Download or read book Paradise Under Glass written by Ruth Kassinger and published by Harper Collins. This book was released on 2010-04-02 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paradise Under Glass is a witty and absorbing memoir about one woman’s unlikely desire to build, stock, and tend a small conservatory in her suburban Maryland home. Ruth Kassinger’s wonderful story of the unique way she chose to cope with the profound changes in her life—a book that will delight readers of Eat, Pray, Love and I Feel Bad About My Neck—is interwoven with the fascinating history of conservatories from the Renaissance orangeries to the glass palaces of Kew.
Download or read book Paradise in Plain Sight written by Karen Maezen Miller and published by New World Library. This book was released on 2014 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Reflections on finding peace, beauty, and fulfillment in everyday life, illustrated by the author's experiences with tending her new home's venerable but neglected Japanese garden"--
Download or read book Monsters under Glass written by Jane Desmarais and published by Reaktion Books. This book was released on 2018-08-15 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monsters under Glass explores our enduring fascination with hothouses and exotic blooms, from their rise in ancient times, through the Victorian vogue for plant collecting, to the vegetable monsters of twentieth-century science fiction and the movies, comics, and video games of the present day. Our interest in hothouses can be traced back to the Roman emperor Tiberius, but it was only in the early nineteenth century that a boom in exotic plant collecting and new glasshouse technologies stimulated the imagination of novelists, poets, and artists, and the hothouse entered the creative language in a highly charged way. Decadent writers in England and Europe—including Charles Baudelaire and Oscar Wilde—transformed the hothouse from a functional object to a powerful metaphor of metropolitan life, sexuality, and being replete with a dark underside of decay and death; and of consciousness itself, nurtured and dissected under glass. In a study as wide-ranging, vivid, and beautiful as our beloved exotic blooms themselves, Jane Desmarais charts the history and influence of these humid, tropical worlds and their creations, providing a steamy window onto our recent past.
Download or read book Slime written by Ruth Kassinger and published by Mariner Books. This book was released on 2019 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: "No organisms are more important to life as we know it than algae. In Slime, Ruth Kassinger gives this under-appreciated group its due." --Elizabeth Kolbert Say "algae" and most people think of pond scum. What they don't know is that without algae, none of us would exist. There are as many algae on Earth as stars in the universe, and they have been essential to life on our planet for eons. Algae created the Earth we know today, with its oxygen-rich atmosphere, abundant oceans, and coral reefs. Crude oil is made of dead algae, and algae are the ancestors of all plants. Today, seaweed production is a multi-billion dollar industry, with algae hard at work to make your sushi, chocolate milk, beer, paint, toothpaste, shampoo and so much more. In Slime we'll meet the algae innovators working toward a sustainable future: from seaweed farmers in South Korea, to scientists using it to clean the dead zones in our waterways, to the entrepreneurs fighting to bring algae fuel and plastics to market. With a multitude of lively, surprising science and history, Ruth Kassinger takes readers on an around-the-world, behind-the-scenes, and into-the-kitchen tour. Whether you thought algae was just the gunk in your fish tank or you eat seaweed with your oatmeal, Slime will delight and amaze with its stories of the good, the bad, and the up-and-coming.
Download or read book A Garden of Marvels written by Ruth Kassinger and published by Harper Collins. This book was released on 2014-02-25 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the tradition of The Botany of Desire and Wicked Plants, a witty and engaging history of the first botanists interwoven with stories of today’s extraordinary plants found in the garden and the lab. In Paradise Under Glass, Ruth Kassinger recounted with grace and humor her journey from brown thumb to green, sharing lessons she learned from building a home conservatory in the wake of a devastating personal crisis. In A Garden of Marvels, she extends the story. Frustrated by plants that fail to thrive, she sets out to understand the basics of botany in order to become a better gardener. She retraces the progress of the first botanists who banished myths and misunderstandings and discovered that flowers have sex, leaves eat air, roots choose their food, and hormones make morning glories climb fence posts. She also visits modern gardens, farms, and labs to discover the science behind extraordinary plants like one-ton pumpkins, a truly black petunia, a biofuel grass that grows twelve feet tall, and the world's only photosynthesizing animal. Transferring her insights to her own garden, she nurtures a "cocktail" tree that bears five kinds of fruit, cures a Buddha's Hand plant with beneficial fungi, and gets a tree to text her when it's thirsty. Intertwining personal anecdote, accessible science, and untold history, the ever-engaging author takes us on an eye-opening journey into her garden—and yours.
Download or read book The Cut glass Bowl written by F. Scott Fitzgerald and published by Lindhardt og Ringhof. This book was released on 2023-02-02 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: On the face of it, Evelyn Piper has it all: a loving husband, a devoted daughter, and a secure lifestyle. However, she is also the owner of a cut-glass bowl given to her in anger by a rejected suitor. This bowl seems to act as the connecting thread between all the tragedies that befall Evelyn and her family. With the deft use of symbolism, Fitzgerald creates a short story that encourages the reader to reflect on their own lives, material wealth, and past regrets. An introspective read for fans of the author of ‘The Great Gatsby.’ F. Scott Fitzgerald (1896-1940) is one of the greatest American novelists of the 20th century and the author of the classics ‘Tender is the Night’ and ‘The Great Gatsby’, with the latter having been made into a film starring Leonardo DiCaprio and Carey Mulligan. Skillfully capturing the prosperity of post-World War One America, his writing helped illustrate the 1920s Jazz Age that he and his wife Zelda Fitzgerald were at the centre of.
Download or read book Paradise Dogs written by Man Martin and published by Macmillan. This book was released on 2011-06-07 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adam Newman once had it all. But then he lost it. Now Adam yearns to reunite with his estranged wife, Evelyn, and recapture the Edenic life they once had running Paradise Dogs, the roadside hot-dog restaurant now legendary throughout central Florida. He has a few obstacles along the way. For starters, there's his impending marriage to Lily. There's also the matter of a quarter million dollars' worth of diamonds that he mislaid, along with what appears to be a shadowy conspiracy that is buying up land around the Cross-Florida Canal (and which may or may not be a product of Adam's alcohol-infused imagination). Despite his own troubles---and a brief stay in Chattahoochee---Adam looks to mentor his son, Addison, in the ways of love. Awkward, unsure, and employed as the world's least accurate obituary writer, Addison pines for a beautiful and painfully earnest linguistic student but must compete for her attention with his older and more sophisticated half brother from Evelyn's first marriage. But if anybody can set these worlds in order, it is Adam, who has an uncanny knack for being in the right place at the right time and allowing others to believe he's someone he's not. Whether it's delivering a baby, rescuing a marriage, or exposing a Communist conspiracy, our protagonist is up for the job. Paradise Dogs, from Georgia Author of the Year Award winner Man Martin, is a farcical tale of paradise lost, the American Dream, and the true measures of love
Download or read book A Little Piece of Paradise written by T. A Williams and published by Simon and Schuster. This book was released on 2023-06-13 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this story of romance and sisterhood, Sophie learns that the inheritance of a lifetime sometimes comes with a catch. When Sophie’s uncle leaves her a castle on the Italian Riviera in his will, she can’t believe her luck. The catch? She and her estranged sister, Rachel, must live there together for three months in order to inherit it. A cheating Italian ex soon learns of Sophie’s return and wants to rekindle their spark, but Sophie realizes that distance does make the heart grow fonder—for her friend back home, Chris, who becomes more to her than just a friend. But does he feel the same? This beautiful story is perfect for fans of Alex Brown and Lucy Coleman.
Download or read book Birds of a Lesser Paradise written by Megan Mayhew Bergman and published by Simon and Schuster. This book was released on 2012-03-06 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a prizewinning young writer whose stories have been anthologized in "The Best American Short Stories" and "New Stories from the South" comes a heartwarming and hugely appealing debut collection that explores the way our choices and relationships are shaped by the menace and beauty of the natural world.
Download or read book The Orchard house Or The Cultivation of Fruit trees Under Glass written by Thomas Rivers and published by . This book was released on 1879 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Life Under Glass written by Abigail Alling and published by . This book was released on 1993 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Planet in a bottle. Eden revisited. Laboratory under glass. The largest self-sustaining closed ecological system ever made. Biosphere 2 is many things to many people. From its half-acre farm to its coral reef to its emerald rainforest-this unique research facilty has proven itself a marvel of human engineering and a testament to the human imagination. For two years, four men and four women lived and worked inside the structure, recycling their air, water, food, and wastes, and setting a world record for living in an isolated environment. But what has this giant glass-and-steel greenhouse been to those most intimately involved with it? What has it meant to the first crew who studied and cared for it? What was it really like sealed inside a giant laboratory for twenty-four months? In Life Under Glass crew members, Abigail Alling and Mark Nelson with co-captain Sally Silverstone present the full account of those two remarkable years. From the struggles of growing their own food, to learning how to help sustain their life-giving atmosphere, the general reader is offered a rare glimpse into how a group of dedicated researchers managed to surprise the world and fulfill their dream. Other crews may come and go, but no one else will face the risks, the uncertainties, and the challenges that this new breed of explorers did on Biosphere 2's maiden voyage. Here is the fascinating story of how it all appeared-living under glass. Selected as one of the top ten science experiments in 1993 by Time Magazine and Good Morning America.
Download or read book Hamburgers in Paradise written by Louise O. Fresco and published by Princeton University Press. This book was released on 2015-10-27 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating exploration of our past, present, and future relationship with food For the first time in human history, there is food in abundance throughout the world. More people than ever before are now freed of the struggle for daily survival, yet few of us are aware of how food lands on our plates. Behind every meal you eat, there is a story. Hamburgers in Paradise explains how. In this wise and passionate book, Louise Fresco takes readers on an enticing cultural journey to show how science has enabled us to overcome past scarcities—and why we have every reason to be optimistic about the future. Using hamburgers in the Garden of Eden as a metaphor for the confusion surrounding food today, she looks at everything from the dominance of supermarkets and the decrease of biodiversity to organic foods and GMOs. She casts doubt on many popular claims about sustainability, and takes issue with naïve rejections of globalization and the idealization of "true and honest" food. Fresco explores topics such as agriculture in human history, poverty and development, and surplus and obesity. She provides insightful discussions of basic foods such as bread, fish, and meat, and intertwines them with social topics like slow food and other gastronomy movements, the fear of technology and risk, food and climate change, the agricultural landscape, urban food systems, and food in art. The culmination of decades of research, Hamburgers in Paradise provides valuable insights into how our food is produced, how it is consumed, and how we can use the lessons of the past to design food systems to feed all humankind in the future.
Download or read book The Garden written by and published by . This book was released on 1876 with total page 710 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Zoologist written by and published by . This book was released on 1900 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Other Side of Paradise written by Julia Cooke and published by Seal Press. This book was released on 2014-04-01 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Change looms in Havana, Cuba's capital, a city electric with uncertainty yet cloaked in cliché, 90 miles from U.S. shores and off-limits to most Americans. Journalist Julia Cooke, who lived there at intervals over a period of five years, discovered a dynamic scene: baby-faced anarchists with Mohawks gelled with laundry soap, whiskey-drinking children of the elite, Santería trainees, pregnant prostitutes, university graduates planning to leave for the first country that will give them a visa. This last generation of Cubans raised under Fidel Castro animate life in a waning era of political stagnation as the rest of the world beckons: waiting out storms at rummy hurricane parties and attending raucous drag cabarets, planning ascendant music careers and black-market business ventures, trying to reconcile the undefined future with the urgent today. Eye-opening and politically prescient, The Other Side of Paradise offers a deep new understanding of a place that has so confounded and intrigued us.
Download or read book Sunset in a Glass written by Gerry Dawes and published by . This book was released on 2021-12-16 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sunset in a Glass: Adventures of a Food and Wine Road Warrior Volume I (of IV) is a collection of non-fiction stories about the adventures of recognized Spanish food, wine and travel authority Gerry Dawes, recipient of the prestigious Spanish National Gastronomy Prize. Sunset in a Glass is illustrated with more than 150 color and black-and-white photographs chronicling adventures from decades of living and traveling in Spain. Foreword by José Andrés. This book is perfect for armchair travelers deprived of their ability to travel because of the COVID pandemic and those undergoing Spain withdrawal. Sunset in a Glass is a great holiday gift for those who love travel, adventure, Spain and Spanish food and wine. The stories in this Sunset in a Glass are from decades of crisscrossing Spain accumulating adventures with the likes of José Andrés, Anthony Bourdain, James Earl Jones, Kenneth Tynan, Keith Hernandez, Thomas Keller, Ferran Adria, top chefs and restaurateurs, star winemakers and down home artisan wine producers, professional Ibérico ham carvers, bullfighters, flamenco artists, friends of Ernest Hemingway and a marvelous collection of women in Spain. "Gerry Dawes, the unbridled Spanish food and wine enthusiast cum expert whose writing, photography, and countless crisscrossings of the peninsula have done the most to introduce Americans--and especially American food professionals--to my country''s culinary life. He has connected with all manner of people working at every level and in every corner of Spain. You can step into a restaurant in the smallest town in Spain, and it turns out they know Gerry somehow."--José Andrés, chef-restaurateur-humanitarian, Nobel Prize nominee. "In his decades of wandering the back roads of Spain Gerry Dawes has built up a much stronger bank of experiences than I had to rely on when I started writing Iberia...His adventures far exceeded mine in both width and depth."--James A. Michener, author of Iberia: Spanish Travels and Reflections. Before the golden age of food travel media, and long before Spain became the world''s most exciting food destination, there was Gerry Dawes. A walking (and eating) encyclopedia of Spanish food and culture--from tapas to the culinary innovators, from artisan winemakers and cheesemakers to the sites only the locals know--Gerry has chronicled them all. Like few others, he continues to inspire and inform a generation of food writers, travelers and chefs like me."--Dan Barber, Chef-owner, Blue Hill New York and Blue Hill at Stone Barns, author of The Third Plate: Field Notes on the Future of Food. "Thanks for your artistry. If I had not seen your photography, I would not have known you as well." --James Earl Jones, during The Great White Hope filming in Barcelona. "Gerry Dawes has lived, analysed, argued, savoured, prodded, tested, teased and loved his way through Spain''s extraordinary gastronomic heritage for decades. Food as friendship is at the core of this wild, passionate road trip through Spain. This is a masterclass in storytelling - delicious and addictive."--Gijs van Hensbergen, Guernica: The Biography of a Twentieth-Century Icon and Gaudí: A Biography. "Prowling through the bodegas, tapas bars, and markets of Spain with Gerry Dawes is an educational experience, sure, but more than that it''s an inside look at one of the world''s great gastronomic cultures, and more than that, it''s just a whole lot of fun. Gerry knows almost anyone you''d want to know in this delicious world, and those he doesn''t know, once he meets them, aren''t strangers for long. Sunset in a Glass will give you a tantalizing taste of the experience."--Colman Andrews, author of Catalan Cuisine, co-founder of Saveur. "Spain wouldn''t be as known to Americans without the stories Gerry tells and writes."--Chef Ferran Adrià, elBulli.
Download or read book This Side of Paradise written by F. Scott Fitzgerald and published by The Floating Press. This book was released on 2009-04-01 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Side of Paradise is a novel about post-World War I youth and their morality. Amory Blaine is a young Princeton University student with an attractive face and an interest in literature. His greed and desire for social status warp the theme of love weaving through the story.
