Download or read book Italy America Review written by and published by . This book was released on 1936 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book All the Way to America The Story of a Big Italian Family and a Little Shovel written by Dan Yaccarino and published by Dragonfly Books. This book was released on 2014-09-09 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: “This immigration story is universal.” —School Library Journal, Starred Dan Yaccarino’s great-grandfather arrived at Ellis Island with a small shovel and his parents’ good advice: “Work hard, but remember to enjoy life, and never forget your family.” With simple text and warm, colorful illustrations, Yaccarino recounts how the little shovel was passed down through four generations of this Italian-American family—along with the good advice. It’s a story that will have kids asking their parents and grandparents: Where did we come from? How did our family make the journey all the way to America? “A shovel is just a shovel, but in Dan Yaccarino’s hands it becomes a way to dig deep into the past and honor all those who helped make us who we are.” —Eric Rohmann, winner of the Caldecott Medal for My Friend Rabbit “All the Way to America is a charmer. Yaccarino’s heartwarming story rings clearly with truth, good cheer, and love.” —Tomie dePaola, winner of a Caldecott Honor Award for Strega Nona

Download or read book Italy America Review Published Quarterly by the Italy America Society Inc in Cooperation with the American Society of the Royal Italian Orders Etc Vol 1 No 1 3 Winter Summer 1936 written by American Society of the Royal Italian Orders and published by . This book was released on 1936 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Italian Americans Bridges to Italy Bonds to America written by and published by Teneo Press. This book was released on with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this volume attesting to the Italian American influence on the United States, nine professors of Italian American studies and a curator of an ethnic museum provide original essays on the Italian American experience, using the theme bridges to Italy and bonds to America. Drawing from a wide variety of primary sources, such as census tracts, local directories, diaries, voting records, newspaper accounts, personal interviews and scholarly and polemical books and articles, the authors show how Italian Americans adapted, through work, prejudice, strife, and advancement, to the social and political life in America while still retaining an element of Italianita. A bibliography of the colonial period reveals how Italians and Italian Americans impacted the creation, exploration, and settlement of America. While many studies are concentrated in the eastern United States, Italian Americans settled early in the west, including Arizona. Their history in Arizona parallels the labor strife, religion, music, and entrepreneurship that engaged their countrymen in the East. Italian Americans responded in a massive way to help their families that were devastated by the earthquake that leveled Messina, Sicily and Reggio, Calabria. A study of a sculptor who settled in Pittsburgh, shows how he produced works depicting, American and Italian themes often on a grand scale suitable for outdoor placement, and mingled with native-born community leaders and clubs and fraternal organizations. Tracing the life of a controversial Brooklyn politician, Francis B. Spinola, the authors show how he was elected to local and state political office and fought in the U. S. Civil War. Italian Americans were key components in the early years of jazz history in the 1920s and 1930s. This study adds some balance to the development of jazz by tracing the bonds that Italian Americans formed with Black musicians and their pioneering use of the guitar and violin. An obvious example of the theme of this book is a study of Italian prisoners of World War II, who were transported to the United States and settled in a camp in Texas. The author shows how they helped farmers by their work and how artists among them helped decorate a local church with paintings and murals. A comparison of the Italian and Mexican immigration to the United States shows the similarity and differences of these two groups over time. An examination of the proposition that Mexicans are like Italians is examined in detail. A bibliographical study of the “southern question” in Italian history shows the explosive forces that erupted during and after Italian unification. Italians and Italian Americans are still debating whether this incorporation of the Italian south into the kingdom of Italy was detrimental to the people who lived there and contributed to the massive emigration that followed. This study is an outgrowth of a desire by scholars to honor the passing of Professor Salvatore Mondello, coauthor of the national bestseller The Italian Americans. One of a few historians of Italian American immigration who appeared on the scene in the late 1950s and early 1960s he approached the subject with enthusiasm, passion, and a relentless search for relevant material marked by digging into primary sources, rooting out individuals who had lived through the immigrant experience and pouring over the contemporary accounts found in newspapers and magazines. Sal was one of the first to see the important link between railroads and Italian American settlements. He saw that the rail lines accelerated the Italians’ movement beyond the large cities in the coastal areas. They used the railroads as the means to establish new lives in many urban and rural communities across the country. In many ways the articles presented in this book reflect the Mondello approach. The authors continue as pioneers by dealing with important topics that have been overlooked, ignored, and/or newly arisen. They add a dimension to Italian immigration which focuses on the interaction of American and immigrant cultures and shows them as much American as Italian, if not more so. Having the advantage of living and teaching in smaller towns, the authors write with conviction and verve. Whether treating subjects old or new, the authors’ writing is clean, fresh, often imaginative and well documented producing a fine example of good scholarship, solid research, clear expository writing, and expert analysis. They move Italian American history beyond the corpus of work which usually includes radicalism, labor strife, crime, religion and the current blossoming of literature and poetry framing Italian American themes. This book will serve to inspire the group of scholars appearing on the scene today to carry on in opening new paths in the Italian American experience. This book will be of interest to scholars and lay people alike. Scholars will find particularly useful the information in the bibliographical articles and the book’s usefulness as a reader in an immigration history or sociology course. The younger scholar is sure to be challenged and possibly richly rewarded. The book’s human interest will appeal to a diverse audience, young and old. Exposed to nine subjects, the general reader is sure to be drawn to one or more of them.

Download or read book Lidia s Italy in America written by Lidia Matticchio Bastianich and published by Knopf. This book was released on 2011-10-25 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: From one of America's most beloved chefs and authors, a road trip into the heart of Italian American cooking today—from Chicago deep-dish pizza to the Bronx's eggplant parm—celebrating the communities that redefined what we know as Italian food. As she explores this utterly delectable and distinctive cuisine, Lidia shows us that every kitchen is different, every Italian community distinct, and little clues are buried in each dish: the Sicilian-style semolina bread and briny olives in New Orleans Muffuletta Sandwiches, the Neapolitan crust of New York pizza, and mushrooms (abundant in the United States, but scarce in Italy) stuffed with breadcrumbs, just as peppers or tomatoes are. Lidia shows us how this cuisine is an original American creation and gives recognition where it is long overdue to the many industrious Italians across the country who have honored the traditions of their homeland in a delicious new style. And of course, there are Lidia’s irresistible recipes, including · Baltimore Crab Cakes · Pittsburgh’s Primanti’s Sandwiches · Chicago Deep-Dish Pizza · Eggplant Parmigiana from the Bronx · Gloucester Baked Halibut · Chicken Trombino from Philadelphia · authentic Italian American Meatloaf, and Spaghetti and Meatballs · Prickly Pear Granita from California · and, of course, a handful of cheesecakes and cookies that you’d recognize in any classic Italian bakery This is a loving exploration of a fascinating cuisine—as only Lidia could give us.

Download or read book Tasting Italy written by America's Kitchen and published by National Geographic. This book was released on 2018 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: The experts at America's Test Kitchen and National Geographic combine Italy's magnificent cuisine, culture, and landscapes, bringing the captivating journey and rich history of Italian cuisine to your kitchen. Region by region, you'll discover the origins of celebrated cheeses, the nuances of different wine growing regions, the best farmer's markets in Venice, and more. -- adapted from publisher info.

Download or read book Amore written by Mark Rotella and published by Macmillan. This book was released on 2010-09-14 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tells of the story of how Italians integrated into America in the 1950s in part through the music of such singers as Enrico Caruso, Frank Sinatra, Dean Martin, Perry Como, and others.

Download or read book Built with Faith written by Joseph Sciorra and published by Univ Tennessee Press. This book was released on 2018-05-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the course of 130 years, Italian American Catholics in New York City have developed a varied repertoire of devotional art and architecture to create community-based sacred spaces in their homes and neighborhoods. These spaces exist outside of but in relationship to the consecrated halls of local parishes and are sites of worship in conventionally secular locations. Such ethnic building traditions and urban ethnic landscapes have long been neglected by all but a few scholars. Joseph Sciorra’s Built with Faith offers a place-centric, ethnographic study of the religious material culture of New York City’s Italian American Catholics. Sciorra spent thirty-five years researching these community art forms and interviewing Italian immigrant and U.S.-born Catholics. By documenting the folklife of this group, Sciorra reveals how Italian Americans in the city use expressive culture and religious practices to transform everyday urban space into unique, communal sites of ethnically infused religiosity. The folk aesthetics practiced by individuals within their communities are integral to understanding how art is conceptualized, implemented, and esteemed outside of museum and gallery walls. Yard shrines, sidewalk altars, Nativity presepi, Christmas house displays, a stone-studded grotto, and neighborhood processions—often dismissed as kitsch or prized as folk art—all provide examples of the vibrant and varied ways contemporary Italian Americans use material culture, architecture, and public ceremonial display to shape the city’s religious and cultural landscapes. Written in an accessible style that will appeal to general readers and scholars alike, Sciorra’s unique study contributes to our understanding of how value and meaning are reproduced at the confluences of everyday life. Joseph Sciorra is the director of Academic and Cultural Programs at the John D. Calandra Italian American Institute, Queens College. He is the editor of Italian Folk: Vernacular Culture in Italian-American Lives and co-editor of Embroidered Stories: Interpreting Women's Domestic Needlework from the Italian Diaspora.

Download or read book Italy America Review V3 written by Clarence G. Beardslee and published by . This book was released on 2013-05 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Review of Italian American Studies written by Frank M. Sorrentino and published by Lexington Books. This book was released on 2000 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of articles examines the complex nature of identity in the Italian-American community. Sorrentino and Krase have constructed a volume that covers topics of diverse interest, such as the development of Italian-American literary studies and the integration of a uniquely Italian-American sensibility into a larger and dominant idea of European American culture. As an erudite examination of contemporary studies being done on one of the largest ethnic groups in the United States, this work is an essential addition to the ongoing and contentious debates about the nature of ethnicity, identity, assimilation and acculturation in the United States.

Download or read book Mother Tongue written by Wallis Wilde-Menozzi and published by North Point Press. This book was released on 2020-03-17 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: A probing and poetic examination of language, food, faith, and family attachment in Italian life through the eyes of an American who moved to Parma with her husband and family. In the 1980s, the American writer Wallis Wilde-Menozzi moved permanently with her Italian husband and her daughter to Parma, a sophisticated city in northern Italy, where he became a professor of biology. Her search for rootedness in the city that was to be her home introduced her to complexities in her identity as she migrated into another language and looked for links beyond the joys of Verdi, Correggio, and Parmesan cheese, which visitors have rightly extolled for centuries. The local resistance to change perceived as individualistic led Wilde-Menozzi to explore the pull and challenge of difference and discover the backbone she needed for artistic freedom. In Mother Tongue, Wilde-Menozzi offers stories of far-sighted lives, remarkable Parma men and remarkable women, including the Renaissance abbess Giovanna Piacenza, the fighting Donella Rossi Sanvitale, and her own indefatigable mother-in-law. Framed with a new introduction by the author, and a new foreword by Patricia Hampl, this classic on diversity and tolerance, family, faith, and food in Italy and the United States is at once timeless and timely, a “large, beautiful window into the intelligent, literate, reflective life of Italy” (Shirley Hazzard).

Download or read book Italy America Review V3 No 1 Winter 1938 written by Clarence Beardslee and published by . This book was released on 2013-05 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Italian American written by Angie Rito and published by Clarkson Potter. This book was released on 2021-10-26 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • Reimagine Italian-American cooking, with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef team of Michelin-starred Don Angie in New York City. “Every bit of warmth and hospitality that you feel when you walk into Don Angie pours out of every page of this magical book.”—Michael Symon ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Minneapolis Star Tribune, Food52, Epicurious, Taste of Home The words “red sauce” alone conjure images of an Italian-American table full of antipasti, both hot and cold, whisked off to make room for decadent baked pastas topped with molten cheese, all before a procession of chicken parm or pork chops all pizzaiola—and we haven’t even gotten to dessert. It’s old-school cooking beloved by many and imbued with a deep sense of family. In Italian American, Angie Rito and Scott Tacinelli, the chefs of critically acclaimed Don Angie in New York City’s West Village, reinvigorate the genre with a modern point of view that proudly straddles the line between Italian and American. They present family classics passed down through generations side-by-side with creative spins and riffs inspired by influences both old and new. These comforting dishes feel familiar but are far from expected, including their signature pinwheel lasagna, ribs glazed with orange and Campari, saucy shrimp parm meatballs, and a cheesy, bubbling gratin of broccoli rabe and sharp provolone. Full of family history and recipes that will inspire a new generation, Italian American provides an essential, spirited introduction to an unforgettable way of cooking.

Download or read book Ciao America written by Beppe Severgnini and published by Crown. This book was released on 2003-05-13 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the wry but affectionate tradition of Bill Bryson, Ciao, America! is a delightful look at America through the eyes of a fiercely funny guest—one of Italy’s favorite authors who spent a year in Washington, D.C. When Beppe Severgnini and his wife rented a creaky house in Georgetown they were determined to see if they could adapt to a full four seasons in a country obsessed with ice cubes, air-conditioning, recliner chairs, and, of all things, after-dinner cappuccinos. From their first encounters with cryptic rental listings to their back-to-Europe yard sale twelve months later, Beppe explores this foreign land with the self-described patience of a mildly inappropriate beachcomber, holding up a mirror to America’s signature manners and mores. Succumbing to his surroundings day by day, he and his wife find themselves developing a taste for Klondike bars and Samuel Adams beer, and even that most peculiar of American institutions—the pancake house. The realtor who waves a perfect bye-bye, the overzealous mattress salesman who bounces from bed to bed, and the plumber named Marx who deals in illegally powerful showerheads are just a few of the better-than-fiction characters the Severgninis encounter while foraging for clues to the real America. A trip to the computer store proves just as revealing as D.C.’s Fourth of July celebration, as do boisterous waiters angling for tips and no-parking signs crammed with a dozen lines of fine print. By the end of his visit, Severgnini has come to grips with life in these United States—and written a charming, laugh-out-loud tribute.

Download or read book Were You Always an Italian written by Maria Laurino and published by W. W. Norton & Company. This book was released on 2000 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Journalist and writer Maria Laurino blends autobiography and cultural history in this revealing look at Italian culture and its impact on Italian-American, and American, life. Particularly valuable is her discussion of stereotyping (both nostalgic and negative) and her insightful description of her struggle, beginning in adolescence, with her own Italian identity. Annotation copyrighted by Book News Inc., Portland, OR

Download or read book Big Flavors from Italian America written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2020-01-28 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate the generous, comforting red sauce cooking that defines Italian America. Dig into the best of Italian American cooking with recipes that would make any nonna proud. Bubbling lasagna and drop meatballs are hard to resist, but save room for Braciole and Chicken Scarpariello. Then go on the road to discover dishes from humble delis and hole-in-the-wall restaurants, like Philadelphia Pork Sandwiches, Eggplant Pecorino, and Utica Greens. Learn the tricks behind pizzas from Detroit, Chicago, and St. Louis. Finally, bring home the bakery (and street fair) with garlic knots and zeppole.

Download or read book Italian Americans in World War II written by Peter L. Belmonte and published by Grove/Atlantic, Inc.. This book was released on 2001 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the first-hand accounts and stories of Italian World War II Veterans who answered the call to serve their country, despite being deemed Enemy Aliens by their own government. At the beginning of World War II, Italian citizens living in the United States were referred to as Enemy Aliens. Yet hundreds of young Italian Americans flocked to recruiting stations, and over 500,000-perhaps as many as 1.5 million-served in the military during the war. Despite the difficulties they faced, including the possibility of having to fight against Italians, countless Italian Americans received decorations for bravery, fourteen of whom received the Medal of Honor. Italian Americans in World War II offers their stories, which, for the most part, have yet to be told. Belmonte interviewed almost 50 Italian-American veterans of World War II, from all branches and types of service. Stories of daily life, food, equipment, and training from soldiers, sailors, and airmen are captured. You'll read personal tales about how survivors of D-Day, Iwo Jima, Tarawa, Okinawa, and The Battle of the Bulge felt about entering combat. This fitting tribute also includes photographs from this period in history, bringing the men's stories to life.