Download or read book Patricia Unterman s Food Lover s Guide to San Francisco written by Patricia Unterman and published by Chronicle Books (CA). This book was released on 1995 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1995 this is a revised and updated edition of this guide to culinary pleasure in San Francisco, with advice on cafes, restaurants, markets, cheese emporiums, coffee merchants, wine purveyors and cookware vendors throughout the Bay area. Illustrated with photos and maps.
Download or read book Patricia Unterman s San Francisco Food Lover s Pocket Guide Second Edition written by Patricia Unterman and published by Ten Speed Press. This book was released on 2011-04-13 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: PATRICIA UNTERMAN'S SAN FRANCISCO FOOD LOVER'S POCKET GUIDE offers an intrepid, unapologetically discriminating, and refreshingly down-to-earth selection of the best and most interesting eateries, markets, and other food- and drink-related spots in San Francisco, the East Bay, Marin, and the wine country. Now in a compact format, this book is a hip-pocket must for locals and tourists alike, covering everything from sophisticated California cuisine to authentic Mission taquerias. The bible of food guides for the West Coast food mecca, with more than 600 listings, updated and condensed for the first time into a handy hip-pocket size. As a restaurateur, journalist, and food critic for more than 30 years, Unterman is the Bay Area's most respected authority on food. Previous editions have sold more than 75,000 copies. "Indespensable for an informed culinary wandering."-Town & Country"Forget Zagat. If you want to know where to eat, drink, and buy food and wine in the Bay Area, let Patricia Unterman show you the way. ... A must have for food-and-wine hounds heading to the Bay Area." -Food & Wine"Patricia Unterman's San Francisco Food Lover's Pocket Guide promises to help the palate-driven to only the top foodie spots in town." -New York Daily News"Patty knows her Asian food: Eat whatever she says." -7x7 Magazine"Stash this slim volume in your glove compartment and you will never be at a loss for dining options ever again. While this book is not just for tourists, I couldn't help but pass my copy off to a visiting hungry eater/blogger who already used it to find the burrito of his dreams." -Amy Sherman, blogger, Cooking With Amy
Download or read book San Francisco Food Lover s Pocket Guide written by Patricia Unterman and published by Random House Digital, Inc.. This book was released on 2009-04-28 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: PATRICIA UNTERMANS SAN FRANCISCO FOOD LOVERS POCKET GUIDE offers an intrepid, unapologetically discriminating, and refreshingly down-to-earth selection of the best and most interesting eateries, markets, and other food- and drink-related spots in San Francisco, the East Bay, Marin County, and the wine country. Now in a compact format, this book is a hip-pocket must for locals and tourists alike, covering everything from sophisticated California cuisine to authentic Mission taquerias.
Download or read book Newcomer s Handbook for Moving to and Living in the San Francisco Bay Area written by Sabrina Crawford and published by First Books. This book was released on 2005-12 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Will Write for Food written by Dianne Jacob and published by Da Capo Lifelong Books. This book was released on 2015-07-14 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: The go-to soup-to-nuts guide on how to really make money from food writing, both in print and online With recipe-driven blogs, cookbooks, reviews, and endless foodie websites, food writing is ever in demand. In this award-winning guide, noted journalist and writing instructor Dianne Jacob offers tips and strategies for getting published and other ways to turn your passion into cash, whether it's in print or online. With insider secrets and helpful advice from award-winning writers, agents, and editors, Will Write for Food is still the essential guide to go from starving artist to well-fed writer.
Download or read book Culture Shock San Francisco written by Frances Gendlin and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2010-08-13 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: CultureShock! San Francisco provides first-hand advice that will quickly help you feel at home in The City by the Bay. You will come to know the city’s eclectic and tenacious spirit, and you will understand its overpowering charm. The breathtaking Golden Gate Bridge suspended over the bay, the cable cars that conquer steep hills, the sun-basking sea lions and the painted ladies of San Francisco—all will move from imagination to reality, here. Yet practicality rules! Let this guide show you the neighbourhoods, the restaurants, and opportunities for cultural enrichment. Let it help you through the challenges any newcomer encounters, from finding an affordable home to selecting a school for your kids. And most importantly, let it advise you how to fit in with that diverse assortment of locals who together make San Francisco truly unique
Download or read book Travelers Tales San Francisco written by James O'Reilly and published by Travelers' Tales. This book was released on 2002-11-08 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Pacific surf to Nob Hill to Chinatown, the legendary City by the Bay comes to life in this diverse collection of essays celebrating America's favorite playground. Praise the Lord at Glide Memorial Church, skate through the wonders of Golden Gate Park, discover culinary delights in the Mission, and relive the days of the gold rush.
Download or read book City Eats San Francisco written by Trevor Felch and published by Cider Mill Press. This book was released on 2024-01-31 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Golden Gate Bridge, stunning parks, and breathtaking vistas all make San Francisco a big draw for millions each year. But it's the food that makes this city a location like no other. Foodies unite: this cookbook is a brilliant celebration of the multicultural influences and traditions that have inspired San Francisco's cuisine. These dishes pay homage to culinary hotspots that have helped define this unique fare. With 50 recipes and dozens of restaurant profiles, you can eat like a local wherever you are in the world. Eat your way through Hayes Valley, savor beloved dim sum joints in The Richmond, sample Michelin-starred meals in The Mission, and more. With the best signature creations by top chefs in the area, this book offers a detailed rundown of the locations you can't miss. Inside you'll find 50 step-by-step recipes collected from the best restaurants in San Francisco In-depth profiles of these top locations An introduction to San Francisco's food scene Interviews with prominent local chefs and restauranteurs 15 hit lists with restaurants that are best for specific occasions, budgets, and more Stunning original photography There's a reason these restaurants are the best of the best. Discover why with City Eats: San Francisco.
Download or read book California Home Cooking written by Michele Jordan and published by Harvard Common Press. This book was released on 2011-10-11 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: Regional recipes include appetizers, salsas, soups, breads, egg dishes, meat, seafood, desserts, and beverages.
Download or read book Food Lover s Guide to San Francisco written by Patricia Unterman and published by Chronicle Books (CA). This book was released on 1997 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: Owner of San Francisco's Hayes Street Grill offers sage advice on the best cafes, restaurants, markets, cheese emporiums, coffee merchants, wine purveyors, and cookware vendors throughout the Bay Area.
Download or read book Dining Out written by Andrew Dornenburg and published by Houghton Mifflin. This book was released on 1998-10-06 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: An insider's view of the restaurant business, including behind-the-scenes looks, writing reviews of restaurants, details on specific foods, and favorite restaurants as chosen by food critics.
Download or read book Hidden Kitchens written by Nikki Silva and published by Rodale. This book was released on 2005-10-21 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: A volume based on the popular NPR radio series explores how communities come together through food, combining popular stories from the show with new interviews, photographs, and recipes from a wide array of atypical kitchens.
Download or read book Patricia Unterman s San Francisco Food Lover s Guide written by Patricia Unterman and published by . This book was released on 2004-03 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her unapologetically selective third edition, the refreshingly down-to-earth restaurant critic and food doyenne delivers the buzz on the best places to eat, drink and cook while visiting San Francisco. 40 photos and 15 maps. Two-color.
Download or read book The Art of David Ireland written by Karen Tsujimoto and published by University of California Press. This book was released on 2003-12-15 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Widely recognized as one of the West Coast's most important and critically acclaimed practitioners of conceptual and installation art, David Ireland (born 1930) has taken the concept of art itself as one of his subjects. A self-described "post-discipline" artist, guided by Zen thought and postmodern aesthetics, Ireland moves fluidly from making small drawings to creating sculptures as large as houses. Freely incorporating anything within his conceptual or physical reach—dirt, concrete, wire, and other everyday materials—his work is subtle, puzzling, and witty, and consistently challenges traditional definitions of art. In this book accompanying the first full-scale retrospective of Ireland's work, curator and author Karen Tsujimoto provides an insightful overview of more than thirty years of the artist's accomplishments, from his drawings, sculptures, and site-specific installations to his remarkable series of architectural transformations, including his well-known house at 500 Capp Street in San Francisco. Chronicling Ireland's circuitous route to his calling, Tsujimoto explores how key life experiences have influenced his artistic perspective—from his early art-student days, through his years as an African importer and safari guide, to his long-standing interest in Eastern, and particularly Zen, philosophy and his deep connections with the San Francisco Bay Area conceptual art community. An illuminating essay by art historian and curator Jennifer R. Gross also considers Ireland's art in terms of historical materialism—assessing his use of neglected materials and artifacts as a process of cultural preservation.
Download or read book The Publishers Weekly written by and published by . This book was released on 2003 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wine Spirits written by and published by . This book was released on 2007 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Writer s Guide to Book Editors Publishers and Literary Agents 2001 2002 written by Jeff Herman and published by Prima Lifestyles. This book was released on 2000-07-20 with total page 938 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Writer's Guide to Book Editors, Publishers, and Literary Agents gets you past the slush piles and into the hands of the right people. This one-of-a-kind reference gives you the names, addresses, and phone numbers of hundreds of top editors and agents and includes essays by savvy "insiders" who reveal the secrets to winning them over. More comprehensive than ever before, this year's edition gives you everything you need to know to get published, from writing the knockout book proposal to turning initial rejection into ultimate success. This deluxe edition includes a CD-ROM that contains the entire database of agents and publishers along with systems for tracking submissions, expenses, titles, and copyrights. In addition, direct links to Web sites mentioned in the book and an additional 50 links to writing-related sites give writers immediate access to the people they need to know. Includes over 15 utilities for writers such as Grammar Slammer, the Thinking Man's Thesaurus, and WriteExpress Rhymer! About the Author Jeff Herman is the owner of the Jeff Herman Literary Agency, one of New York's leading agencies for writers. Among his clients are the bestselling authors of the "Chicken Soup for the Soul series. He frequently speaks to writer's groups and conferences on the topic of getting published and can be reached at /www.jeffherman.com.
