Download or read book Le Grand Livre de la Photo de Nature written by Erwan Balança and published by . This book was released on 2013 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nature Conservation written by Dan Gafta and published by Springer Science & Business Media. This book was released on 2007-02-15 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a multi-disciplinary coverage of the broad fields of species, community and landscape conservation. The panel of contributors consider a range of topics in vegetation and biodiversity assessment, planning and management of conservation zones and protected areas, together with historical and social/legal issues of the environment and nature conservation. The book celebrates the life’s work of Professor Franco Pedrotti.
Download or read book Le Grand Livre de la Photographie written by Life (Périodique) and published by . This book was released on 1976 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Le grand livre de la photo de nature written by Erwan Balança and published by Editions Eyrolles. This book was released on 2013-08-02 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Animaux, oiseaux, insectes, fleurs, arbres, paysages... apprenez à photographier la vie sauvage-grâce aux conseils d'un photographe chevronné." Depuis près de 20 ans qu'il vit près de la nature afin d'en saisir les détails les plus authentiques, Erwan Balança s'est imposé comme une référence dans l'univers de la photographie animalière et de paysage, Ses astuces de terrain, ses méthodes éprouvées pour approcher au plus près les animaux craintifs ou trouver le meilleur point de vue afin de magnifier un panorama, mais aussi sa connaissance du matériel spécifique et des techniques photo adaptées au milieu naturel, font de cette "bible" du photographe de nature un ouvrage à la fois pratique et esthétique, qui devrait inspirer les amoureux des grands espaces.
Download or read book The Chromolithograph written by and published by . This book was released on 1867 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nature written by Sir Norman Lockyer and published by . This book was released on 1917 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Picturing Time written by Marta Braun and published by University of Chicago Press. This book was released on 1992 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete, illustrated survey of Etienne-Jules Marey's work that investigates the far reaching effects of her inventions on stream-of-consciousness literature, psychoanalysis, Bergsonian philosophy, and the art of cubists and futurists.
Download or read book The Studio written by and published by . This book was released on 1913 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book U S A written by and published by . This book was released on 1944 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Africa Ediz illustrata written by Michael Poliza and published by Michael Poliza. This book was released on 2006 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Africa is a source of amazing bio-diversity and home to some of the planet's most spectacular landscapes. The sights of this awe-inspiring continent are captured with consummate skill and sensitivity by master lensman Michael Poliza. With extensive experience photographing the animals and terrain of Africa, Poliza's viewpoint is shaped by his concern for the fragile eco-systems he chronicles. These images embody the soul of Africa's flora and fauna with a true artist's eye for color and composition. This book will be enjoyed for years to come. Poliza started as a child actor on German TV, then founded several highly successful IT ventures in the US and Germany. His ?STARSHIP MILLENNIUM VOYAGE, ? around the world on a 75 ft expedition yacht, was avidly followed by millions via internet. Poliza now focuses mainly on film and photography, including work for the Discovery Channel. He spends a great deal of time based in Cape Town, and is a pioneer in the use of digital photography for illustrated books. ? An ideal gift, both for the lover of fine art photography and the keen naturalist ? A timeless collection highlighting the beauty of Africa's natural riches
Download or read book Panoramic Photography written by Arnaud Frich and published by Taylor & Francis. This book was released on 2007 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of images will teach you everything you need to know about the world of panoramic photography. Arnaud Frich, one of the world's preeminent photographers, thoroughly explains the equipment & techniques used to create the images, providing the inspiration you'll need to get started.
Download or read book French Prose in 2000 written by and published by BRILL. This book was released on 2021-10-18 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: French Prose in 2000 stems in some important measure from work presented in September 1998 at the International Colloquium on French and Francophone Literature in the 1990’s held at Dalhousie University. A good number of papers given at that time, and since revisited in the light of exchanges, join here certain others specifically written for the purposes of this book. Together they constitute a wide-ranging and modally varied interrogation of the current state of French and francophone prose writing, its multifaceted manners, its richly divergent fascinations, its many theoretical or philosophical groundings. The book thus ceaselessly moves its attention from fictional biography to the roman noir, from the writing of Glissant and Chamoiseau to that of the étonnants voyageurs, from the powerful discourse of women such as Chawaf or Condé, Ernaux or Germain, Sallenave or Kristeva, to that of writers as diverse in their modes as Le Clézio and Quignard, Duras and Renaud Camus. All chapters focus, however, in near-exclusive measure, on the prose production of the last ten or twelve years.
Download or read book Le grand dictionnaire Hachette Oxford written by Marie-Hélène Corréard and published by OUP Oxford. This book was released on 2007-05-10 with total page 2084 pages. Available in PDF, EPUB and Kindle. Book excerpt: A book that lists French language words and gives their equivalent in English, and English language words with their equivalent in French.
Download or read book English Mechanic and Mirror of Science and Art written by and published by . This book was released on 1895 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cosmos Les Mondes written by and published by . This book was released on 1879 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Let s Eat France written by François-Régis Gaudry and published by Artisan Books. This book was released on 2018-10-16 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: There’s never been a book about food like Let’s Eat France! A book that feels literally larger than life, it is a feast for food lovers and Francophiles, combining the completist virtues of an encyclopedia and the obsessive visual pleasures of infographics with an enthusiast’s unbridled joy. Here are classic recipes, including how to make a pot-au-feu, eight essential composed salads, pâté en croûte, blanquette de veau, choucroute, and the best ratatouille. Profiles of French food icons like Colette and Curnonsky, Brillat-Savarin and Bocuse, the Troigros dynasty and Victor Hugo. A region-by-region index of each area’s famed cheeses, charcuterie, and recipes. Poster-size guides to the breads of France, the wines of France, the oysters of France—even the frites of France. You’ll meet endive, the belle of the north; discover the croissant timeline; understand the art of tartare; find a chart of wine bottle sizes, from the tiny split to the Nebuchadnezzar (the equivalent of 20 standard bottles); and follow the family tree of French sauces. Adding to the overall delight of the book is the random arrangement of its content (a tutorial on mayonnaise is next to a list of places where Balzac ate), making each page a found treasure. It’s a book you’ll open anywhere—and never want to close.
