Download or read book More Cheese Please written by Lisette Starr and published by Sovereign Films Pty Ltd. This book was released on 2024-01-05 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delightful rhyming story with fun illustrations and a great positive message! A great read out loud picture book to help teach your kids about finding the gift inside every problem. "More Cheese Please" is a magical, whimsical story that they'll love reading and you'll love reading with them! When Zoe the Zebra gets the hicups her magic goes wrong and cheese sandwiches start to appear. Zoe and her friends try desparately to fix the situation but to no avail... But sadly her hiccups showed no sign of slowing and the pile of cheese sandwiches just kept on growing. They needed an answer and really quite soon or the cheese sandwich pile would grow high as the moon. When Zoe and her friends decide to hold a feast and feed all the hungry mice Zoe realizes that what she initially thought was a problem was actually a blessing. "RED BEETLE BOOKS" Following in the great tradition of moral tales, Red Beetle Books are designed to teach important life lessons in a fun and entertaining way.Exploring subjects like sharing, kindness, friendship, understanding differences, facing challenges and adapting to change, Red Beetle Books will help your child develop their emotional intelligence, while fostering a life long love of books and reading. This book is for suitable for children from 3-8 years. If you're looking for fun books with a great message, (that your kids will actually want to read) check out the whole series. "Horses For Courses" -on adapting to change, and developing resilience. "Shog's Best Friends"-on friendship and diversity. "A House for a Mouse" - on kindness, thoughtfulness and empathy. “Martin Makes a Dinosaur Cake"- on problem solving and determination. "A Very Piggle Christmas"- on helping, kindness, and new points of view. ***Visit our website, like us on Facebook and Instagram, join our mailing list, follow us on twitter and be the first to know when new titles are released.
Download or read book More Cheese Please written by Sue Kueffner and published by Reader's Digest Children's Books. This book was released on 1999-02-01 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring a lively adventure starring animal families and their friends, "More Cheese, Please!" helps kids learn about the importance of good manners and other fundamentals of dining etiquette. Full color.
Download or read book Mac Cheese Please written by Laura Werlin and published by Andrews McMeel Publishing. This book was released on 2012-12-04 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award–winning cheese expert and author of Grilled Cheese, Please! shares fifty recipes that revolutionize everyone’s favorite macaroni dish. No one knows cheese better than Laura Werlin. In Mac & Cheese, Please!, she shares fifty classic and creative recipes organized by fun topics, such as Porky Mac & Cheese, Decadent Mac & Cheese, Lighten Up Mac & Cheese, Veggie Mac & Cheese, Party Time Mac & Cheese, and Breakfast for Dinner Mac & Cheese. There are even a few gluten-free options! Laura also includes mac & cheese fun facts and tips on achieving cheesy perfection every time. Mac & Cheese, Please! even includes an appendix with info on Laura’s favorite food trucks and restaurants that specialize in mac & cheese.
Download or read book Extra Cheese Please written by Cris Peterson and published by National Geographic Books. This book was released on 2003-07-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Cris Peterson's cow Annabelle gives birth to a calf, an amazing process begins. Now Annabelle can produce milk -- about 40,000 glasses of milk each year, or enough cheese to top 1,800 pizzas. Alvis Upitis's sparkling photographs document the cheese-making process -- starting on the farm where Annabelle's calf is born and milking begins, then moving to the cheese-making plant where the milk is heated and cooled, stirred and swirled, thickened, drained, and sliced, and finally packaged for stores. Cris Peterson's personal and informative text explains the process in a simple and engaging manner. A wonderful collaboration, concluding with the author's own recipe for pizza.
Download or read book Brown Cheese Please written by Jenny K. Blake and published by Vigmostad & Bjørke. This book was released on 2013-06-28 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her charming and witty manner of drawing, Australian Jenny K. Blake depicts the Norwegians like no one has done before. Through her eye of humoristic details she describes everything from packet lunch to cheese slicers and the Norwegians precarious relationship with alcohol. Med sin sjarmerende og morsomme strek tar australske Jenny K. Blake nordmenn på kornet slik ingen har gjort det før henne! Med sitt blikk for humoristiske detaljer skildrer hun alt fra matpakker med mellomleggspapir til tørrfisk, ostehøvler, hytteliv og alkoholvaner.
Download or read book Chicken Fingers Mac and Cheese why Do You Always Have to Say Please written by Wendy Rosen and published by Modern Publishing. This book was released on 2005 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Max learns the do's and don'ts of restaurant manners with help from his big sister, Lily.
Download or read book I Want to Eat Cheese Please written by Lorraine Finicle and published by Independently Published. This book was released on 2019-12-21 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: I Want To Eat Cheese Please teaches the reader that resolving conflict can be a fun adventure. In this story, conflict is being resolved by the animals finding something that they all have in common with each other. Sugar Bear is the star in this whimsical story. She brings different species of animals together in the most unlikely way. In her village, seven animals are being mean to one another. Sugar Bear suggests that instead of being mean to each other, let's all eat her cheese. When Dog Bones discovers that both he and Chloe the Cat like cheese, he stops chasing her and eats cheese. The rest of the animals stop pecking, nipping, stinging, and spraying one another and eat cheese. So, instead of being mean to each other, they became best friends. That day all the animals soon discovered that they had something in common. You will want to continue to read the story to see who else becomes best friends. It is easy to follow the storyline with rhymes, rhythms and repeating phrases for the children to memorize as they read along orally.
Download or read book Cheese Please written by Kaylie Noble and published by Inter Australia Company. This book was released on 1991 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Reluctant Entertainer written by Sandy Coughlin and published by Bethany House. This book was released on 2010-08-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hospitality can be a blessing to both the host and her guests, but for many women today, it simply doesn't happen. Feelings of inadequacy, unrealistic expectations, fear of failure, lack of time--all conspire to steal the joy that comes from opening one's home and sharing fellowship with others. In The Reluctant Entertainer, Sandy Coughlin relates to people in real ways about real meals that mortals cook, during which real conversations draw people together. Would-be hostesses will discover that true hospitality is not about being perfect, cooking a fancy meal, or spending a lot of money. Rather, it's about an open door and an open heart.
Download or read book That Cheese Plate Will Change Your Life written by Marissa Mullen and published by Dial Press. This book was released on 2020-05-12 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: WALL STREET JOURNAL BESTSELLER • A how-to guide for crafting beautiful and delicious cheese boards for entertaining and self-care, from the creator of the Cheese by Numbers method and the Instagram phenomenon That Cheese Plate “[Marissa Mullen] takes the guesswork out of the coolest, most solid thing to bring to any party or potluck: the cheese platter.”—Rachael Ray With her gorgeous, showstopping cheese and charcuterie boards, Marissa Mullen takes cheese to a whole new level. Her simple, step-by-step Cheese by Numbers method breaks the cheese plate down into its basic components—cheese, meat, produce, crunch, dip, garnish—allowing you to create stunning spreads for any occasion. This beautifully designed book goes beyond preparation techniques. According to Mullen, cheese plates can be an important form of artistic self-care, like flower arranging or meditative coloring books—but you can eat the results! That Cheese Plate Will Change Your Life celebrates the ways in which cheese brings people together, and how crafting a cheese plate can be a calming, creativity-bolstering act. With fifty exquisite, easy-to-make cheese and charcuterie plates, this book will teach you how to relax, enjoy, and indulge— to find your cheesy bliss.
Download or read book The Cheese Board Collective Works written by Cheese Board Collective Staff and published by Ten Speed Press. This book was released on 2012-11-06 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the enormously popular Berkeley cheese shop and bakery, a collection of 150 classic recipes along with a history of the store and a cheese primer, all accompanied by 50 photographs. The Cheese Board was there, a hole in the wall with a line out the door, before Chez Panisse was so much as a gleam in my eye. When the restaurant was conceived, I wanted it to be in North Berkeley so the Cheese Board would be nearby, because I knew I would be among friends. -Alice Waters, from the Foreword When a tiny cheese shop opened in Berkeley, California, in 1967, there was little hint of what the store-and the neighborhood-would grow into over the next 30 years. The Cheese Board became a collective a few years later and Chez Panisse opened across the street, giving birth to one of the country's most vibrant food neighborhoods, the epicenter of California's culinary revolution. Equal parts bakery, cheese store, pizzeria, and gathering place, the Cheese Board is a patchwork of the local community, where a passion for good food runs deep. THE CHEESE BOARD presents over 100 recipes for the store's classic breads, pastries, and pizzas, along with a history of the collective and an extensive cheese primer.
Download or read book The Modern Proper written by Holly Erickson and published by Simon and Schuster. This book was released on 2022-04-05 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The creators of the popular website The Modern Proper show home cooks how to reinvent what proper means and be smarter with their time in the kitchen to create dinner that everyone will love."--Provided by publisher.
Download or read book More Cheese Please written by Sue Kueffner and published by Chariot Victor Pub. This book was released on 2001-03-01 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lulu likes eating cheese, cheese, and more cheese, but Mom would like her to have a balanced diet.
Download or read book Who Moved My Cheese written by Spencer Johnson and published by Penguin. This book was released on 1998-09-08 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE #1 INTERNATIONAL BESTSELLER WITH OVER 28 MILLION COPIES IN PRINT! A timeless business classic, Who Moved My Cheese? uses a simple parable to reveal profound truths about dealing with change so that you can enjoy less stress and more success in your work and in your life. It would be all so easy if you had a map to the Maze. If the same old routines worked. If they'd just stop moving "The Cheese." But things keep changing... Most people are fearful of change, both personal and professional, because they don't have any control over how or when it happens to them. Since change happens either to the individual or by the individual, Dr. Spencer Johnson, the coauthor of the multimillion bestseller The One Minute Manager, uses a deceptively simple story to show that when it comes to living in a rapidly changing world, what matters most is your attitude. Exploring a simple way to take the fear and anxiety out of managing the future, Who Moved My Cheese? can help you discover how to anticipate, acknowledge, and accept change in order to have a positive impact on your job, your relationships, and every aspect of your life.
Download or read book Six Ways to Have Your Guests Saying more Cheese Please written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Cheese Colored Camper written by Geronimo Stilton and published by Scholastic Inc.. This book was released on 2011-10-01 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this funny chapter book from the bestselling middle grade adventure series, a world traveling journalist mouse goes on a book research trip. My grandfather William Shortpaws—also known as Cheap Mouse Willy—was back at The Rodent’s Gazette, and he was determined to torture me. He wanted to publish a guide book to Ratzikistan, the Siberia of Mouse Island. And he ordered *me* to go there to write it! But as you know, dear reader, I HATE TRAVELING! Praise for Geronimo Stilton’s books: “Lightning pace and full-color design will hook kids in a flash.” —Publishers Weekly
Download or read book The Telling Room written by Michael Paterniti and published by Dial Press. This book was released on 2013-07-30 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • NAMED ONE OF THE BEST BOOKS OF THE YEAR BY NPR • Entertainment Weekly • Kirkus Reviews • The Christian Science Monitor In the picturesque village of Guzmán, Spain, in a cave dug into a hillside on the edge of town, an ancient door leads to a cramped limestone chamber known as “the telling room.” Containing nothing but a wooden table and two benches, this is where villagers have gathered for centuries to share their stories and secrets—usually accompanied by copious amounts of wine. It was here, in the summer of 2000, that Michael Paterniti found himself listening to a larger-than-life Spanish cheesemaker named Ambrosio Molinos de las Heras as he spun an odd and compelling tale about a piece of cheese. An unusual piece of cheese. Made from an old family recipe, Ambrosio’s cheese was reputed to be among the finest in the world, and was said to hold mystical qualities. Eating it, some claimed, conjured long-lost memories. But then, Ambrosio said, things had gone horribly wrong. . . . By the time the two men exited the telling room that evening, Paterniti was hooked. Soon he was fully embroiled in village life, relocating his young family to Guzmán in order to chase the truth about this cheese and explore the fairy tale–like place where the villagers conversed with farm animals, lived by an ancient Castilian code of honor, and made their wine and food by hand, from the grapes growing on a nearby hill and the flocks of sheep floating over the Meseta. What Paterniti ultimately discovers there in the highlands of Castile is nothing like the idyllic slow-food fable he first imagined. Instead, he’s sucked into the heart of an unfolding mystery, a blood feud that includes accusations of betrayal and theft, death threats, and a murder plot. As the village begins to spill its long-held secrets, Paterniti finds himself implicated in the very story he is writing. Equal parts mystery and memoir, travelogue and history, The Telling Room is an astonishing work of literary nonfiction by one of our most accomplished storytellers. A moving exploration of happiness, friendship, and betrayal, The Telling Room introduces us to Ambrosio Molinos de las Heras, an unforgettable real-life literary hero, while also holding a mirror up to the world, fully alive to the power of stories that define and sustain us. Praise for The Telling Room “Captivating . . . Paterniti’s writing sings, whether he’s talking about how food activates memory, or the joys of watching his children grow.”—NPR
