Download or read book My Father s Farm written by Emila Yusof and published by Oyez!Books. This book was released on 2015-06-01 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: “I love helping father in the farm,” Dina says with a happy grin. Dina is back! We have seen a very sweet Dina dreaming of butterflies in her mother’s garden. We saw her watching her mother very carefully as she cooked in her kitchen. But this time we see Dina helping her father with his chores around the farm whilst enjoying herself at the same time. The book is also full of pictures of farm animals that children will love.
Download or read book Beyond My Father s Farm written by George J. Zeller and published by Infinity Publishing. This book was released on 2010-07-16 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life on a farm in the 1940s meant hard work, and for the Zellers, it also meant turmoil, as my father's cold, harsh rule had a profound effect on my brother, my sister and me. Then our wonderful mother fell victim to a mysterious illness. Years later, hap
Download or read book The Farmer s Son written by John Connell and published by Ecco. This book was released on 2019 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming has been in John Connell's family for generations, but he never intended to follow in his father's footsteps. Until, one winter, after more than a decade away, he finds himself back on the farm.
Download or read book The Lambs written by Carole George and published by Thomas Dunne Books. This book was released on 2018-04-24 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this touching memoir about the relationship between father, daughter, and animals, Carole George explores life after adopting thirteen pet Karakul lambs. Throughout her years with the lambs and her aging father, she comes to realize the distinct personality of each creature, and to understand more fully the almost spiritual bond between man and animals.
Download or read book Gaining Ground written by Forrest Pritchard and published by Rowman & Littlefield. This book was released on 2013-05-21 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he not only saves Smith Meadows from insolvency but turns it into a leading light in the sustainable, grass-fed, organic farm-to-market community. There is nothing young Farmer Pritchard won’t try. Whether he’s selling firewood and straw, raising free-range chickens and hogs, or acquiring a flock of Barbados Blackbelly sheep, his learning curve is steep and always entertaining. Pritchard’s world crackles with colorful local characters—farm hands, butchers, market managers, customers, fellow vendors, pet goats, policemen—bringing the story to warm, communal life. His most important ally, however, is his renegade father, who initially questions his son's career choice and eschews organic foods for the generic kinds that wreak havoc on his health. Soon after his father’s death, the farm becomes a recognized success and Pritchard must make a vital decision: to continue serving the local community or answer the exploding demand for his wares with lucrative Internet sales and shipping deals. More than a charming story of honest food cultivation and farmers’ markets, Gaining Ground tugs on the heartstrings, reconnecting us to the land and the many lives that feed us.
Download or read book First Farm in the Valley written by Anne Pellowski and published by Bethlehem Books. This book was released on 2008-09-01 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Six-year-old Anna Pellowski’s older siblings, Jacob, Franciszek, Barney, Mary and Pauline are exposed to English at school, but only Polish is spoken at home. The younger children—Anna, Julian, Anton barely know a word of their new country’s language, but then neither do many of their neighbors. When the family goes to town to celebrate the 100th birthday of the United States, the speaker gives his speech in a mix of German, Polish, Bohemian and Norwegian! Some years before, in the mid 1800’s, Anna’s mother, father and brother Baby Jacob had come from Poland to live in a tiny sod house in Western Wisconsin and establish the very first farm in the entire Latsch Valley. Now the growing family lives in a real house, with neighbors on every side, and the world for quietly curious Anna is filled with fascinating possibilities—as well as lots of hard work. Sometimes she dreams of going back to the Poland she is always hearing about, but increasingly she realizes that life in Latsch Valley, with its rich cultural rhythm of work, play and religious faith, holds everything she could possibly want.
Download or read book Changing Season written by David Mas Masumoto and published by Heyday.ORIM. This book was released on 2018-01-20 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a series of personal essays, the organic farmer and author of Epitaph for a Peach prepares to hand his family’s eighty-acre farm to his daughter. How do you become a farmer? The real questions are: What kind of person do you want to be? Are you willing to change? How do you learn? What is your vision for the future? In this poignant collection of essays, David Mas Masumoto prepares for one of life’s greatest transitions. After four decades of working the land, he will pass down his beloved peach farm to his daughter, Nikiko. Echoing Nikiko’s words that “all of the gifts I have received from this life are not only worthy of sharing, but must be shared,” Mas reflects on topics as far ranging as the art of pruning, climate change, and the prejudice his family faced during and after World War II: essays that, whether humorous or heartbreaking, explore what it means to pass something on. Nikiko’s voice is present too, as she relates the myriad lessons she has learned from her father in preparation for running the farm as a queer mixed-race woman. Both farmers feel less than totally set for the future that lies ahead; indeed, Changing Season addresses the uncertain future of small-scale agriculture in California. What is unquestionable, though, is the family’s love for their vocation—and for each other.
Download or read book The Growing Season written by Sarah Frey and published by Ballantine Books. This book was released on 2021-10-05 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A gutsy success story” (The New York Times Book Review) about one tenacious woman’s journey to escape rural poverty and create a billion-dollar farming business—without ever leaving the land she loves The youngest of her parents’ combined twenty-one children, Sarah Frey grew up on a struggling farm in southern Illinois, often having to grow, catch, or hunt her own dinner alongside her brothers. She spent much of her early childhood dreaming of running away to the big city—or really anywhere with central heating. At fifteen, she moved out of her family home and started her own fresh produce delivery business with nothing more than an old pickup truck. Two years later, when the family farm faced inevitable foreclosure, Frey gave up on her dreams of escape, took over the farm, and created her own produce company. Refusing to play by traditional rules, at seventeen she began talking her way into suit-filled boardrooms, making deals with the nation’s largest retailers. Her early negotiations became so legendary that Harvard Business School published some of her deals as case studies, which have turned out to be favorites among its students. Today, her family-operated company, Frey Farms, has become one of America’s largest fresh produce growers and shippers, with farmland spread across seven states. Thanks to the millions of melons and pumpkins she sells annually, Frey has been dubbed “America’s Pumpkin Queen” by the national press. The Growing Season tells the inspiring story of how a scrappy rural childhood gave Frey the grit and resiliency to take risks that paid off in unexpected ways. Rather than leaving her community, she found adventure and opportunity in one of the most forgotten parts of our country. With fearlessness and creativity, she literally dug her destiny out of the dirt.
Download or read book American Harvest written by Marie Mutsuki Mockett and published by Graywolf Press. This book was released on 2020-04-07 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: An epic story of the American wheat harvest, the politics of food, and the culture of the Great Plains For over one hundred years, the Mockett family has owned a seven-thousand-acre wheat farm in the panhandle of Nebraska, where Marie Mutsuki Mockett’s father was raised. Mockett, who grew up in bohemian Carmel, California, with her father and her Japanese mother, knew little about farming when she inherited this land. Her father had all but forsworn it. In American Harvest, Mockett accompanies a group of evangelical Christian wheat harvesters through the heartland at the invitation of Eric Wolgemuth, the conservative farmer who has cut her family’s fields for decades. As Mockett follows Wolgemuth’s crew on the trail of ripening wheat from Texas to Idaho, they contemplate what Wolgemuth refers to as “the divide,” inadvertently peeling back layers of the American story to expose its contradictions and unhealed wounds. She joins the crew in the fields, attends church, and struggles to adapt to the rhythms of rural life, all the while continually reminded of her own status as a person who signals “not white,” but who people she encounters can’t quite categorize. American Harvest is an extraordinary evocation of the land and a thoughtful exploration of ingrained beliefs, from evangelical skepticism of evolution to cosmopolitan assumptions about food production and farming. With exquisite lyricism and humanity, this astonishing book attempts to reconcile competing versions of our national story.
Download or read book The Year at Maple Hill Farm written by Alice Provensen and published by Turtleback Books. This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Observes life on an old-fashioned farm through the four seasons, celebrating the seasonal changes and growth in the lives of the people, the animals, and the countryside
Download or read book The Father Factor written by Stephan B. Poulter, Ph.D and published by Prometheus Books. This book was released on 2010-12 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: The father factor is the conscious understanding, awareness, and appreciation of the critical influence that your father had, still has, or could have in your career development and future potential. Noting that the father-son or father-daughter relationship is one of the least understood relationships in adult life, Dr. Poulter helps you become acutely aware of the immeasurable impact (negative or positive) that your father has on your ability to relate to other people. From this recognition you will also learn to move past the career roadblocks that frequently stem from the lingering effects of your father''s influence. Defining five main styles of fathering, Dr. Poulter devotes a chapter each to: The Superachiever Father The Time Bomb Father The Passive Father The Absent Father (whether physically or emotionally) The Compassionate / Mentor Father. By becoming aware of how your father related to you, particularly in a destructive relationship, you''ll understand how your career relationships in many ways mirror your degree of comfort with your father''s emotional legacy. In this way, career roadblocks-often based on interactions with people on the job-will be more easily transformed into career building blocks that will lead to advancement and success.
Download or read book Once Upon a Farm written by and published by Pelican Publishing. This book was released on 2000-01-01 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes each season of farm life experienced by the author on his farm in Hampton, Iowa during the 1920s and 1930s and illustrates seasonal farm work from spring plowing to fall harvesting.
Download or read book My Mother s Kitchen written by Emila Yusof and published by Oyez!Books. This book was released on 2012-12-01 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I love helping mother in the kitchen." A little girl discovers different colours, sounds and smells in a busy kitchen. She delights in watching and helping her mother, and enjoying the food. Learn about spices and things that are found in the kitchen in the picture glossary in English and Bahasa Malaysia at the end of the book.
Download or read book Little Britches written by Ralph Moody and published by U of Nebraska Press. This book was released on 1991-01-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ralph Moody was eight years old in 1906 when his family moved from New Hampshire to a Colorado ranch. Through his eyes we experience the pleasures and perils of ranching there early in the twentieth century. Auctions and roundups, family picnics, irrigation wars, tornadoes and wind storms give authentic color to Little Britches. So do adventures, wonderfully told, that equip Ralph to take his father's place when it becomes necessary. Little Britches was the literary debut of Ralph Moody, who wrote about the adventures of his family in eight glorious books, all available as Bison Books.
Download or read book Reading My Father written by Alexandra Styron and published by Simon and Schuster. This book was released on 2011 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Reading My Father" is an intimate, moving, and beautifully written portrait of the novelist William Styron by his daughter, Alexandra.
Download or read book Bet the Farm written by Beth Hoffman and published by Island Press. This book was released on 2021-10-05 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Eloquent and detailed...It's hard to have hope, but the organized observations and plans of Hoffman and people like her give me some. Read her book -- and listen." -- Jane Smiley, The Washington Post In her late 40s, Beth Hoffman decided to upend her comfortable life as a professor and journalist to move to her husband's family ranch in Iowa--all for the dream of becoming a farmer. There was just one problem: money. Half of America's two million farms made less than $300 in 2019, and many struggle just to stay afloat. Bet the Farm chronicles this struggle through Beth's eyes. She must contend with her father-in-law, who is reluctant to hand over control of the land. Growing oats is good for the environment but ends up being very bad for the wallet. And finding somewhere, in the midst of COVID-19, to slaughter grass finished beef is a nightmare. If Beth can't make it, how can farmers who confront racism, lack access to land, or don't have other jobs to fall back on hack it? Bet the Farm is a first-hand account of the perils of farming today and a personal exploration of more just and sustainable ways of producing food.
Download or read book Wisdom of the Last Farmer written by David Mas Masumoto and published by Simon and Schuster. This book was released on 2010-06 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: It was when David Mas Masumoto's father had a stroke on the sprawling fields of their farm that the son looked with new eyes on the land where he and generations of his family have toiled for decades. Masumoto -- an organic farmer working the land in California's Central Valley -- farms stories as he farms peaches. In Wisdom of the Last Farmer, an impassioned memoir of revitalization and redemption, he finds the natural connections between generation and succession, fathers and children, booms and declines as he tells the story of his family and their farm. He brings us to the rich earth of America's Fruit Basket, under the vine trellises and canes where grapes are grown, and to the fruit orchards flush with green before harvest, where he uncovers and preserves the age-old wisdom that is fast disappearing in our modern, information-driven world -- and that is urgently needed in this time of food crises and social disruption. Masumoto sees the price the family has paid to grow complex heirloom peaches -- when the market rewards tasteless, big, and red fruits -- and the challenges of maintaining traditions and integrity while working in the modern, high-pressure agricultural marketplace. As his father's health declines along with the profitability of the family farm, Masumoto has the further hard work of nursing his father back to health -- becoming master to the teacher who once schooled him -- and is driven beyond economic concerns to even larger questions of life, death, and renewal. In his gorgeous, lyrical prose, Masumoto conjures the realities of farming life while weaving in the history of American agriculture over the past century, encapsulating universal themes of work along with wisdom that could be gleaned only from the earth. By the end of the workday, he understands the feeling of accomplishment when you've done your best...and discovers that it's when he lets go -- of both his father and control of nature -- that wisdom manifests itself. And, when Masumoto's daughter intends to return to the family farm, hope is found in the generations. In the quiet eloquence of Wisdom of the Last Farmer, you will see how your own destiny is involved in the future of your food, the land, and the farm.
