Download or read book Judging Dairy Cattle Classic Reprint written by Amer Benjamin Nystrom and published by Forgotten Books. This book was released on 2017-05-21 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Judging Dairy Cattle One of the chief factors influencing the cost of production in dairying is the yield obtained from each cow in the herd. Records kept on a large number of cows show in general that the highest average income over the cost of feed has been obtained from herds composed of the highest producing cows. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Breeds of Dairy Cattle and Theory of Judging Classic Reprint written by Adam Leland Beam and published by Forgotten Books. This book was released on 2017-10-28 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Breeds of Dairy Cattle and Theory of Judging Biblical references to milk, butter, and cheese. Aristotle wrote about casein, fat, and water, all the known substances in milk. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Dairy Cattle Classic Reprint written by Archibald Leitch and published by Forgotten Books. This book was released on 2017-10-27 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Dairy Cattle Considerable interest has centred around this particular kind of cattle within the past few years, notwithstanding the fact that there is a tendency on the part of not a few breeders of live stock to produce animals for a special purpose. Condi tions prevailing in some parts of the Province, coupled with the favorable attitude of some men relative to mixed farming, do not always make it profitable or desirable to keep cattle of the special-purpose breeds, and in such cases the dual-purpose cowseemstofitinverywell. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Library Newsletters Vol 4 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-11-07 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Library Newsletters, Vol. 4: January 1945 Harrison, Edwin S. Judging dairy cattle. 182 p., illus. 1940, New York, John Wiley sons, inc. 48 H24 Skill in selection of a herd is necessary to the livestock owner. This book is Copiously supplied with photographs made by Strohmeyer and Carpenter which should be helpful in judging the various points of dairy cattle. Soil Hickey, Karl E. Man.and the soil: A brief introduction TO the study OF soil conservation. 110 p. Illus. 1945, Chicago, International Harv ter Company. Primarily, this book was written as a simple introduction to sci? Conservation' for those who have no technical knowledge of it. As everyone has a basic de pendency on soil, the interest in it should be broad. Historical and social aspects of the subject are considered. Very readably written. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Dairy Cattle Judging Techniques written by George William Trimberger and published by . This book was released on 1964 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How to Choose a Good Cow Classic Reprint written by George Severance and published by Forgotten Books. This book was released on 2018-02-06 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from How to Choose a Good Cow To study the homely, commonplace cow is strictly in accordance with the spirit of the times. The growing tendency in education is to give a larger and larger proportion of time to the study of things that pertain to everyday life. Every man, woman and child uses in one or more forms the products of the dairy cow. In Western Wash ington many families and many communities depend upon dairying for their principal income, many others keep a family cow, and many depend upon buying all milk, butter, etc consumed. In any case, all are interested in the most economical production of high class dairy products. Dairy cows vary greatly in the amount of milk and butter fat they will produce and in the economy of production. Many will yield a large profit but many Will not pay for their feed with the best of care and are correctly termed star boarders. The majority of dairy herds contain some star boarders eating up the profits produced by better members of the herd. Many dairymen realize they are not clearing much money but are unable to detect the boarders. There is no more important thing to be taught in a region as de pendent upon dairying for its development and prosperity as Western Washington than the best method for selecting a good cow, and there is no better channel for the dissemination of this knowledge than through the public schools. There are two methods in use for the selection of a dairy cow 1. The use of the Babcock test and the milk scale. 2. Selection of a cow from physical makeup. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Judging Dairy Cattle written by Amer Benjamin Nystrom and published by . This book was released on 1927 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dairy Cattle Judging Techniques written by George W. Trimberger and published by . This book was released on 1961 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Official Records of Pure Bred Dairy Cows Classic Reprint written by C. C. Hayden and published by Forgotten Books. This book was released on 2017-11-12 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Official Records of Pure-Bred Dairy Cows There are in Illinois over cows used for dairy pur poses, of which not over two percent are pure-brecl, and of only a fraction of one percent have accurate records of production been kept either officially or privately. Many dairymen are now add ing to their herds a few pure - bred animals as the beginning of pure - brerl herds, and still larger numbers are using pure - bred sires on grade herds. These are certainly steps in the right direction. Every possible means should be used to raise the average pro duction of dairy cows. Not all persons can have pure-brecl ani mals, but all can use good bulls to grade up their herds, and on of the best ways to convince a man of the value of well - bred stock is to demonstrate to him the effect of a pure-bretl sire on a grade herd. It should be considered little less than a crime to use a scrub' bull, or one whose dam has not produced 300 pounds of butter fat in 365 days. Had careful selection and breeding been practiced for the past sixty years by the dairymen of northern Illinois, that part of the state would' have been known the world over on ac'count of the ex cellence of its dairy cattle. During that time fifteen generations could have been produced, and fifteen generations under careful selection would have worked wonders. Very little concerted action has been taken by even the breeders of pure bred cattle to advance the interests of their respective breeds In some states there are associations for the different breeds, and numerous county or local associations. Wisconsin has about twenty-nine such associations which are doing a great work. Similar organizations sho'uld occupy a more prominent place in Illinois dairying. The herd books show that only a small part of the men owning pure - bred cattle in the state are members of even their national breed associations. The Dairy Cattle Improvement Association of Illinois was organized in 1908, and consisted of men representingthe different dairy breeds The object was to promote the spread of pure -bred cattle in the state and especially the use of pure-b-red bulls on grade herds. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Dairy Cattle Judging Techniques written by George W. Trimberger and published by Prentice Hall. This book was released on 1987 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handboek voor de exterieurbeoordeling van melkvee
Download or read book Dairy Cattle Judging Techniques written by G. W. Trimberger and published by . This book was released on 1967 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Manual of Dairy Cattle Breeding Classic Reprint written by John Whittemore Gowen and published by Forgotten Books. This book was released on 2018-03-20 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Manual of Dairy Cattle Breeding It is important in any consideration Of a breeding problem to have a firm grounding in the mode by which the breed originated. A review of the early history of the dairy breeds will reveal. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Judging Dairy Cattle written by George Colvin Humphrey and published by . This book was released on 1921 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Feeding Dairy Cattle written by Elmer Seth Savage and published by . This book was released on 1922 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Judging Dairy Cattle on the Basis of Type and Records of Production written by Walter Whittier Swett and published by . This book was released on 1941 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: An important feature of the dairy cattle show ring is the opportunity it affords for inspiring the dairyman to improve his stock, by holding up to him an ideal toward which to work.
Download or read book Studies on Conformation in Relation to Milk Producing Capacity in Cattle Vol 3 written by John W. Gowen and published by Forgotten Books. This book was released on 2018-03-28 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Studies on Conformation in Relation to Milk Producing Capacity in Cattle, Vol. 3: Conformation and Milk Yield in the Light of the Personal Equation of the Dairy Cattle Judge A step toward better dairy cattle and higher milk yields would be made if it were possible for every dairyman to judge dairy cattle and pick the better milk producers from the poorer milk producers as accurately as certain judges are able to do it. How can this goal be reached? One method, perhaps entirely Obvious to all, is to study the best judges, see how they do it and then follow their methods. The data showing how the best judges select high producing dairy Stock from poor producing stock are presented in the following pages together with an equally im portant analysis of the methods of the judges who cannot pick out the high producing cows. Nineteen different judges are included in these data. These judges are selected to include those which had scored 25 or more cows with known milk yields. The conformation of a cow is considered under eighteen major parts in the score card of 1903, a copy of which is reproduced below. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Better Dairy Farming written by E. S. Savage and published by . This book was released on 2015-07-06 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Better Dairy Farming: The Breeding, Feeding, Handling and Care of Dairy Cattle Professor E. H. Farrington of the department of dairy husbandry at the University of Wisconsin asks his class of farm boys at the end of each term this question, "What languages do you speak besides English?" One boy answered, "I can speak a little Norwegian and a little German, and I understand horses and cows." That is the very object in writing this book. We want to make the language of cows a little better understood by the dairymen of this country. To know about cows, the farms and the best farm practices in different parts of our great country will make a man a better farmer on his own farm. With the reading of this book we hope that farmers may have their vision broadened and perhaps a suggestion will be found that will change a practice so that a little more money may be made and saved. At the time of writing this preface farming is said to be in a bad way. The lawmakers and the others are all busy trying to help the farmer. Some good will come of their efforts. We think, however, that the most good will come through the efforts of the farmer himself. He will build for himself on his own farm and will build for himself and for his neighbors when he joins with them in the community and state enterprises which he will help to build, at the foundation first, in his own community. Co-operative effort will make for "better farming, better business and better living." The dairy farmer is the best off of all. Conditions in Wisconsin and New York and the other dairy states show that. This is no time for anything but optimism because the demand for milk and dairy products is growing and the market for these is the foundation of the business. With the market for milk and dairy products becoming increasingly good the market for surplus dairy cattle will become better. The object in writing this book is to help some with all this. We have enjoyed writing it. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
