Download or read book Pulse Foods written by Brijesh K. Tiwari and published by Academic Press. This book was released on 2011-05-11 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pulses are nutritionally diverse crops that can be successfully utilized as a food ingredient or a base for new product development. They provide a natural food grade ingredient that is rich in lysine, dietary fiber, complex carbohydrates, protein and B-vitamins suggesting that pulses can provide a variety of health benefits such as reducing heart disease and diabetes. Interest in the use of pulses and their ingredients in food formulations is growing and several factors are contributing to this drive. Pulse Foods: Processing, Quality and Nutraceutical Applications is the first book to provide up-to-date information on novel and emerging technologies for the processing of whole pulses, techniques for fractionating pulses into ingredients, their functional and nutritional properties, as well as their potential applications, so that the food industry can use this knowledge to incorporate pulses into new food products. - First reference bringing together essential information on the processing technology of pulses - Addresses processing challenges relevant to legume and pulse grain processors - Delivers insights into the current state-of-art and emerging processing technologies - In depth coverage of developments in nutraceutical applications of pulse protein and carbohydrate based foods

Download or read book Kent s Technology of Cereals written by N. L. Kent and published by Elsevier. This book was released on 1994-01-01 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: This well-established textbook provides students of food science with an authoritative and comprehensive study of cereal technology. Kent compares the merits and limitations of individual cereals as sources of food products as well as looking at the effects of processing treatments on the nutritive value of the products. The fourth edition of this classic book has been thoroughly updated with new sections including extrusion cooking and the use of cereals for animal feed.

Download or read book Cereals and Pulses written by Martin Brink and published by PROTA. This book was released on 2006 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Encyclopedia of Food Grains written by Colin W Wrigley and published by Academic Press. This book was released on 2015-12-17 with total page 1956 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Food Grains, Four Volume Set is an in-depth and authoritative reference covering all areas of grain science. Coverage includes everything from the genetics of grains to the commercial, economic and social aspects of this important food source. Also covered are the biology and chemistry of grains, the applied aspects of grain production and the processing of grains into various food and beverage products. With the paramount role of cereals as a global food source, this Encyclopedia is sure to become the standard reference work in the field of science. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Written from an international perspective the Encyclopedia concentrates on the food uses of grains, but details are also provided about the wider roles of grains Well organized and accessible, it is the ideal resource for students, researchers and professionals seeking an authoritative overview on any particular aspect of grain science This second edition has four print volumes which provides over 200 articles on food grains Includes extensive cross-referencing and "Further Reading" lists at the end of each article for deeper exploration into the topic This edition also includes useful items for students and teachers alike, with Topic Highlights, Learning objectives, Exercises for Revision and exercises to explore the topic further

Download or read book ISO Catalogue written by International Organization for Standardization and published by . This book was released on 2007 with total page 946 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Technology of Cereals written by Norman Leslie Kent and published by Woodhead Publishing. This book was released on 1994 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A thorougly revised edition that encompasses new material including sections dealing with extrusion cooking and the use of cereals for animal feed. The section on industrial uses for cereals has been expanded considerably.

Download or read book Catalogue written by International Organization for Standardization and published by . This book was released on 2008 with total page 988 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Calcutta Gazette written by and published by . This book was released on 1908 with total page 1230 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bihar and Orissa District Gazetteers written by and published by . This book was released on 1913 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bh galpur District Gazetteer written by Bhāgalpur (India : District) and published by . This book was released on 1915 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bengal District Gazetteers written by Bengal (India) and published by . This book was released on 1915 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Statistics of Bihar and Orissa written by Bihar and Orissa (India). Department of Agriculture and published by . This book was released on 1927 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report on the Administration of Coorg written by Coorg, India and published by . This book was released on 1897 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report on the Administration of Coorg for the Year written by Kodagu (India) and published by . This book was released on 1909 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Technology of cereals pulses and oilseeds written by Skylar Barr & and published by Scientific e-Resources. This book was released on 2019-08-14 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book presents techniques in the make and supply of grains, natural products, vegetables, and flavors. It points of interest the physiology, structure, organization, and attributes of grains and products. The content spreads postharvest technology through preparing, taking care of, drying and processing to capacity, bundling, and appropriation. Moreover, it analyzes cooling and preservation procedures used to keep up the quality and the abatement deterioration and shrinking of agricultural items. This book tends to factors that are associated with keeping up the nature of grains, beats, oilseeds, foods grown from the ground after harvest. This book consolidates data on postharvest administration, standards associated with readiness of different items and also strategy engaged with home scale and additionally mechanical handling of oats, beats, oilseeds, products of the soil. General phrasings utilized as a part of the sustenance science and technology are additionally incorporated into this book. This will build the per capita accessibility of products of the soil. One object of this book is to compose the scatted data and to manage the current advancement of postharvest administration and preparing advances, for example, forms, operations, outlines different angles, for example, drying, parboiling, processing, by-items usage and inventive item improvement from agricultural crude material.

Download or read book Report of the Revenue Administration of Burma written by Burma. Revenue Dept and published by . This book was released on 1900 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nomenclature for Cereals Pulses and Other Food Grains written by British Standards Institute Staff and published by . This book was released on 1987-06-30 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cereals, Food crops, Pulses (crops), Agricultural products, Terminology