2021-03-23 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: An elegant recipe collection for the changing seasons. — New York Times Fans of Ho’s blog will be happy to see its vibe translates well to print, with plenty of affirming aphorisms sprinkled throughout. This tasteful guide to off-the-beaten-path confections enchants. — Publishers Weekly Trained as an artist, [Thalia] Ho found herself attracted to wildness in nature, and this turned her into a devoted consumer of such flavors. But, for her, wildness doesn’t mean foraging. Thanks to preserving and drying techniques, herbs and flowers can appear in Ho’s cooking all year. Sweets and desserts are Ho’s passion...Any fan of Black Forest cake will find Ho’s deeply chocolate and dried-cherry cookies to be more than simply attractive. — Booklist ...a beautifully photographed and designed cookbook based on seasonal ingredients. Ho’s poetic writing will spark the interest of bakers looking to incorporate more fruits and herbs into their treats. — Library Journal Wild Sweetness is unlike any seasonal cookbook I’ve read before. Its pages are drenched with evocative text and wistful visuals....There are so many delectable dessert recipes in this book, all with enchanting flavor combinations. Wild Sweetness offers nourishment beyond food. — Food52 In Wild Sweetness, Thalia Ho celebrates the delights of nature in her distinctive, ethereal style...Her tempting recipes, with inventive twists on desserts we know and love, will inspire bakers and chefs alike! — Valrhona USA

Download or read book The Chocolatier written by Jan Moran and published by Sunny Palms Press. This book was released on 2020-01-28 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: A young widow. A husband she thought she knew. Will a chocolatier’s secret destroy the family left behind? "A solid pick for fans of historical romances combined with a heartbreaking mystery.” – Library Journal San Francisco, 1953: Heartbroken over the mysterious death of her husband, Celina Savoia, a second-generation chocolatière, resolves to take their young son to Italy’s shimmering Amalfi coast to introduce him to his father’s family. Just as she embarks on a magical, romantic life of making chocolate by the sea surrounded by a loving family, she begins to suspect that her husband had a dark secret—forged in the final days of WWII—that could destroy the relationships she’s come to cherish. While a second chance at love is tempting, the mystery of her husband’s true identity thwarts her efforts. Challenged to pursue the truth or lose the life she’s come to love, Celina and her late husband’s brother, Lauro, must trace the past to a remote, Peruvian cocoa region to face the deceit that threatens to shatter their lives. In The Chocolatier, Jan Moran, an international bestselling author of the contemporary Summer Beach series, and the historical novels The Winemakers and Scent of Triumph from St. Martin's Press, offers a testament to the power of forgiveness and the resilience of love, along with insights into the world of chocolate-making. The Chocolatier is also available in audiobook. For readers of Danielle Steel, Renee Rosen, Susan Meissner, Barbara Taylor Bradford, Chanel Cleeton, and Gill Paul. “A novel that gives fans of romantic sagas a compelling voice to follow.” – Booklist “Jan Moran is the new queen of the epic romance.” – USA Today Bestselling Author Rebecca Forster Excerpt: One chocolate truffle had changed her destiny. Indeed, it was one of Celina’s best—a silky cocoa powder-dusted truffle filled with raspberry-infused, dark chocolate ganache and enrobed with a couverture, a layer of rich chocolate that melted optimally with the warmth of the body. After she had offered one to a weary, dark-haired soldier who had just returned from the European front, he introduced himself as Tony Savoia, an Italian immigrant whose family had owned and operated Cioccolata Savoia before war rationing had made sugar difficult to obtain. And so the journey begins...give yourself the gift of The Chocolatier now.

Download or read book The Candy Cook Book written by Alice Bradley and published by . This book was released on 1917 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book ScandiKitchen Midsommar written by Bronte Aurell and published by Ryland Peters & Small. This book was released on 2021-05-11 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brontë Aurell, owner of the ScandiKitchen Café in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly capture the joy of summer eating.§

Download or read book Wedding Cakes with Lorelie Step by Step written by Lorelie Carvey and published by Createspace Independent Publishing Platform. This book was released on 2017-02-14 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience the Joy and Delight of Creating Amazing Wedding Cakes from Scratch. Lorelie Carvey will show you how to make and decorate the perfect wedding cake. The award-winning pastry chef has spent over thirty years perfecting her techniques and now offers advice that will ensure a sweet memory for your bride's special day. From the first idea to the spectacular result, Carvey guides you through everything you need to know to make the ultimate dream dessert. She includes her favorite recipes, like her chocolate buttermilk cake, hazelnut cake, chocolate mousse, lemon cream cheese, Italian meringue buttercream, and so much more. Carvey personally perfected each recipe during her baking career. In addition to recipes, Carvey clearly and comprehensively explains and demonstrates (with detailed photos) the baking and decorating techniques so you can create your unique cake design. With her own guide to ingredients, cooking methods, baking utensils, and decorating tips, you'll have everything you need to create a magnificent wedding cake that will be remembered and cherished by everyone. Your purchase comes with benefits including...a membership to Lorelie's exclusive cake support group, step by step video, a discount coupon for Cake Stackers, printable guides to pan sizes with number of servings, cups of batter, baking temperatures, baking times and cups of icing to frost and decorate. It also includes a guide to bakers measures and equivalents, emergency substitutions, cake ingredients, functions, fails and causes, a photo tutorial of delivering your cakes, plus cake decorating ideas and instruction.

Download or read book The Great Book of Chocolate written by David Lebovitz and published by Ten Speed Press. This book was released on 2011-07-27 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.

Download or read book Suicidal Candy Volume 1 written by Miwa Rain and published by Lulu.com. This book was released on with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Book of Chocolate written by Harvey P. Newquist and published by Penguin. This book was released on 2017 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From its origin as the sacred, bitter drink of South American rulers to the familiar candy bars sold by today's multimillion dollar businesses, people everywhere have fallen in love with chocolate, the world's favorite flavor...Join science author HP Newquist as he explores chocolate's fascinating history."--

Download or read book The Chocolate Box Secrets written by Cathy Cassidy and published by Puffin. This book was released on 2015-05-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome inside the world of the Chocolate Box Girls!Cherry, Summer, Skye, Coco and Honey may be very different - but they all love crafting and creating! From hosting a chocolate-themed sleepover to designing a flower headband and concocting a cupcake-sensation, each Chocolate Box sister shares her secrets.With ideas for every season - there's a whole year of Chocolate Box inspired ideas waiting - which will you make first?A brilliant collection from bestselling author Cathy Cassidy. A must-have for all fans of the Chocolate Box Girls.

Download or read book The Flower Recipe Book written by Martha Stone and published by Martha Stone. This book was released on 2014-09-04 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will take you through the different ways to use flowers for your cooking. From appetizers to salads and dinners to desserts, you will be able to find something to make that appeals to you and your family. Cooking with flowers is fun and they add a nice touch to your finished plates. All of the flowers used in these recipes are edible and you will be a cooking pro in no time

Download or read book The Advanced Art of Baking and Pastry written by R. Andrew Chlebana and published by John Wiley & Sons. This book was released on 2017-10-16 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: The main goal of Advanced Baking and Pastry is to present the right balance of topics and depth of coverage, encompassing items produced in the bakeshop, including breads, Viennoiserie, creams, pies, tarts, cakes, and decorative work in a professional manner that is easily approachable for the advanced baking and pastry student and professional. This is accomplished by providing theoretical information along with tested recipes and detailed step-by-step procedures. This approach to learning builds the student’s confidence and skills, as well as an increased understanding of the material. In addition, a supplemental recipe database will provide students with a foundation of recipes and techniques that they can then apply throughout their career. Professionals will also benefit from the wide variety of recipes and the techniques presented.