Download or read book Log Cabin Dutch Oven written by Gibbs Smith Publisher Staff and published by Gibbs Smith Publishers. This book was released on 2012-07-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kissin' wears out, but cookin don't ! Known for these easy-to-use cookbooks and one-pot meals, the Log Cabin Grub family of cookbooks by Colleen Sloan (the First Lady of Cast Iron Cooking) is goin' gangbusters! Popular with campers, outdoorsmen, and lovers of good-ole kitsch, these homespun classics are tasty companions. Colleen travels the West spreading the spirit of camp cooking and sharing her grandmother's advice, Kissin' wears out, but cookin' don't ' Colleen Sloan is the owner of Log Cabin Grub Cookbooks, which includes Log Cabin Grub, Dutch Oven Black Pot Cookin', and Cabin Cooking. She lives in Sandy, Utah. You can mix and match these titles to fill this 10-copy display!
Download or read book Log Cabin Grub written by Colleen Sloan and published by Gibbs Smith Publishers. This book was released on 2011-02-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The chuck wagon is here and the dinner bell is ringing. Log Cabin Grub is filled with basic recipes for simple, rustic-style cooking, including recipes for fish and wild meat, rattlesnake, grouse, buffalo, jackrabbit, woodchuck, bear, catfish, and even breads, desserts, and candy. You'll even find some handy remedies and helpful hints. Colleen Sloan is the owner of Log Cabin Grub Cookbooks, which includes Log Cabin Grub, Dutch Oven Black Pot Cookin, and Log Cabin Campfire. She Lives in Sandy, Utah.
Download or read book Cabin Cooking written by Colleen Sloan and published by Gibbs Smith. This book was released on 2012-03-05 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the “First Lady of Cast Iron Cooking,” 150 rustic recipes you can whip up inside in your oven or outdoors over a campfire. Grab your skillet and fire up the coals! Next time you need to feed hungry campers, give some of this classic cabin cuisine a try. Cream Soda Biscuits, Hootenanny Pancakes, Calico Beans, You Wish It Were Chicken Legs, and Cowgirl Apple-Pie Cake are just a sampling of the lip-smacking cast-iron and Dutch oven dishes you’ll enjoy. Inside you’ll also find tips on properly stoking your campfire and maintaining your skillet or Dutch oven, and each recipe features icons detailing the cooking methods you can use to prepare the dish.
Download or read book Log Cabin Lewis and Clark written by Colleen Sloan and published by Gibbs Smith Publishers. This book was released on 2012-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kissin' wears out, but cookin don't ! Known for these easy-to-use cookbooks and one-pot meals, the Log Cabin Grub family of cookbooks by Colleen Sloan (the First Lady of Cast Iron Cooking) is goin' gangbusters! Popular with campers, outdoorsmen, and lovers of good-ole kitsch, these homespun classics are tasty companions. Colleen travels the West spreading the spirit of camp cooking and sharing her grandmother's advice, Kissin' wears out, but cookin' don't ' Colleen Sloan is the owner of Log Cabin Grub Cookbooks, which includes Log Cabin Grub, Dutch Oven Black Pot Cookin', and Cabin Cooking. She lives in Sandy, Utah. You can mix and match these titles to fill this 10-copy display!
Download or read book Log Cabin Dutch Oven written by Colleen Sloan and published by Gibbs Smith. This book was released on 1993 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Log Cabin Holidays and Traditions written by Colleen Sloan and published by Gibbs Smith Publishers. This book was released on 2012-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kissin' wears out, but cookin don't Known for these easy-to-use cookbooks and one-pot meals, the Log Cabin Grub family of cookbooks by Colleen Sloan (the First Lady of Cast Iron Cooking) is goin' gangbusters Popular with campers, outdoorsmen, and lovers of good-ole kitsch, these homespun classics are tasty companions. Colleen travels the West spreading the spirit of camp cooking and sharing her grandmother's advice, Kissin' wears out, but cookin' don't ' Colleen Sloan is the owner of Log Cabin Grub Cookbooks, which includes Log Cabin Grub, Dutch Oven Black Pot Cookin', and Cabin Cooking. She lives in Sandy, Utah. You can mix and match these titles to fill this 10-copy display
Download or read book Log Cabin Grub Leftovers written by Colleen Sloan and published by . This book was released on 1993-09 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Log Cabin Campfire Cookin written by Colleen Sloan and published by . This book was released on 2001 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Log Cabin 1 Potato 2 Potato written by Colleen Sloan and published by . This book was released on 1997-07 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes-cooking hints a centergold.
Download or read book The Lodge Book of Dutch Oven Cooking written by J. Wayne Fears and published by Simon and Schuster. This book was released on 2017-04-04 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cast iron Dutch oven is the one cooking pot that does it all: bakes bread, steams vegetables, boils seafood, fries eggs, stews wild game, and broils meat. Whether it is outdoors or on the home fireplace hearth, the Dutch oven produces great-tasting food with a small amount of effort and a lot of fun. Author J. Wayne Fears brings this ancient and effective cooking pot into the twenty-first century. In addition to the care and cleaning of ovens to handy accessories, this comprehensive guide includes a wide range of useful information that will appeal to new and seasoned Dutch oven cooks alike. Learn how a Dutch oven is made and what to look for when purchasing one. The Lodge Book of Dutch Oven Cooking also contains thirty-four recipes that will get the beginning patio chef or seasoned chuck wagon cook serving delicious meals quickly. Recipes from breads to meat and main dishes, side dishes, and desserts are covered, including: • Sourdough biscuits • Cornbread • Stews and soups • Chili • Baked salmon • Hearty meatloaf • Peach cobbler • French coconut pie • Apple pie • And more! Whether you’re camping or throwing a party for friends, Dutch ovens will make cooking simple, unique, and enjoyable.
Download or read book Log Cabin Campfire Cooking written by Gibbs Smith Publisher Staff and published by Gibbs Smith Publishers. This book was released on 2012-07-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kissin' wears out, but cookin don't ! Known for these easy-to-use cookbooks and one-pot meals, the Log Cabin Grub family of cookbooks by Colleen Sloan (the First Lady of Cast Iron Cooking) is goin' gangbusters! Popular with campers, outdoorsmen, and lovers of good-ole kitsch, these homespun classics are tasty companions. Colleen travels the West spreading the spirit of camp cooking and sharing her grandmother's advice, Kissin' wears out, but cookin' don't ' Colleen Sloan is the owner of Log Cabin Grub Cookbooks, which includes Log Cabin Grub, Dutch Oven Black Pot Cookin', and Cabin Cooking. She lives in Sandy, Utah. You can mix and match these titles to fill this 10-copy display!
Download or read book The Complete Book of Dutch Oven Cooking written by J. Wayne Fears and published by Skyhorse Publishing Inc.. This book was released on 2010-06 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn all the ins and outs of cooking with a Dutch oven-one of the most versatile kitchen tools youll ever use. The Dutch oven is the one cooking pot that does it all: bakes bread, steams vegetables, boils seafood, fries eggs, stews wild game, and broils meat.
Download or read book Dutch Oven Obsession written by Robin Donovan and published by Callisto Media, Inc.. This book was released on 2016-10-18 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Dutch oven in the kitchen is a telltale sign of any good home cook. But even the best home cook may not know just how much their beloved pot can actually do. Dutch Oven Obsession is the only Dutch oven cookbook with recipes diverse and creative enough to prove that this is only pot you need to prepare any dish you want. You love your Dutch oven. There’s no culinary quest that this powerful pot can’t accomplish. Over the years, Robin Donovan has pushed her Dutch oven to its max making everything from applesauce to zarzuela! As a food writer, recipe developer, and avid home cook, she remains impressed by how versatile her cherished pot truly is. This comprehensive Dutch oven cookbook brings over 100 of Robin’s exciting dishes to your table as you discover an obsession all your own. DUTCH OVEN 101 Learn the fundamentals for Dutch oven care, cooking tips, and various uses RECIPES FOR ANY MEAL Whether you’re cooking breakfast, lunch, or dinner; an appetizer, soup or dessert; or even bread and homemade jam—this is the has-everything Dutch oven cookbook for your do-anything pot QUICK TIPS Recipes labeled “One Pot” require nothing other than your Dutch oven, while those labeled “Weeknight Wins” are perfect for quick family faves Dutch Oven Obsession is your complete Dutch oven cookbook, offering recipes like: Dutch Oven Eggs Benedict, Butternut Squash Lasagna with Spinach Béchamel, One-Pot Linguine with Clams, Beer-Braised Brisket, Buttermilk Beignets, and much more
Download or read book Cabin Cooking Rustic Cast Iron and Dutch Oven Recipes Large Print 16pt written by Colleen Sloan and published by ReadHowYouWant. This book was released on 2013-05-07 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grab your skillet and fire up the coals! Next time you need to feed hungry campers, give some of this classic cabin cuisine a try. Cream Soda Biscuits, Hootenanny Pancakes, Calico Beans, You Wish It Were Chicken Legs, and Cowgirl Apple - Pie Cake are just a sampling of the lip - smacking cast - iron and Dutch oven dishes you'll enjoy.
Download or read book Dirty Gourmet written by Emily Nielson and published by Mountaineers Books. This book was released on 2018-04-06 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: DOWNLOAD THREE FREE SAMPLE RECIPES FROM DIRTY GOURMET More than 120 deliciously modern recipes for day trips, car camping, and backcountry adventures Offers a fun and easy approach to planning and prepping camp food The Dirty Gourmet authors were recently featured in Sunset magazine and other national media “Dirty Gourmet” is really a lifestyle, one that celebrates delicious food, warm company, and outdoor fun. It emerged as a website and blog when friends Aimee Trudeau, Emily Nielson, and Mai-Yan Kwan joined forces to share their love of wilderness, outdoor education experiences, and knowledge of backcountry cooking through classes, workshops, catering events, and easy yet exciting recipes. Now, their new book, Dirty Gourmet: Food for Your Outdoor Adventures, extends their mission to get more people to eat well outdoors and have fun doing it! It emphasizes healthy eating with fresh ingredients, efficient techniques, and global flavors. Breakfast, trail meals, sweet and savory snacks, dinners, appetizers, side dishes, desserts, even refreshing camp drinks—it’s all here! Camp cooks can choose recipes based on the type of activity they are pursuing—from picnics, day hikes, and car camping to backcountry adventures by foot, bike, or paddle—as well as find recipes perfect for large groups. Recipes are organized by activity: Car campers can relax around the fire with Ember Roasted Baba Ghanoush and Mason Jar Sangria before diving into One Pot Pasta Puttanesca and Grilled Green Bean Salad, with Maple Syrup Dumplings for dessert. Day hikers will want to take a break on the trail with Spicy Tofu Jerky and Curried Chickpea Salad or maybe a Pressed Sandwich with Sundried Tomato Pesto. Backpackers can start their day with Fried Grits Scramble with Greens, Leeks, and Bacon and recharge in the evening with Soba Noodles with Sweet Chili Chicken and a Hibiscus Chia Cooler. To simplify packing and planning, each section offers a base kit checklist of needed supplies along with tips on getting organized, preparing ingredients, and cooking with different methods. Complemented by full-color photos, each recipe features insights from the authors, any additional tools needed, quick-reference icons, step-by-step instructions for what to prepare at home and in camp, plus creative variations.
Download or read book Dutch the Cast Iron Oven written by G. Edward Riddle and published by . This book was released on 2019-11-30 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Dutch Oven Cookbook written by Sharon Kramis and published by Sasquatch Books. This book was released on 2014-12-02 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make the most of your Dutch oven with over 70 slow-cooked recipes for one-pot meals that are easy, delicious, and comforting—for the holidays and beyond. Home cooks know the Dutch oven is the original slow cooker and the most versatile pot in the kitchen—whether the model is well-used, a garage-sale find, or the latest luxe beauty from Le Creuset. From savory meals and sweet desserts to soups, stews, and pot roasts, the Dutch oven is your go-to kitchen essential for cooking comforting one-pot meals. In this companion to their successful Cast Iron Skillet Cookbook, James Beard protégé Sharon Kramis and longtime chef Julie Kramis Hearne offer more than 70 easy-to-prepare recipes for all occasions, including: • Rotisserie Chicken Noodle Soup • Braised Greens with Smoked Sausage • Moroccan Chicken and Pasta Bake • Pork Loin Braised in Milk • Lamb with Lemon, Oranges, and Green Olives • Beef Stew with Parsley Dumplings • Lemon Cake Pudding with Blueberries • Roasted Red Pears • Toasted Almond and Apricot Bread Pudding Featuring full-color photographs and comprehensive tips on how to select and care for your Dutch oven, this flavorful collection of recipes will inspire you to make full use of the best pot in your kitchen.
