Download or read book Putting Into Practice an Ecosystem Approach to Managing Sea Cucumber Fisheries written by Steven W. Purcell and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2010 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Boom-and-bust cycles are commonplace in the exploitation history of sea cucumber fisheries but pandemic overfishing to critical levels now threatens the persistence of breeding stocks for future generations of coastal fishers. Resource managers must embrace an ecosystem approach to fisheries, in which biodiversity conservation, ecosystem services and the concerns of stakeholders are taken into account alongside of the productivity of stocks and the economic gains from fishing. This booklet provides a "roadmap" for developing and implementing better management of sea cucumber fisheries.--Publisher's description.
Download or read book Managing Sea Cucumber Fisheries with an Ecosystem Approach written by Steven W. Purcell and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Sea cucumbers are important resources for coastal livelihoods in more than 40 countries. Sadly, widespread overexploitation of wild stocks risks biodiversity loss and the long-term viability of fisheries. Spawned from an FAO international workshop of experts, this document presents a 'roadmap' to guide fishery managers in choosing appropriate regulatory measures and management actions for sea cucumber fisheries. It elaborates on their use, limitations and modes of implementation, with examples and lessons learned from various fisheries. Achieving sustainable management of sea cucumber fisheries requires an ecosystem approach to fisheries (EAF), precautionary regulations, improved enforcement and stronger commitment of fishery managers and policy-makers"--Publisher's description
Download or read book Managing Sea Cucumber Fisheries with an Ecosystem Approach written by and published by . This book was released on 2010 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Putting Into Practice an Ecosystem Approach to Managing Sea Cucumber Fisheries written by and published by . This book was released on 2010 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advances in Sea Cucumber Aquaculture and Management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2003 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains current information on the status of world sea cucumber resources and use, focusing on established countries such as China, Ecuador, Indonesia, Japan, Malaysia and the Philippines, as well as relative newcomers to the sector such as Cuba, Egypt, Madagascar and Tanzania. Issues discussed include technical advances in artificial reproduction and farming of selected commercial species; and the report includes the recommendations of a FAO workshop on cucumber aquaculture and management, held in China, in October 2003.
Download or read book Report of the FAO Workshop on Sea Cucumber Fisheries written by and published by . This book was released on 2012 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the FAO Workshop on Sea Cucumber Fisheries written by Food and Agriculture Organization of the United Nations and published by . This book was released on 2013 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Status and management of the sea cucumber fishery of La Grande Terre New Caledonia written by and published by WorldFish. This book was released on 2009 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A guide to northern sea cucumbers written by Mercier, A., Penney, H.D., Ma, K.C.K., Lovatelli, A., Hamel, J.-F. and published by Food & Agriculture Org.. This book was released on 2023-10-04 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document synthesising knowledge on the northern sea cucumber Cucumaria frondosa was prepared for all stakeholders, including industry participants, government scientists, policymakers, and academic researchers. Its aim is to highlight the uniqueness of this marine resource to guide the industry forward and to emphasize areas that deserve further investigation. Available data from eastern and northern Canada, eastern United States of America, Greenland, northern Europe and the Russian Federation are presented. Topics covered include the taxonomy, distribution, biology, and ecology of the species, the natural threats it faces, the current harvesting, processing and marketing practices, and the prospects for aquaculture development. Relying on a knowledge base gathered over more than 40 years, this contribution compares C. frondosa with other common commercial species of sea cucumbers to tease out the major aspects that set it apart. A final section provides a number of key recommendations for its management and conservation.
Download or read book The implementation of the ecosystem approach to fisheries management in G k eada Turkey written by Ünal, V., Tosuno?lu, Z., T?ra??n, E.M., Vasconcellos, M. and published by Food & Agriculture Org.. This book was released on 2022-04-07 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gökçeada is Turkey’s largest island, and acts as a natural center for the transition points of migrating fish, located at the entrance of Saros Bay, and at a point where the Marmara Sea and the North Aegean waters meet. The banks surrounding Gökçeada, create rich fishing beds. It also hosts Turkey’s only marine park established in 1999. A lack of stock assessments, as well as co-management, has impeded fisheries management capabilities in the region. This document presents a first baseline report on the fisheries of Gökçeada to facilitate its transition to incorporating the principles of an ecosystem approach to fisheries management. This report was prepared as part of the project «Transition to Ecosystem Approach to Fisheries Management and Designing a Management Plan in Gökçeada, Turkey», carried out in cooperation with the Ministry of Agriculture and Forestry and managed by Ege University with the participation of many other stakeholders and financed by the FAO EastMed Project. The first part of the report presents information on the fisheries, and the second section, presents threats to the sustainability of fishing. A review of all existing relevant data was completed in addition to fisher interviews performed in 2020 to properly understand the current state of the fisheries and threats affecting sustainability. The baseline report is the first step towards the preparation of a management plan for fisheries in Gökçeada. The success of this initiative requires the joint willingness and determination of all stakeholders, especially from the official institutions and the fishery cooperative.
Download or read book Transition towards an ecosystem approach to fisheries in the Mediterranean Sea written by Vasconcellos, M., Unal, V. (eds.) and published by Food & Agriculture Org.. This book was released on 2022-01-18 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO has promoted the ecosystem approach to fisheries (EAF) as an appropriate framework for the sustainable development and management of fisheries worldwide. With a view to contribute to the identification of lessons and good practices for EAF implementation, this publication documents nine case studies that attempted to put into practice some of the key principles and tools of the approach in the Mediterranean Sea. The case studies were selected to cover a broad range of contexts including smallscale and industrial fisheries operating at local, national and sub-regional scales. It was not within the scope of the publication to evaluate the level of implementation of the ecosystem approach. A specific tool for monitoring implementation is proposed and exemplified. Case studies were analysed with a view to draw preliminary lessons regarding the enabling factors that facilitated the progress made as well as the challenges faced in the transition towards EAF-based management systems. Attention is drawn to key enabling conditions such as favourable policies, legislation and regulatory frameworks, the existence of regional mechanisms for cooperation, favourable market dynamics and social processes, and the relatively low complexity of the fishery systems analysed. A set of factors emerged that contributed to progress during implementation, such as the clear definition of fishing rights, the enhancement of mechanisms for compliance, scientific monitoring and adaptation of management measures, as well as the explicit consideration of biological and socioeconomic aspects in management actions. Further progress in the transition towards sustainable management systems is hampered by external and internal factors. External factors are related, for instance, to environmental changes, the poor regulation and control of competing sectors, consumer behaviour and the governance environment. Issues such as stakeholder representation, knowledge gaps and the availability of sustainable sources of funding are among common internal factors. The authors also discuss how slow progress in the implementation of management plans can generate discredit with the institutions and add additional challenges for any future initiatives to engage stakeholders in participatory management. The case-based results and lessons of how the ecosystem approach to fisheries was considered, developed and implemented in the fisheries discussed in this publication not only contribute to the documentation of current practices in the Mediterranean but may also guide future attempts to further develop the field.
Download or read book Fishery Co Management written by Robert S. Pomeroy and published by CABI. This book was released on 2005 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the last decade, there has been a shift in the governance and management of fisheries to a broaderapproach that recognizes the participation of fishers, local stewardship, and shared decision-making.Through this process, fishers are empowered to become active members of the management team,balancing rights and responsibilities, and working in partnership with government. This approach iscalled co-management.This handbook describes the process of community-based co-management from its beginning, throughimplementation, to turnover to the community. It provides ideas, methods, techniques, activities, checklists,examples, questions and indicators for the planning and implementing of a process of community-basedco-management. It focuses on small-scale fisheries (freshwater, floodplain, estuarine, or marine) indeveloping countries, but is also relevant to small-scale fisheries in developed countries and to themanagement of other coastal resources (such as coral reefs, mangroves, sea grass, and wetlands). Thishandbook will be of significant interest to resource managers, practitioners, academics and students ofsmall-scale fisheries.
Download or read book Fisheries Management in Japan written by Mitsutaku Makino and published by Springer Science & Business Media. This book was released on 2011-08-26 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: Japan is one of the world’s largest fish-eating countries with a long history, and has developed its own customs and values in terms of managing fisheries resources. The first half of this book introduces the history and institutional features of capture fisheries management in Japan, with 9 case studies from sub-arctic to tropical ecosystems, from sedentary to migratory species, and from small-scale coastal to offshore industrial fisheries. For example, coastal fisheries management is more community-based, and local people have the authority and take priority in the decision-making process. In contrast, offshore fisheries are more industrialized and commercially oriented, and the national government plays a major role in their management. One of the main challenges in world fisheries is to implement the ecosystem approach, but there is no one-size-fits-all solution for its implementation. The second half of this book considers the advantages and limitations of the Japanese fisheries management regime and discusses the necessary environmental policy measures to bridge the gaps between fisheries management and ecosystem-based management. As a case study, management measures in the Shiretoko World Natural Heritage area are analyzed. In closing, the Grand Plan of Japanese fisheries policy for the next 20 years and three future scenarios are presented.
Download or read book Integration of Fisheries Into Coastal Area Management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1996 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sea Cucumbers written by Mohamed Mohsen and published by Academic Press. This book was released on 2021-03-07 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sea Cucumbers: Aquaculture, Biology and Ecology presents the latest scientific research on sea cucumbers and their ecological and nutritional benefits. This practical reference helps professionals and students understand basic biology and farming methods by presenting the basic knowledge needed to not only promote aquaculture and ?sheries management in different environments, but to also improve the management of sea cucumber health and successful aquaculture operations. Information in this book includes a variety of sea cucumber species, population status, aquaculture development, and the explored bene?ts of sea cucumbers in unique regions, including Egypt, Turkey, Iran and Arabian countries of the Persian Gulf. Covers the recent literature surrounding the biology and ecology of sea cucumbers Highlights the medicinal and pharmaceutical values of sea cucumbers Presents the advantages of developing sea cucumber farming as a viable aquaculture enterprise Includes practical case studies of sea cucumber aquaculture
Download or read book Building an Ecosystem Approach to Aquaculture written by Doris Soto and published by Fao Fisheries and Aquaculture. This book was released on 2008 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: 520 Aquaculture growth worldwide involves the expansion of cultivated areas, a higher density of aquaculture installations and farmed individuals, and greater use of feed resources produced outside the immediate culture area. To ensure that such development of the sector does not carry negative impacts on the environment and on parts of society due to weak regulation or poor management, an ecosystem approach for aquaculture (EAA) is encouraged. These proceedings consider aspects relevant for an ecosystem-based management in aquaculture. The document also includes two comprehensive reviews covering the status of brackish, marine and freshwater aquaculture within an ecosystem approach perspective.--Publisher's description.
Download or read book Managing Sea Cucumber Fisheries and Aquaculture written by and published by . This book was released on 2012 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt:
