Download or read book Legume Research in the Natal Region written by South Africa. Department of Agriculture. Natal Region and published by . This book was released on 1975 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Legume Research written by and published by . This book was released on 1990 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Research on Grain Legumes in Eastern and Central Africa written by and published by . This book was released on 1987 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the Consultative Group Meeting for Eastern and Central African regional research on grain legumes (Groundnut, chickpea, and pigeonpea); ICRISAT activities, Country papers, International organizations/donors.
Download or read book A Review of the Existing and Potential Role of Legumes in Farming Systems of the Near East and North Africa Region written by Edward D. Carter and published by . This book was released on 1978 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advances in Legume Research written by Diego Rubiales and published by Frontiers Media SA. This book was released on 2018-11-08 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legumes crops have an extraordinary importance for the agriculture and the environment. In a world urgently requiring more sustainable agriculture, food security and healthier diets the demand for legume crops is on the rise. The International Legume Society (http://ils.nsseme.com) organizes a triannual series of conferences with the goal to serve as a forum to discuss interdisciplinary progress on legume research. The Second International Legume Society Conference (ILS2) hosted in October 2016 at Troia, Portugal was the starting point for the Research Topic “Advances in Legume Research” in FiPS, that was also open to spontaneous submissions.
Download or read book Linking Grain Legumes Research in Asia written by and published by . This book was released on 1988 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research on groundnut by ICRISAT with special emphasis on problems in Asia; chickpea research at ICRISAT; pigeonpea improvement research at ICRISAT; ICRISAT's Resource Management Program: its relevance to AGLN countries; training at ICRISAT; the semi-arid tropical crops information service; legume genetic resources at ICRISAT; biochemistry and use of AGLN food grain legumes; strengthening chickpea research in Pakistan; ICRISAT's experience in the introduction of improved groundnut technology in India; international links with the AGLN; The CGPRT, aims and activities; IDRC support for grain legumes improvement; Asia-pacific association of agricultural research institutions; collaborative links between FAO/UNDP's RAS/82/002 Project and the AGLN; FAO's role instrengthening National legume Research in Asia; multilocational trialson groundnut under the south Asian Association for Regional Cooperation; opportunities for collaborative Research between the Asian Rice Farming systems network an the AGLN; peanut-CRSP collaborative links in southeast Asia; ICARDA's testing program on lentil, Faba bean, and Kabuli chickpea.
Download or read book Advances in Legume Research Physiological Responses and Genetic Improvement for Stress Resistance written by Phetole Mangena and published by Bentham Science Publishers. This book was released on 2020-12-03 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: For centuries, legumes have been used as pulses or grains serving as the most critical sources of major protein/oil-producing crops for both human and animal consumption, and for providing raw materials for industrial processing. They are highly valued as soil-building crops, improving soil quality through their beneficial involvement in biological nitrogen fixation, a symbiotic partnership with rhizobia. Advances in Legume Research: Physiological Responses and Genetic Improvement for Stress Resistance serves as a unique source of information on the distinct aspects of basic and applied legume research for general readers, students, academics, and researchers. The book gives several insights on the morphological, physiological, and genetic responses to stresses via 8 concise chapters covering all aspects of legume growth, utilization, and improvement. The included chapters present research findings and succinct reviews concerning the strides continuously made in the improvement of legumes against biotic and abiotic stress factors. This comprehensive new legume reference book disseminates key information pertaining to genetic diversity, conservation, cultivation, manipulation through mutagenic techniques, plant transformation, and other breeding technologies. The book, therefore, continues to build on the need to acquire new knowledge about legume crops and ways to improve their existing agricultural yield for a sustainable and secure food market.
Download or read book Legume Seed Nutraceutical Research written by Jose C. Jiménez-López and published by . This book was released on 2019-02 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural research written by and published by . This book was released on 1978 with total page 1116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Insect Pests of Tropical Food Legumes written by S. R. Singh and published by . This book was released on 1990-12-11 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work collates the information on the advances made in the control of pests of tropical food legumes, namely the cowpea, soybean, groundnut, pigeon pea and other beans. Contributors are entomologists from the IITA, the International Center of Tropical Agriculture (CIAT), the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and researchers working in Africa, Latin America and Asia. An introduction from the USDA covers the general morphology, ecosystems, regions, distributions and uses of the crops. Chapters discuss field and storage pests, examining the taxonomy, identification, biology and bionomics, geographical distribution, status, damage symptoms and control measures for each pest covered. Also features a chapter on virus vestors and transmission of viruses and suggests strategies for future control and management of insect pests.
Download or read book Proceedings written by Grassland Society of Southern Africa and published by . This book was released on 1983 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Official List of Professional Research Workers Lecturing Staff and Extension Workers in the Agricultural Field written by and published by . This book was released on 1979 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Legume Pod Borer Maruca Vitrata written by Hari Chand Sharma and published by . This book was released on 1999 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Atlas of African agriculture research and development written by Sebastian, Kate and published by Intl Food Policy Res Inst. This book was released on 2014-06-30 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Atlas of African Agriculture Research & Development is a multifaceted resource that highlights the ubiquitous nature of smallholder agriculture in Africa; the many factors shaping the location, nature, and performance of agricultural enterprises; and the strong interdependencies among farming, natural resource stocks and flows, rural infrastructure, and the well-being of the poor.
Download or read book Innovations as Key to the Green Revolution in Africa written by Andre Bationo and published by Springer Science & Business Media. This book was released on 2011-08-30 with total page 1339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Africa can achieve self sufficiency in food production through adoption of innovations in the agriculture sector. Numerous soil fertility and crop production technologies have been generated through research, however, wide adoption has been low. African farmers need better technologies, more sustainable practices, and fertilizers to improve and sustain their crop productivity and to prevent further degradation of agricultural lands. The agricultural sector also needs to be supported by functional institutions and policies that will be able to respond to emerging challenges of globalization and climate change.
Download or read book Proceedings of the 1st International Conference on Indigenous Vegetables and Legumes Prospectus for Fighting Poverty Hunger and Malnutrition written by M. L. Chadha and published by . This book was released on 2007 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Natal Regional Survey written by and published by . This book was released on 1951 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
