Download or read book Leek s Book of Herbs written by Sybil Leek and published by Dutton Juvenile. This book was released on 1973-11-30 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sybil Leek s Book of Herbs written by Sybil Leek and published by Thomas Nelson Publishers. This book was released on 1973-01-01 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the mythology of herbs, the history of their use, their culinary, cosmetic, and medicinal value, and the lives of several herbalists.
Download or read book Sybils Leek s Book Of Herbs written by Sybil Leek and published by . This book was released on 1973 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wicca Craft written by Gerina Dunwich and published by Citadel Press. This book was released on 1991 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traces the origins of Wicca and offers up a cauldron brew of spells, unusual recipes and fascinating Pagan lore. Also contains easy-to-follow rituals for the eight annual sabbats observed by Wiccans, an up-to-date listing of Pagan periodicals and sections on herbalism, tree magick and dreams. The author, a practising Witch, reveals the ancient secrets of magick and divination and offers her insights on Wiccan history, deities, tools, ethics and much more.
Download or read book Cunningham s Encyclopedia of Magical Herbs written by Scott Cunningham and published by Llewellyn Worldwide. This book was released on 2012-04-08 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Expanded and revised, this comprehensive guide features magical uses of over 400 herbs and plants from all parts of the world. With over 500,000 copies in print, this reference book is a must for all who perform natural magic. It features illustrations for easy identification of every herb, in addition to common names, use, and rulership.
Download or read book Herb written by Mark Diacono and published by Hardie Grant Publishing. This book was released on 2021-04-15 with total page 629 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guild of Food Writer’s Awards, Highly Commended in ‘Specialist Subject Cookbook’ category (2022) André Simon Awards shortlisted (2022) "A beautiful book, and one which makes me want to cultivate my garden just as much as scurry to the kitchen." — Nigella Lawson "At its core this book is about cooking, but it's an essential and valuable resource for folk who love to grow their own herbs and cook. Sorted by individual herbs with detailed notes on how to grow and use them, it's going to be a book I will turn to a lot over the years." — Nik Sharma Herb is a plot-to-plate exploration of herbs that majors on the kitchen, with just enough of the simple art of growing to allow the reader to welcome a wealth of home-grown flavours into their kitchen. Author Mark Diacono is a gardener as well as a cook. Packed with ideas for enjoying and using herbs, Herb is much more than your average recipe book. Mark shares the techniques at the heart of sourcing, preparing and using herbs well, enabling you to make delicious food that is as rewarding in the process as it is in the end result. The book explores how to use herbs, when to deploy them, and how to capture those flavours to use when they might not be seasonally available. The reader will become familiar with the differences in flavour intensity, provenance, nutritional benefits and more. Focusing on the familiars including thyme, rosemary, basil, chives and bay, Herb also opens the door to a few lesser-known flavours. The recipes build on bringing your herbs alive – whether that’s a quickly swizzed parsley pesto when short of time on a weekday evening, or in wrapping a crumbly Lancashire cheese in lovage for a few weeks to infuse it with bitter earthiness. With a guide to sowing, planting, feeding and propagating herbs, there are also full plant descriptions and their main culinary affinities. Mark then looks at various ways to preserve herbs including making oils, drying, vinegars, syrups and freezing, before offering over 100 innovative recipes that make the most of your new herb knowledge.
Download or read book Herbal Magick written by Gerina Dunwich and published by Weiser Books. This book was released on 2019 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally pubished in 2002 by New Page books with the subtitle A witch's guide to herbal folklore and enchantments.
Download or read book The Complete Book of Herbs written by Kay Naylor Sanecki and published by . This book was released on 1974 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Herb Book written by John Lust and published by Courier Corporation. This book was released on 2014-05-10 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 2,000 complete and concise descriptions of herbs, illustrated by more than 275 line drawings, offer natural aids to health and happiness. Includes tips on growing, botanical medicine, seasoning, and much more.
Download or read book Magical Herb Compendium written by Aurora and published by Llewellyn Worldwide. This book was released on 2023-10-08 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the Magical Properties of 90+ Herbs A sourcebook for all your botanical needs, Magical Herb Compendium features the knowledge and skills required to create your own apothecary. Alongside a plant description, each profile lists common names, spiritual uses, folklore, and any relevant cautions. It also features a meditation, spell, and anecdote from the author's personal practice. Offering more than just an encyclopedia of plants, Aurora covers the history of magical herbalism based on ancient manuscripts, hieroglyphics, and cuneiform tablets. She helps you intuitively determine a plant's magical uses and teaches proper methods for collecting, preserving, and storing your specimens. You will advance your expertise with magical recipes and discover how to make formulas of your own. This comprehensive resource builds your confidence with plants like burdock, calendula, cinnamon, cowslip, and thorn apple. With associations to astrology, deities, angels, and spirits, you can easily infuse more plants—such as foxglove, hops, myrrh, and oak—into your daily and magical life.
Download or read book French Women Don t Get Fat written by Mireille Guiliano and published by Vintage. This book was released on 2004-12-28 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 NATIONAL BESTSELLER • The book that launched a French Revolution about how to approach healthy living: the ultimate non-diet book—now with more recipes. “The perfect book.... A blueprint for building a healthy attitude toward food and exercise"—San Francisco Chronicle French women don’t get fat, even though they enjoy bread and pastry, wine, and regular three-course meals. Unlocking the simple secrets of this “French paradox”—how they enjoy food while staying slim and healthy—Mireille Guiliano gives us a charming, inspiring take on health and eating for our times. For anyone who has slipped out of her Zone, missed the flight to South Beach, or accidentally let a carb pass her lips, here is a positive way to stay trim, a culture’s most precious secrets recast for the twenty-first century. A life of wine, bread—even chocolate—without girth or guilt? Pourquoi pas?
Download or read book The Modern Witch s Complete Sourcebook written by Gerina Dunwich and published by Citadel Press. This book was released on 2001 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to shops, books, catalogs, covens and organizations for Wiccans and Neopagans.
Download or read book The Herbal Encyclopedia written by Lisa R. Waltz and published by iUniverse. This book was released on 2004 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Herbal Encyclopedia: A Practical Guide to the Many Uses of Herbs is a valuable resource for those seeking more than the usual aspects of learning about our planet's valuable medicinal herbs. Besides medicinal information, included is also information regarding the spiritual uses, and growing information for those who wish to grow their own natural medicines. Compiled by a nationally certified Naturopathic Doctor, this guide is a valuable addition to any reference library. Want to learn how to feed your body naturally? Want to learn how to grow your own medicinal herbs? Want to learn ways to incorporate herbs into your worship? Want to learn how to get healthy and stay that way? Then this book is for you!
Download or read book Herbs and Weeds written by and published by Health Research Books. This book was released on 1996-09 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: (Herbalist, Switzerland) a practical booklet on medicinal herbs.
Download or read book The Home Garden Book of Herbs and Spices written by Milo Miloradovich and published by . This book was released on 1952 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Magical Herbalism written by Scott Cunningham and published by Llewellyn Worldwide. This book was released on 1986 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: Practice an ancient magic that is both natural and beautiful - the magic of amulets and charms, sachets and herbal pillows, incenses and scented oils. This practical and poetic guidebook by SCott CUnningham has introduced over 100,000 readers to the practice of herbal magic. Magical Herbalism will teach you how to identify, gather, grow, dry and store herbs and use them for protection, divination, healing and love. Also included are: the magical names of herbs, flowers, trees and roots; a Witch's herbal; Herbal redes; a list of baneful herbs and flying ointments.
Download or read book Growing and Using Herbs and Spices written by Milo Miloradovich and published by Courier Corporation. This book was released on 2012-04-30 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Will delight both the gardener and the cook.” — Library Journal. “A wonderful compendium — for anyone who wants to cultivate them or cook with them as so written as to definitely stimulate the interest of the passing page flipper.” — Kirkus Review. Over the years — as tastes have changed and fads have come and gone — the gentle art of the herbalist has remained a constant, year-round source of joy for an incredible array of connoisseurs — from professional horticulturists and accomplished gourmets to enthusiastic suburban gardeners and city-dwelling naturalists. This versatile, handy reference provides these thousands of amateur and professional herbalists with the most compact and complete handbook on culinary herbs and spices possible. Here in a thoroughly delightful labor of love are detailed instructions on how to plant, transplant, cultivate, harvest, use and preserve virtually every herb and spice available in North America today. Ms. Miloradovich takes us step by step through the various stages of herbal development, from preparing seedlings for early transplanting to drying, cutting, and quick-freezing fragrant herbs for potpourri, medicinal lotions, pomanders, and even moth preventives. Hundreds of herbs and spices are included, each introduced with a fascinating anecdote detailing its historical background and legends. Discover the power of cinnamon, one of the oldest spices known to humanity — used as a love potion by the Romans and a religious incense by the Hebrews and Ancient Egyptians. Find out why Italians still use basil as a token of love and Hindus still consider it a sacred symbol of reverence for the dead. Ms. Miloradovich has found an intriguing tale for each of the hundreds of herbs and spices she discusses — from bitter unblanched celery to delicious roots of love parsley. Whether you’d like to grow perennials, biennials, or annuals in your apartment window box, or you need a convenient guide for preserving rare herbs, or you just want to know more about the romantic histories, mysterious powers, and legends behind your favorite spices and fragrances, you’ll find this engaging book a stimulating source, sure to lead to more and more adventures growing and enjoying herbs and spices.
