Download or read book The 24 7 Kitchen written by SHIRA STAROBINSKI and published by Trafford Publishing. This book was released on 2014-01-28 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is all around the kitchen, the central room in the house which brings family together and creates lasting memories. The tired mother has had enough with all the cooking and cleaning. She is dreaming about closing the kitchen at least for a short period of time. But every time when it looks like just about to finally really happen, somebody shows up at the kitchen last minute out of nowhere, ignores the closed kitchen sign, takes food and leaves a mess behind. Can the kitchen ever be closed? Should it be a 24/7 kitchen? Parents and children are sure to recognize themselves in this fun-to-read story and laugh. A real joy for all ages.

Download or read book This Will Make It Taste Good written by Vivian Howard and published by Voracious. This book was released on 2020-10-20 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Eater Best Cookbook of Fall 2020 From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 recipes from the New York Times bestselling and award-winning author of Deep Run Roots. “I wrote this book to inspire you, and I promise it will change the way you cook, the way you think about what’s in your fridge, the way you see yourself in an apron.” Vivian Howard’s first cookbook chronicling the food of Eastern North Carolina, Deep Run Roots, was named one of the best of the year by 18 national publications, including the New York Times, USA Today, Bon Appetit, and Eater, and won an unprecedented four IACP awards, including Cookbook of the Year. Now, Vivian returns with an essential work of home-cooking genius that makes simple food exciting and accessible, no matter your skill level in the kitchen. ​ Each chapter of This Will Make It Taste Good is built on a flavor hero—a simple but powerful recipe like her briny green sauce, spiced nuts, fruit preserves, deeply caramelized onions, and spicy pickled tomatoes. Like a belt that lends you a waist when you’re feeling baggy, these flavor heroes brighten, deepen, and define your food. Many of these recipes are kitchen crutches, dead-easy, super-quick meals to lean on when you’re limping toward dinner. There are also kitchen projects, adventures to bring some more joy into your life. Vivian’s mission is not to protect you from time in your kitchen, but to help you make the most of the time you’ve got. Nothing is complicated, and more than half the dishes are vegetarian, gluten-free, or both. These recipes use ingredients that are easy to find, keep around, and cook with—lots of chicken, prepared in a bevy of ways to keep it interesting, and common vegetables like broccoli, kale, squash, and sweet potatoes that look good no matter where you shop. And because food is the language Vivian uses to talk about her life, that’s what these recipes do, next to stories that offer a glimpse at the people, challenges, and lessons learned that stock the pantry of her life.

Download or read book Ashley Valley written by and published by Arcadia Publishing. This book was released on 2011 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Situated within northeastern Utah's mountainous Uinta Basin, the Ashley Valley takes its name from William Ashley, a trapper who passed through the area in 1825. Both beautiful and rugged, the Ashley Valley's landscape required a lot of grit from its first settlers. An early expedition party sent out by territorial governor Brigham Young called the area unfit for settlement. This delayed permanent American settlement until 1876, when a few hardy families formed communities in the area, including Ashley, Vernal, Maeser, Dry Fork, Glines, Naples, Davis, and Jensen. The valley was rich in minerals and oil and saw its share of boom-and-bust cycles, as miners and oil-workers struck out to find fortune and left facing government regulations. The Ashley Valley pioneers were a stalwart, hardworking mix of settlers, farmers, miners, and other hardy folk who left a rich legacy. Today, as visitors come over the valley hill, they will encounter a community with a developing oil and gas industry, modern growth, and traditional small-town appeal.

Download or read book The Lost Kitchen written by Erin French and published by Clarkson Potter. This book was released on 2017-05-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

Download or read book In My Momma s Kitchen written by Jerdine Nolen and published by Amistad. This book was released on 2001-04-10 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: A child describes the family events, like making apple butter and having relatives visit, that center around Momma's kitchen.

Download or read book Design Mom written by Gabrielle Stanley Blair and published by Artisan. This book was released on 2015-04-07 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times best seller Ever since Gabrielle Stanley Blair became a parent, she’s believed that a thoughtfully designed home is one of the greatest gifts we can give our families, and that the objects and decor we choose to surround ourselves with tell our family’s story. In this, her first book, Blair offers a room-by-room guide to keeping things sane, organized, creative, and stylish. She provides advice on getting the most out of even the smallest spaces; simple fixes that make it easy for little ones to help out around the house; ingenious storage solutions for the never-ending stream of kid stuff; rainy-day DIY projects; and much, much more.

Download or read book 24 Hours written by Greg Iles and published by Penguin. This book was released on 2001-06-01 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 New York Times bestselling author Greg Iles takes readers on a daringly executed roller-coaster ride as a family under attack takes justice into their own hands. It begins on a perfect night, with a perfect family about to be trapped in a perfect crime... Will Jennings is a successful young doctor in Jackson, Mississippi, with a thriving practice, a beautiful wife, and a five-year-old daughter he loves beyond measure. But Will and his family are being watched by a con man and psychopath who may be a genius. A man who has never been caught and whose victims have never talked to the police. A man whose life's work strikes at the heart of every family's unspoken fear: the unstoppable kidnapping. But this time he's picked the wrong family to terrorize. Because Will and Karen Jennings aren't going to watch helplessly as he victimizes them. They aren't going to let him get away with it. They're going to fight back...

Download or read book Bittersweet written by Matt McAllester and published by A&C Black. This book was released on 2010-04-05 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: An unforgettable tale of family, food and love

Download or read book Crying in H Mart written by Michelle Zauner and published by Vintage. This book was released on 2021-04-20 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 NEW YORK TIMES BESTSELLER • From the indie rock sensation known as Japanese Breakfast, an unforgettable memoir about family, food, grief, love, and growing up Korean American—“in losing her mother and cooking to bring her back to life, Zauner became herself” (NPR). • CELEBRATING OVER ONE YEAR ON THE NEW YORK TIMES BESTSELLER LIST In this exquisite story of family, food, grief, and endurance, Michelle Zauner proves herself far more than a dazzling singer, songwriter, and guitarist. With humor and heart, she tells of growing up one of the few Asian American kids at her school in Eugene, Oregon; of struggling with her mother's particular, high expectations of her; of a painful adolescence; of treasured months spent in her grandmother's tiny apartment in Seoul, where she and her mother would bond, late at night, over heaping plates of food. As she grew up, moving to the East Coast for college, finding work in the restaurant industry, and performing gigs with her fledgling band--and meeting the man who would become her husband--her Koreanness began to feel ever more distant, even as she found the life she wanted to live. It was her mother's diagnosis of terminal cancer, when Michelle was twenty-five, that forced a reckoning with her identity and brought her to reclaim the gifts of taste, language, and history her mother had given her. Vivacious and plainspoken, lyrical and honest, Zauner's voice is as radiantly alive on the page as it is onstage. Rich with intimate anecdotes that will resonate widely, and complete with family photos, Crying in H Mart is a book to cherish, share, and reread.

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Download or read book Mothers Before written by Edan Lepucki and published by Abrams. This book was released on 2020-04-07 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who was your mother before she was a mother? Essays and photos from Brit Bennett, Jennifer Egan, Danzy Senna, Laura Lippman, Jia Tolentino, and many more. In this remarkable collection, New York Times–bestselling novelist Edan Lepucki gathers more than sixty original essays and favorite photographs to explore this question. The daughters in Mothers Before are writers and poets, artists and teachers, and the images and stories they share reveal the lives of women in ways that are vulnerable and true, sometimes funny, sometimes sad, and always moving. Contributors include: Brit Bennett * Jennine Capó Crucet * Jennifer Egan * Angela Garbes * Annabeth Gish * Alison Roman * Lisa See * Danzy Senna * Dana Spiotta * Lan Samantha Chang * Laura Lippman * Jia Tolentino * Tiffany Nguyen * Charmaine Craig * Maya Ramakrishnan * Eirene Donohue * and many others

Download or read book Now Is the Hour written by Tom Spanbauer and published by Houghton Mifflin Harcourt. This book was released on 2007 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: A powerful, entertaining story of self-awakening, the complex bonds of family, and of America during the late 1960s, this novel follows the journeys of 17-year-old Rigby John Klusener who leaves his home and family in Idaho and heads for a new life in San Francisco.

Download or read book Outlook written by Alfred Emanuel Smith and published by . This book was released on 1914 with total page 1232 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nonna s House written by Jody Scaravella and published by Simon and Schuster. This book was released on 2015-04-07 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautiful collection of food and nostalgia features great traditions from the heart of Italy, with delicious recipes and colorful stories from the internationally celebrated grandmothers of Enoteca Maria—a one-of-a-kind Italian restaurant where a rotating cast of nonnas are the star chefs. Enoteca Maria takes great home cooking seriously. At this intimate, hospitable restaurant on Staten Island, all the cooking is done by ten nonnas (grandmothers), drawing on their own family recipes, handed down for generations, which reflect their regional traditions. Here are their delicious homemade pastas, risottos, desserts, and more, which have foodies from all over the world taking the ferry to the forgotten borough for an authentic taste of Italy. Beautiful full-color photography captures the fresh, distinctive flavors of these surprising dishes. Nonna Cristina shares her beautiful Risotto with Strawberries, Black Pepper, and Parmesan; Nonna Margherita offers delectable Stuffed Peppers with Pine Nuts and Raisins; and Nonna Teresa shows off her prize-winning Meat and Cheese Lasagna. Nonna Elvira whips up her peerless Linguine with Cuttlefish and Ink; Adelina creates a savory Tagliatelle with Pumpkin, Sausage, and Chestnuts; and Rosaria makes handmade Spaghetti alla Chitarra with Cherry Tomatoes and Porcini Mushrooms. Nonna Carmelina shares her classic Potato Pie with Ham, Salami, and Mozzarella; Rosa confides her nonna’s secret recipe for Rabbit with Sage; and Nina sautés Chicken alla Capricciosa, with prosciutto and mushrooms. Nonna Francesca launches the book with advice on the time-honored art of preserving everything from olives to soppressata. With its utterly delicious tastes of grandmother’s kitchen, Nonna’s House is a legacy of flavors passed down through generations, now captured here forever. Restaurant founder Jody Scaravella says it best: “If I have a choice between a three-star Michelin chef’s restaurant and Grandma’s, I’m going to Grandma’s. I’m going to the source.”

Download or read book The Outlook written by Lyman Abbott and published by . This book was released on 1914 with total page 1096 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Ultimate Betrayal written by Audrey Ricker and published by See Sharp Press. This book was released on 2006-09-01 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: This pioneering self-help book takes a close look at a topic that has been ignored or downplayed by other books on incest and childhood sexual abuse: that the non-perpetrating parent usually bears a great deal of responsibility for the child's abuse. In this examination of the complicated dynamics of abuse, the enabling mother is not treated as a victim, rather as an adult responsible for her failure to protect her child. Self-help exercises are interspersed with case histories and analytical material throughout the book, useful to both survivors and therapists.

Download or read book A Second Bite at the Apple written by Dana Bate and published by Kensington Publishing Corp.. This book was released on 2014-12-01 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Bate's writing is smart and compelling." --Publishers Weekly From the acclaimed author of The Girls' Guide to Love and Supper Clubs comes a witty, honest novel, perfectly seasoned with both humor and heart, about daring to bite into the life you really want. . . Sydney Strauss is obsessed with food. Not with eating it—though she does that too—but with writing about the wonders of the gastronomic world, from obscure fruit hybrids to organic farming techniques. Since food journalism jobs are more coveted than Cronuts®, Sydney pays her bills working for one of TV's biggest egomaniacs—until she's left scrambling for shifts at a local farmers' market. Stacking muffins for the Wild Yeast Bakery isn't going to win her any James Beard awards. But soon Sydney is writing the market's weekly newsletter, and her quirky stories gain attention from a prominent food columnist. After years of putting her love life into deep freeze, she's even dating again. And then Sydney gets a shot at the story, one that could either make her career or burn it to a crisp—along with her relationship and her reputation. . . "A breezy, idiomatic voice." – Publishers Weekly "Full of humor and lots of genuine heart." – RT Book Reviews "In smart and crisp prose, Bate tells a winning story about food, love and second chances, with recipes appended. Great fun." - Booklist Praise for The Girls' Guide to Love and Supper Clubs "Bate deftly conjures up a witty, resilient heroine, surrounds her with delightful friends and frenemies, and sends them all on a rollicking quest for love and delicious food." --Kirkus "Engaging. . .Even Bate's implausible happy ending feels right." --Publishers Weekly (Starred Review) "The food—oh my goodness—the food! From the Dupont Circle farmers' market to the Maine Avenue Fish Market, Hannah leads readers on a culinary tour of D.C.'s locavore scene. Do not read this book hungry." --Washington Post