Download or read book One Pan Cookbook for Men written by Jon Bailey and published by Sourcebooks, Inc.. This book was released on 2020-11-24 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 easy one-pan recipes any guy can make Whether you're living in a dorm, living that bachelor life, or trying to impress a date, being able to throw together a delicious meal is something every guy should know how to do. And the One-Pan Cookbook for Men is here to prove that cooking hearty and healthy meals takes little more than a skillet. No need for fancy cookware or ingredients here. Just grab your pan, follow the steps, and serve up anything from Italian Sausage Strata to Super Nachos to Vegetable Stir-Fry. No stress, no mess—The recipes in this cookbook are quick and simple so you don't have to spend a ton of time cooking or washing dishes to create a complete meal from scratch. One-pan 101—Find simple advice and guidance to master the basics of cooking, learn what kitchen tools to keep handy, what foods to always keep in your pantry, and cooking shortcuts to save time. Health conscious—These balanced recipes include veggies, grains, meats, and other nutritious foods so they're good-tasting and good for you! Get ready to master cooking basics with just a few tools and a little know-how!

Download or read book Nana s Kitchen written by Sherrie Hewson and published by Pan Macmillan. This book was released on 2014-02-13 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sherrie Hewson – who was a semi-finalist on Celebrity Masterchef and owned her own restaurant – loves to cook. Her kitchen is a world away from her working life as an actress and presenter, and is where she constantly dreams up new recipes to try on family and friends. As a busy mother and now a grandmother, she loves nothing more than to take care of her family with delicious and tasty meals. She's been writing down her recipes for decades and now she's sharing over 100 of her favourites with us in Nana's Kitchen: Over 100 Delicious Family Recipes. From traditional dishes she learned from her own grandmother to thoroughly modern recipes you and your family will love too. All are delicious, easy to prepare and sure to inspire you.

Download or read book Little Old Lady Recipes written by Meg Favreau and published by Quirk Books. This book was released on 2013-11-26 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrity chefs? Immersion blenders? Who needs ’em?!? This charmingly unique comfort food cookbook is chock-full of delicious home cooked recipes, hilarious advice and vintage images Meet the extraordinary women who create potluck dinners, church socials, and the best desserts you’ve ever tasted. Every page features their simple, no-frills recipes along with gorgeous photography of the chefs and generous portions of kitchen table wisdom. (“Butter comes from a cow. Tell me where the heck margarine comes from, and then maybe I’ll eat it!”) These satisfying and nostalgic recipes include: • pot roast • meat loaf • dumplings • corn bread • fried chicken • bundt cake and other old-time favorites So ditch the food processor, stop wasting money on overpriced organic frozen dinners, and start enjoying the classic dishes that our aunties and grandmothers have made for generations!

Download or read book Peeny Butter Fudge written by Toni Morrison and published by Simon and Schuster. This book was released on 2012-04-03 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Snuggle, snuggle. Time to rest. Nana joins us in her nest. There is no one like Nana in the whole wide world. She is the best. Nana knows how to take an ordinary afternoon and make it extra special! Nap time, story time, and playtime are transformed by fairies, dragons, dancing, and pretending -- and then mixing and fixing yummy, yummy fudge just like Nana and Mommy did not so many years ago.... Pulitzer Prize-winning author Toni Morrison and her son Slade tell a story of what really goes on when Nana is left in charge!

Download or read book New York Cookbook written by Molly O'Neill and published by Workman Publishing. This book was released on 1992-01-01 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach

Download or read book From Grandma s Recipe Box written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2021-01-01 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some of our most cherished memories are of visits to Grandma's house...and the wonderful meals she cooked for us. When she called us down for breakfast, we knew there would be homemade caramel rolls and hot cocoa waiting, just for us. In chilly weather, there was always a hearty kettle of vegetable soup or chili simmering on her stove. At dinnertime, the table overflowed with tender chicken and noodles or slow-baked pot roast, buttery mashed potatoes, brown sugar carrots (because she knew we wouldn't eat them, otherwise!) and salads, fresh-picked from her garden. Her cookie jar was filled with our favorite snickerdoodles or chocolate chip cookies, and there was always a frosted layer cake in the cake stand. So many delicious memories! From Grandma's Recipe Box is chock-full of all these recipes and more, shared by cooks like you, handed down through generations and still enjoyed today. We've included easy tips for adding down-home flavor to meals, and for making get-togethers with family & friends special. If you enjoy old-fashioned comfort food, you'll love the recipes in this cookbook! 225 Recipes

Download or read book Nana s Footprints in the Kitchen written by Nellie DeLoatch and published by WestBow Press. This book was released on 2014-11-12 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef Nellie DeLoatch, a Florida native, has created meals that have touched the hearts and filled the bellies of many around the globe. Nellie, who is a cancer survivor, believes that food offers more than physical nourishment and is an avenue to heal and connect individuals, families, and communities. Inspired by her grandmother's soulful style of cooking and dedication to serving local communities, Nellie has worked decades to perfect her multifaceted recipes which have been the main courses at countless tables. As a military wife of twenty-six years, Nellie prepared her delectable dishes for homesick military families in England, catered for civil rights icon Rosa Parks in Alaska, and often serves the homeless around the United States--just to mention a few. Nana, as Nellie is affectionately known to her three grandchildren, finds herself in several roles as she dishes out her sumptuous creations: wife, mother, sister, aunt, cousin, daughter, stepmother, mother-in-law, cook, and counselor. It is the counselor, Nellie believes, who opens up the heart to receive love, which is the essential ingredient for a successful recipe.

Download or read book Bress n Nyam Gullah Geechee Recipes from a Sixth Generation Farmer written by Matthew Raiford and published by The Countryman Press. This book was released on 2021-05-11 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 heirloom recipes from a dynamic chef and farmer working the lands of his great-great-great grandfather. From Hot Buttermilk Biscuits and Sweet Potato Pie to Salmon Cakes on Pepper Rice and Gullah Fish Stew, Gullah Geechee food is an essential cuisine of American history. It is the culinary representation of the ocean, rivers, and rich fertile loam in and around the coastal South. From the Carolinas to Georgia and Florida, this is where descendants of enslaved Africans came together to make extraordinary food, speaking the African Creole language called Gullah Geechee. In this groundbreaking and beautiful cookbook, Matthew Raiford pays homage to this cuisine that nurtured his family for seven generations. In 2010, Raiford’s Nana handed over the deed to the family farm to him and his sister, and Raiford rose to the occasion, nurturing the farm that his great-great-great grandfather, a freed slave, purchased in 1874. In this collection of heritage and updated recipes, he traces a history of community and family brought together by food.

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Download or read book Every Day is Saturday written by Sarah Copeland and published by Chronicle Books. This book was released on 2019-06-04 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: From beloved cookbook author and recipe developer Sarah Copeland, Every Day Is Saturday brims with inspiration. More than 100 beautiful recipes that make weeknight cooking a breeze, gorgeous food and lifestyle photography, and easy-to-follow tips for cooking delicious, healthful, sustaining food provide a joyous Saturday mentality of taking pleasure in food and occasion, whatever the day of the week. Recipes cover every course, from breakfast to dessert, including dishes perfect for the life occasions of a busy family: potlucks, picnics, lazy Sundays, and casual dinners with friends. Here is a delightful and inspiring resource—in a bright and beautiful jacketed package—for weeknight cooks, weekend dreamers, and working parents who want to put great meals at the center of the table where their family gathers.

Download or read book The Fast Food Kitchen written by Sheri Torelli and published by Harvest House Publishers. This book was released on 2011-02-01 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sheri Torelli, coauthor with Emilie Barnes of the popular More Hours in My Day (over 240,000 copies sold), presents a wonderful mealtime solution for families on the go, on a budget, and ready to switch from drive-through answers to fast, healthy, home-cooked meals. Sheri provides realistic, fine-tuned ways to bring sanity and the family back to the table: double-duty cooking—how to maximize a minimal amount of time in the kitchen menus by design—foolproof ways to plan meals and a month’s worth of menus creating little helpers—skill-appropriate tasks for kids of all ages tips for an efficient kitchen—tweaks and tools to organize a fast-food kitchen fast food with friends—hosting simple meals at home without feeling intimidated This unique and practical resource provides the recipe for better eating and better living: meal plans, organization helps, and lots of encouragement.

Download or read book Around My Mother s Table written by Lisa Burton and published by Lisa Burton. This book was released on 2006-04 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you have ever shared pie with your mother, or shared your mother's pie with your family, or - especially - if you have lost your mother well before her pie-sharing days were over, then Around My Mother's Table will strike a deep chord within your heart. Distributed by Syndetic Solutions, Inc.

Download or read book My Singing Nana written by Pat Mora and published by American Psychological Association. This book was released on 2020-12-18 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: My Singing Nana is a compassionate tribute to families dealing with Alzheimer's Disease. This story celebrates the ideals of family, heritage, and happy memories, showing kids that no matter how their loved one might change they always have ways to maintain their special connection. “In a context perfect for the understanding of elementary-aged children, award-winning author and acclaimed literary critic Pat Mora sheds light on the everyday experiences of a family member living with dementia. In My Singing Nana Mora eloquently demonstrates that, despite the hefty toll this devastating disease can take, grandchildren and children alike can still enjoy meaningful and heartfelt relationships with those affected.” —San Francisco Book Review

Download or read book The Christian Grandma s Idea Book Hundreds of Ideas Tips and Activities to Help You Be a Good Grandma written by Ellen Banks Elwell and published by Crossway. This book was released on 2008-02-26 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: No matter your age or stage of life, if someone calls you"Grandma," you'll find plenty of hints and helps just for you inthis long-awaited sequel to The Christian Mom's IdeaBook. Arranged into alphabetical categories and loaded withall kinds of life-tested, creative advice, this amazingly personalresource features 800 tips, thoughts, and stories from 200grandmas, moms, and grandkids in 30 countries around the world.It's full of good grandmothering from A to Z! Here is just a sampling of the topics that await you: activities and one-on-one times childcare gift giving family relationships manners and discipline traditions books long-distance grandparenting overnights trips and vacations ...and many more! In addition to its fresh ideas and touching stories, thisone-of-a-kind book offers spiritually encouraging narrative tointroduce each chapter, interviews with grandmas who are facingspecial challenges, plus reflections from well-known Christianauthors Nanci Alcorn, Gracia Burnham, Cynthia Heald, FrancineRivers, Gary Chapman, and Sigmund Brouwer, Bruce Howard, RebeccaLutzer, Jerry Jenkins, and Margaret Taylor about their owngrandmothers. With its gentle offerings and uplifting insights,The Christian Grandma's Idea Bookwill prepare you tonot only make the most of your time with the grandkids but create alegacy of rich memories, shared traditions, and special timestogether.

Download or read book Nana S Scrambled Memories written by Jodie Blevins Ratliff and published by Trafford Publishing. This book was released on 2011-02-03 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: Columnist and humorist Jodie Blevins Ratliff offers her first collection of amusing anecdotes detailing life in the small town of Preston, Kentucky, where the grocery store lacks running water, restrooms, heat, and air conditioning; unpaid charge books line the shelves under the cash register; and patrons sit on old benches next to the coal stove to exchange yarns. Ratliff, a weekly columnist for her hometown newspaper Bath County Bulletin, is known for telling it like it is and she does just that as she narrates entertaining and timeless stories about her childhood in Preston. Youll hear tales about her familys store, notorious for Preston Steak sandwiches and cold Ale 8; sleigh riding on Blevins Valley road; nurturing her passion for pot pies, moon pies, and mud pies; and eating fried squirrel at her grandparents house. As she concludes the collection by retelling present-day stories about marriage, grandchildren, and the contents of womens purses, Ratliff offers valuable life lessons and food for thought. In a tiny town with only two hundred residents, time seems to stand stillleaving one woman a wonderful opportunity to share scrambled whimsical memories sure to bring a smile to all ages.

Download or read book Damn Good Gluten Free Cookbook written by Peggy Curry and published by . This book was released on 2021-11-17 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: 140+ delicious, customizable gluten free recipes-hello vegan/paleo friends-the entire family will love. Peg's gluten free cookbook proves food can be healthy, easy to prepare, and still taste damn good.

Download or read book Cooking with Grandma Gina written by Gina Petitti and published by . This book was released on 2021-05-21 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grandma Gina's debut cookbook featuring recipes demonstrated on her YouTube channel, "Buon-A-Petitti". These recipes reflect Italian homestyle cooking of many cooking-staples, soups, main courses, and side dishes, along with cakes, cookies, and treats. All made from scratch! Recipes have detailed steps using easy to find ingredients. Some of the recipe portions have been reduced from the video demonstrations to make them easier to replicate. If you like Italian food, this is a cookbook you must have. As Gina says, "You wanna eat, you gotta cook!"