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Book Line    Tester Analysis for Yield  Quality

    Book Details:
  • Author : Jadav Niteshbhai Karamchandbhai
  • Publisher : LAP Lambert Academic Publishing
  • Release : 2019-05-23
  • ISBN : 9783330351318
  • Pages : 196 pages

Download or read book Line Tester Analysis for Yield Quality written by Jadav Niteshbhai Karamchandbhai and published by LAP Lambert Academic Publishing. This book was released on 2019-05-23 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present investigation was carried out to study the magnitude of per se performance, heterosis and combining ability for fruit yield, its related component traits and quality in tomato. The experimental material consisting of 11 parents (3 females and 8 males), its 24 hybrids produced through Line × Tester mating design and standard check (Abhinav). The experiment was laid out in a randomized block design with 3 replications at Regional Horticultural Research Station, Navsari Agricultural University, Navsari, during late kharif 2015. The data were obtained for 23 characters including fruit yield, its components and quality traits.

Book Heterosis and Combining Ability Studies in Tomato From Line X Tester Analysis

Download or read book Heterosis and Combining Ability Studies in Tomato From Line X Tester Analysis written by A H. Sonone and published by . This book was released on 1983 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Heterosis Breeding in Tomato  Solanum Lycopersicum L

Download or read book Heterosis Breeding in Tomato Solanum Lycopersicum L written by S. K. Yadav and published by LAP Lambert Academic Publishing. This book was released on 2014-02 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reference book which describes importance, use and basic information relevant to application of heterosis breeding in tomato for yield and quality contributing traits. Tomato is a tropical day neutral plant. It is self-pollinated crop but a certain extent of cross pollination may take place. It is a warm loving crop so easily tolerate heat and drought stress. India is the second top tomato growing country after China contributed about 11% of the World tomato production. Tomato is a rich source of antioxidants (mainly lycopene and -carotene), Vitamin A, Vitamin C and minerals like Ca, P and Fe in diet. Magnitude of heterosis, combining ability effects and its variances were estimated by line x tester analysis including 30 F1 cross combinations using 13 parents after selfing. These genotypes were evaluated for growth, yield and quality contributing traits. Ratio of general combining ability (GCA) and specific combining ability (SCA) variance revealed preponderance of non- additive genetic variances for all studied traits. Present book is basically written for Vegetable Science Scholar and persons interested in tomato improvement programme."

Book Heterosis  Combining Ability and QTL Analysis in Tomato

Download or read book Heterosis Combining Ability and QTL Analysis in Tomato written by Mofidul Hannan and published by LAP Lambert Academic Publishing. This book was released on 2012 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ninety F1 hybrids obtained by diallel cross involving ten tomato genotypes displayed wide range of variation and heterosis for ten characters studied. Heritability was the highest for no. of fruit/cluster, fruits/plant, fruit yield/plant and no. of seeds/fruit. The highest genetic advance and genetic advance expressed as percentage were recorded for the characters no. of fruits/plant and no. of seeds/fruit. The genetic advance, coefficient of variability and heritability indicated that selection of superior parents based on these characters might be effective in hybridization programme to develop high performing tomato hybrids. Combining ability analysis showed that yield and yield component characters were found to be controlled by both additive and non-additive genes. Good combiner genotypes Japany, Epoch, Namdahri, Ratan and Legend possessed mostly dominant genes for all the characters. For QTL analysis F2 population was developed from a cross between two tomato genotypes Dynasagor and Bari-4. Five QTLs were identified with fruit yield/plant. Of five, three QTLs were contributed by the parent Dynasagor and two were contributed by parent Bari-4.

Book Line X Tester Analysis Across Environments in Tomato

Download or read book Line X Tester Analysis Across Environments in Tomato written by Puja Rattan and published by LAP Lambert Academic Publishing. This book was released on 2010-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Study was carried out at Palampur and Bajaura in India.7 lines, 4 testers & their 28 hybrids were evaluated in RBD with 3 replications in line x tester mating design. ANOVA revealed significant differences among genotypes and GxE interactions, the line x tester analysis revealed significant differences due to line x location, tester x location & line x tester x location interactions (tested against error mean squares) at both locations and pooled analysis for most of the traits. GCA effects revealed that the lines BT-18 and Rodade and tester Hawaii-7998 and EC-392698 at Palampur;lines BL-333 and CLN-2123 and testers EC- 191536 and EC-392698 at Bajaura were good general combiners for yield and its contributing traits. However, BT-18 and BL-333 among lines and EC-392698 and Hawaii-7998 among testers were good general combiners for maximum traits studied in over all pooled analysis. Based on combing ability, heterosis and mean performance, crosses BT- 18xHawaii-7998, RodadexEC-392698 and BL-333xEC- 191536 in overall pooled analysis had great promise for further exploration. Preponderance of non additive gene action was fond in most of the traits.

Book Breeding of Tomato Genotypes For Yield And Disease Resistance

Download or read book Breeding of Tomato Genotypes For Yield And Disease Resistance written by Gajanan Katkar and published by LAP Lambert Academic Publishing. This book was released on 2013-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tomato [(Solanum lycopersicum Mill.) Wetted] is one of the most important vegetable crops grown in India. However, modern cultivars of tomato have a limited genetic diversity further the demand for high yielding disease resistant hybrids is alarming. In this study an effort was made to increase genetic variability for development of ToLCV resistant high yielding varieties and hybrids by utilizing exotic tomato breeding lines. Diversity analysis of 19 exotic tomato breeding lines and popular varieties viz., Pusa Ruby (P20), Vaibhav (P21) and Arka-Vikas (P22) was made with the D2 analysis, PCA, RAPD and SRAP markers, which revealed that exotic lines are diverse from popular varieties. Nineteen exotic tomato breeding lines and cultivars viz., P20, P21 and P22 were crossed in line x tester design to assess the combining ability and heterosis. A perusal of the results indicated that P21 x PT4227A, P22 x CLN2123E, P21 x CLN2768A, P21 x CLN2777F, P21 x CLN2400B, P22 x CLN2460E, P22 x CLN2777B, P20 x CLN2498E and P20 x CLN2777F showed significant heterosis over the best check hybrid. Further these hybrids could be used to develop mapping population and breeding for hybrid development.

Book Heterosis and Combining Ability Analysis for Higher Lycopere Content in Tomato

Download or read book Heterosis and Combining Ability Analysis for Higher Lycopere Content in Tomato written by PRASHANTH H and published by . This book was released on 2004 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Heterosis   Line X Tester Analysis of Combining Ability in Castor  ricinus Communis L

Download or read book Heterosis Line X Tester Analysis of Combining Ability in Castor ricinus Communis L written by S.B. Nayak and published by . This book was released on 1973 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Line X Tester Analysis of Combining Ability  Capsicum Annuum L

Download or read book Line X Tester Analysis of Combining Ability Capsicum Annuum L written by P. V. Vengopala Rao and published by . This book was released on 1982 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Heterosis Breeding in Vegetable Crops

Download or read book Heterosis Breeding in Vegetable Crops written by Nagendra Rai and published by New India Publishing. This book was released on 2006 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: With reference to India.

Book Line X Tester Analysis for Heterosis and Combining Ability Using Male Sterility Lines in Okra  Abdmoschus Esculentus L   Moench

Download or read book Line X Tester Analysis for Heterosis and Combining Ability Using Male Sterility Lines in Okra Abdmoschus Esculentus L Moench written by THIPPESWAMY S and published by . This book was released on 2001 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Studies on Heterosis and Combining Ability in Tomato Using Line Tester Tecnique

Download or read book Studies on Heterosis and Combining Ability in Tomato Using Line Tester Tecnique written by S. P. Gaikwad and published by . This book was released on 1994 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Principles of Plant Genetics and Breeding

Download or read book Principles of Plant Genetics and Breeding written by George Acquaah and published by John Wiley & Sons. This book was released on 2020-12-14 with total page 855 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revised edition of the bestselling textbook, covering both classical and molecular plant breeding Principles of Plant Genetics and Breeding integrates theory and practice to provide an insightful examination of the fundamental principles and advanced techniques of modern plant breeding. Combining both classical and molecular tools, this comprehensive textbook describes the multidisciplinary strategies used to produce new varieties of crops and plants, particularly in response to the increasing demands to of growing populations. Illustrated chapters cover a wide range of topics, including plant reproductive systems, germplasm for breeding, molecular breeding, the common objectives of plant breeders, marketing and societal issues, and more. Now in its third edition, this essential textbook contains extensively revised content that reflects recent advances and current practices. Substantial updates have been made to its molecular genetics and breeding sections, including discussions of new breeding techniques such as zinc finger nuclease, oligonucleotide directed mutagenesis, RNA-dependent DNA methylation, reverse breeding, genome editing, and others. A new table enables efficient comparison of an expanded list of molecular markers, including Allozyme, RFLPs, RAPD, SSR, ISSR, DAMD, AFLP, SNPs and ESTs. Also, new and updated “Industry Highlights” sections provide examples of the practical application of plant breeding methods to real-world problems. This new edition: Organizes topics to reflect the stages of an actual breeding project Incorporates the most recent technologies in the field, such as CRSPR genome edition and grafting on GM stock Includes numerous illustrations and end-of-chapter self-assessment questions, key references, suggested readings, and links to relevant websites Features a companion website containing additional artwork and instructor resources Principles of Plant Genetics and Breeding offers researchers and professionals an invaluable resource and remains the ideal textbook for advanced undergraduates and graduates in plant science, particularly those studying plant breeding, biotechnology, and genetics.

Book Quantitative Genetics in Maize Breeding

Download or read book Quantitative Genetics in Maize Breeding written by Arnel R. Hallauer and published by Springer Science & Business Media. This book was released on 2010-09-28 with total page 669 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is used in an endless list of products that are directly or indirectly related to human nutrition and food security. Maize is grown in producer farms, farmers depend on genetically improved cultivars, and maize breeders develop improved maize cultivars for farmers. Nikolai I. Vavilov defined plant breeding as plant evolution directed by man. Among crops, maize is one of the most successful examples for breeder-directed evolution. Maize is a cross-pollinated species with unique and separate male and female organs allowing techniques from both self and cross-pollinated crops to be utilized. As a consequence, a diverse set of breeding methods can be utilized for the development of various maize cultivar types for all economic conditions (e.g., improved populations, inbred lines, and their hybrids for different types of markets). Maize breeding is the science of maize cultivar development. Public investment in maize breeding from 1865 to 1996 was $3 billion (Crosbie et al., 2004) and the return on investment was $260 billion as a consequence of applied maize breeding, even without full understanding of the genetic basis of heterosis. The principles of quantitative genetics have been successfully applied by maize breeders worldwide to adapt and improve germplasm sources of cultivars for very simple traits (e.g. maize flowering) and very complex ones (e.g., grain yield). For instance, genomic efforts have isolated early-maturing genes and QTL for potential MAS but very simple and low cost phenotypic efforts have caused significant and fast genetic progress across genotypes moving elite tropical and late temperate maize northward with minimal investment. Quantitative genetics has allowed the integration of pre-breeding with cultivar development by characterizing populations genetically, adapting them to places never thought of (e.g., tropical to short-seasons), improving them by all sorts of intra- and inter-population recurrent selection methods, extracting lines with more probability of success, and exploiting inbreeding and heterosis. Quantitative genetics in maize breeding has improved the odds of developing outstanding maize cultivars from genetically broad based improved populations such as B73. The inbred-hybrid concept in maize was a public sector invention 100 years ago and it is still considered one of the greatest achievements in plant breeding. Maize hybrids grown by farmers today are still produced following this methodology and there is still no limit to genetic improvement when most genes are targeted in the breeding process. Heterotic effects are unique for each hybrid and exotic genetic materials (e.g., tropical, early maturing) carry useful alleles for complex traits not present in the B73 genome just sequenced while increasing the genetic diversity of U.S. hybrids. Breeding programs based on classical quantitative genetics and selection methods will be the basis for proving theoretical approaches on breeding plans based on molecular markers. Mating designs still offer large sample sizes when compared to QTL approaches and there is still a need to successful integration of these methods. There is a need to increase the genetic diversity of maize hybrids available in the market (e.g., there is a need to increase the number of early maturing testers in the northern U.S.). Public programs can still develop new and genetically diverse products not available in industry. However, public U.S. maize breeding programs have either been discontinued or are eroding because of decreasing state and federal funding toward basic science. Future significant genetic gains in maize are dependent on the incorporation of useful and unique genetic diversity not available in industry (e.g., NDSU EarlyGEM lines). The integration of pre-breeding methods with cultivar development should enhance future breeding efforts to maintain active public breeding programs not only adapting and improving genetically broad-based germplasm but also developing unique products and training the next generation of maize breeders producing research dissertations directly linked to breeding programs. This is especially important in areas where commercial hybrids are not locally bred. More than ever public and private institutions are encouraged to cooperate in order to share breeding rights, research goals, winter nurseries, managed stress environments, and latest technology for the benefit of producing the best possible hybrids for farmers with the least cost. We have the opportunity to link both classical and modern technology for the benefit of breeding in close cooperation with industry without the need for investing in academic labs and time (e.g., industry labs take a week vs months/years in academic labs for the same work). This volume, as part of the Handbook of Plant Breeding series, aims to increase awareness of the relative value and impact of maize breeding for food, feed, and fuel security. Without breeding programs continuously developing improved germplasm, no technology can develop improved cultivars. Quantitative Genetics in Maize Breeding presents principles and data that can be applied to maximize genetic improvement of germplasm and develop superior genotypes in different crops. The topics included should be of interest of graduate students and breeders conducting research not only on breeding and selection methods but also developing pure lines and hybrid cultivars in crop species. This volume is a unique and permanent contribution to breeders, geneticists, students, policy makers, and land-grant institutions still promoting quality research in applied plant breeding as opposed to promoting grant monies and indirect costs at any short-term cost. The book is dedicated to those who envision the development of the next generation of cultivars with less need of water and inputs, with better nutrition; and with higher percentages of exotic germplasm as well as those that pursue independent research goals before searching for funding. Scientists are encouraged to use all possible breeding methodologies available (e.g., transgenics, classical breeding, MAS, and all possible combinations could be used with specific sound long and short-term goals on mind) once germplasm is chosen making wise decisions with proven and scientifically sound technologies for assisting current breeding efforts depending on the particular trait under selection. Arnel R. Hallauer is C. F. Curtiss Distinguished Professor in Agriculture (Emeritus) at Iowa State University (ISU). Dr. Hallauer has led maize-breeding research for mid-season maturity at ISU since 1958. His work has had a worldwide impact on plant-breeding programs, industry, and students and was named a member of the National Academy of Sciences. Hallauer is a native of Kansas, USA. José B. Miranda Filho is full-professor in the Department of Genetics, Escola Superior de Agricultura Luiz de Queiroz - University of São Paulo located at Piracicaba, Brazil. His research interests have emphasized development of quantitative genetic theory and its application to maize breeding. Miranda Filho is native of Pirassununga, São Paulo, Brazil. M.J. Carena is professor of plant sciences at North Dakota State University (NDSU). Dr. Carena has led maize-breeding research for short-season maturity at NDSU since 1999. This program is currently one the of the few public U.S. programs left integrating pre-breeding with cultivar development and training in applied maize breeding. He teaches Quantitative Genetics and Crop Breeding Techniques at NDSU. Carena is a native of Buenos Aires, Argentina. http://www.ag.ndsu.nodak.edu/plantsci/faculty/Carena.htm

Book Postharvest Pathogens and Disease Management

Download or read book Postharvest Pathogens and Disease Management written by P. Narayanasamy and published by John Wiley & Sons. This book was released on 2005-11-28 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: POSTHARVEST PATHOGENS AND DISEASE MANAGEMENT Postharvest diseases caused by microbial pathogens account for millions of dollars in losses of both durable and perishable produce products every year. Moreover, with consumers increasingly demanding minimally processed vegetables and fruits--which can be invaded by human pathogens--there is an imperative need for suitable protective measures to provide pathogen-free commodities that are free from, or contain only acceptable levels of, chemical residues. Providing details of both conventional and modern molecular techniques applicable for the detection, identification, and differentiation of field and storage microbial pathogens, Postharvest Pathogens and Disease Management: * Discusses diseases of both durables and perishables during transit and storage * Provides a basic understanding of the effects of handling and storage practices as well as field conditions and product susceptibility on the development of postharvest diseases * Reveals, as a cautionary note, the potential hazards of mycotoxins with carcinogenic properties that can contaminate fruits and vegetables * Contains detailed information derived from elucidative evidence and disease data in order to explain the infection process and subsequent stages of disease development * Helps readers to avoid conditions that favor disease incidence and spread * Includes real life examples of disease management strategies to help readers develop effective disease management systems suitable for different ecosystems * Emphasizes the importance of integrating several different effective methods in tandem, including the development of cultivars with resistance to postharvest diseases; the selection of suitable analytical methods; and the effective use of biocontrol agents and chemicals * Presents protocols for numerous techniques and basic methods, making the book a distinctive and highly useful teaching and research tool Postharvest Pathogens and Disease Management offers readers insight into the principles and methods of avoiding and managing postharvest diseases of fruit and vegetable products in an efficient, economical, and environmentally feasible manner, allowing producers to sell safer, higher-quality produce to the public and prevent the losses associated with postharvest disease.