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Book Jeffrey Dahmer Cookbook

Download or read book Jeffrey Dahmer Cookbook written by Max Ziegfeld and published by Independently Published. This book was released on 2024-05-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing the Jeffrey Dahmer Cookbook: A Twisted Culinary Cannibal Coloring Book, Step into the darkly hilarious world of the infamous serial killer witty insights from culinary legends that seem ironically humorous next to pictures of finger sandwiches, leg of Larry, Ground Chuck, or a beautiful man lying on a bed of rice like human sushi. Never look at food the same.This is not your grandmothers meatloaf . This book will have you laughing out loud. What did Jeffrey Dahmer say to Lorena Bobbit ? Are you going to eat that ? This twisted volume takes you on a hilarious journey through the culinary mind of the infamous serial killer. But fear not, this book is all about laughs, not actual recipes! What do you get when you boil a funny bone? Laughing stock! A cannibal is a guy who walks into a restaurant and orders a waiter You'll find outrageous pictures depicting what Jeffrey Dahmer might have whipped up in his fridge. From peculiar condiments to unconventional ingredients, this book will have you laughing and cringing simultaneously. Check out the gorgeous men a giant pot of stew like a giant Jacuzzi. "No matter how tough the meat may be, it's going to be tender if you slice it thin enough" --Guy Fieri "Life is like a stew, you have to stir it frequently, or all the scum rises to the top." Tom Robbins Color in "killer" presentations of his delicious dishes. It's so beautifully arranged on the plate-you know someone's fingers have been all over it. - Julia Child commenting on nouvelle cuisine I don't like food that's too carefully arranged; it makes me think that the chef is spending too much time arranging and not enough time cooking. If I wanted a picture I'd buy a painting." Andy Rooney It's a wild and unexpected journey into the darkest corners of the culinary world, guaranteed to spark conversations and raise eyebrows. This book is all about the laughs. It's a parody, a quirky and offbeat exploration of the culinary world through the eyes of a notorious serial killer. So, grab a copy, sit back, and prepare to be entertained, shocked, and amused. * If you like to cook, show an interest in serial killers, have a Dark sense of humor, twisted parody, and a taste for handsome men wrapped in bacon, this could be the book for you. This book is quirky, odd, and exotic, with fantastic culinary quotes and cannibal jokes from Martha Stewart, Gordan Ramsay, Wong Kar-wai, Tom Smothers, Anthony Bourdain, James Joyce, Mitch Hedberg, Orson Wells, John Cleese and many more! You don't need to eat meat to enjoy this book. I love vegetarians; they are delicious, especially served with fava beans and a nice Chianti. Although there are no recipes, you will discover Jeffreys's favorite cocktails & his secret "mixer" saved for his " special guests"." Color the three condiments police found in his refrigerator. This book is not for the faint-hearted. It's for those who appreciate the macabre and can find humor in the most twisted places. Whether you're looking for a conversation starter, a gift for that friend with a taste for the bizarre, or a unique addition to your bookshelf, the Jeffrey Dahmer Cookbook: A Twisted Culinary Quote Book is the perfect choice.. Halloween Great for anyone trying to diet! I ate Jenny and Craig! Serial Killer lovers Cooks Great stress relief 2 great ways to unwind, tenderizing Beef with a hammer and coloring pencils Try coloring with scented pencils ! high quality illustration designs vary to accommodate all skill levels great gag gift for family, friends or co-workers or your next victim! Disclaimer: This book is a work of fiction and satire. It does not support or glorify Jeffrey Dahmer's actions. Enjoy responsibly, and keep your kitchen free from serial killers.

Book The Last Supper  A Serial Killer Cookbook

Download or read book The Last Supper A Serial Killer Cookbook written by C Boccaccio and published by Lulu.com. This book was released on 2017-05-28 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: ""Killer Recipes For Those With An Appetite For Murder!"" 51 SIN-Tillating Recipes Based On The Bios Of The World's Most Salacious Slayers! DARK STORIES... DELICIOUS RECIPES. The Perfect Coffee Table Book For True Crime Enthusiasts! ""We Serial Killers are your brothers, your husbands, your fathers... we are everywhere...You wouldn't believe how dark it is out there...""-- SON OF SAM. Thanks to the FBI Boston, Miami, Los Angeles and to the 3-star Michelin chef for help with these delicious recipes. Each of the killers in this book has touched my heart in some way. Although this author does not condone the actions of the hunters in this volume, these lost souls were the architects of my innocently creative imagination as I was growing up. In that way, I have sought out their knowledge, asking them to show me a world that I could not know, and in that way, perhaps to help me understand the nature of being so completely alone; so completely lost in the true chaos of the human mind... - CB

Book The Cannibal Cookbook

    Book Details:
  • Author : Nico Claux
  • Publisher : Independently Published
  • Release : 2021-01-08
  • ISBN :
  • Pages : 102 pages

Download or read book The Cannibal Cookbook written by Nico Claux and published by Independently Published. This book was released on 2021-01-08 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looking for a book to show to your friends when they are home for dinner? The Cannibal Cookbook is exactly what its title proclaims. Written by former French cannibal murderer Nico Claux, this book explores one of the most taboo forms of cuisine. It is a world tour of gastronomical human meat recipes tried and tested by real life human flesh eaters, like Jeffrey Dahmer or Albert Fish. This cookbook will help you choose the right spices for your own cannibal feast. Precious advice is given on how to get ahold of that very special meat, and how to cut it like a pro. This book is the perfect gift for those who both love fine food and the macabre.

Book The Cannibal Cookbook 2

Download or read book The Cannibal Cookbook 2 written by Cat Addams and published by Independently Published. This book was released on 2024-04-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Is human flesh similar to pork?", "What are the best cuts?", "Which are the best condiments to go with it?"... These are just a few of the questions that former cannibal killer Nico Claux has been asked by readers and food enthusiasts while promoting his best-seller The Cannibal Cookbook. This sequel to the only recipe book of its kind answers these topics and many more: Boiled or grilled? Legs or breasts? Every aspect of the refined art of cannibal cuisine is explored, illustrated with portraits painted by the "Vampire of Paris" and filled with more than 20 recipes sourced and adapted by cook and author of The Frogan Cookbook Cat Addams. Discover delicacies enjoyed by man-eating killers from around the world, including Jeffrey Dahmer's Pulled Human Sandwich, Yoo Young-Chul's Korean Hot Pot, and Leonarda Cianciulli's Bloody Cocoa Sponge Cake. This book is a must-have for cooks and crooks alike.

Book A Father s Story

    Book Details:
  • Author : Lionel Dahmer
  • Publisher : Echo Point Books & Media, LLC
  • Release : 2021-08-17
  • ISBN :
  • Pages : 211 pages

Download or read book A Father s Story written by Lionel Dahmer and published by Echo Point Books & Media, LLC. This book was released on 2021-08-17 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Raising a Serial Killer A Father's Search for Answers In July of 1991 the country was shocked by the unfathomable crimes of serial killer Jeffrey Dahmer. But no one was more shocked than his parents. In A Father's Story, the reader is witness to the incremental unraveling of a parent's image of their child, and the "thousand different reactions" that follow. In his attempt to understand the nature of his son's psychosis, Lionel Dahmer methodically scrutinizes every possible contributing factor to his son's madness. His desperation is palpable as he searches for clues in the emotional, psychological, and genetic landscape of his son's life. Riveting and soul-wrenching, this unprecedented memoir is the confession of a father who must "confront the saddest truth a human can know-that his child has somehow crossed the line that separates the human from the monstrous."

Book The Serial Killer Cookbook

Download or read book The Serial Killer Cookbook written by Ashley Lecker and published by Ulysses Press. This book was released on 2020-04-21 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring your love of true crime into the kitchen with meals ranging from the bizarre (a single unpitted black olive) to the gluttonous (a dozen deep-fried shrimp, a bucket of fried chicken, French fries, and a pound of strawberries), inspired by Ted Bundy, John Wayne Gacy, and other notorious death row inmates. The perfect gift for murderinos and true crime fans, The Serial Killer Cookbook: Last Meals pairs serial killer trivia with the recipes of the meals these killers ate during their final hours. With full-color photos, chilling true crime facts, and easy-to-follow steps, you’ll be cooking up killer meals in no time. This collection of recipes is both delicious and surprising, and spans breakfast staples to indulgent desserts, including: Seared Steak, Hash Browns, Toast, and Fried Eggs (given to but not eaten by Ted Bundy, serial killer) Chicken Parmesan and Alfredo Pasta (eaten by Ruth Snyder, murderer) Justice, Equality, and World Peace (eaten by Odell Barnes, murderer) Mac and Cheese (eaten by Gustavo Julian Garcia, murderer) And much more!

Book From Soup to Nuts

Download or read book From Soup to Nuts written by Jon Macks and published by . This book was released on 1999 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: In an age where the most bizarre alternative lifestyles are routinely accepted throughout society, there is one group that is still shunned by the masses, forced to practice its way of life in hiding. Until now. For a visionary has broken through the chains that have held his kinsmen down, a messiah has arisen to rescue his people and their rich dietary tradition. His name is Omnivorous. With FROM SOUP TO NUTS; THE CANNIBAL LOVER'S COOKBOOK, Omnivorous does much more than provide his followers with some of the world's best-loved cannibal recipes; in his own word the master provides "a joyous look at the entire annibal lifestyle," the definitive guide to better eating the cannibal way. With the world population at an all-time high, there has never been a better time to be a cannibal. Whether you're a longtime man-muncher of a novice with just a few friends under your belt, Omnivorous is here to show you the way!

Book Cereal Killer Cookbook

Download or read book Cereal Killer Cookbook written by Jim Davis and published by AuthorHouse. This book was released on 2024-09-03 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Fail to train up your child in the way he should go and he will surely depart and deviate off the path of the righteous and walk in the evil ways of death and destruction!” (The Anit-Christ Version: Proverbs 22:6) “It is not what these serial killers have horribly done to so many others that is so trumpeted in the headlines that Jim Davis recognizes in this work, but what was done to them by parents and many others, as innocent children, that inevitably led to their tragic ends. Serial Killer traits and characteristics are mostly made and ingrained, not in-born and expressed!” (Jaden Demont) Future Evil is the theme of the “Cereal Killer Cookbook” subtitled (Making a Serial Killer and Recipe for Disaster, Death, and Destruction) profiling the twenty-one or so characteristics that the FBI and others have identified in serial killers and how parents and society are cooking a crockpot full of these killers every day. After a thorough ‘ingredients listing’ and explanation, there follows the story of “Jaden Demont” who is developed, slow-cooked, steamed, boiled-over, and served hot to a famished but unprepared populace. Bon Appetite! After profiling Jaden, then the author showcases how these characteristics were demonstrated in the lives and deeds of ‘The Top 60’ Serial Killers of our age. Through these factual historical examinations, these 60 are listed from maximum body count to the least, detailing the “mixed in” ingredients (characteristics) which formed their destinies and deeds. As a final twist to this twisted tale, Jaden is diverted from the probable outcome of his crockpot of horror development by a dynamic meeting that changed his life and his future forever.

Book To Serve Man

    Book Details:
  • Author : Karl Wurf
  • Publisher : Wildside Press LLC
  • Release : 1976-12-01
  • ISBN : 1880448823
  • Pages : 110 pages

Download or read book To Serve Man written by Karl Wurf and published by Wildside Press LLC. This book was released on 1976-12-01 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some argue that cowboy meat is too tough to be served any other way, especially since the spices tend to kill the taste of whatever the donor may have been smoking, drinking, or chewing. Others discount this argument, but agree that Chili is a practical, quick way to serve Man in well-disguised form. Meat of 1 reasonably well-muscled Cowboy, ground coarsely -- 15 pounds onions, chopped -- 10 cloves garlic, crushed -- 1/2 cup cooking oil -- 25 pounds pre-cooked kidney beans -- 25 pounds fresh tomatoes -- 2 oz. salt -- 6 to 12 oz. chili powder -- 2 oz. sugar -- 1/2 oz. pepper, freshly ground -- (Optional: 40 green bell peppers) -- (Optional: 3 tsp. paprika) On a frying grill or in a battery of skillets, brown onions, meat, and bell peppers (cut up)if used, for about 5 minutes per batch. Peel and quarter tomatoes. Put tomatoes, beans with their cooking water, and 2-1/2 gallons additional water in large kettle or wash boiler (or divide among several smaller ones). Add meat, onions, peppers if used, and seasonings. Simmer for 90 minutes; serve in bowls or with rice. For 150.

Book The Acid Reflux Solution

    Book Details:
  • Author : Dr. Jorge E. Rodriguez
  • Publisher : Ten Speed Press
  • Release : 2012-03-27
  • ISBN : 1607742276
  • Pages : 226 pages

Download or read book The Acid Reflux Solution written by Dr. Jorge E. Rodriguez and published by Ten Speed Press. This book was released on 2012-03-27 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Heal Heartburn and Lose Weight, Naturally If you suffer from acid reflux, you’re not alone. More than 50 million Americans have GERD, or gastroesophageal reflux disease, and while antacids can be effective for short-term relief, they can also cause dangerous medical conditions if they’re used for more than the recommended fifty days at a time. Luckily, The Acid Reflux Solution offers a simple plan to help you gradually and safely reduce—and eventually eliminate—the need for pills while alleviating your heartburn. In this combination medical guide and cookbook, gastroenterologist Jorge E. Rodriguez, MD, has teamed up with registered dietitian and food writer Susan Wyler to present a three-step program to heal heartburn naturally. This isn’t a formal diet plan—no calorie counting required—but you’ll probably shed some pounds while following The Acid Reflux Solution because these recipes were designed for good health. In fact, Dr. Jorge has not only healed his own heartburn since developing this plan, but he has also lost more than 30 pounds! In step one you make some simple lifestyle modifications, like raising the head of your bed, loosening your belt, and eating less but more often. These are easily achievable goals that you can start working on today. In step two, you start eating to avoid reflux. With 100 high-fiber, low-fat, portion-controlled recipes to choose from, this step is the most delicious—and surprising. The list of foods that actually trigger acid reflux is smaller than you might think, which means you can enjoy meals that you probably thought were off limits, like Cuban Black Bean Soup, Grass-Fed Beef and Portobello Blue Cheese Burgers, Asian Barbecued Chicken, and even Spaghetti and Meatballs. In the final step, you reduce the dosage and frequency of the medications you were taking to control your heartburn because you won’t need them anymore. The Acid Reflux Solution combines the latest medical research with reflux-friendly recipes to help you feel great, lose weight, and live heartburn free.

Book Pig

    Pig

    Book Details:
  • Author : James Villas
  • Publisher : HarperCollins
  • Release : 2013-02-21
  • ISBN : 0544187709
  • Pages : 475 pages

Download or read book Pig written by James Villas and published by HarperCollins. This book was released on 2013-02-21 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: A nose-to-tail guide to the very best Southern pork recipes, from award-winning food writer James Villas Though beef, poultry, and fish all have their place in Southern cuisine, one animal stands snout and shoulders above the rest—the mighty pig. From bacon to barbecue, from pork loin to pork belly, James Villas's Pig: King of the Southern Table presents the pride of the South in all its glory. 300 mouth-watering recipes range from the basics like sausages, ribs, and ham to creative ideas involving hashes, burgers, gumbos, and casseroles. A North Carolina native, Villas doesn't just provide great pork recipes but also brings the spirit of Southern cooking alive with tasty cultural and historical tidbits and favorite recipes from beloved restaurants like Louis Osteen's on Pawley's Island and Crook's Corner in Chapel Hill. With gorgeous full-color photography and recipes from Maryland to Louisiana and everywhere in between, Pig is the definitive take on the South's favorite animal. Includes 300 recipes for pork dishes of all kinds, including appetizers, soups, sides, rice dishes, and even breads Features recipes like Cajun Boudin Rice Sausage, Bacon-Wrapped Pork Loin with Dates and Walnuts, Mississippi Spice-Stuffed Baked Ham, and Collard Greens with Pork Belly Offers more than just recipes—the book includes a pig-parts primer, a glossary of pig cooking terms, and cooking tips and sidebars throughout Written by James Villas, winner of two James Beard Journalism Awards and former food and wine editor of Town & Country magazine for 27 years Whether you're planning the perfect summer barbecue or just looking for new ideas for family dinners, Pig shares the secrets of great Southern cooking with every corner of the nation.

Book Serial Killers of the  80s

Download or read book Serial Killers of the 80s written by Jane Fritsch and published by Union Square & Co.. This book was released on 2022-08-02 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 1980s were a time of notorious serial killers—Jeffrey Dahmer, Aileen Wuornos, Samuel Little—but also of advances in forensics that helped lead to their capture. The serial killer became part of our common cultural consciousness in the 1970s and, in the decade that followed, the FBI confronted even more incomprehensible crimes and their perpetrators. This engrossing collection of illustrated true-crime profiles details the unthinkable exploits of a rogue’s gallery that includes—in addition to Jeffrey Dahmer, Aileen Wuornos, and Gary Ridgway—Samuel Little and Joseph James DeAngelo, serial murderers whose criminal legacies are still making headlines today.

Book Mike Royko  The Chicago Tribune Collection 1984 1997

Download or read book Mike Royko The Chicago Tribune Collection 1984 1997 written by Mike Royko and published by Agate Digital. This book was released on 2014-11-04 with total page 3259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mike Royko: The Chicago Tribune Collection 1984–1997 is an expansive new volume of the longtime Chicago news legend’s work. Encompassing thousands of his columns, all of which originally appeared in the Chicago Tribune, this is the first collection of Royko work to solely cover his time at the Tribune. Covering politics, culture, sports, and more, Royko brings his trademark sarcasm and cantankerous wit to a complete compendium of his last 14 years as a newspaper man. Organized chronologically, these columns display Royko's talent for crafting fictional conversations that reveal the truth of the small-minded in our society. From cagey political points to hysterical take-downs of "meatball" sports fans, Royko's writing was beloved and anticipated anxiously by his fans. In plain language, he "tells it like it is" on subjects relevant to modern society. In addition to his columns, the book features Royko's obituary and articles written about him after his death, telling the tale of his life and success. This ultimate collection is a must-read for Royko fans, longtime Chicago Tribune readers, and Chicagoans who love the city's rich history of dedicated and insightful journalism.

Book Bluffworld

    Book Details:
  • Author : Patrick Evans
  • Publisher : Victoria University Press
  • Release : 2021-10-01
  • ISBN : 1776564553
  • Pages : 359 pages

Download or read book Bluffworld written by Patrick Evans and published by Victoria University Press. This book was released on 2021-10-01 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: &‘Zum Bullshitter geht der Preis' &– so said the great German author-philosopher Johann Wolfgang von Goethe in Die Leiden des jungen Werthers (1774). Or did he? Can we trust what we never quite knew about because we never quite got around to reading it in the first place? Is it safe to rely on what we overhear in the university common-room or even out there in the real world? And does it matter? In Bluffworld we are taken through the bildung of a master-bluffer, from his early days spent plagiarising student essays to his magisterial later lectures on the opening sentence of Moby-Dick and other works he's been led to believe might well be great literature, whatever that is. We learn to spot the difference between bullshit and horseshit, to understand the power of seeming, to use &‘Quite' and &‘Just so' to trigger verbal smokescreens when outflanked, to sense the sublime power of unoriginality all around us. Finally, we see the inevitable terminus ad quem (whatever that means) of the Meister-Bullshit-K&ünstler(?), as our hero confronts the apotheosis of bullshit in the bewildering word-world of the corporate university. All this and much, much less! Time for another all-staff barbecue!

Book To Serve Man

    Book Details:
  • Author : Karl Würf
  • Publisher :
  • Release : 1976
  • ISBN : 9780913896051
  • Pages : 94 pages

Download or read book To Serve Man written by Karl Würf and published by . This book was released on 1976 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some argue that cowboy meat is too tough to be served any other way, especially since the spices tend to kill the taste of whatever the donor may have been smoking, drinking, or chewing. Others discount this argument, but agree that Chili is a practical, quick way to serve Man in well-disguised form. Copyright © Libri GmbH. All rights reserved.

Book 50 Ways to Eat Cock

    Book Details:
  • Author : Adrienne N. Hew
  • Publisher : Savor the Journey, LLC
  • Release : 2013
  • ISBN : 148259143X
  • Pages : 87 pages

Download or read book 50 Ways to Eat Cock written by Adrienne N. Hew and published by Savor the Journey, LLC. This book was released on 2013 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the ORIGINAL book about eating cock. All other "cock" books are impostors!" "Adrienne Hew has added to the culinary repertoire with this fun and imaginative cookbook on a forgotten traditional food." -Review from Sally Fallon Morell, President, The Weston A. Price Foundation and author of Nourishing Traditions"How much cock can one eat in a lifetime? Let Adrienne Hew count the Ways! A humorous approach to a subject that we tend to ignore: nutrition! Learn to eat cock and LOVE it! Our listeners ate it up!" -Review from Mark Colavecchio, The Bob and Mark ShowCurious about cock? You're not the only one. Once revered for his virility and strength, the rooster has taken a back seat to the hen in more recent years. With healthy chicken recipes like Risotto Cock Balls and Cock-o's, 50 Ways to Eat Cock is a fun and inventive chicken cookbook that takes a revealing look at the folklore, history, culinary culture and nutritional benefits of this well-endowed ingredient. With tongue-in-cheek descriptions, these playful cock recipes are bulging with everything from the quintessential to the quick-and-easy to the downright quirky. You'll learn how to tame this tough bird meat into succulent and finger-licking gourmet meals. Thanks to the ingenuity of author and Certified Nutritionist, Adrienne Hew, the noble cock retakes his rightful place at the head of the table. Grab the "hard copy" as the perfect bridal shower gift!* If you want, you can also make any of these recipes with chicken, but they wouldn't be as fun.

Book Jeffrey Dahmer

    Book Details:
  • Author : Jack Rosewood
  • Publisher : Createspace Independent Publishing Platform
  • Release : 2017-03-27
  • ISBN : 9781545130438
  • Pages : 170 pages

Download or read book Jeffrey Dahmer written by Jack Rosewood and published by Createspace Independent Publishing Platform. This book was released on 2017-03-27 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Few serial killers in history have garnered as much attention as Jeffrey Lionel Dahmer. Although Dahmer killed seventeen young men and boys, it was not so much the number of people he killed that makes him stand out among famous serial killers, but more so the acts of depravity that he committed on the corpses of his victims. In this true crime story you will read how Dahmer transitioned from a loner to serial killer, committing numerous unnatural acts along the way such as necrophilia and cannibalism. Following in the macabre tradition of another infamous Wisconsin serial killer-Ed Gein-Jeffrey Dahmer terrorized Milwaukee for most of the 1980s until he was finally captured in 1991. Perhaps one of the most frightening aspects of Jeffrey Dahmer's serial killer career was how easy he was able to lure his victims into his trap. Dahmer possessed above average intellect, was conventionally good looking, and usually had a calm demeanor that could disarm even the most paranoid of people. Because of these traits, Dahmer was able to evade justice numerous times, which allowed him to keep killing. Truly, Dahmer was able to fool his family, the police, his neighbors, and even the judicial system into believing that he was not a threat; but during the entire time his kill count increased and the body parts of his victims began to pile up around his apartment. Open the pages of this book to read a story that is among the most disturbing of all true crime serial killers. You will follow the course of Dahmer's life from an alcoholic outcast in high school to a vicious predator who stalked the streets of Milwaukee. Finally, you will read about Dahmer's trial, his jail house murder, and the impact that his many crimes had on Milwaukee.