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Book Microeconomics of Wild Coffee Genetic Resources Conservation in Southwestern Ethiopia

Download or read book Microeconomics of Wild Coffee Genetic Resources Conservation in Southwestern Ethiopia written by Aseffa Seyoum Wedajoo and published by . This book was released on 2010 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economic Analysis of Conserving Wild Coffee Genetic Resource in Southwestern Ethiopia

Download or read book Economic Analysis of Conserving Wild Coffee Genetic Resource in Southwestern Ethiopia written by and published by Cuvillier Verlag. This book was released on 2006-09-05 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Economics of Smallholder Coffee Farming Risk and Its Influence on Household Use of Forests in Southwest Ethiopia

Download or read book The Economics of Smallholder Coffee Farming Risk and Its Influence on Household Use of Forests in Southwest Ethiopia written by Degnet Abebaw Ejigie and published by Cuvillier Verlag. This book was released on 2005 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Montane Rainforest with Wild Coffea Arabica in the Bonga Region  SW Ethiopia

Download or read book Montane Rainforest with Wild Coffea Arabica in the Bonga Region SW Ethiopia written by Christine B. Schmitt and published by Cuvillier Verlag. This book was released on 2006 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Conserving Coffee Genetic Resources

    Book Details:
  • Author : F. Engelmann, M.E. Dulloo, C. Astorga, S. Dussert and F. Anthony (editors)
  • Publisher : IRD Editions
  • Release : 2007
  • ISBN : 9789290437529
  • Pages : 76 pages

Download or read book Conserving Coffee Genetic Resources written by F. Engelmann, M.E. Dulloo, C. Astorga, S. Dussert and F. Anthony (editors) and published by IRD Editions. This book was released on 2007 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coffee genetic resources. Conservation of coffee genetic resources in the CATIE field genebank. Characterization and assessment of Coffea arabica L. genetic resources conserved in the CATIE field genebank. Construction of coffee core collections. Cryopreservation of coffee genetic resources.

Book conservation of coffee genetic resources  contraints and opportunities

Download or read book conservation of coffee genetic resources contraints and opportunities written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Genetic Diversity of Wild Coffea Arabica Populations in Ethiopia as a Contribution to Conservation and Use Planning

Download or read book Genetic Diversity of Wild Coffea Arabica Populations in Ethiopia as a Contribution to Conservation and Use Planning written by Kassahun Tesfaye Geletu and published by Cuvillier Verlag. This book was released on 2006 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Economics of Ecosystems and Biodiversity  Ecological and Economic Foundations

Download or read book The Economics of Ecosystems and Biodiversity Ecological and Economic Foundations written by Pushpam Kumar and published by Routledge. This book was released on 2012-12-20 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: Human well-being relies critically on ecosystem services provided by nature. Examples include water and air quality regulation, nutrient cycling and decomposition, plant pollination and flood control, all of which are dependent on biodiversity. They are predominantly public goods with limited or no markets and do not command any price in the conventional economic system, so their loss is often not detected and continues unaddressed and unabated. This in turn not only impacts human well-being, but also seriously undermines the sustainability of the economic system. It is against this background that TEEB: The Economics of Ecosystems and Biodiversity project was set up in 2007 and led by the United Nations Environment Programme to provide a comprehensive global assessment of economic aspects of these issues. This book, written by a team of international experts, represents the scientific state of the art, providing a comprehensive assessment of the fundamental ecological and economic principles of measuring and valuing ecosystem services and biodiversity, and showing how these can be mainstreamed into public policies. This volume and subsequent TEEB outputs will provide the authoritative knowledge and guidance to drive forward the biodiversity conservation agenda for the next decade.

Book Vegetation of the Yayu forest in SW Ethiopia  impacts of human use and implicatiions for in situ conservation of wild Coffea arabica L  Populations

Download or read book Vegetation of the Yayu forest in SW Ethiopia impacts of human use and implicatiions for in situ conservation of wild Coffea arabica L Populations written by Tadesse Woldemariam Gole and published by Cuvillier Verlag. This book was released on 2003-01-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Craft and Science of Coffee

Download or read book The Craft and Science of Coffee written by Britta Folmer and published by Academic Press. This book was released on 2016-12-16 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of lives though sustainable development, economics, and consumer desire. For most, coffee is a beloved beverage. However, for some it is also an object of scientifically study, and for others it is approached as a craft, both building on skills and experience. By combining the research and insights of the scientific community and expertise of the crafts people, this unique book brings readers into a sustained and inclusive conversation, one where academic and industrial thought leaders, coffee farmers, and baristas are quoted, each informing and enriching each other. This unusual approach guides the reader on a journey from coffee farmer to roaster, market analyst to barista, in a style that is both rigorous and experience based, universally relevant and personally engaging. From on-farming processes to consumer benefits, the reader is given a deeper appreciation and understanding of coffee's complexity and is invited to form their own educated opinions on the ever changing situation, including potential routes to further shape the coffee future in a responsible manner. Presents a novel synthesis of coffee research and real-world experience that aids understanding, appreciation, and potential action Includes contributions from a multitude of experts who address complex subjects with a conversational approach Provides expert discourse on the coffee calue chain, from agricultural and production practices, sustainability, post-harvest processing, and quality aspects to the economic analysis of the consumer value proposition Engages with the key challenges of future coffee production and potential solutions

Book The Economics of Managing Crop Diversity On farm

Download or read book The Economics of Managing Crop Diversity On farm written by Edilegnaw Wale and published by Routledge. This book was released on 2012-06-25 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this book is to assess a variety of economic issues as they relate to agro-biodiversity and show how addressing these issues can assist in agro-biodiversity policy-making. This is illustrated using empirical data from some of the countries (Ethiopia, Nepal and Zambia) which are part of the Genetic Resources Policy Initiative. The empirical chapters apply the relevant economic methods, including regression analysis, choice experiments, hedonic pricing, contingent valuation and farm business income analysis. The authors discuss the economics of managing crop diversity on-farm in the context of crop variety attribute preferences, farmers' perception of agro-biodiversity loss, and value addition and marketing of the products of traditional crop varieties. The case studies include detailed analysis of traditional varieties of groundnut, maize, rice, sorghum, and teff. The results are relevant not only to GRPI countries but also to other countries concerned with the sustainable utilization of these resources. Overall, the studies illustrate how genetic resources issues can be integrated into rural development interventions.

Book The Economics of Ecosystems and Biodiversity  Ecological and Economic Foundations

Download or read book The Economics of Ecosystems and Biodiversity Ecological and Economic Foundations written by Pushpam Kumar and published by Taylor & Francis. This book was released on 2012-12-20 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Human well-being relies critically on ecosystem services provided by nature. Examples include water and air quality regulation, nutrient cycling and decomposition, plant pollination and flood control, all of which are dependent on biodiversity. They are predominantly public goods with limited or no markets and do not command any price in the conventional economic system, so their loss is often not detected and continues unaddressed and unabated. This in turn not only impacts human well-being, but also seriously undermines the sustainability of the economic system. It is against this background that TEEB: The Economics of Ecosystems and Biodiversity project was set up in 2007 and led by the United Nations Environment Programme to provide a comprehensive global assessment of economic aspects of these issues. This book, written by a team of international experts, represents the scientific state of the art, providing a comprehensive assessment of the fundamental ecological and economic principles of measuring and valuing ecosystem services and biodiversity, and showing how these can be mainstreamed into public policies. This volume and subsequent TEEB outputs will provide the authoritative knowledge and guidance to drive forward the biodiversity conservation agenda for the next decade.

Book Agricultural Technologies and Tropical Deforestation

Download or read book Agricultural Technologies and Tropical Deforestation written by Arild Angelsen and published by CABI. This book was released on 2001-04-20 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been developed from a workshop on Technological change in agriculture and tropical deforestation organised by the Center for International Forestry Research and held in Costa Rica in March, 1999. It explores how intensification of agriculture affects tropical deforestation using case studies from different geographical regions, using different agricultural products and technologies and in differing demographic situations and market conditions. Guidance is also given on future agricultural research and extension efforts.

Book Harvesting Prosperity

Download or read book Harvesting Prosperity written by Keith Fuglie and published by World Bank Publications. This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book documents frontier knowledge on the drivers of agriculture productivity to derive pragmatic policy advice for governments and development partners on reducing poverty and boosting shared prosperity. The analysis describes global trends and long-term sources of total factor productivity growth, along with broad trends in partial factor productivity for land and labor, revisiting the question of scale economies in farming. Technology is central to growth in agricultural productivity, yet across many parts of the developing world, readily available technology is never taken up. We investigate demand-side constraints of the technology equation to analyze factors that might influence producers, particularly poor producers, to adopt modern technology. Agriculture and food systems are rapidly transforming, characterized by shifting food preferences, the rise and growing sophistication of value chains, the increasing globalization of agriculture, and the expanding role of the public and private sectors in bringing about efficient and more rapid productivity growth. In light of this transformation, the analysis focuses on the supply side of the technology equation, exploring how the enabling environment and regulations related to trade and intellectual property rights stimulate Research and Development to raise productivity. The book also discusses emerging developments in modern value chains that contribute to rising productivity. This book is the fourth volume of the World Bank Productivity Project, which seeks to bring frontier thinking on the measurement and determinants of productivity to global policy makers.

Book Family Farming

    Book Details:
  • Author : Food and Agriculture Organization of the United Nations (FAO)
  • Publisher :
  • Release : 2016
  • ISBN : 9789332703421
  • Pages : 0 pages

Download or read book Family Farming written by Food and Agriculture Organization of the United Nations (FAO) and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributed articles presented in Asia Pacific Regional Consultation on the Role of Family Farming in the 21st Century: Achieving the Zero Hunger Challenge by 2015, held at Chennai on August 07-10, 2014.

Book Agricultural Biodiversity and Biotechnology in Economic Development

Download or read book Agricultural Biodiversity and Biotechnology in Economic Development written by Joseph Cooper and published by Springer Science & Business Media. This book was released on 2006-05-27 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume summarizes the current state of knowledge in the economic literature of management of agricultural biotechnology and biodiversity in agricultural and economic development. It identifies key issues confronting policy makers in managing biodiversity and biotechnology and provides a broad, multi-disciplinary analysis of the linkage between the two. It is especially innovative in its use of plant genetic resource management as the basis for is analysis.

Book Valuing Crop Biodiversity

Download or read book Valuing Crop Biodiversity written by Melinda Smale and published by CABI. This book was released on 2005 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the challenges faced by farmers trying to maintain crop biodiversity in developing and transitional economies. Using a collection of empirical case studies of farmers and crop scientists across a range of agricultural economies and income levels, it presents economic tools and methods for valuing and managing crop biodiversity. It discusses the economic benefits of crop biodiversity for farmers and suggests ways in which crop biodiversity can be supported by national policies. The book provides an indispensable 'tool kit' for all those concerned with the development of strategies to facilitate sustainable management and conservation of crop genetic diversity for future generations.