Download or read book Miss Putnam s Garden written by Margaret Schweitzer and published by FriesenPress. This book was released on 2023-11-28 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing up in rural Ontario, Shirley knows how difficult life can be. With an abusive father and a loving but ailing mother, she relies on her farm and a lot of hard work to survive. While enduring economic downturns, harsh winters, and a world war, Shirley feels a special connection to the land and the medicinal benefits of the plants that she cultivates. Rumors of her incredible botanical knowledge travel far and wide, until tourists arrive to reap the benefits of Miss Putnam’s garden. Although she’s an independent woman, Shirley eventually falls in love and has a daughter whom she hopes to love and cherish as much as her mother was devoted to her. But life is never straightforward and there are always pitfalls to navigate. She has had her fill of love, loss, and closely kept family secrets; enough to bury in the soil of her beloved garden. Miss Putnam’s Garden is a testament to the power of the human spirit, and a chronicle of the lives of three incredible women.
Download or read book The United States Catalog written by and published by . This book was released on 1921 with total page 2202 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Gardening written by and published by . This book was released on 1911 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The United States Catalog written by Eleanor E. Hawkins and published by . This book was released on 1921 with total page 2222 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bowling Alone Revised and Updated written by Robert D. Putnam and published by Simon & Schuster. This book was released on 2020-10-13 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated to include a new chapter about the influence of social media and the Internet—the 20th anniversary edition of Bowling Alone remains a seminal work of social analysis, and its examination of what happened to our sense of community remains more relevant than ever in today’s fractured America. Twenty years, ago, Robert D. Putnam made a seemingly simple observation: once we bowled in leagues, usually after work; but no longer. This seemingly small phenomenon symbolized a significant social change that became the basis of the acclaimed bestseller, Bowling Alone, which The Washington Post called “a very important book” and Putnam, “the de Tocqueville of our generation.” Bowling Alone surveyed in detail Americans’ changing behavior over the decades, showing how we had become increasingly disconnected from family, friends, neighbors, and social structures, whether it’s with the PTA, church, clubs, political parties, or bowling leagues. In the revised edition of his classic work, Putnam shows how our shrinking access to the “social capital” that is the reward of communal activity and community sharing still poses a serious threat to our civic and personal health, and how these consequences have a new resonance for our divided country today. He includes critical new material on the pervasive influence of social media and the internet, which has introduced previously unthinkable opportunities for social connection—as well as unprecedented levels of alienation and isolation. At the time of its publication, Putnam’s then-groundbreaking work showed how social bonds are the most powerful predictor of life satisfaction, and how the loss of social capital is felt in critical ways, acting as a strong predictor of crime rates and other measures of neighborhood quality of life, and affecting our health in other ways. While the ways in which we connect, or become disconnected, have changed over the decades, his central argument remains as powerful and urgent as ever: mending our frayed social capital is key to preserving the very fabric of our society.
Download or read book Putnam s Monthly written by and published by . This book was released on 1857 with total page 1112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by and published by . This book was released on 1914 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book the Dinner Party written by and published by . This book was released on 1955 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by Enoch Pratt Free Library of Baltimore City and published by . This book was released on 1918 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Gardener s Magazine written by and published by . This book was released on 1843 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Putnam s Monthly and the Critic written by and published by . This book was released on 1909 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Dinner Party written by Gretchen Damrosch Finletter and published by . This book was released on 1955 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entries from the diary of a suburban matron about her family, from May to September.
Download or read book Garden Variety written by John Hoenig and published by Columbia University Press. This book was released on 2017-11-21 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chopped in salads, scooped up in salsa, slathered on pizza and pasta, squeezed onto burgers and fries, and filling aisles with roma, cherry, beefsteak, on-the-vine, and heirloom: where would American food, fast and slow, high and low, be without the tomato? The tomato represents the best and worst of American cuisine: though the plastic-looking corporate tomato is the hallmark of industrial agriculture, the tomato’s history also encompasses farmers’ markets and home gardens. Garden Variety illuminates American culinary culture from 1800 to the present, challenging a simple story of mass-produced homogeneity and demonstrating the persistence of diverse food cultures throughout modern America. John Hoenig explores the path by which, over the last two centuries, the tomato went from a rare seasonal crop to America’s favorite vegetable. He pays particular attention to the noncorporate tomato. During the twentieth century, as food production, processing, and distribution became increasingly centralized, the tomato remained king of the vegetable garden and, in recent years, has become the centerpiece of alternative food cultures. Reading seed catalogs, menus, and cookbooks, and following the efforts of cooks and housewives to find new ways to prepare and preserve tomatoes, Hoenig challenges the extent to which branding, advertising, and marketing dominated twentieth-century American life. He emphasizes the importance of tomatoes to numerous immigrant groups and their influence on the development of American food cultures. Garden Variety highlights the limits on corporations’ ability to shape what we eat, inviting us to rethink the history of our foodways and to take the opportunity to expand the palate of American cuisine.
Download or read book Year Book written by Church of the Pilgrims (Brooklyn, New York, N.Y.) and published by . This book was released on 1901 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The academy written by and published by . This book was released on 1895 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Blue Book of Cambridge for written by and published by . This book was released on 1897 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Brooklyn Life written by and published by . This book was released on 1915 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt:
