Download or read book New Jersey Fresh written by Rachel Weston and published by Arcadia Publishing. This book was released on 2015-05-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Jersey's bounty is ripe for the picking. The state boasts thousands of thriving farms, hundreds of CSAs, dozens of community farmers' markets and countless residents dedicated to the locavore lifestyle. Jersey food writer and chef Rachel J. Weston takes a seasonal tour of the state, showcasing the bounty that its down-to-earth farmers, creative artisan producers and innovative chefs produce for their patrons throughout the year. See how globally inspired cuisine representing New Jersey's diverse population is created and adapted using locally sourced products. Savor a juicy August peach, pucker up for a tart cranberry in October and nourish body and soul with local bok choy, asparagus and tomatoes. With local recipes for every season, this book shows why New Jersey is the Garden State.

Download or read book Marketing New Jersey Fresh written by and published by . This book was released on 1995 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Jersey Fresh from the Garden State written by New Jersey. Department of Agriculture and published by . This book was released on 1999 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Directory of New Jersey Produce Growers written by New Jersey Farm Bureau and published by . This book was released on 1994 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book New Jersey written by Maxine N. Lurie and published by Rutgers University Press. This book was released on 2012-11-07 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Jersey: A History of the Garden State presents a fresh, comprehensive overview of New Jersey’s history from the prehistoric era to the present. The findings of archaeologists, political, social, and economic historians provide a new look at how the Garden State has evolved. The state has a rich Native American heritage and complex colonial history. It played a pivotal role in the American Revolution, early industrialization, and technological developments in transportation, including turnpikes, canals, and railroads. The nineteenth century saw major debates over slavery. While no Civil War battles were fought in New Jersey, most residents supported it while questioning the policies of the federal government. Next, the contributors turn to industry, urbanization, and the growth of shore communities. A destination for immigrants, New Jersey continued to be one of the most diverse states in the nation. Many of these changes created a host of social problems that reformers tried to minimize during the Progressive Era. Settlement houses were established, educational institutions grew, and utopian communities were founded. Most notably, women gained the right to vote in 1920. In the decades leading up to World War II, New Jersey benefited from back-to-work projects, but the rise of the local Ku Klux Klan and the German American Bund were sad episodes during this period. The story then moves to the rise of suburbs, the concomitant decline of the state’s cities, growing population density, and changing patterns of wealth. Deep-seated racial inequities led to urban unrest as well as political change, including such landmark legislation as the Mount Laurel decision. Today, immigration continues to shape the state, as does the tension between the needs of the suburbs, cities, and modest amounts of remaining farmland. Well-known personalities, such as Jonathan Edwards, George Washington, Woodrow Wilson, Dorothea Dix, Thomas Edison, Frank Hague, and Albert Einstein appear in the narrative. Contributors also mine new and existing sources to incorporate fully scholarship on women, minorities, and immigrants. All chapters are set in the context of the history of the United States as a whole, illustrating how New Jersey is often a bellwether for the nation..

Download or read book Marketing New Jersey Fresh Vegetables written by David J. Burns and published by . This book was released on 1959 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Producer Response to State sponsored Marketing Programs written by and published by . This book was released on 1998 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book New Jersey Fan Club written by Kerri Sullivan and published by Rutgers University Press. This book was released on 2022-06-17 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Jersey Fan Club is an eclectic anthology featuring personal essays, interviews, photographs, and comics from a diverse group of writers and artists. An exploration of how the same locale can shape people in different ways, it will inspire readers to look at the Garden State with fresh eyes.

Download or read book Tending the Garden State written by Charles Hampton Harrison and published by Rutgers University Press. This book was released on 2007 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Tending the Garden State, Charles Harrison tells the story of the state's rich agricultural history from the time when Leni-Lenape Indians scratched the earth with primitive tools up through today. He recalls New Jersey's rural past, traces the evolution of farming over the course of the twentieth century, and explains innovative approaches to protecting the industry.

Download or read book Marketing New Jersey Fresh Vegetables written by David J. Burns and published by . This book was released on 1960 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Marketing New Jersey Fresh Blueberries Strawberries Peaches written by and published by . This book was released on 1980 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book New Jersey Agriculture written by and published by . This book was released on 2006 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fishing New Jersey written by Oliver Shapiro and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete, detailed guide to fishing New Jersey's freshwater lakes, rivers, ponds and streams, including not just where to fish and how to get there, but tackle, techniques and strategies that best put fish on the line.

Download or read book Vegetables written by and published by . This book was released on 1977 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dishing Up New Jersey written by John Holl and published by Storey Publishing, LLC. This book was released on 2016-05-17 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Jersey native John Holl searched from Sussex County to Cape May to find the best recipes New Jersey has to offer, and the result is this rich and unique cookbook celebrating the foods, flavors, cultures, and traditions of the Garden State. These 150 recipes include dishes featuring New Jersey’s own produce — tomatoes, corn, cranberries, blueberries, apples — along with deep-fried boardwalk treats, late-night diner bites, and recipes contributed by casinos, bison and dairy farms, food trucks, old-school delis, famous bakeries, and more. You’ll find Pork Roll Surprise, Cucumber Gazpacho, Ukrainian Holubtsi, Funnel Cake at Home, Tomato and Onion Salad, Jersey Green Clam Chowder, Sunday Gravy, Saltwater Taffy, Traditional Amish Chili, Classic Lawrenceville Mac & Cheese, Jersey Disco Fries, Fresh Jersey Corn Cakes, Honey Thyme Caramel, Black and Blue Cobbler — and a classic Taylor Ham, Egg, and Cheese Sandwich. Beautifully photographed, this collection is the ultimate tribute to New Jersey’s best.

Download or read book Circular New Jersey Department of Agriculture written by New Jersey. Dept. of Agriculture and published by . This book was released on 1974 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fresh Vegetables in New Jersey written by Raymond J. Nowak and published by . This book was released on 1986 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: