Download or read book Being Dead Is No Excuse written by Gayden Metcalfe and published by Hachette+ORM. This book was released on 2012-08-14 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: A hilarious guide to the intricate rituals, customs, and etiquette surrounding death in the South-and a practical collection of recipes for the final send-off. As author Gayden Metcalfe asserts, people in the Delta have a strong sense of community, and being dead is no impediment to belonging to it. Down south, they don't forget you when you've up and died-they may even like you better and visit you more often! But just as there is an appropriate way to live your life in the South, there is an equally essentially tasteful way of departing it-and the funeral is the final social event of your existence so it must be handled flawlessly. Metcalfe portrays this slice of American culture from the manners, customs, and the tomato aspic with mayonnaise that characterize the Delta way of death. Southerners love to swap tales, and Gayden Metcalfe, native of Greenville, MS, founder of the Greenville Arts Council and chairman of the St. James Episcopal Church Bazaar, is steeped in the stories and traditions of this rich region. She reminisces about the prominent family that drank too much and got the munchies the night before the big event-and left not a crumb for the funeral (Naturally some early rising, quick-witted ladies from the church saved the day, so the story demonstrates some solutions to potential entertaining disasters!). Then there was the lady who allocated money to have "Home on the Range" sung at the service, and the family that insisted on a portrait of their mother in her casket, only to refuse to pay for it on the grounds that "Mama looks so sad." Each chapter ends with an authentic southern recipe that will come in handy if you "plan to die tastefully", including Boiled Bourbon Custard; Aunt Hebe's Coconut Cake; Pickled Shrimp; Homemade Mayonnaise; and Homemade Rolls.

Download or read book Recipes by Ladies of St Paul s P E Church Akron Ohio written by Harriet Angel and published by The University of Akron Press. This book was released on 2009 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1887, this unique cookbook reflects the times in the simplicity of its recipes. Also included are discussions on cooking for the sick and homemade solutions for getting rid of red ants, removing mildew, and preventing calicos from fading. There's even a discussion on antidotes for common poisons of the day. What sets this book apart however, are the many advertisements. The book is a catalog of milliners, grocers, plumbers, and medicinal dealers. These listing provide a wonderful picture of the times. The book includes a newly written introduction that describes the times and social setting.

Download or read book The Larder written by John T. Edge and published by University of Georgia Press. This book was released on 2013-10-15 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace. The methods and strategies herein help scholars use food and foodways as lenses to examine human experience. The resulting conversations provoke a deeper understanding of our overlapping, historically situated, and evolving cultures and societies. The Larder presents some of the most influential scholars in the discipline today, from established authorities such as Psyche Williams-Forson to emerging thinkers such as Rien T. Fertel, writing on subjects as varied as hunting, farming, and marketing, as well as examining restaurants, iconic dishes, and cookbooks. Editors John T. Edge, Elizabeth Engelhardt, and Ted Ownby bring together essays that demonstrate that food studies scholarship, as practiced in the American South, sets methodological standards for the discipline. The essayists ask questions about gender, race, and ethnicity as they explore issues of identity and authenticity. And they offer new ways to think about material culture, technology, and the business of food. The Larder is not driven by nostalgia. Reading such a collection of essays may not encourage food metaphors. "It's not a feast, not a gumbo, certainly not a home-cooked meal," Ted Ownby argues in his closing essay. Instead, it's a healthy step in the right direction, taken by the leading scholars in the field.

Download or read book American Cuisine And How It Got This Way written by Paul Freedman and published by Liveright Publishing. This book was released on 2019-10-15 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paul Freedman’s gorgeously illustrated history is “an epic quest to locate the roots of American foodways and follow changing tastes through the decades, a search that takes [Freedman] straight to the heart of American identity” (William Grimes). Hailed as a “grand theory of the American appetite” (Rien Fertel, Wall Street Journal), food historian Paul Freedman’s American Cuisine demonstrates that there is an exuberant, diverse, if not always coherent, American cuisine that reflects the history of the nation itself. Combining historical rigor and culinary passion, Freedman underscores three recurrent themes—regionality, standardization, and variety—that shape a “captivating history” (Drew Tewksbury, Los Angeles Times) of American culinary habits from post-colonial days to the present. The book is also filled with anecdotes that will delight food lovers: · how dry cereal was created by William Kellogg for people with digestive problems; · that Chicken Parmesan is actually an American invention; · and that Florida Key-Lime Pie, based on a recipe developed by Borden’s condensed milk, goes back only to the 1940s. A new standard in culinary history, American Cuisine is an “an essential book” (Jacques Pepin) that sheds fascinating light on a past most of us thought we never had.

Download or read book America s Best Recipes written by Leisure Arts and published by Oxmoor House. This book was released on 1996-07 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Place Based Perspective of Food in Society written by Kevin M. Fitzpatrick and published by Springer. This book was released on 2015-08-18 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an outstanding collection of interdisciplinary and international essays examining the food-place relationship. It explores such topics as the history of food and agriculture, the globalization and localization of food, and the role of place in defining the broader societal consequences of this ever-changing phenomena.

Download or read book The Living Church written by and published by . This book was released on 1942 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book College and Eighth written by Herbert Hyde and published by The Troy Book Makers. This book was released on 2010-04-27 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Profile of Grace Episcopal Church Westwood NJ written by and published by Lawrence Sunden Inc. This book was released on with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Grain and Fire written by Rebecca Sharpless and published by UNC Press Books. This book was released on 2022-03-17 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: While a luscious layer cake may exemplify the towering glory of southern baking, like everything about the American South, baking is far more complicated than it seems. Rebecca Sharpless here weaves a brilliant chronicle, vast in perspective and entertaining in detail, revealing how three global food traditions—Indigenous American, European, and African—collided with and merged in the economies, cultures, and foodways of the South to create what we know as the southern baking tradition. Recognizing that sentiments around southern baking run deep, Sharpless takes delight in deflating stereotypes as she delves into the surprising realities underlying the creation and consumption of baked goods. People who controlled the food supply in the South used baking to reinforce their power and make social distinctions. Who used white cornmeal and who used yellow, who put sugar in their cornbread and who did not had traditional meanings for southerners, as did the proportions of flour, fat, and liquid in biscuits. By the twentieth century, however, the popularity of convenience foods and mixes exploded in the region, as it did nationwide. Still, while some regional distinctions have waned, baking in the South continues to be a remarkable, and remarkably tasty, source of identity and entrepreneurship.

Download or read book Encampment written by Carl Eeman and published by Word Alchemy Inc. This book was released on 2009-11 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Halfway between the Emancipation proclaimed by Lincoln in 1863 and the dream of Free at Last proclaimed at Lincoln's Memorial in 1963, America held its breath. What if America s history had taken a different turn in 1913, and white men had put aside their racial hatred while black men had washed away their pain? Encampment: A Novel of Race and Reconciliation examines a road not taken during the July 1913 reunion of 54,000 veterans at Gettysburg a now-forgotten, week-long reunion that ended in a gesture of reconciliation between North and South. Domestic and foreign reporters kept telegraph wires humming while 100,000 civilians came each day to see for themselves: could Blue and Gray bind up the nation's wounds and make peace? They could, and they did ... for those who were white. But what if there had been a deeper healing? What might have happened if 5,000 black veterans had dared to attend? What if not just blue and gray but also black and white had battled through their hatred and regrets, laid down their hurts and found a way to heal history? Encampment follows three of these men in their autumn years. Savannah sergeant Zachariah Hampton still marches often, drinks hard, and believes blacks should stay in a place called Jim Crow. To Lucius Robinson, however, Jim Crow's place smells like the slavery he ran away from 50 years ago, and his heart and dignity are worn down to rags. Retired Vermont abolitionist Calvin Salisbury laments as the triumph of his youth is shredded by a national bigotry that leaves the sacrifices of his comrades in tatters. These three men are among the thousands at Gettysburg who could have pieced together all Americans into a quilt of common heritage. The hopefulness of this novel evokes forgiveness, redemption, reconciliation, and a re-thinking of history that informs the present"--Page 4 of cover

Download or read book Prairie Home Cooking written by Judith Fertig and published by Harvard Common Press. This book was released on 1999 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: 400 recipes that celebrate the bountiful harvests, creative cooks, and comforting foods of American heartland.

Download or read book The Living Church written by Samuel Smith Harris and published by . This book was released on 1916 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Epworth Herald written by and published by . This book was released on 1897 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Accidental Fundraiser written by Julie Still and published by Information Today, Inc.. This book was released on 2007 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many types of nonprofit, charitable, and other small organizations need funding yet cannot afford to employ a full-time fundraiser, relying instead on volunteers or staff members to raise the money. The Accidental Fundraiser is a practical guide covering all aspects of fundraising for the small organization, the volunteer, and the staff person in any setting who plans to take on a fundraising project for which s/he may not have been trained. Author, librarian, and accidental fundraiser Julie Still offers practical and reassuring advice that will help any individual become an effective fundraiser regardless of previous experience.

Download or read book Unfinished Work written by Joseph Coleman and published by Oxford University Press, USA. This book was released on 2015 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The forces driving the first decades of the 21st century--globalization, technology, and unprecedented wealth mixed with jarring economic instability--are pushing the day of retirement later and later in life. The era of the aging worker is here. From the rice paddies of Japan to the heart of the American rust-belt, veteran international correspondent Joseph Coleman takes readers inside the lives of aging workers, exploring the factories, offices, and fields where they toil and the societies in which they live, giving the reader a front-row seat to the global older worker revolution. Profiles of individuals bring to life Coleman's exploration of how the United States--along with many countries around the world--deal with the rise of aging workforces. Throughout these stories, the author gives advice on how societies can best benefit from and assist their increasingly older population. Readers will come to know: --Michel Wattree, a retired French trucker who has found a second life as an elementary school bus driver and still nurses dreams of driving America's storied Route 66. --The aging crew of Japan's Yamashita Kogyosho, where for half a century they have crafted the world's fastest trains with their bare hands and hammers, exemplifies Japan's adaptive employment strategies that have helped the country deal with one of the oldest demographic compositions in the world. --Rita Hall, an unemployed hospital worker from Akron, Ohio, who hopes that a job training program will save her from spending the rest of her golden years in poverty-a fear shared by many who will far outlive their retirement savings. Amidst the stories of how these works are working hard to adapt, Unfinished Work probes the struggles of companies either unable or unwilling to accommodate the aging of their workforces and the quandaries of governments and policymakers eager to control pension pay-outs to retiring boomers, yet unsure how to keep them on the job. What emerges is a compassionate but clear-eyed portrait of a world in themidst of a slow-motion aging revolution that will have vast consequences for present and coming generations"--

Download or read book Black Texas Women 150 Years of Trial and Triumph written by Ruthe Winegarten and published by University of Texas Press. This book was released on 2010-07-22 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Enriches and complicates African American and women’s history by connecting threads of race, gender, class, and region.” —Darlene Clark Hine, John A. Hannah Professor of History, Michigan State University Winner of the Liz Carpenter Award from the Texas State Historical Association Women of all colors have shaped families, communities, institutions, and societies throughout history, but only in recent decades have their contributions been widely recognized, described, and celebrated. This book presents the first comprehensive history of Black Texas women, a previously neglected group whose 150 years of continued struggle and some successes against the oppression of racism and sexism deserve to be better known and understood. Beginning with slave and free women of color during the Texas colonial period and concluding with contemporary women who serve in the Texas legislature and the United States Congress, Ruthe Winegarten organizes her history both chronologically and topically. Her narrative sparkles with the life stories of individual women and their contributions to the work force, education, religion, the club movement, community building, politics, civil rights, and culture. The product of extensive archival and oral research and illustrated with over 200 photographs, this groundbreaking work will be equally appealing to general readers and to scholars of women’s history, black history, American studies, and Texas history. “Occasionally a book comes along that is monumental in scope, overwhelming in amount of research, and so powerful in its impact as to be categorized at once as a lasting contribution to our knowledge of humankind. Black Texas Women is one of those rare books.” —The Journal of American History