Download or read book The 1976 Herring Roe Pre fishery Charter Vessel Monitoring and Sampling Program written by L. A. Webb and published by . This book was released on 1977 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The 1975 Herring Roe Pre fishery Charter Vessel Monitoring and Sampling Program written by L. A. Webb and published by . This book was released on 1977 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The 1977 Herring Roe Pre fishery Charter Vessel Monitoring and Sampling Program written by L. A. Webb and published by . This book was released on 1977 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Index de Recherche Du Canada Microlog written by and published by . This book was released on 1986 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An index and document delivery service for Canadian report literature".

Download or read book Government Reports Annual Index written by and published by . This book was released on 1994 with total page 1690 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Managing Fish written by Laura Jones and published by The Fraser Institute. This book was released on 2003 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Alewife and Blueback Herring written by Earl L. Bozeman and published by . This book was released on 1989 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fishers Knowledge in Fisheries Science and Management written by Nigel Haggan and published by United Nations Educational, Scientific & Cultural Organization. This book was released on 2007 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on a number of case studies from around the world, this publication considers how the local knowledge and practices of indigenous fishing communities are being used in collaboration with scientists, government managers and non-governmental organisations to establish effective frameworks for sustainable fisheries science and management. It seeks to contribute towards achieving the goal of establishing international responsibility for the ethical collection, preservation, dissemination and application of fishers' knowledge.

Download or read book Sustaining Alaska s Fisheries written by Bob King and published by State of Alaska Alaska Department of Fish and Game. This book was released on 2009-01-01 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pictorial retrospective containing stories of visionary pioneers, scientists, and the leaders who have been a part of developing Alaska's sustainable commercial fisheries management principles.

Download or read book Guide to California s Marine Life Management Act written by Michael L. Weber and published by . This book was released on 2000 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Discards in the World s Marine Fisheries written by Kieran Kelleher and published by Food & Agriculture Org.. This book was released on 2005 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication gives an updated review of the quantity of discards in the world's marine fisheries, using information from a broad range of fisheries in all continents. A number of policy issues are discussed including a 'no discards' approach to fisheries management, the need for balance between bycatch reduction and bycatch utilisation initiatives, and concerns arising from incidental catches of marine mammals, birds and reptiles. The report also highlights the need for more robust methods of estimating discards, and the development of bycatch management plans.

Download or read book The Exxon Valdez Oil Spill written by National Response Team (U.S.) and published by . This book was released on 1989 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Impacts of climate change on fisheries and aquaculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-06 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.

Download or read book Fishermen s Direct Marketing Manual written by Terry Lee Johnson and published by . This book was released on 2007 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Navigating Troubled Waters written by James R. Mackovjak and published by . This book was released on 2010 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Coal Tar Creosote written by C. Melber and published by WHO. This book was released on 2004 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: On cover: IPCS International Programme on Chemical Safety. Published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organization and the World Health Organization, and produced within the framework of the Inter-organization Programme for the Sound Management of Chemicals (IOMC)

Download or read book The State of the World s Aquatic Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-24 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.