Download or read book Mechanische Verfahrenstechnik written by Matthias Stieß and published by . This book was released on 1986 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Particle Technology written by Hans Rumpf and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: The inspiration for translating this classic text came during a sabbatical year spent at the University of Karlsruhe in 1974. Under the leadership of the late Professor Hans Rumpf, the Institut fUr Mechanische Verfahrenstechnik, Karlsruhe, from the early 1960s onwards, by extensive research and advanced teaching had promoted the discipline of mechanical process technology, a branch of process engineering which had been rather neglected, especially in many chemical engineering depart ments of universities in the English-speaking world. There is a need for texts of this kind, particularly for the more specialized teaching that has to be done during the later stages of engineering courses. This work, which is really a monograph, serves as a concise and compact introduction, albeit at an advanced level, to all those functions of process engineering that have to do with the handling and treatment of particulate matter and bulk solids. Much of this information has previously been scattered around journals and other books and not brought together in one work. Furthermore, Rumpf has emphasized the physical and theoretical foundations of the subject and avoided a treatment that is simply empirical.
Download or read book Mechanische Verfahrenstechnik und ihre Gesetzm igkeiten written by Walter Müller and published by Walter de Gruyter. This book was released on 2014-04-02 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Den Grundoperationen der mechanischen Verfahrenstechnik liegen in vielen Fällen immer wiederkehrende physikalische Vorgänge zugrunde: die Sinkbewegung von Partikeln in gasförmiger oder flüssiger Umgebung, die Durchströmung von Partikelschichten oder die Erzeugung neuer Grenzflächen. Entsprechend werden in diesem Buch mechanische Verfahren, die auf gemeinsamen physikalischen Prinzipien beruhen, konsequent auch in gemeinsamen Kapiteln zusammengefasst. So kann der Leser ein tiefes Verständnis für die zugrunde liegenden Gesetzmäßigkeiten entwickeln und wird in die Lage versetzt, auch komplex zusammengesetzte Verfahrensschritte zu analysieren oder zu entwickeln und die für ein gegebenes Problem am besten geeignete Lösung zu finden. In diversen Exkursen werden speziell benötigte und außerfachliche Grundlagen vorgestellt bzw. wiederholt. Zahlreiche Übungsaufgaben mit vollständig durchgerechneten Lösungen unterstützen die Vermittlung des Lehrstoffes.
Download or read book Agglomeration Processes written by Wolfgang B. Pietsch and published by John Wiley & Sons. This book was released on 2008-07-11 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agglomeration is integral to the processes of modification of powders, production of composites and creation of new materials which are required in pharmaceuticals, foods, chemicals, fertilizers and agrochemicals, minerals, ceramics, metallurgy and all material producing industries. The binding mechanisms and the particle behavior as well as the characteristics of the processes and the resulting agglomerates are the same whether they are occuring in the 'ultra-clean' pharmaceutical or food industries or in 'dirty' minerals or waste processing plants. The book introduces the interdisciplinary approach to the development of new concepts and the solution of problems. It is a complete and up-to-date practical guide describing the various agglomeration phenomena and industrial techniques for size enlargement. In addition to introducing the properties of agglomerates and the characteristics of the different methods, descriptions of the machinery and discussions of specific equipment features are the main topics. The detailed evaluation of the subject is based on the authors experience as student, researcher, teacher, developer, designer, vendor, and user as well as expert and consultant in the field of agglomeration, its technologies and products, and is complemented by the know-how of colleagues who are active in specific areas and information from vendors. It is intended for everybody working in industries that process and handle particulate solids as it aims to help understand and control unwanted agglomeration as well as use, improve, and develop methods for the beneficial size enlargement by agglomeration.
Download or read book Mechanische Verfahrenstechnik written by Hansjürgen Ullrich and published by Springer-Verlag. This book was released on 2013-03-13 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Die Verfahrenstechnik umfaßt die industrielle Herstellung und Ver arbeitung beliebiger Stoffe. In den einzelnen Stufen eines Verfahrens laufen nacheinander verschiedene aufeinander abgestimmte Verfahrens schritte ab. Nach dem jeweils beabsichtigten Grundvorgang kann ma- unabhängig von den verarbeiteten Substanzen - mechanische, thermi sche, chemische, elektrochemische, biologische und andere Verfahrens schritte unterscheiden. Die mechanische Verfahrenstechnik beschäftigt sich mit allen Ver fahrensschritten, bei denen mechanische Vorgänge als beabsichtigte Grundprozesse vorherrschen. Da alle Verfahren mechanische Schritte enthalten, kommt diesem Teilgebiet der Verfahrenstechnik eine besondere Bedeutung zu. Die gleiche Allgemeinheit kann daneben nur noch die Projektierung verfahrenstechnischel' Anlagen für sich in Anspruch nehmen. Das vorliegende Buch faßt diese beiden für alle Zweige der Verfahrenstechnik gültigen Teilgebiete zusammen. Es soll nicht nur den Studenten in diese Gebiete einführen, sondern auch dem beruflich täti gen Ingenieur beim Lösen praktischer Probleme helfen und ihm in vielen Fällen die Zuhilfenahme weiteren Schrifttums bzw. die zeitraubende Suche nach einschlägigen Fachaufsätzen ersparen.
Download or read book Mechanische Verfahrenstechnik written by and published by . This book was released on 2006 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Food Processing Equipment written by George Saravacos and published by Springer. This book was released on 2015-12-29 with total page 781 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text covers the design of food processing equipment based on key unit operations, such as heating, cooling, and drying. In addition, mechanical processing operations such as separations, transport, storage, and packaging of food materials, as well as an introduction to food processes and food processing plants are discussed. Handbook of Food Processing Equipment is an essential reference for food engineers and food technologists working in the food process industries, as well as for designers of process plants. The book also serves as a basic reference for food process engineering students.The chapters cover engineering and economic issues for all important steps in food processing. This research is based on the physical properties of food, the analytical expressions of transport phenomena, and the description of typical equipment used in food processing. Illustrations that explain the structure and operation of industrial food processing equipment are presented. style="font-size: 13.3333330154419px;">The materials of construction and fabrication of food processing equipment are covered here, as well as the selection of the appropriate equipment for various food processing operations. Mechanical processing equipment such as size reduction, size enlargement, homogenization, and mixing are discussed. Mechanical separations equipment such as filters, centrifuges, presses, and solids/air systems, plus equipment for industrial food processing such as heat transfer, evaporation, dehydration, refrigeration, freezing, thermal processing, and dehydration, are presented. Equipment for novel food processes such as high pressure processing, are discussed. The appendices include conversion of units, selected thermophysical properties, plant utilities, and an extensive list of manufacturers and suppliers of food equipment.
Download or read book Mechanische Verfahrenstechnik written by and published by . This book was released on 1986 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pneumatic Conveying written by Peter Hilgraf and published by Springer Nature. This book was released on 2024-01-17 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bulk materials are processed and refined in many industrial plants. They are transported back and forth between the various process steps. If bulk materials are dust-fine to coarse-grained, they can be transported pneumatically through pipelines with flowing gas - over distances of several metres to several kilometres. This book introduces the basics of pneumatic conveying, the construction of plants and their operation. The first three chapters deal with the physical properties of the bulk material and the conveying gas as well as their behaviour in gas-solid systems. The following chapter describes the application of these basics in pneumatic conveying: starting with different flow forms, via processes at the plug, up to pressure loss in pneumatic conveying lines. The following sections are devoted, among other things, to calculation approaches for the transfer of test models to large-scale systems, as well as to modern dense-phase conveying methods in which material to be conveyed moves at low speed in the form of threads, plugs or flowing. Separate chapters deal with the design of pneumatic conveying systems and various forms and causes of their wear. The book offers calculation examples for many topics and is state of the art. It is aimed at engineers, plant constructors and operators of product lines with pneumatic conveying. They benefit from the author's decades of experience in the development and design of plants with new conveying processes.
Download or read book Industrial Product Design of Solids and Liquids written by Wilfried Rähse and published by John Wiley & Sons. This book was released on 2014-04-23 with total page 599 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering invaluable insights from a chemist with over 35 years experience in the industry, this practical guide incorporates numerous practical examples and case studies to explain the concepts included here. The author explains the processes involved in product design, how to set up experiments, and ultimately how to scale-up. Among the host of topics covered is a discussion of recent advances in the fundamentals and innovative technologies leading to new and improved products. Industrial Product Design of Solids and Liquids: A Practical Guide is essential reading for the pharmaceutical, cosmetics and personal care, food, fragrance, paints, plastics and agricultural industries.
Download or read book Guide to Research in Air Pollution Projects Active in Calendar Year 1969 Seventh Edition written by Pennsylvania State University. Center for Air Environment Studies and published by . This book was released on 1970 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mechanische Verfahrenstechnik written by Eberhard Heidenreich and published by . This book was released on 2001-09-03 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mechanische Verfahrenstechnik written by Matthias Stieß and published by Springer Verlag. This book was released on 1992 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Powders and Bulk Solids written by Dietmar Schulze and published by Springer Nature. This book was released on 2021-09-02 with total page 625 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book concentrates on powder flow properties, their measurement and applications. These topics are explained starting from the interactions between individual particles up to the design of silos. A wide range of problems are discussed – such as flow obstructions, segregation, and vibrations. The goal is to provide a deeper understanding of the powder flow, and to show practical solutions.
Download or read book Food Process Engineering Operations written by George D. Saravacos and published by CRC Press. This book was released on 2011-04-11 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique and interdisciplinary field, food processing must meet basic process engineering considerations such as material and energy balances, as well as the more specialized requirements of food acceptance, human nutrition, and food safety. Food engineering, therefore, is a field of major concern to university departments of food science, and chemical and biological engineering as well as engineers and scientists working in various food processing industries. Part of the notable CRC Press Contemporary Food Engineering series, Food Process Engineering Operations focuses on the application of chemical engineering unit operations to the handling, processing, packaging, and distribution of food products. Chapters 1 through 5 open the text with a review of the fundamentals of process engineering and food processing technology, with typical examples of food process applications. The body of the book then covers food process engineering operations in detail, including theory, process equipment, engineering operations, and application examples and problems. Based on the authors’ long teaching and research experience both in the US and Greece, this highly accessible textbook employs simple diagrams to illustrate the mechanism of each operation and the main components of the process equipment. It uses simplified calculations requiring only elementary calculus and offers realistic values of food engineering properties taken from the published literature and the authors’ experience. The appendix contains useful engineering data for process calculations, such as steam tables, engineering properties, engineering diagrams, and suppliers of process equipment. Designed as a one or two semester textbook for food science students, Food Process Engineering Operations examines the applications of process engineering fundamentals to food processing technology making it an important reference for students of chemical and biological engineering interested in food engineering, and for scientists, engineers, and technologists working in food processing industries.
Download or read book Einf hrung in die Mechanische Verfahrenstechnik written by Zogg and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mechanische Verfahrenstechnik written by H. Rumpf and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
