Download or read book My Magical Movie Cookbook written by and published by K Ward. This book was released on 2024-02-25 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: If Covid has taught us anything, its that previously we were too busy to spend quality time with our loved ones. During lockdown my daughter and I decided to have movie date nights together and travel the world through food. Not only did it introduce my picky eater to new and exciting foods it also helped me get her to help in the kitchen while playing the Disney soundtrack before sitting down and watching all our favourite movies together and eventually getting other family members to join. “Now we invite you to relax, let us pull up a chair as the dining room proudly presents: your dinner!” – Lumiere Disney’s Beauty and the Beast 🎬 Are you ready to embark on a culinary adventure like no other? Step into the magical world of cinema with "My Magical Movie Cookbook"! 🍿 Unleash your inner chef and journey through the enchanting realms of your favourite films with this delightful cookbook. 🌟 Key Benefits: - Explore over 50 recipes inspired by beloved Disney classic origins and creations. - Impress your friends and family with themed dishes perfect for movie nights, parties, and special occasions. - Easy-to-follow instructions and ingredients readily available in your pantry make cooking these magical meals a breeze. - Create unforgettable memories with loved ones as you bond over the shared experience of crafting cinematic cuisine. 📚 Don't just watch the movies – bring them to life with "My Magical Movie Cookbook"! Order now and elevate your cooking game to blockbuster status. Let the magic begin! 🌟

Download or read book Zuzu Bailey s It s A Wonderful Life Cookbook written by Karolyn Grimes and published by Citadel Press. This book was released on 2021-09-28 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Newly updated in honor of the 75th anniversary of It’s a Wonderful Life! Celebrating one of the most beloved, heartwarming American Christmas films of all time, director Frank Capra’s It’s a Wonderful Life, this book is replete with movie lore and recipes meant to delight cooks, tempt their friends and families, and entertain movie buffs and collectors alike--presented by the actress who played star Jimmy Stewart’s youngest on-screen daughter . . . From savory main courses to festive desserts, within these pages you’ll find 250 old-fashioned recipes inspired by life in fictional Bedford Falls, including Violet's Spicy Chicken, Silver Bells Christmas Cookies,Henry Potter Pot Pie, Fifty-Cents-on-the-Dollar Chuck Roast, Harry Bailey Hero Sandwich, Mrs. Martini's Creamy Linguine, Clarence Oddbody's Heavenly Hot Mulled Wine, "Zuzu, My Little Gingersnap” cookies, and many others to warm your heart, and please your palate. As a bonus, the book is filled with stills, bits of trivia from the movie, behind-the-scenes anecdotes, and reminiscences from the stars of the film and others who helped make it. This updated version will contain even more of these fun film anecdotes!

Download or read book The Magic Cookbook written by Pam H. Porter and published by Balboa Press. This book was released on 2014-12-18 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: Molly McGregor wishes she could get her art on the cover of the newspaper, Daisy Humphrey desperately wants a puppy, and Eva Perez longs to be in charge of the schools holiday fair. When the three girls stumble across a magic cookbook at the towns new bookshop, they start to believe that it just might help their dreams come true. Little do they know that The Magic Cookbook and the mysterious bookstore cat will put each of them to the test and make them work for what they think they want. Join the fun as Molly, Daisy, and Eva bake enchanted cupcakes over the course of one year, and discover their own hidden magic along the way.

Download or read book Canadian Books in Print Author and Title Index written by and published by University of Toronto Press. This book was released on 1975 with total page 1610 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Grace Kerry s Magic with Black Eyed Beans and Other Recipes A Nigerian Cookbook written by Debby Buchanan and published by Lulu.com. This book was released on 2006-05 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Magic with Black-Eyed Beans and Other Recipes is a unique and practical Nigerian cookbook focusing mainly on nutrition rich black-eyed bean dishes, but also includes many other favourite Nigerian recipes. A lot of the recipes in the book are suitable for vegetarians.

Download or read book Country Heaven Cookbook Family Recipes Remembrances written by Ava Miles and published by Ava Miles Inc.. This book was released on 2014-04-23 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Katie Chin s Everyday Chinese Cookbook written by Katie Chin and published by Tuttle Publishing. This book was released on 2016-04-26 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Katie Chin has done us all a huge favor: she's provided us with recipes for so many of the Chinese dishes we always wanted to cook but have never had clear and easy instructions to prepare…Thank you, Katie Chin!" --Martha Stewart Home chefs will enjoy preparing these Chinese home cooking-inspired dishes with this easy-to-follow Chinese cookbook. Author Katie Chin's love of cooking blossomed at an early age--watching and later helping her renowned mother, Leeann Chin, prepare delicious Chinese dishes in her popular restaurants. Born in China, Leeann was an award-winning restaurateur and author revered for her ability to demystify Chinese cooking for the American home cook. Katie inherited her mom's passion and talent, and has become a respected food writer and television personality in her own right. Sadly, Leeann passed away in 2010, but her recipes live on. Katie is eager to share her mother's food legacy with you in this book--an homage to Leeann's mastery of all that Chinese cooking has to offer. This treasury of family recipes includes many unique dishes that Leeann developed during a six-decade career in the food business, including time-honored classics that she herself learned from her mother in China. Some dishes reflect Leeann's Chinese-American childhood or are recipes which Katie and Leeann developed while together. Others are creations that Katie has developed more recently. Woven throughout the book are fond memories and anecdotes from Katie's childhood, always involving cooking and eating with her mom. Katie Chin's Everyday Chinese Cooking is a celebration of Leeann Chin's amazing mastery of the complete array of flavors and techniques in Chinese cuisine, and her unique ability to make them accessible to Westerners. Katie provides tips and techniques which allow anyone to create a refined and tasty Chinese meal at home. Favorite Chinese recipes include: Firecracker Shrimp Mu Shu Pork Peking Duck Summer Rolls General Tso's Chicken Tangerine Beef Hoisin Lacquered Ribs Tea-Smoked Sea Bass Banana Wontons Five Spice Chocolate Cake And many more… Let yourself be inspired by the exquisite flavors of Leeann and Katie Chin's signature Chinese cuisine!

Download or read book Mayhem and Magic written by E. Hall and published by Golden State. This book was released on 2020-12-22 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: I’m just a witch who has to defeat my enemies...and slay the guy I love. I’m ticked off—fueling my desire to come up with a plan to get rid of the demons once and for all. I just have to find a missing wand—and figure out how to use it—and a missing person. That task takes me to the underworld. Postcards from the trip would include the following highlights: lost items recovered, dangerous ghosts, and matters of the heart aren’t only for the living. My return to campus doesn’t come with a warm welcome. Tension is higher than ever when the Marauders cause further division among students. If I were any other witch, I’d run for cover or the closest slice of apple pie. Instead, I have to end the arguments and suspicions that are tearing us apart. Good thing I have a wand and am not afraid to use it. But they should be. My solution? Form the Mavericks—an anti-secret society secret society. Everyone is going to have to choose: freedom or fear. Flight or fight against Marauders and grim forces threatening supernaturals. But there’s the little problem of getting kidnapped, the campus falling under siege, and a legendary witch who shows her face after years of absence. It’s up to everyone to work together against the enemy, but only I can save my one true love. Too bad I have to kill him...again. #BossWitch Book 3 of 3 in the RIP Magic Academy Paranormal Prison and Supernatural Reform Academy series. It’s romantic fantasy perfect for fans of KM Shea and Michelle Madow. Mayhem rules the school and an unlikely witch is out to uncover a sinister plot that threatens to divide the world forever.

Download or read book The Sweet and Savory Cookbook written by Gwen Kenneally and published by PREMIER DIGITAL PUBLISHING. This book was released on 2012-04-27 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Sweet and savory may be new to the palates of some, but Gwen's been mixing it up for years and has been delivering the goods long before agave and ginger had each other at hello." - Bruce Cohen, Academy Award Winning Producer_x000D_ _x000D_ A surprising and satisfying collection of over 80 recipes by Hollywood caterer and food writer Gwen Kenneally that tantalizes sweet and savory curiosities. Recipes include Strawberry Salsa, Jalapeno Cornbread, Peach Pecan Chicken, Sweet Potato Salad and Green Tea and Chocolate Truffles. The notion of sweet and savory isn't new - after all, a popular chocolate candy has been betrothed to peanut butter for years. And a century ago frugal cooks mixed up leftovers with whatever they found in their kitchens, often resulting in culinary discoveries such as learning that sauerkraut mixed in cake batter made a moister cake, with a savory edge. Now, like never before, the savory/sweet combo is taking the food world by storm. The saltier, the brinier, the sweeter, the stickier...the better. The culinary landscape has become a place of art, adventure and a bit of science with flavors taking on bold identities, mandating that alternating flavors complement each other. Gwen's high profile clientele expects her to keep up with trends as well as pave the way. She is known for blending contemporary creativity with family recipes, comfort foods and diversity in her menu planning. In this, her first cookbook, she shares recipes that are hits at Hollywood affairs, political fundraisers and family gatherings. Her recipes are exciting and accessible and are intriguing enough for the accomplished cook and not intimidating for the novice chef. Artfully illustrated by New York designer Alexandra Conn, Sweet and Savory Cookbook is a wonderful addition to the cookbook collection for the forward thinking, food loving kitchen._x000D_ _x000D_ "Gwen Kenneally is a wonderfully creative chef who instinctually knows how to mix and match ingredients and flavors." - Karen Young, Founder, mydailyfind.com

Download or read book Encanto The Official Cookbook written by Patricia McCausland-Gallo and published by Simon and Schuster. This book was released on 2024-05-28 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Mirabel and the Familia Madrigal in the kitchen with this official cookbook, featuring delicious authentic Colombian dishes inspired by Disney’s instant-classic film Encanto! Celebrate the cuisine of Colombia with more than 70 dishes from the enchanted world of Encanto! Filled with magically tasty mains, appetizers, and desserts inspired by La Casita, this family-friendly cookbook includes a delicious roster of recipes that fans will love, including, of course, Magical Arepas, Ajiaco Colombiano Soup, and more! With this deluxe cookbook, you’ll have many reasons to bring the whole familia together to share an exceptional meal. Featuring full-color photography, comprehensive nutritional information, and helpful tips and tricks, Encanto: The Official Cookbook is the essential guide to cooking like a Madrigal! 70+ RECIPES: Dishes such as Buñuelos and Empanadas will bring the enchantment of Colombia to your kitchen. STUNNING IMAGES: Beautiful, full-color photos of finished dishes help ensure success. FOR ALL SKILL LEVELS: Perfect for kids, adults, and families, this book has easy-to-follow recipes and everyday ingredients, making it ideal for any skill level and occasion. MAGICAL GIFT: The ideal companion for every Disney-themed party, Encanto: The Official Cookbook will entice fans of the film and cooking enthusiasts alike. COMPLETE YOUR COLLECTION: Coco: The Official Cookbook and Disney: Cooking With Magic also available!

Download or read book The Pat Conroy Cookbook written by Pat Conroy and published by Nan A. Talese. This book was released on 2009-08-11 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: America’s favorite storyteller, Pat Conroy, is back with a unique cookbook that only he could conceive. Delighting us with tales of his passion for cooking and good food and the people, places, and great meals he has experienced, Conroy mixes them together with mouthwatering recipes from the Deep South and the world beyond. It all started thirty years ago with a chance purchase of The Escoffier Cookbook, an unlikely and daunting introduction for the beginner. But Conroy was more than up to the task. He set out with unwavering determination to learn the basics of French cooking—stocks and dough—and moved swiftly on to veal demi-glace and pâte brisée. With the help of his culinary accomplice, Suzanne Williamson Pollak, Conroy mastered the dishes of his beloved South as well as the cuisine he has savored in places as far away from home as Paris, Rome, and San Francisco. Each chapter opens with a story told with the inimitable brio of the author. We see Conroy in New Orleans celebrating his triumphant novel The Prince of Tides at a new restaurant where there is a contretemps with its hardworking young owner/chef—years later he discovered the earnest young chef was none other than Emeril Lagasse; we accompany Pat and his wife on their honeymoon in Italy and wander with him, wonderstruck, through the markets of Umbria and Rome; we learn how a dinner with his fighter-pilot father was preceded by the Great Santini himself acting out a perilous night flight that would become the last chapters of one of his son’s most beloved novels. These tales and more are followed by corresponding recipes—from Breakfast Shrimp and Grits and Sweet Potato Rolls to Pappardelle with Prosciutto and Chestnuts and Beefsteak Florentine to Peppered Peaches and Creme Brulee. A master storyteller and passionate cook, Conroy believes that “A recipe is a story that ends with a good meal.” “This book is the story of my life as it relates to the subject of food. It is my autobiography in food and meals and restaurants and countries far and near. Let me take you to a restaurant on the Left Bank of Paris that I found when writing The Lords of Discipline. There are meals I ate in Rome while writing The Prince of Tides that ache in my memory when I resurrect them. There is a shrimp dish I ate in an elegant English restaurant, where Cuban cigars were passed out to all the gentlemen in the room after dinner, that I can taste on my palate as I write this. There is barbecue and its variations in the South, and the subject is a holy one to me. I write of truffles in the Dordogne Valley in France, cilantro in Bangkok, catfish in Alabama, scuppernong in South Carolina, Chinese food from my years in San Francisco, and white asparagus from the first meal my agent took me to in New York City. Let me tell you about the fabulous things I have eaten in my life, the story of the food I have encountered along the way. . . ”

Download or read book Fantastic Fungi Community Cookbook written by Eugenia Bone and published by Simon and Schuster. This book was released on 2024-04-23 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A masterpiece. The Fantastic Fungi Community Cookbook is, by far, the best culinary guide to cooking and pairing mushrooms. . . . This book makes me so hungry, I want to eat it.” —Paul Stamets, mycologist and author of Mycelium Running: How Mushrooms Can Help Save the World "One of the best things about Fantastic Fungi Community Cookbook is the enthusiasm that exudes from every page. Even a mushroom moderate will find a recipe that excites curiosity." – Food52 THIS ONE-OF-A-KIND COMMUNITY-DRIVEN COOKBOOK, EDITED BY AUTHOR EUGENIA BONE, FEATURES OVER 100 MUSHROOM-CENTRIC RECIPES FROM APPETIZERS AND MAINS TO DESSERTS AND DRINKS. The Fantastic Fungi Community Cookbook is written by the people who know mushroom cooking best—mushroom lovers! These are the kinds of recipes you will actually cook for dinner: tried-and-true, family recipes representing cultures from all over the world. Recipes include: • Black Trumpet and Fig Pizza • Lobster Mushroom Chowdah • Chicken Chanterelle Paprikash • Chaga Chocolate Chip Cookies The cookbook also features fi ve thoughtful and engaging essays written by Eugenia that explore a wide range of topics, including mushroom cultivation and foraging. Following the path set by Louie Schwartzberg’s award-winning documentary, this cookbook will expand your appreciation of the fantastic world of fungi, their diff erent tastes and varieties, and their many applications, from flavoring drinks to replacing meat in recipes. The most diverse and comprehensive mushroom cookbook available, the Fantastic Fungi Community Cookbook is the perfect gift for anyone who is curious about the marvelous world of mushrooms and the magic they can make in the kitchen.

Download or read book The Unofficial Disney Parks Cookbook written by Ashley Craft and published by Adams Media. This book was released on 2020-11-10 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Wall Street Journal Bestseller​ USA TODAY Bestseller Experience the magic of the Disney Parks right in your kitchen with these 100, easy and delicious recipes inspired by Walt Disney World! Stroll right down the middle of Main Street USA, journey from Adventureland to Infinity and Beyond at Pixar Pier, and explore every avenue in between to taste the flavors of the Disney Parks…all without leaving your kitchen. With The Unofficial Disney Parks Cookbook you can bring the magic of Disneyland and Walt Disney World snacks and treats right to your home. Recreate favorites like the classic Dole Whip and Mickey Pretzels to new favorites like blue milk from Star Wars land and Jack Jack’s Cookie Num Nums from Pixar Pier. These 100 recipes inspired by iconic yummies are perfect whether you are a forever Disney fan or just love a good snack. Now you can feel as if you shared a snack with Mickey himself right from the comfort of your own home!

Download or read book The Elf on the Shelf Family Cookbook written by Chanda A. Bell and published by HarperCollins. This book was released on 2024-09-10 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: A full-color, gifty Christmas cookbook filled with recipes, activities, and holiday magic, guided by the Scout Elves. The Elf on the Shelf is a phenomenon for families around the world. Every year, millions of Scout Elf helpers fly in from the North Pole to join in the Christmas cheer, with great excitement every day as parents watch their children discover their elves’ landing spots. Many families integrate their Scout Elf friends into food and kitchen traditions, with the holidays filled with laughter and fun as little and big hands tinker with ingredients, stirring, mixing, and pouring their hearts into something wonderfully delicious. These loving traditions are at the heart of Christmas magic! The Elf on the Shelf Family Cookbook is presented by an exceptional team of Mrs. Claus’ Sweet Shop Elves, who share their favorite holiday recipes, along with ingredient lists, tips, tools, and favorite recipes you’ll love to incorporate into The Elf on the Shelf tradition. With chapters starting in Scout Elf Return Week, usually in the last week of November, right up until Christmas Eve, when Scout Elves depart, the book shares fifty recipes, plus activities, projects, and ways to include your own family’s Scout Elf, who can’t help but get in on the kitchen action! This highly illustrated, interactive book includes: Basic culinary vocab, safety tips, and ways parents can bring their kids into the kitchen Classic and updated Christmas recipes with easy variations for breakfasts, snacks, desserts, drinks, and special elf-size food (you’ll love to set up little feasts for your Scout Elf pals!) Activities including Seek and Find, trivia for Movie Night (an annual tradition for The Elf on the Shelf families), and more Recipes for special return celebrations on other holidays and birthdays The fun and elftastic recipes include The Cheer Is Here Pancakes!, Mrs. Claus’ North Pole Famous Peppermint Bark, Fa-la-Lollipops, Bitty Burger Bites, and Reindeer Munch Snack Mix Chock-full of inspiring ideas for holiday fun for young and old alike, The Elf on the Shelf Family Cookbook will be a treasured holiday companion for years to come!

Download or read book The DIRTY LAZY KETO No Time to Cook Cookbook written by Stephanie Laska and published by Simon and Schuster. This book was released on 2021-01-05 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The keto diet is faster and more accessible than ever before with these 100 easy, delicious, low-carb meals you can make in 30 minutes or less from USA TODAY bestselling author Stephanie Laska. Want to try the keto diet but don’t have enough time to cook elaborate meals from scratch? No problem! USA TODAY bestselling author and creator of DIRTY, LAZY, KETO offers the perfect solution with these quick and easy recipes that you can make in no time. After losing 140 pounds following the keto diet, Stephanie understands how hard it can be to find the time to cook, especially while managing a hectic household. At the end of a busy day, she had to get food on the table—fast. She didn’t have a second to waste preparing meals that her family might not like. Instead, Stephanie made her own recipes that she knew her family would love while still keeping them healthy. In DIRTY, LAZY KETO No Time to Cook Cookbook, you’ll find 100 great tasting 10g net carbs or less recipes that you can make in 30 minutes or less. With simple, easy-to-find ingredients, you’ll have dinner ready on the table in no time! This flexible, honest, real-world approach to losing weight while still living a normal life empowers you to keto your own way—in a style and schedule that works for you. This no-judgment cookbook offers you the support you need as you venture on your own unique path to sustainable, healthy weight loss—not perfection.

Download or read book Instant Loss Eat Real Lose Weight written by Brittany Williams and published by Harvest. This book was released on 2019 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incredibly easy Instant Pot and air fryer recipes from the best-selling author of Instant Loss

Download or read book The Unofficial Disney Parks Cookbooks Boxed Set written by Ashley Craft and published by Simon and Schuster. This book was released on 2023-09-19 with total page 845 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy all the magic of Disney cooking in one complete set containing The Unofficial Disney Parks Cookbook, The Unofficial Disney Parks EPCOT Cookbook, and The Unofficial Disney Parks Restaurants Cookbook from bestselling author Ashley Craft. The Unofficial Disney Parks Cookbook Boxed Set bring together popular cookbooks from bestselling author Ashley Craft. The collection provides you with delicious recipes to recreate your favorite meals from Walt Disney World and Disneyland right at home. The Unofficial Disney Parks Cookbook: This book features 100 recipes from each of the Disney parks in Florida and California featuring beloved recipes like Mickey Pretzels and Dole Whip. The Unofficial Disney Parks EPCOT Cookbook: This book helps you eat and drink your way around the world with copycat recipes from the pavilions and festivals at Walt Disney World’s EPCOT. The Unofficial Disney Parks Restaurants Cookbook: With recipes from both Walt Disney World and Disneyland, these recipes will help you explore the table service and quick service restaurants throughout the parks…right from your very own kitchens. This boxed set offers you the ultimate collection of Disney-themed recipes for every meal and occasion.