Download or read book JUST a GIRL Who Loves KOHLRABI written by Jagw Printing JAGW Printing House and published by . This book was released on 2020-11-13 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 100 Pages Blank Ruled Notebook Journal Created for Writing Down Daily Notes. Best Gift Idea for Girls, Boys, Man, Women, Friend, Cousin Etc. Perfect For: Diary Notebook & Journal. Blank Lined Notebook for School. Ruled Notebook for College Daily. Journal. To-Do Lists. Composition Book. Notebook or Notepad. For Creating List, Writing. For Scheduling, For Taking Notes. Planner To Write In (Daily Story, Goals). Organizing and Recording Your Thoughts. Features: Unique Design. High-Quality Papers. Mate Cover. 100 Pages. 6" X 9" Dimensions.

Download or read book Girl in the Kitchen written by Stephanie Izard and published by Chronicle Books. This book was released on 2011-08-26 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Exudes a down-to-earth vibe. Packed with creative recipes constructed from fresh seasonal produce . . . accessible and inspiring at the same time.” —HuffPost Stephanie Izard knows how to inspire, captivate, and cook up a storm. Fan favorite and the first and only woman to win on TV’s Top Chef, she’s also the chef and owner of the acclaimed Girl & the Goat restaurant in Chicago. Girl in the Kitchen collects more than one hundred of Izard’s best recipes, from innovative appetizers like Asian-Spiced English Peas to luscious desserts like Quince and Fig Cobbler with Vanilla Mascarpone. Beautifully photographed and bursting with flavor, personality, and insights into the top chef’s process—including where she finds her cooking muses, how she shops for food, and which beers and wines she chooses to accompany her meals—this book represents the culmination of a craft and provides inspiration that reaches far beyond the kitchen walls. “A cookbook that should make anyone comfortable in the kitchen. The photos by Dan Goldberg are lush, and tips throughout cover techniques, ingredients, and wine or beer pairings for each dish. Izard wants her readers to have fun and even invites them to change up the recipes—just the way a professional chef does.” —Chicago magazine “Stephanie’s book is not only one of the most visibly appealing and beautiful cookbooks I’ve seen in a very long time, it’s also filled with awesome creative recipes that are sensible (like her). Stephanie is an amazing chef, an immense talent and a wonderful woman.” —Michelle Bernstein, James Beard Award–winning chef

Download or read book Forbidden Love Strong CEO written by Guo RenTang and published by Funstory. This book was released on 2019-10-06 with total page 1161 pages. Available in PDF, EPUB and Kindle. Book excerpt: She was from a rich and powerful family, but she was the lowest and lowliest existence in the rich and powerful family. From the moment she was born, she was destined to be a tool for her father to marry her ...Her husband had raised a mistress outside the family and even gave birth to a big fat son. This made her become the biggest joke in the world, but she had to be patient because of her severely ill mother ...Violence, trampling, humiliation ... she had endured them all, why couldn't she get a peaceful life in exchange?!"If you can't have a son, our family won't be obliged to spend money to cure that bitch of a mother!"Casanova's husband said, "You think you're worthy enough to give me a son? Get lost! "It wasn't easy for him to get pregnant with a child, but the child's father was ...The peerless and powerful brother-in-law?

Download or read book Brain Food 16pt Large Print Edition written by Richard Cornish and published by . This book was released on 2018-02-08 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Culinary Cornucopia of Questions. Is pork butt the new pork belly? Whose room temperature are we talking about? And can you freeze cheese? (Yes, but why would you want to?) These are some of the burning questions at the heart of every kitchen. Food science, etiquette, mythbusting, history and common sense-there is no subject too big or too sma...

Download or read book The Turquoise Table written by Kristin Schell and published by Thomas Nelson. This book was released on 2017-06-06 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Loneliness is an epidemic right now, but it doesn't have to be that way. The Turquoise Table is Kristin Schell's invitation to you to connect with your neighbors and build friendships. Featured in Southern Living, Good Housekeeping, and the TODAY Show, Kristin introduces a new way to look at hospitality. Desperate for a way to slow down and connect, Kristin put an ordinary picnic table in her front yard, painted it turquoise, and began inviting friends and neighbors to join her. Life changed in her community, and it can change in yours too. Alongside personal and heartwarming stories, Kristin gives you: Stress-free ideas for kick-starting your own Turquoise Table Simple recipes to take outside and share with others Stories from people using Turquoise Tables in their neighborhoods Encouragement to overcome barriers that keep you from connecting This gorgeous book, with vibrant photography, invites you to make a difference right where you live. The beautiful design makes it ideal to give to a friend or to keep for yourself. Community and friendship are waiting just outside your front door.

Download or read book Vietnamese Food Any Day written by Andrea Nguyen and published by Ten Speed Press. This book was released on 2019-02-05 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • The Washington Post • Eater • Food52 • Epicurious • Christian Science Monitor • Library Journal Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier.

Download or read book The Lesbian Sex Haiku Book with Cats written by Anna Pulley and published by Macmillan. This book was released on 2016-04-19 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lesbian sex has been confounding people since the dawn of time. What is it that two women do together exactly? The Lesbian Sex Haiku Book (with Cats!) is a humorous guide to lesbian sex, dating rituals, and relationships, and aims to dispel all myths. Haiku paired with hilarious watercolor illustrations of cats in various stages of sexual awkwardness will enlighten, demystify, remystify, and most importantly entertain as you learn about all the aspects involved in girl-on-girl action. From lesbian pick-up lines: Pronounce Annie Proulx's name correctly—watch lady's cargo pants fall off. To icebreaker haiku for first dates: It has been MANY years, but I'm not done griping about The L Word. To, of course, the mechanics of lesbian sex: It's like straight sex but afterwards we ask ourselves, "We just had sex, right?" Lesbian sex is like water polo—no one really knows the rules. This laugh-out-loud book is the perfect gift to amuse and educate your friends, loved ones, and lovers.

Download or read book Veg in One Bed written by Huw Richards and published by Penguin. This book was released on 2019-10-29 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gardening YouTube sensation Huw Richards shows how to inexpensively grow year-round vegetables from just one raised bed. Keyed to a temperate coastal climate but adaptable to variations in temperature and rainfall, Huw's clear, practical advice will help you produce a bountiful harvest with minimal space and effort. In just one raised bed, green thumb wunderkind Huw Richards shows you how to grow vegetables easily, organically, abundantly, and inexpensively so you have something to harvest every month of the year. Month by month, discover what you need to do and how to do it. Try it in your yard, a small garden, or even on a roof terrace. Everything is explained in clear, photographed steps: building your bed, growing from seed, planting, feeding, and harvesting. Huw shows how to guarantee early success by starting off young plants on a windowsill. He suggests what to grow in each part of the bed and provides alternative vegetables to swap in or out depending on what you like eating. No-dig gardening methods remove most of the back-breaking work, too. Veg in One Bed goes beyond the inspiring demonstrations on his YouTube channel Huw's Nursery. In this book, he organizes all of his ideas and suggestions into a blueprint for growing your own vegetables month by month. Very little growing experience? Only a small space? No matter--with Veg in One Bed, you can still eat food you have grown throughout the year.

Download or read book These Precious Days written by Ann Patchett and published by HarperCollins. This book was released on 2021-11-23 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The beloved New York Times bestselling author reflects on home, family, friendships and writing in this deeply personal collection of essays. "The elegance of Patchett’s prose is seductive and inviting: with Patchett as a guide, readers will really get to grips with the power of struggles, failures, and triumphs alike." —Publisher's Weekly “Any story that starts will also end.” As a writer, Ann Patchett knows what the outcome of her fiction will be. Life, however, often takes turns we do not see coming. Patchett ponders this truth in these wise essays that afford a fresh and intimate look into her mind and heart. At the center of These Precious Days is the title essay, a surprising and moving meditation on an unexpected friendship that explores “what it means to be seen, to find someone with whom you can be your best and most complete self.” When Patchett chose an early galley of actor and producer Tom Hanks’ short story collection to read one night before bed, she had no idea that this single choice would be life changing. It would introduce her to a remarkable woman—Tom’s brilliant assistant Sooki—with whom she would form a profound bond that held monumental consequences for them both. A literary alchemist, Patchett plumbs the depths of her experiences to create gold: engaging and moving pieces that are both self-portrait and landscape, each vibrant with emotion and rich in insight. Turning her writer’s eye on her own experiences, she transforms the private into the universal, providing us all a way to look at our own worlds anew, and reminds how fleeting and enigmatic life can be. From the enchantments of Kate DiCamillo’s children’s books (author of The Beatryce Prophecy) to youthful memories of Paris; the cherished life gifts given by her three fathers to the unexpected influence of Charles Schultz’s Snoopy; the expansive vision of Eudora Welty to the importance of knitting, Patchett connects life and art as she illuminates what matters most. Infused with the author’s grace, wit, and warmth, the pieces in These Precious Days resonate deep in the soul, leaving an indelible mark—and demonstrate why Ann Patchett is one of the most celebrated writers of our time.

Download or read book Mooncakes and Milk Bread written by Kristina Cho and published by Harper Celebrate. This book was released on 2021-10-12 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2022 JAMES BEARD AWARD WINNER • Baking and Desserts 2022 JAMES BEARD AWARD WINNER • Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn’t be complete without them In Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn’t just for those nostalgic for Chinese bakeshop foods--it’s for all home bakers who want exciting new recipes to add to their repertoires.

Download or read book Wild Fermentation written by Sandor Ellix Katz and published by Chelsea Green Publishing. This book was released on 2016 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.

Download or read book Binging with Babish written by Andrew Rea and published by Houghton Mifflin. This book was released on 2019 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes recreated from beloved movies and TV shows by the host of one of the most popular food programs on the internet

Download or read book Valuation and Conservation of Biodiversity written by Michael Markussen and published by Springer Science & Business Media. This book was released on 2005-01-13 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: The goal of this transdisciplinary book is to identify the problems and challenges facing implementation of the Convention on Biological Diversity (CBD) - from the global, regional and local points of view. The valuation and conservation of biodiversity are critical first steps necessary for the adequate protection of the environment. The authors give insights into the the influences the CBD exerts, and current trends in the field.

Download or read book The Jemima Code written by Toni Tipton-Martin and published by University of Texas Press. This book was released on 2022-07-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, James Beard Foundation Book Award, 2016 Art of Eating Prize, 2015 BCALA Outstanding Contribution to Publishing Citation, Black Caucus of the American Library Association, 2016 Women of African descent have contributed to America’s food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype of an illiterate “Aunt Jemima” who cooked mostly by natural instinct. To discover the true role of black women in the creation of American, and especially southern, cuisine, Toni Tipton-Martin has spent years amassing one of the world’s largest private collections of cookbooks published by African American authors, looking for evidence of their impact on American food, families, and communities and for ways we might use that knowledge to inspire community wellness of every kind. The Jemima Code presents more than 150 black cookbooks that range from a rare 1827 house servant’s manual, the first book published by an African American in the trade, to modern classics by authors such as Edna Lewis and Vertamae Grosvenor. The books are arranged chronologically and illustrated with photos of their covers; many also display selected interior pages, including recipes. Tipton-Martin provides notes on the authors and their contributions and the significance of each book, while her chapter introductions summarize the cultural history reflected in the books that follow. These cookbooks offer firsthand evidence that African Americans cooked creative masterpieces from meager provisions, educated young chefs, operated food businesses, and nourished the African American community through the long struggle for human rights. The Jemima Code transforms America’s most maligned kitchen servant into an inspirational and powerful model of culinary wisdom and cultural authority.

Download or read book Made at Home Vegetables written by Dick Strawbridge and published by Mitchell Beazley. This book was released on 2012-10-01 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetables proves just how productive you can be all year round, whether you have a tiny urban patch, a dedicated allotment or plenty of space in your own garden. Growing your own vegetables is one of the easiest ways to transform the way you eat. You'll have fresh ingredients at your disposal and,with this book, the knowledge to cook with them to create delicious dishes every time. With the step-by-step guides to growing, and dozens of ideas for cooking your home produce, you'll soon enjoy everything from pea and mint risotto to kohlrabi coleslaw and baked sweet potato and goat's cheese pie.

Download or read book Be All You Can Be written by Dieter H. B. Protsch and published by Trafford Publishing. This book was released on 2004 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Memoirs cover the life of an immigrant from his youth in Berlin, Germany, experiencing World War II to his later immigration to the United States and service in the US Army and Special Forces, the Green Berets. The book covers his experiences as a member of the "Jungvolk" and Hitler Youth during Air Raids in Berlin, evacuation of the family without a father to the East, life on a Trek from the Polish border back to Berlin and combat against the Russian Army. Following the loss of WWII it describes life under Soviet Occupation, bare survival and later flight to freedom from East Germany to West Germany. Reaching the American Sector in West Germany and processing through a refugee camp, his family was reunited with their father a former member of the German Air Force, who had been a POW. Having lost all of their personal belongings as a result of the war, the author was obligated to leave school to support the family. Unable to find adequate employment he eventually joined a para-military US Army unit, which later on gave him the opportunity to emigrate to the United States. Once in the States, he saw the opportunities the military offered to "Be all you can be", as the Army once promised in their recruiting efforts. He joined the Army and following his enlisted career advanced through his determination to become a commissioned officer, qualifying himself through extraordinary training in the field of Ranger, Airborne, Jungle Warfare and finally the US Army Special Forces, the so-called Green Berets. He had the opportunity to serve several tours in Germany, as well as tours in the Republic of South Vietnam during 1967-1968 and the Republic of Korea. Following a 20-year career in the military, the decorated combat veteran retired at Fort Bragg, NC and finally moved with his wife and two children to Hagerstown, MD.

Download or read book North Sea Passage and the Women of Spirit written by André Schulman and published by Troubador Publishing Ltd. This book was released on 2013-02-01 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a story like a novel, of two generations of a fugitive family who land at Harwich in 1939. There are backward glances through Germany and Poland to the mid-nineteenth century, and it ends in the present day. The actions take place in the villages of old Poland, Nazi Berlin, wartime London and seaside towns, in school and the sports-field, in the Paris of 1945, on Alpine glaciers, amongst rising stars of British politics... It has two main threads – the mind of Etienne, and the characters of the mother, the sister and later of the Cabinet Minister who was a leading persuader in the formation of the party that was to re-shape British politics and was its Leader in the Lords. The sister was ‘the nearest thing the Left had to a political hostess’. Theme might be said to be corruption of character associated with idealistic politics; even more portentously, the pre-Socratic mind of Etienne through whom the action is seen – overwhelmed by his present experiences and historical daydreams, retarded in rationality, unable to speak, his mind a disorder of mists and his values dark – un-English, unmodern. North Sea Passage and the Women of Spirit is a memoir but written in the style of literary novel and will appeal to readers of that genre, as well as of biography and modern history.