Download or read book Keith Michell s Practically Macrobiotic Cookbook written by Keith Michell and published by Inner Traditions / Bear & Co. This book was released on 2000-07 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: International stage and screen actor Keith Michell tells how to benefit from a "practically macrobiotic" lifestyle. More than 200 delicious recipes, illustrated in full color by the author.
Download or read book Algae for Food written by Rathinam Raja and published by CRC Press. This book was released on 2021-10-25 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Algae for Food: Cultivation, Processing and Nutritional Benefits Algae are a primitive, living photosynthetic form and they are the oldest living organism. In the marine ecosystem, algae are the primary producers that supply energy required to a diverse marine organism and especially seaweed provides a habitat for invertebrates and fishes. There have been significant advances in many areas of phycology. This book describes the advances related to food and nutrition of algae achieved during the last decades, it also identifies gaps in the present knowledge and needs for the future. The 17 chapters, grouped into 6 parts, are written by phycologists. More insight on industrial exploitation of algae and their products is supported by current studies and will help academia. The first part explains new technologies to improve the microalgal biomass, strain improvement and different methods of seaweed cultivation. In the second part, food and nutraceutical applications of algae, food safety aspects, green nanotechnology and formulation methods for the extraction and isolation of algal functional foods are described. The third part deals with pigments and carotenoids while the fourth part exploits the isolation and application of hydrocolloids, nutritional implications of algal polysaccharides and the characterization and bioactivity of fucoidans. In the fifth part, the biomedical potential of seaweed followed by agricultural applications of algae are well described. The book is an important resource for scholars that provides knowledge on wide range of topics. Key Features Covers important fields of algae from biomass production to genetic engineering aspects of algae Useful in the field of algal biotechnology, aquaculture, marine micro and macrobiology, microbial biotechnology and bioprocess technology Focuses on the therapeutic and nutritional areas of algae
Download or read book Functional Ingredients from Algae for Foods and Nutraceuticals written by Herminia Dominguez and published by Elsevier. This book was released on 2023-07-28 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt: Functional Ingredients from Algae for Foods and Nutraceuticals, Second Edition presents an overview on the composition, properties and potential to develop novel ingredients and additives for functional foods and nutraceuticals. This revised edition includes recent data on the composition and biological properties of algae, along with examples of the development of novel algae products and their performance. It includes a new chapter on both conventional and green technologies for product development and will be of interest to nutrition researchers, food technologists and marine scientists, as well as those with an interest in natural product development. - Addresses the chemical, nutritional and biological characterization of algae components - Includes cases studies focused on bioactives and the development of novel food products - Presents a new chapter on conventional and green technologies for product development
Download or read book Therapeutic and Nutritional Uses of Algae written by Leonel Pereira and published by CRC Press. This book was released on 2018-01-29 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt: Algae have been used since ancient times as food, fodder, fertilizer and as source of medicine. Nowadays seaweeds represent an unlimited source of the raw materials used in pharmaceutical, food industries, medicine and cosmetics. They are nutritionally valuable as fresh or dried vegetables, or as ingredients in a wide variety of prepared foods. In particular, seaweeds contain significant quantities of protein, lipids, minerals and vitamins. There is limited information about the role of algae and algal metabolites in medicine. Only a few taxa have been studied for their use in medicine. Many traditional cultures report curative powers from selected alga, in particular tropical and subtropical marine forms. This is especially true in the maritime areas of Asia, where the sea plays a significant role in daily activities. Nonetheless, at present, only a few genera and species of algae are involved in aspects of medicine and therapy. Beneficial uses of algae or algal products include those that may mimic specific manifestations of human diseases, production of antibiotic compounds, or improvement of human nutrition in obstetrics, dental research, thallassotherapy, and forensic medicine.
Download or read book Food Combining for Health written by Doris Grant and published by Inner Traditions / Bear & Co. This book was released on 1989 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get fit with foods that don't fight.
Download or read book The International Who s Who 1991 92 written by 55 1991-92 and published by Europa Publications (PA). This book was released on 1991 with total page 1826 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book East West Journal written by and published by . This book was released on 1987 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beat Candida Through Diet written by Gill Jacobs and published by Random House. This book was released on 2012-02-29 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Largely dismissed by the medical profession, the increasing incidence of candida-related health problems has been called 'the silent epidemic'. All of us have the yeast organism candida albicans in our bodies. It is only when the production of candida gets out of control that there are problems - recurrent thrush, chronic fatigue, mood swings, headaches, indecisiveness, memory loss, insomnia, muscle ache, abdominal pain, constipation, loss of sexual desire - are just a few of the common symptoms that indicate that candida overgrowth may be present in the body. Identifying trigger foods is the key to combating the problem. But where do you start? This book includes a complete Candida Maintenance Programme and features delicious and easy recipes from leading cookery writer Michelle Berriedale-Johnson.
Download or read book American Book Publishing Record written by and published by . This book was released on 1985 with total page 1758 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Books In Print 2004 2005 written by Ed Bowker Staff and published by R. R. Bowker. This book was released on 2004 with total page 3274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book EastWest written by and published by . This book was released on 1989 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Unofficial Murder She Wrote Casebook written by James Robert Parish and published by Kensington Publishing Corporation. This book was released on 1997 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is the complete history of "Murder, She Wrote", with plot summaries of every episode, a full star biography, and candid, behind-the-scenes anecdotes by the cast and crew. Readers will discover who the show was originally written for, what important changes Angela Landsbury brought to the character, and where the New England locations were actually shot. photos.
Download or read book The Publishers Weekly written by and published by . This book was released on with total page 1338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The International Who s Who written by Gale Group and published by Routledge. This book was released on 1996 with total page 1760 pages. Available in PDF, EPUB and Kindle. Book excerpt: This source of biographical information on the foremost men and women in the world today contains 20, 000 detailed biographies, each of which includes nationality, date and place of birth, career history and present position, honours, awards, leisure interests, current address and telephone number.
Download or read book Kaapse bibliotekaris written by and published by . This book was released on 1988 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issues for Nov. 1957- include section: Accessions. Aanwinste, Sept. 1957- (also published separately)
Download or read book Forthcoming Books written by Rose Arny and published by . This book was released on 1999 with total page 996 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Maine Organic Farmer Gardener written by and published by . This book was released on 1996 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt:
