Download or read book Kandy and Peradeniya written by Henry William Cave and published by . This book was released on 1894 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Kandy and the highlands written by Henry William Cave and published by . This book was released on 1908 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Visitor s Guide to Kandy and Nuwara Eliya written by Burrows and published by . This book was released on 1888 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Picturesque Ceylon Kandy and Peradeniya written by Henry William Cave and published by . This book was released on 1894 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Kandy written by Nimal De Silva and published by . This book was released on 1994 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Road to Peradeniya written by Sir Ivor Jennings and published by . This book was released on 2005 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Autobiography of Sir William Ivor Jennings, 1903-1965, British constitutional lawyer and educationalist.
Download or read book The Visitor s Guide to Kandy and Nuwara Eliya written by Stephen Montagu Burrows and published by . This book was released on 1899 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Oligoch ta written by John Stephenson and published by . This book was released on 1923 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by Sri Lanka. Kr̥ṣikarma Depārtamēntuva and published by . This book was released on 1916 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Book of Ceylon Kandy and the Highlands written by Henry Cave and published by . This book was released on 1908 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Milk Spice and Curry Leaves written by Ruwanmali Samarakoon-Amunugama and published by TouchWood Editions. This book was released on 2020-10-20 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This vegetable and seafood-heavy book has recipes for all the classics . . . I would plead for as a kid . . . It's a technique-heavy book, full of reliable instructions and gorgeous, nostalgic photographs." —Epicurious Ruwanmali Samarakoon-Amunugama's childhood memories of visits to her parents' homeland in Sri Lanka were filled with colourful trips to the market, lively, happy meals with her extended family, and long, scenic car rides from the capital of Colombo, past tea estates and farmers' stalls, into the hill country around Kandy. In Milk, Spice and Curry Leaves, Ruwan shares the rustic, tropical flavours of these Sri Lankan visits—sweet pineapple and mango, bitter gourd, toothsome cashews, spicy chili pepper, tart lime, and many more—in recipes designed with North American home cooks in mind. She introduces the three pillars of Sri Lankan cuisine: coconut milk, rice, and spice, and walks readers through the steps to make the two foundational Sri Lankan curry powders (roasted and unroasted). She also goes into detail on specialty products—like goraka, pandanus leaves, tamarind, and young jackfruit—always with attention to using ingredients available in North American grocery stores. With lush food photography and styling, hand-drawn illustrations, heirloom photos and ephemera, Milk, Spice and Curry Leaves is an invitation to a way of cooking and a family of traditions from the country known as "the Pearl of the Indian Ocean."
Download or read book Oligochaeta written by John Stephenson and published by . This book was released on 1923 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Urban stakeholder analysis for food waste prevention and reduction in Sri Lanka written by Aheeyar, M. and published by Food & Agriculture Org.. This book was released on 2023-12-11 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mapping stakeholders and their potential roles for prevention and reduction of food waste (FW) supports a coherent, coordinated and complementary approach to quantification, causes identification, and scaling up of feasible solutions for significant returns on investment. State and non-state stakeholders were mapped in selected municipalities: Colombo metropolitan area (Colombo, Sri Jayewardenepura-Kotte, Negombo, Kaduwela, and Moratuwa Municipal council areas), Jaffna, Kandy, Batticoloa, Kurunegala, and Galle. Stakeholders were grouped into four clusters: producers, enterprises/food business operators, private/public/civil society organizations, and households. The stakeholders’ maps guided sensitization and capacity-building sessions whose conclusions fed into the preparation of the National Roadmap on Urban Food Waste Prevention and Reduction for Households, Food services, Retailers, and Wholesalers launched on 17 August 2021. According to the analysis, the institutions working on food and/or (bio-)waste can be divided into governmental, semi-governmental, private, and non-governmental. Food safety, quality control, and waste management in Sri Lanka is under the umbrella of the Central Government, Provincial Council (PC), and Local Authorities (LAs) that cover governance (e.g. policies and regulations), production, trade, input supply, services, welfare support, and research. However, duties and responsibilities are, sometimes, crosscutting and interrelated with overlaps that can lead to poor coordination. An array of institutions at central and provincial levels are engaged to strengthen the food production sector in Sri Lanka. The existing inter-institutional coordination mechanism could be improved. The coordination for knowledge generation and dissemination between national and provincial systems should be strengthened. The report was produced for the project "Innovative approaches to reduce, recycle, and reuse FW in urban Sri Lanka", implemented under the oversight of the Ministry of Urban Development and Housing, in collaboration with the Food and Agriculture Organization of the United Nations (FAO) and the International Water Management Institute (IWMI) from June 2019 to August 2021.
Download or read book Bulletin written by Ceylon. Department of Agriculture and published by . This book was released on 1917 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Fauna of British India written by and published by . This book was released on 1923 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes various editions of: Annelio, Cestada, Chordata, Arthropod, Chordata:mammalia, Chordata:reptilla and Inidaria.
Download or read book Administration Report of the Controller of Indian Immigrant Labour for written by and published by . This book was released on 1926 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Regional Perspectives of Nature based Solutions for Water Benefits and Challenges written by Nevelina Pachova and published by Springer Nature. This book was released on 2023-01-06 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nature-based solutions (NbS) are solutions inspired or supported by nature. They include ecosystem conservation and restoration measures, as well as the creation or enhancement of natural processes in man-made ecosystems, such as cities. Recent interest in NbS has emphasized their importance for urban water management and cities across the world have begun to experiment with them. Experiences from different contexts, however, are not adequately captured and understood. This book aims to address this gap by compiling case studies and reviews that explore NbS for urban water management from different regions and perspectives and highlight emerging challenges and opportunities for harnessing their potential.