Download or read book Others in Japanese Agriculture written by Ken'ichi Yasuoka and published by Trans Pacific Press. This book was released on 2018 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Japan's national identity associates the 'Japanese people' with the Japanese land, making the farmer the backbone of the nation. Others in Japanese Agriculture challenges this mythology, revealing the changing faces of Japanese farmers during the colonial and post-war eras. First, it traces the tangled trail of Koreans brought into farming villages as a result of war mobilization and capitalist development. Second, it discusses the plight of those who evacuated from cities as they attempted to eke out a living on marginal land. Third, it points out that settlers repatriated from the colonies were met with hostility from villagers and indifference from authorities. Finally, it explores how those who were encouraged to emigrate for 'the good of the nation' in post-war Japan, found themselves victims of agrarian reforms, which severed their ties. In sum, despite being lauded as the 'backbone of the nation' Japanese farmers have been repeatedly marginalized and othered. (Series: Japanese Society Series) [Subject: Asian Studies, Agricultural Studies, History, Japanese Studies, Korean Studies, Migration Studies, Sociology]
Download or read book Others in Japanese Agriculture written by Kenichi YASUOKA and published by . This book was released on 2018-02 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Betting on the Farm written by Patricia L. Maclachlan and published by Cornell University Press. This book was released on 2022-03-15 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Japan Agricultural Cooperatives (JA), a nationwide network of farm cooperatives, is under increasing pressure to expand farmer incomes by adapting coop strategies to changing market incentives. Some coops have adapted more successfully than others. In Betting on the Farm, Patricia L. Maclachlan and Kay Shimizu attribute these differences to three sets of local variables: resource endowments and product-specific market conditions, coop leadership, and the organization of farmer-members behind new coop strategies. Using in-depth case studies and profiles of different types of farmers, Betting on the Farm also explores the evolution of the formal and informal institutional foundations of postwar agriculture; the electoral sources of JA's influence; the interactive effects of economic liberalization and demographic pressures (an aging farm population and acute shortage of farm successors) on the propensity for change within the farm sector; and the diversification of Japan's traditional farm households and the implications for farmer ties with JA.
Download or read book Aspects of Japanese Agriculture written by Shiroshi Nasu and published by . This book was released on 1941 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Haruko s World written by and published by Stanford University Press. This book was released on 1983-06 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Japan as in the United States, family farming is on the wane, increasingly rejected by the younger generation in favor of more promising economic pursuits and more sophisticated comforts. Yet for centuries past, the village and the family farm have constituted the world of the vast majority of Japanese women, as of Japanese men. The dramatic economic and demographic developments of the past two decades have orced extensive changes in the lives of Japanese farm women, many of hwom have been left virtually in charge of their family farms. This book is a study of Japanese farm women's lives in the present era: its central figure is 42-year-old Haruko, a complex, vibrant woman who both exemplifies and makes a mockery of the stereotype of Japanese women. Through Haruko we learn the work routine, family relationships, and social life of the women who are the mainstay of Japanese agriculture. Other women from Haruko's village also figure in the story, and the author's observations of them, based largely on a six-month stay with Haruko and her family in 1974-75, are supplemented with data from questionnaires and personal interviews. An epilogue recounts the author's return to Haruko's village in 1982 and describes the changes that have occurred since 1975 in the lives of Haruko's family and other village women. The book is illustrated with photographs.
Download or read book Japanese Agriculture written by Cornelius van der Meer and published by Routledge. This book was released on 2005-06-21 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food prices in Japan are extremely high by international standards, and its agricultural sector is beset by low productivity. This book determines what the real level of Japanese agricultural productivity is by comparing it with other developed countries and with less developed countries. Japan has set itself the goal of catching up with the European Community in agricultural productivity, and so the book makes an extended comparison of Japanese and Dutch agriculture to try and determine the likelihood of this happening. Extended inter-country comparisons with Taiwan and the United States are also undertaken. The book analyses how various political and economic factors have interacted to prevent Japan achieving high agricultural productivity at the same time as it was experiencing remarkable growth in its industrial productivity. Solutions to the current problem are suggested and the book concludes by discussing the relevance of Japan's experience to other developing economies.
Download or read book U S Japanese Agricultural Trade Relations written by Emery N. Castle and published by Routledge. This book was released on 2015-09-16 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1982, the editors and authors of this book examine the United States’ 1973 embargo on the export of soybeans and its effects on U.S.-Japanese relations. Although eventually shipment of soybeans to Japan resumed, the embargo temporarily soured the friendly relations of the two democracies. This book, prepared by a group of Japanese and U.S. scholars, demonstrates how trade relations between the two countries are affected by their internal political situations and by the nature of their respective agricultural industries. U.S.-Japanese Agricultural Trade Relations will be valuable to scholars, policy makers, and others interested in agricultural trade. It should be particularly useful in courses on international trade and on agricultural policy.
Download or read book Rice Agriculture and the Food Supply in Premodern Japan written by Charlotte von Verschuer and published by Routledge. This book was released on 2016-02-22 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: The majority of studies on the agricultural history of Japan have focused on the public administration of land and production, and rice, the principal source of revenue, has received the most attention. However, while this cereal has clearly played a decisive role in the public economy of the Japanese State, it has not had a predominant place in agricultural production. Far from confining its scope to a study of rice growing for tax purposes, this volume looks at the subsistence economy in the plant kingdom as a whole. This book examines the history of agriculture in premodern Japan from the 8th to the 17th century, dealing with the history of agricultural techniques and food supply of rice, wheat, millet and other grains. Drawing extensively on material from history, literature, archaeology, ethnography and botany, it analyses each of the farming operations from sowing to harvesting, and the customs pertaining to consumption. It also challenges the widespread theory that rice cultivation has been the basis of "Japaneseness" for two millennia and the foundation of Japanese civilization by focusing on the biodiversity and polycultural traditions of Japan. Further, it will play a role in the current dialogue on the future of sustainable agricultural production from the viewpoints of ecology, biodiversity, dietary culture and food security throughout the world as traditional techniques such as crop rotation are explored in connection with the safeguarding of the minerals in the soil. Surveying agricultural techniques across the centuries and highlighting the dietary diversity of Japan, this book will appeal to students and scholars of Japanese history, the history of science and technology, medieval history, cultural anthropology and agriculture.
Download or read book One Straw Revolutionary written by Larry Korn and published by Chelsea Green Publishing. This book was released on 2015 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: One-Straw Revolutionary is the first book to offer an intimate look at the philosophy and work of one of natural farming's most influential practitioners - Japanese farmer and philosopher Masanobu Fukuoka. This offers readers a rare insight into natural farming and what Mr. Fukuoka was like as a person. It explains how simple farming naturally actually is and why it offers our only real hope for reestablishing a wholesome relationship with the earth.
Download or read book Haruko s World written by Gail Lee Bernstein and published by . This book was released on 1996 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Japan as in the United States, family farming is on the wane, increasingly rejected by the younger generation in favor of more promising economic pursuits and more sophisticated comforts. Yet for centuries past, the village and the family farm have constituted the world of the vast majority of Japanese women, as of Japanese men. The dramatic economic and demographic developments of the past two decades have forced extensive changes in the lives of Japanese farm women, many of whom have been left virtually in charge of their family farms. This book is a study of Japanese farm women's lives in the present era. Its central figure is 42-year-old Haruko, a complex, vibrant woman who both exemplifies and makes a mockery of the stereotype of Japanese women. Through Haruko we learn the work routine, family relationships, and social life of the women who are the mainstay of Japanese agriculture. Other women from Haruko's village also figure in the story, and the author's observations of them, based largely on a six-month stay with Haruko and her family in 1974-75, are supplemented with data from questionnaires and personal interviews. An epilogue recounts the author's return to Haruko's village in 1982 and describes the changes that have occurred since 1975 in the lives of Haruko's family and other village women.
Download or read book Rice Agriculture and the Food Supply in Premodern Japan written by Charlotte von Verschuer and published by Routledge. This book was released on 2016-02-22 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: The majority of studies on the agricultural history of Japan have focused on the public administration of land and production, and rice, the principal source of revenue, has received the most attention. However, while this cereal has clearly played a decisive role in the public economy of the Japanese State, it has not had a predominant place in agricultural production. Far from confining its scope to a study of rice growing for tax purposes, this volume looks at the subsistence economy in the plant kingdom as a whole. This book examines the history of agriculture in premodern Japan from the 8th to the 17th century, dealing with the history of agricultural techniques and food supply of rice, wheat, millet and other grains. Drawing extensively on material from history, literature, archaeology, ethnography and botany, it analyses each of the farming operations from sowing to harvesting, and the customs pertaining to consumption. It also challenges the widespread theory that rice cultivation has been the basis of "Japaneseness" for two millennia and the foundation of Japanese civilization by focusing on the biodiversity and polycultural traditions of Japan. Further, it will play a role in the current dialogue on the future of sustainable agricultural production from the viewpoints of ecology, biodiversity, dietary culture and food security throughout the world as traditional techniques such as crop rotation are explored in connection with the safeguarding of the minerals in the soil. Surveying agricultural techniques across the centuries and highlighting the dietary diversity of Japan, this book will appeal to students and scholars of Japanese history, the history of science and technology, medieval history, cultural anthropology and agriculture.
Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in Japan written by OECD and published by OECD Publishing. This book was released on 2019-05-11 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Japan, agriculture has been treated differently from other parts of the national economy.
Download or read book Post Fascist Japan written by Laura Hein and published by Bloomsbury Publishing. This book was released on 2018-02-22 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: In late 1945 local Japanese turned their energies toward creating new behaviors and institutions that would give young people better skills to combat repression at home and coercion abroad. They rapidly transformed their political culture-policies, institutions, and public opinion-to create a more equitable, democratic and peaceful society. Post-Fascist Japan explores this phenomenon, focusing on a group of highly educated Japanese based in the city of Kamakura, where the new political culture was particularly visible. The book argues that these leftist elites, many of whom had been seen as 'the enemy' during the war, saw the problem as one of fascism, an ideology that had succeeded because it had addressed real problems. They turned their efforts to overtly political-legal systems but also to ostensibly non-political and community institutions such as universities, art museums, local tourism, and environmental policies, aiming not only for reconciliation over the past but also to reduce the anxieties that had drawn so many towards fascism. By focusing on people who had an outsized influence on Japan's political culture, Hein's study is local, national, and transnational. She grounds her discussion using specific personalities, showing their ideas about 'post-fascism', how they implemented them and how they interacted with the American occupiers.
Download or read book The Puzzle of Small Farming in Japan written by Yoshihisa Godo and published by Australia-Japan Research Centre the Australian National Un. This book was released on 2007 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Japanese And American Agriculture written by Luther Tweeten and published by Westview Press. This book was released on 1993 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume reveals that the tensions surrounding US and Japanese agricultural trade lie less between the two nations then in an internal clash between traditional systems and economic growth.
Download or read book Japanese Agriculture written by Cornelis L.J. van der Meer and published by . This book was released on 1990 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Japanese And American Agriculture written by Luther Tweeten and published by Routledge. This book was released on 2019-03-13 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: This project had origins in 1987 in communication between Yutaka Yoshioka, Chairman, Japan International Agricultural Council, and Kenneth Farrell, Vice President for Agriculture and Natural Resources, the University of California-Berkeley. Projects were proposed in "long-term food and consumption trends" and "a comparative analysis of farm structure in the United States and Japan" (letter from Farrell to Yoshioka, April 20, 1987). Proposals and counterproposals were sent back and forth but the project accelerated after Professor Wen Chern of The Ohio State University learned of the project from Professor Naraomi Imamura of the University of Tokyo on a visit to Tokyo in September 1989. Because of pressing administrative responsibilities precluding an active role in the project, Kenneth Farrell recommended to Professor Imamura that the project be carried out with Professor Chern and associates.
