Download or read book Monthly Bulletin written by St. Louis Public Library and published by . This book was released on 1916 with total page 932 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin of the Rockford Public Library written by Rockford Public Library and published by . This book was released on 1913 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalogue of Copyright Entries written by Library of Congress. Copyright Office and published by . This book was released on 1914 with total page 1600 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Newton Free Library Bulletin written by Newton Free Library and published by . This book was released on 1913 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalog of Copyright Entries written by Library of Congress. Copyright Office and published by . This book was released on 1914 with total page 1672 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalog of Copyright Entries written by and published by . This book was released on 1914 with total page 932 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cumulated Index to the Books written by and published by . This book was released on 1915 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Early History of Soybeans and Soyfoods Worldwide 1900 1923 written by William Shurtleff and published by Soyinfo Center. This book was released on 2014-11-22 with total page 2058 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world;s most comprehensive, we documented, and well illustrated book on this subject. With extensive index. 520 photographs and illustrations. Free of charge in digital format on Google Books.
Download or read book English Language Cookbooks 1600 1973 written by Lavonne B. Axford and published by Detroit : Gale Research Company. This book was released on 1976 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Manuscript Inventories and the Catalogs of Manuscripts Books and Periodicals Book catalog Cham Education of women K written by Arthur and Elizabeth Schlesinger Library on the History of Women in America and published by . This book was released on 1984 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mrs Rorer s Diet for the Sick written by Sarah Tyson Heston Rorer and published by Forgotten Books. This book was released on 2018-01-19 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Mrs. Rorer's Diet for the Sick: Dietetic Treating of Diseases of the Body, What to Eat and What to Avoid in Each Case, Menus and the Proper Selection and Preparation of Recipes, Together With a Physicians Ready Reference List This book has been written especially for the Sick. The foods here recommended for Special diseases are not suited to the well. A person in perfect health must Simply repair the tissues of the body with proper foods, every twenty four hours; but when ill, the first Object is to regain health, with a special diet suited to the disease. Simple, easily digested foods recommended for the sick are not necessarily good for even children or invalids; in fact, foods for the well and foods for the sick are not interchangeable. My sole desire in writing this book has been to assist those persons who must care for their sick at home, and the doctor and the nurse, without trespassing on the domain of either. In disease each case requires special attention, and the knowledge that comes from Observation cannot be, sup planted by any dictated rules. Book directions are valueless unless modified by common sense. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Mrs Rorer s Diet for the Sick written by Sarah Tyson Heston Rorer and published by Forgotten Books. This book was released on 2015-06-26 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Mrs. Rorer's Diet for the Sick: Dietetic Treating of Diseases of the Body, What to Eat and What to Avoid in Each Case, Menus and the Proper Selection and Preparation of Recipes, Together With a Physicians Ready Reference List This book has been written especially for the sick. The foods here recommended for special diseases are not suited to the well. A person in perfect health must simply repair the tissues of the body with proper foods, every twenty-four hours; but when ill, the first object is to regain health, with a special diet suited to the disease. Simple, easily digested foods recommended for the sick are not necessarily good for even children or invalids; in fact, foods for the well and foods for the sick are not interchangeable. My sole desire in writing this book has been to assist those persons who must care for their sick at home, and the doctor and the nurse, without trespassing on the domain of either. In disease each case requires special attention, and the knowledge that comes from observation- cannot be. supplanted by any dictated rules. Book directions are valueless unless modified by common sense. I have purposely avoided the caloric plan of feeding, as I find many physicians who object to this theoretical and mathematical method of feeding, especially in diseases of the stomach and intestines. As an assistance to my thirty years' experience in feeding the sick, I have read most of the recent works on diet, and have added any new ideas that have been well tried out. The lists of foods given for each disease may be depended upon for ordinary cases, but each case must be watched carefully and the food changed if it does not agree. The value of a thorough acquaintance with the facts and the requirements of each individual disease cannot be too highly estimated. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Mrs Rorer s Diet for the Sick written by S. T. Rorer and published by . This book was released on 1914 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalog of Copyright Entries Fourth Series written by Library of Congress. Copyright Office and published by . This book was released on 1914 with total page 798 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mrs Rorer s Diet for the Sick Dietetic Treating of Diseases of the Body What to Eat and What to Avoid in Each Case Menus and the Proper Selection and Preparation of Recipes Together with a Physicians Ready Reference List written by Sarah Tyson Heston Rorer and published by Arkose Press. This book was released on 2015-11-07 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book American Book Publishing Record Cumulative 1876 1949 written by R.R. Bowker Company. Department of Bibliography and published by . This book was released on 1980 with total page 912 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food and Flavor written by Henry Finck and published by Applewood Books. This book was released on 2008 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this 1913 work, Henry Finck introduced gastronomy to Americans. Finck's argument for cultivating an appreciation for natural, whole, American-grown foods is thoroughly modern in its approach.