Download or read book Absinthe The Cocaine of the Nineteenth Century written by Doris Lanier and published by McFarland. This book was released on 2016-12-09 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: With an alcohol content sometimes as high as 80 percent, absinthe was made by mixing the leaves of wormwood with other plants such as angelica root, fennel, coriander, hyssop, marjoram and anise for flavor. The result was a bitter, potent drink that became a major social, medical and political phenomenon during the late nineteenth and early twentieth centuries; its popularity was mainly in France, but also in other parts of Europe and the United States, particularly in New Orleans. Absinthe produced a sense of euphoria and a heightening of the senses, similar to the effect of cocaine and opium, but was addictive and caused a rapid loss of mental and physical faculties. Despite that, Picasso, Manet, Rimbaud, Van Gogh, Degas and Wilde were among those devoted to its consumption and produced writings and art influenced by the drink. This work provides a history of "the green fairy", a study of its use and abuse, an exploration of the tremendous social problems (not unlike the cocaine problems of this century) it caused, and an examination of the extent to which the lives of talented young writers and artists of the period became caught up in the absinthe craze.
Download or read book It s an Old New Orleans Custom written by Lura Robinson and published by . This book was released on 1948 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chapters on the manners and customs, history and biography of the city.
Download or read book It s an Old Wild West Custom written by Duncan Emrich and published by . This book was released on 1949 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New Orleans Style written by Andi Eaton and published by Arcadia Publishing. This book was released on 2014-09-30 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: After more than three hundred years, New Orleans style is not just sartorial but also venerable. A melting pot of cultures gives rise to the diverse fashion influences of French sophistication, Spanish exuberance and deep Creole roots. Classic trends like jazz style, the ebullient irreverence of Mardi Gras' festive fashion and seersucker's cool lines are quintessentially New Orleans. The local aesthetic established by the keen eyes at Maison Blanche and D.H. Holmes, master haberdashers at Rubensteins, milliners like Yvonne LaFleur and perfumers Hove Parfumeur formed a foundation on which the city's rising stars reinvigorate and build a new fashion capital. Join author and designer Andi Eaton and discover the Big Easy's stylish legacy and a new side of New Orleans.
Download or read book In Old New Orleans written by W. Kenneth Holditch and published by . This book was released on 1983 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New Orleans Cabildo written by Gilbert C. Din and published by LSU Press. This book was released on 1996-07-01 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cabildo -- New Orleans' unique Spanish city government -- touched the life of every citizen of the city during its thirty-four years of existence, and its decisions often had an impact on the administration of Louisiana far beyond the confines of New Orleans itself. Moreover, its archival records, with lavish and detailed information about every aspect of life within Spanish New Orleans, are the richest of any city in the Spanish Borderlands. Yet curiously, until now there has been no thorough analysis of this influential institution.In The New Orleans Cabildo, Gilbert C. Din and John E. Harkins have filled that scholarly gap and made a significant contribution to our understanding of the Spanish hegemony in Louisiana. New Orleans, which had been a small, isolated, and insignificant town under the French grew to be a thriving center of trade, communications, and economic activity under Spanish rule. Din and Harkins examine the offices and personnel of the Cabildo and explore its vast responsibilities in the areas of justice, medicine and health, public works, land grants and building regulations, ceremonial and liaison duties, regulation of markets and food prices, and treatment of slaves and free blacks, among others. They also review the difficulties encountered by the Cabildo and the ways it responded to the city's -- and the colony's -- economic, legal, social, and military problems.Through careful and thoughtful utilization of documents from archives in Louisiana and Spain -- particularly minutes from the Cabildo meetings -- Din and Harkins have produced in The New Orleans Cabildo a model history of a complex and all-encompassing institution.
Download or read book Spectacular Wickedness written by Emily Epstein Landau and published by LSU Press. This book was released on 2013-01-14 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: From 1897 to 1917 the red-light district of Storyville commercialized and even thrived on New Orleans's longstanding reputation for sin and sexual excess. This notorious neighborhood, located just outside of the French Quarter, hosted a diverse cast of characters who reflected the cultural milieu and complex social structure of turn-of-the-century New Orleans, a city infamous for both prostitution and interracial intimacy. In particular, Lulu White -- a mixed-race prostitute and madam -- created an image of herself and marketed it profitably to sell sex with light-skinned women to white men of means. In Spectacular Wickedness, Emily Epstein Landau examines the social history of this famed district within the cultural context of developing racial, sexual, and gender ideologies and practices. Storyville's founding was envisioned as a reform measure, an effort by the city's business elite to curb and contain prostitution -- namely, to segregate it. In 1890, the Louisiana legislature passed the Separate Car Act, which, when challenged by New Orleans's Creoles of color, led to the landmark Plessy v. Ferguson decision in 1896, constitutionally sanctioning the enactment of "separate but equal" laws. The concurrent partitioning of both prostitutes and blacks worked only to reinforce Storyville's libidinous license and turned sex across the color line into a more lucrative commodity. By looking at prostitution through the lens of patriarchy and demonstrating how gendered racial ideologies proved crucial to the remaking of southern society in the aftermath of the Civil War, Landau reveals how Storyville's salacious and eccentric subculture played a significant role in the way New Orleans constructed itself during the New South era.
Download or read book New Orleans Carnival Balls written by Jennifer Atkins and published by LSU Press. This book was released on 2017-09-13 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: As Jennifer Atkins suggests in New Orleans Carnival Balls, Mardi Gras has a secret side. After masking and parading through the streets, krewes retreat to theaters, convention centers, and banquet halls to spend the evening at lavish balls where krewe members could cultivate their sense of fraternity and celebrate their shared values. Atkins uses the concept of dance as a lens for examining Carnival, allowing her to delve deeper into the historical context and distinctive rituals of Mardi Gras in New Orleans. Dancing is a particularly illuminating social practice, and by using it to probe into old-line festivities, Atkins is able to decode the mysterious rituals that have mostly remained secret. Beyond presenting readers with a new means of thinking about Mardi Gras, Atkins’s work situates dance as culturally and socially relevant to historical inquiry, contributing to our understanding of the usefulness of dance in examining the past.
Download or read book American Regional Folklore written by Terry Ann Mood-Leopold and published by Bloomsbury Publishing USA. This book was released on 2004-09-24 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: An easy-to-use guide to American regional folklore with advice on conducting research, regional essays, and a selective annotated bibliography. American Regional Folklore begins with a chapter on library research, including how to locate a library suitable for folklore research, how to understand a library's resources, and how to construct a research strategy. Mood also gives excellent advice on researching beyond the library: locating and using community resources like historical societies, museums, fairs and festivals, storytelling groups, local colleges, newspapers and magazines, and individuals with knowledge of the field. The rest of the book is divided into eight sections, each one highlighting a separate region (the Northeast, the South and Southern Highlands, the Midwest, the Southwest, the West, the Northwest, Alaska, and Hawaii). Each regional section contains a useful overview essay, written by an expert on the folklore of that particular region, followed by a selective, annotated bibliography of books and a directory of related resources.
Download or read book It s an Old State of Maine Custom written by Edwin Valentine Mitchell and published by . This book was released on 1949 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New Orleans Pralines written by Anthony J. Stanonis and published by LSU Press. This book was released on 2024-10-08 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Creole praline arrived in New Orleans with the migration of formerly enslaved people fleeing Louisiana plantations after the Civil War. Black women street vendors made a livelihood by selling a range of homemade foods, including pralines, to Black dockworkers and passersby. The praline offered a path to financial independence, and even its ingredients spoke of a history of Black ingenuity: an enslaved horticulturist played a key role in domesticating the pecan and creating the grafted tree that would form the basis of Louisiana’s pecan orchards. By the 1880s, however, white New Orleans writers such as Grace King and Henry Castellanos had begun to recast the history of the praline in a nostalgic mode that harkened back to the prewar South. In their telling, the praline was brought to New Orleans by an aristocratic refugee of the French Revolution. Black street vendors were depicted not as innovative entrepreneurs but as loyal servants still faithful to their former enslavers. The rise of cultivated, shelled, and cheaply bought pecans—as opposed to the foraged pecans that early praline sellers had depended on—allowed better-resourced white women to move into the praline-selling market, especially as tourism emerged as a key New Orleans industry after the 1910s. Indeed, the praline became central to the marketing of New Orleans. Conventions often hired Black women to play the “praline mammy” role for out-of-towners, while stores sold pralines with mammy imagery, in boxes designed to look like cotton bales. After World War II, pralines went national with items like praline-flavored ice cream (1950s) and praline liqueur (1980s). Yet as the civil rights struggle persisted, the imagery of the praline mammy was recognized as an offensive caricature. As it uncovers the history of a sweet dessert made of sugar and pecans, New Orleans Pralines tells a fascinating story of Black entrepreneurship, toxic white nostalgia, and the rise of tourism in the Crescent City.
Download or read book Ghost Stories of Old New Orleans written by Jeanne deLavigne and published by LSU Press. This book was released on 2013-10-07 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: “He struck a match to look at his watch. In the flare of the light they saw a young woman just at Pitot’s elbow—a young woman dressed all in black, with pale gold hair, and a baby sleeping on her shoulder. She glided to the edge of the bridge and stepped noiselessly off into the black waters.”—from Ghost Stories of Old New Orleans Ghosts are said to wander along the rooftops above New Orleans’ Royal Street, the dead allegedly sing sacred songs in St. Louis Cathedral, and the graveyard tomb of a wealthy madam reportedly glows bright red at night. Local lore about such supernatural sightings, as curated by Jeanne deLavigne in her classic Ghost Stories of Old New Orleans, finds the phantoms of bitter lovers, vengeful slaves, and menacing gypsies haunting nearly every corner of the city, from the streets of the French Quarter to Garden District mansions. Originally printed in 1944, all forty ghost stories and the macabre etchings of New Orleans artist Charles Richards appear in this new edition. Drawing largely on popular legend dating back to the 1800s, deLavigne provides vivid details of old New Orleans with a cast of spirits that represent the ethnic mélange of the city set amid period homes, historic neighborhoods, and forgotten taverns. Combining folklore, newspaper accounts, and deLavigne’s own voice, these phantasmal tales range from the tragic—brothers, lost at sea as children, haunt a chapel on Thomas Street in search of their mother—to graphic depictions of torture, mutilation, and death. Folklorist and foreword contributor Frank A. de Caro places the writer and her work in context for modern readers. He uncovers new information about deLavigne’s life and describes her book’s pervasive lingering influence on the Crescent City’s culture today.
Download or read book New Orleans Carnival Krewes written by Rosary O'Neill and published by Arcadia Publishing. This book was released on 2014-02-11 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The traditions, the secret societies and the history of how New Orleans and Mardi Gras came to be as integral to each other as red beans and rice” (Blogcritics). New Orleans is practically synonymous with Mardi Gras. Both evoke the parades, the beads, the costumes, the food—the pomp and circumstance. The carnival krewes are the backbone of this Big Easy tradition. Every year, different krewes put on extravagant parties and celebrations to commemorate the beginning of the Lenten season. Historic krewes like Comus, Rex, and Zulu that date back generations are intertwined with the greater history of New Orleans itself. Today, new krewes are inaugurated and widen a once exclusive part of New Orleans society. Through careful and detailed research of over three hundred sources, including fifty interviews with members of these organizations, author and New Orleans native Rosary O’Neill explores this storied institution, its antebellum roots and its effects in the twenty-first century. Includes photos! “[A] spirited and richly illustrated account.” —New York Theatre Wire
Download or read book New Orleans in the Atlantic World written by William Boelhower and published by Routledge. This book was released on 2013-09-13 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The thematic project ‘New Orleans in the Atlantic World’ was planned immediately after hurricane Katrina and focuses on what meteorologists have always known: the city’s identity and destiny belong to the broader Caribbean and Atlantic worlds as perhaps no other American city does. Balanced precariously between land and sea, the city’s geohistory has always interwoven diverse cultures, languages, peoples, and economies. Only with the rise of the new Atlantic Studies matrix, however, have scholars been able to fully appreciate this complex history from a multi-disciplinary, multilingual and multi-scaled perspectivism. In this book, historians, geographers, anthropologists, and cultural studies scholars bring to light the atlanticist vocation of New Orleans, and in doing so they also help to define the new field of Atlantic Studies. This book was published as a special issue of Atlantic Studies.
Download or read book The Peppers Cracklings and Knots of Wool Cookbook written by Diane M. Spivey and published by State University of New York Press. This book was released on 2000-09-07 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fifteen years in the making, this book emerges as a new approach to presenting culinary information. It showcases a myriad of sumptuous, mouth-watering recipes comprising the many commonalities in ingredients and methods of food preparation of people of color from various parts of the globe. This powerful book traces and documents the continent's agricultural and mineral prosperity and the strong role played by ancient explorers, merchants, and travelers from Africa's east and west coasts in making lasting culinary and cultural marks on the United States, the Caribbean, Peru, Brazil, Mexico, India, and Southeast Asia. Groundbreaking in its treatment of heritage survival in African and African American cooking, this illuminating book broadens the scope of cuisine as it examines its historical relationship to a host of subjects—including music, advertising, sexual exploitation, and publishing. Provocative in its perspective, The Peppers, Cracklings, and Knots of Wool Cookbook dispels the long-standing misnomer that African cuisine is primitive, unsophisticated or simply non-existent, and serves as a reference in understanding how Africa's contributions continue to mark our cuisine and culture today.
Download or read book Books in Print written by and published by . This book was released on 1959 with total page 1980 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Book Review Digest written by Leslie Dunmore-Leiber and published by . This book was released on 1976 with total page 1054 pages. Available in PDF, EPUB and Kindle. Book excerpt:
