Download or read book Nano micro Plastics Toxicity on Food Quality and Food Safety written by and published by Elsevier. This book was released on 2023-02-28 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nano/micro-Plastics Toxicity on Food Quality and Food Safety, Volume 103 in the Advances in Food and Nutrition Research series, provides in-depth reviews on recent developments in nano/micro-plastics toxicity on food quality and food safety research. Topics covered in this volume include the sources and occurrence of nano/microplastics in terrestrial/marine environments, release mechanisms of microplastics from packaging into foods, influencing factors of microplastic on food products, their translocation and accumulations potential, microplastic as a critical vector for pollutant transfer, toxicology impact, cycling in the marine environment and seafood safety, and more. Moreover, microplastic migration by enhancing public awareness as well as improving waste management, complications and toxicity associated with the presence of nano/microplastics and quantification methods are highlighted. Finally, existing regulations and requirements of a robust framework of nano/microplastics are provided. Presents precise reviews from selected specialists on the topic of nano/micro-plastics toxicity on food quality and food safety Provides valuable visual material, making it easier for readers Covers the latest insights and future research recommendations on nano/micro-plastics toxicity on food quality Includes standardization methods for the collection, characterization and analysis of nano/micro-plastics toxicity for food safety and human health

Download or read book Microplastic in the Environment Pattern and Process written by Michael S. Bank and published by Springer Nature. This book was released on 2021-10-09 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book examines global plastic pollution, an issue that has become a critical societal challenge with implications for environmental and public health. This volume provides a comprehensive, holistic analysis on the plastic cycle and its subsequent effects on biota, food security, and human exposure. Importantly, global environmental change and its associated, systems-level processes, including atmospheric deposition, ecosystem complexity, UV exposure, wind patterns, water stratification, ocean circulation, etc., are all important direct and indirect factors governing the fate, transport and biotic and abiotic processing of plastic particles across ecosystem types. Furthermore, the distribution of plastic in the ocean is not independent of terrestrial ecosystem dynamics, since much of the plastic in marine ecosystems originates from land and should therefore be evaluated in the context of the larger plastic cycle. Changes in species size, distribution, habitat, and food web complexity, due to global environmental change, will likely alter trophic transfer dynamics and the ecological effects of nano- and microplastics. The fate and transport dynamics of plastic particles are influenced by their size, form, shape, polymer type, additives, and overall ecosystem conditions. In addition to the risks that plastics pose to the total environment, the potential impacts on human health and exposure routes, including seafood consumption, and air and drinking water need to be assessed in a comprehensive and quantitative manner. Here I present a holistic and interdisciplinary book volume designed to advance the understanding of plastic cycling in the environment with an emphasis on sources, fate and transport, ecotoxicology, climate change effects, food security, microbiology, sustainability, human exposure and public policy.

Download or read book Toxic Effects of Micro and Nanoplastics written by Inamuddin and published by John Wiley & Sons. This book was released on 2024-07-11 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides in-depth coverage of the sources, dispersion, life cycle assessment strategies, physico-chemical interactions, methods of analysis, toxicological investigation, and remediation strategies of micro and nanoplastics. Micro and nanoplastics are the degradation products of large plastic compounds. These degraded polymers enter into the natural environment, including air, water, and food, which leads to various significant threats to human health. The nature of these micro and nanoplastics is persistent and consequently accumulates in the exposed person’s body. Research into microplastics has shown that these particles accumulate in various human organs and impart detrimental effects on humans. To safeguard human health, analysis and remediation strategies are necessary. This book provides a comprehensive overview in 24 chapters on the source, distribution, life cycle assessment strategies, physico-chemical interactions, methods of analysis, toxicological investigation, and remediation strategies of micro and nanoplastics. Audience This book is a valuable resource for chemists and polymer scientists in various industries including plastics, fisheries, food and beverages, environmental sciences, agriculture, and medicine, as well as government policymakers.

Download or read book Microplastics in Terrestrial Environments written by Defu He and published by Springer Nature. This book was released on 2020-08-21 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on microplastics as emerging persistent contaminants in terrestrial environments. Scientists from around the globe review recent advances in multi-disciplinary research on micro(nano)plastics, including analytical methods; the sources, fate and distribution of microplastics; ecological risks; toxicity and health risks; and control and countermeasures for microplastics in terrestrial environments. Offering a comprehensive overview of microplastics in terrestrial environments, the book is a valuable resource for environmental researchers, ecologists and toxicologists, as well as for policymakers and non-experts.

Download or read book Analysis of Nanoplastics and Microplastics in Food written by Leo M.L. Nollet and published by CRC Press. This book was released on 2020-12-02 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world’s ever increasing use of plastics has created large areas of floating plastic waste in the oceans—so-called plastic soup. This floating plastic debris is gradually fragmenting into smaller particles which eventually become microplastics, and even nanoplastics. Analysis of Nanoplastics and Microplastics in Food compiles data on nanoplastics and microplastics in food. To date, there is some data on this, particularly for the marine environment. Fish show high concentrations, but because microplastics are mostly present in the stomach and intestines, they are usually removed and consumers are not exposed. But in crustaceans and bivalve molluscs like oysters and mussels, the digestive tract is consumed, so there is some exposure. Microplastics have also been reported in honey, beer, and table salt. Key Features: Discusses sampling and analysis of nano- and microplastics Details the impacts of plastic residues in diverse compartments of the environment Includes a discussion of microplastics in freshwater Discusses interactions of microplastics and POPs This book brings to light the reality—and dangers—of microplastics in food. Pollutants like polychlorinated biphenyls (PCBs) and polycyclic aromatic hydrocarbons (PAHs) can accumulate in microplastics. Some studies suggest that, after consuming microplastics in food, these substances may transfer into tissues. So, it is important to estimate the average intake. Since engineered nanoparticles (from different types of nanomaterials) can enter human cells, this reality can pose consequences for human health. Also available in the Food Analysis and Properties Series: Mass Spectrometry Imaging in Food Analysis, edited by Leo M. L. Nollet (ISBN: 978-1-138-37069-2) Proteomics for Food Authentication, edited by Leo M. L. Nollet and Semih Ӧtleş (ISBN: 978-0-367-20505-8) Food Aroma Evolution: During Food Processing, Cooking, and Aging, edited by Matteo Bordiga and Leo M. L. Nollet (ISBN: 978-1-138-33824-1) For a complete list of books in this series, please visit our website at: www.crcpress.com/Food-Analysis--Properties/book-series/CRCFOODANPRO

Download or read book Microplastics in fisheries and aquaculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-09 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: An overview of the occurrence and effects of microplastics on aquatic organisms, with recommendations regarding seafood safety and security, environmental risk assessment approaches and targeted monitoring of microplastics in the environment.

Download or read book Biodegradation of Toxic and Hazardous Chemicals written by Kashyap K Dubey and published by CRC Press. This book was released on 2024-04-30 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: This timely reference book discusses the biotechnological applications of microorganisms as a crucial solution for the sustainable management of different types of toxic pollutants. It reviews the sustainable biodegradation approach and resource recovery for different kinds of pollutants like plastic wastes, pharmaceutical wastes, pesticides, and textile industry wastes. The book provides an understanding of biotechnology-based interventions toward a zero-waste route. KEY FEATURES Provides a deep understanding of biodegradation of toxic pollutants from industries ranging from textiles to pharmaceuticals Presents novel technologies for the sustainable treatment of environmental pollution Reviews crucial considerations like energy requirements and cost analysis Brings out the latest themes such as the eco-design study of bio-nanomaterials, bio-nanofilters, and assessment for the treatment of emerging pollutants and IoT-based technology Covers the latest research developments in the biodegradation of antibiotics, pesticides, and electronic wastes This book is meant for scientists, ecologists, microbiologists, industry experts, researchers, students, innovators involved in biotechnology research, and policymakers focused on bioremediation.

Download or read book Micro and Nanoplastics in Soil written by Naga Raju Maddela and published by Springer Nature. This book was released on 2023-03-06 with total page 439 pages. Available in PDF, EPUB and Kindle. Book excerpt: This contributed volume gives a state-of-the-art overview of microplastics and nanoplastics (MPs and NPs) in soils and their relationship with growing plants. Through chapters contributed by a wide variety of researchers, the book offers readers an understanding of MP and NP adsorption, uptake, and effects, as well as implications for trophic transmission, food safety, and security. Cutting-edge topics such as trophic transfer and remediation of MPs and NPs in soil samples are also addressed. The book begins with a primer on terrestrial MPs and NPs, their effects on terrestrial plants, and how these contaminants affect human populations. From there, the volume is split into four sections which address both problems caused by MPs and NPs in soil and potential remediation solutions. The first section deals with the mechanics of how MPs and NPs pollute soils and how toxic chemicals affect the soil profile and its flora, fauna and microbes. The second section of the book discusses trophic transfer of MPs and NPs from roots to shoot, shoot to leaves, and then to fruits. The third section details the threats to humans that are present as a result of MPs and NPs in soils. The fourth and last section gives covers bioremediation techniques that can be employed in order to reclaim polluted soils.

Download or read book Marine Anthropogenic Litter written by Melanie Bergmann and published by Springer. This book was released on 2015-06-01 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes how man-made litter, primarily plastic, has spread into the remotest parts of the oceans and covers all aspects of this pollution problem from the impacts on wildlife and human health to socio-economic and political issues. Marine litter is a prime threat to marine wildlife, habitats and food webs worldwide. The book illustrates how advanced technologies from deep-sea research, microbiology and mathematic modelling as well as classic beach litter counts by volunteers contributed to the broad awareness of marine litter as a problem of global significance. The authors summarise more than five decades of marine litter research, which receives growing attention after the recent discovery of great oceanic garbage patches and the ubiquity of microscopic plastic particles in marine organisms and habitats. In 16 chapters, authors from all over the world have created a universal view on the diverse field of marine litter pollution, the biological impacts, dedicated research activities, and the various national and international legislative efforts to combat this environmental problem. They recommend future research directions necessary for a comprehensive understanding of this environmental issue and the development of efficient management strategies. This book addresses scientists, and it provides a solid knowledge base for policy makers, NGOs, and the broader public.

Download or read book The impact of microplastics on the gut microbiome and health written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-05-04 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a food safety focus, a scientific literature review was conducted to characterize the current understanding about the effects of microplastics on the gut microbiome and potential health implications. The main aspects analysed are (1) the effects of microplastics on the composition, diversity and function of gut microbiome using in vito and in vivo models; (2) health implications resulting from the microplastic–microbiome interactions and underlying mechanisms; (3) the establishment of causality; and (4) influence of the gut microbiome on microplastic biodegradation. The research was also scoped to identify current gaps, limitations and needs for the eventual consideration of microbiome-related data in chemical risk assessment. With this work, ESF contributes to the FAO global programme on the impact of food systems on NCDs and obesity, by understanding the potential health implications of gut microbiome–microplastic interactions. The outcomes will provide information which can be used to improve food safety policies.

Download or read book Nanotechnology Applications for Food Safety and Quality Monitoring written by Arun Sharma and published by Academic Press. This book was released on 2022-11-01 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology Applications for Food Safety and Quality Monitoring brings together nanotechnology science-based research for food safety and quality monitoring. With the advancement in knowledge about behavior of nano-engineered materials in food and its toxicity, the application of nanotechnology is expected to reach unprecedented levels in achieving food safety. Currently, there is no practical resource of nanotechnology as a tool specifically for monitoring safety and quality. This is a practical, concise, applications-based reference that is essential for food industry researchers and scientists to monitor the safety and quality of food to ensure quality food supplies. Demonstrates how nanotechnology can improve food safety and quality Shows how nanotechnology sensors can be used for food pesticides, pathogens and microbes Discusses the benefits and risks of nanotechnology applications for food safety

Download or read book Freshwater Microplastics written by Martin Wagner and published by Springer. This book was released on 2017-11-21 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY 4.0 license. This volume focuses on microscopic plastic debris, also referred to as microplastics, which have been detected in aquatic environments around the globe and have accordingly raised serious concerns. The book explores whether microplastics represent emerging contaminants in freshwater systems, an area that remains underrepresented to date. Given the complexity of the issue, the book covers the current state-of-research on microplastics in rivers and lakes, including analytical aspects, environmental concentrations and sources, modelling approaches, interactions with biota, and ecological implications. To provide a broader perspective, the book also discusses lessons learned from nanomaterials and the implications of plastic debris for regulation, politics, economy, and society. In a research field that is rapidly evolving, it offers a solid overview for environmental chemists, engineers, and toxicologists, as well as water managers and policy-makers.

Download or read book Dietary and inhalation exposure to nano and microplastic particles and potential implications for human health written by and published by World Health Organization. This book was released on 2022-07-15 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Micro and macro plastics in marine species from Nordic waters written by Inger Lise N. Bråte and published by Nordic Council of Ministers. This book was released on 2017-09-15 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarises the knowledge on plastics in Nordic marine species. Nordic biota interacts with plastic pollution, through entanglement and ingestion. Ingestion has been found in many seabirds and also in stranded mammals. Ingestion of plastics has been documented in 14 fish species, which many of them are of ecology and commercially importance. Microplastics have also been found in blue mussels and preliminary studies found synthetic fibres in marine worms. Comparability between and within studies of plastic ingestion by biota from the Nordic environment and other regions are difficult as there are: few studies and different methods are used. It is important that research is directed towards the knowledge gaps highlighted in this report, to get a better understanding on plastic ingestion and impact on biota from the Nordic marine environment.

Download or read book What National and Subnational Interventions and Policies Based on Mediterranean and Nordic Diets are Recommended Or Implemented in the WHO European Region written by Centers of Disease Control and published by World Health Organization. This book was released on 2018-04-24 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: This review focuses on national and subnational Mediterranean diet (MD) and Nordic diet (ND) interventions and policies in the WHO European Region. In the context of increasing noncommunicable disease (NCD) burden and unhealthy diets, there is a need to continue identifying optimal, evidence-informed diets and interventions for the prevention and control of NCDs. The MD and ND have been identified as region-specific healthy diets. To support decision-makers in shaping context-specific diet and nutrition policies, this review provides a summary of the NCD burden and activities in the Region; outlines the NCD-related health benefits of the MD and ND; describes interventions and policies in 15 countries; reviews four identified studies into the effectiveness of MD and ND policies on NCD outcomes; and discusses policy implications and options. In the context of MD and ND interventions for NCDs, there remains a Region-wide need to increase translation of evidence into action, monitor and evaluate the impact of existing policies on NCD outcomes and share activities through public platforms to support information sharing.

Download or read book Present Knowledge in Food Safety written by Michael E. Knowles and published by Academic Press. This book was released on 2022-10-08 with total page 1190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain presents approaches for exposure-led risk assessment and the management of changes in the chemical, pathogenic microbiological and physical (radioactivity) contamination of ’food’ at all key stages of production, from farm to consumption. This single volume resource introduces scientific advances at all stages of the production to improve reliability, predictability and relevance of food safety assessments for the protection of public health. This book is aimed at a diverse audience, including graduate and post-graduate students in food science, toxicology, microbiology, medicine, public health, and related fields. The book's reach also includes government agencies, industrial scientists, and policymakers involved in food risk analysis. Includes new technologies such as nanotechnology, genetic modification, and cloning Provides information on advances in pathogen risk assessment through novel and real-time molecular biological techniques, biomarkers, resistance measurement, and cell-to-cell communication in the gut Covers the role of the microbiome and the use of surrogates (especially for viruses)

Download or read book YOUMARES 9 the Oceans Our Research Our Future written by Simon Jungblut and published by Springer Nature. This book was released on 2020-01-01 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book summarizes peer-reviewed articles and the abstracts of oral and poster presentations given during the YOUMARES 9 conference which took place in Oldenburg, Germany, in September 2018. The aims of this book are to summarize state-of-the-art knowledge in marine sciences and to inspire scientists of all career stages in the development of further research. These conferences are organized by and for young marine researchers. Qualified early-career researchers, who moderated topical sessions during the conference, contributed literature reviews on specific topics within their research field. .