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Book International Potato Center  cip  Report of the Potato Quality Planning Conference

Download or read book International Potato Center cip Report of the Potato Quality Planning Conference written by and published by International Potato Center. This book was released on with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Chemistry and World Food Supplies

Download or read book Chemistry and World Food Supplies written by L. W. Shemilt and published by Int. Rice Res. Inst.. This book was released on 1983 with total page 681 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil and crop management for efficient use of water and nutrients;integrated approaches to pest management;the role of chemistry and biochemistry in improving animal production systems;contributions of chemistry and biochemistry to developing new and improved food sources;chemistry and biochemistry in the processing and storage of food;chemistry in the assessment and control of the food supply;the forward edge.

Book Potato Physiology

    Book Details:
  • Author : Paul Li
  • Publisher : Elsevier
  • Release : 2012-12-02
  • ISBN : 0323144853
  • Pages : 603 pages

Download or read book Potato Physiology written by Paul Li and published by Elsevier. This book was released on 2012-12-02 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: Potato Physiology provides perspective and knowledge on the biological behavior and potentials of the potato plant. Organized into 15 chapters, this book focuses on tuber development physiology, biochemistry, and anatomy. This text also covers topics on physiological and biochemical aspects of photosynthesis, photoassimilate partitioning, respiration, tuberization, as well as carbohydrate and protein metabolisms. It elucidates potato's rest period, the stage when growth is inhibited as a result of endogenous causes, and the tubers' disorders, environmental responses, frost hardiness, and tissue culture. This text provides a worldwide perspective and is organized and presented to be useful to graduate students, teachers, and potato investigators.

Book Scientist and Farmer

    Book Details:
  • Author : International Potato Center
  • Publisher : International Potato Center
  • Release : 2001
  • ISBN :
  • Pages : 488 pages

Download or read book Scientist and Farmer written by International Potato Center and published by International Potato Center. This book was released on 2001 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Production of New Potato Varieties

Download or read book The Production of New Potato Varieties written by G. J. Jellis and published by Cambridge University Press. This book was released on 1987-08-28 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is based on the proceedings of a joint meeting of EAPR and EUCARPIA at King's College, Cambridge, December 1985.

Book The Social Sciences at CIP

Download or read book The Social Sciences at CIP written by International Potato Center and published by International Potato Center. This book was released on 1988 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: CIP's social science program; Identifying client needs and opportunities through global studies; Generating and diffusing appropriate technology through client-oriented R&D; Assessing the performance of R&D programs; Strengthening regional and national programs.

Book Molecular Methods for Potato Improvement

Download or read book Molecular Methods for Potato Improvement written by and published by International Potato Center. This book was released on 1991 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Report of the Twenty Seven Planning Conference on Integrated Pest Management  June 4 8  1984  Lima  Peru

Download or read book Report of the Twenty Seven Planning Conference on Integrated Pest Management June 4 8 1984 Lima Peru written by International Potato Center and published by International Potato Center. This book was released on 1984-06-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book True Potato Seed

    Book Details:
  • Author : Patricio Malagamba
  • Publisher : International Potato Center
  • Release : 1988
  • ISBN : 9789290601166
  • Pages : 50 pages

Download or read book True Potato Seed written by Patricio Malagamba and published by International Potato Center. This book was released on 1988 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Report of the Planning Conference on the Utilization of the Genetic Resources of the Potato Ii

Download or read book Report of the Planning Conference on the Utilization of the Genetic Resources of the Potato Ii written by International Potato Center and published by International Potato Center. This book was released on 1977 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A I D  Research and Development Abstracts

Download or read book A I D Research and Development Abstracts written by and published by . This book was released on 1992 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Utilization of the Genetic Resources of the Potato III

Download or read book Utilization of the Genetic Resources of the Potato III written by International Potato Center and published by International Potato Center. This book was released on 1980 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Phylosophy, organization & program development; Utilization of CIP's primitive potato germ plasm to develop improved back-up populations; Development of lowland tropic populations; Development of highland tropic populations; Progress & future plans for the use of neo-tuberosum populations; Progress & future plans for the use of phureja-stenotomum populations; Breeding for virus resistance & its integration with other traits; Breeding at the 2x level for combined pest & disease resistantece using wild species & extracted haploids from selected tetraploid clones; Disease resistance evaluations; Recent progress & future plans for utilizing mexican wild species for pest & disease resistance; Evaluation of cultivated & wild species for glandular trichomes & resistance to potato tuber moth; Breeding for adaptation to TPS propagation; Evaluation of transplanted true potato seed progenies: hybrid vs. open-pollinated; Current status of exploitation of monohaploids & protoplasts, fusion & potential in potato breeding.; A biometric model for predicting the performance of potato clones in different environments; Principles & methods of transfer of genetic materials from CIP to national potato programs; Utilizing CIP's breeding materials - the turkish case -region IV; Potato breeding & productivity in Colombia & the utilization of germ plasm from CIP; Germ plasm management & transfer to national programs - the ecuadorina case - region I.

Book Potato Seed Production for Tropical Africa

Download or read book Potato Seed Production for Tropical Africa written by and published by International Potato Center. This book was released on with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Present and Future Strategies for Potato Breeding and Improvement

Download or read book Present and Future Strategies for Potato Breeding and Improvement written by International Potato Center and published by International Potato Center. This book was released on 1985 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Diseases of Fruits and Vegetables

Download or read book Diseases of Fruits and Vegetables written by S.A.M.H. Naqvi and published by Springer Science & Business Media. This book was released on 2007-05-08 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.

Book Plant Breeding Abstracts

Download or read book Plant Breeding Abstracts written by and published by . This book was released on 1992 with total page 1792 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Putting strategy into action  Implementing the CIP corporate and strategic plan to enhance pro poor research impacts

Download or read book Putting strategy into action Implementing the CIP corporate and strategic plan to enhance pro poor research impacts written by and published by International Potato Center. This book was released on with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: