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Book International Food Security Assessment  2016 2026

Download or read book International Food Security Assessment 2016 2026 written by Stacey Rosen and published by . This book was released on 2016-08-03 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: USDA's new International Food Security Assessment model is a demand-oriented framework that includes information on domestic prices, consumer responsiveness to changes in prices and incomes, and food quality differences by income groups. Given projections for lower food prices and rising incomes, food security for the 76 low- and middle-income countries included in this demand-oriented framework is expected to improve through 2016. The share of the population that is food insecure is projected to fall from 17% in 2016 to 6% in 2026. The number of food-insecure people is projected to fall markedly, 59%, which matches the decline in the intensity of food insecurity, at the aggregate level. Figures and tables. This is a print on demand report.

Book US Agricultural and Food Policies

Download or read book US Agricultural and Food Policies written by Gerald D. Toland, Jr. and published by Routledge. This book was released on 2017-09-18 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: Policy analysis is a dynamic process of discovery rather than a passive exercise of memorizing facts and conclusions. This text provides opportunities to "practice the craft" of policy analysis by engaging the reader in realistic case studies and problem-solving scenarios that require the selection and use of applicable investigative techniques. US Agricultural and Food Policies will assist undergraduate students to learn how policy choices impact the overall performance of agricultural and food markets. It encourages students to systematically investigate scenarios with appropriate positive and normative tools. The book emphasizes the importance of employing critical thinking skills to address the complexities associated with the design and implementation of twenty-first-century agricultural and food policies. Students are asked to suspend their personal opinions and emotions, and instead apply research methods that require the careful consideration of both facts and values. The opportunities to build these investigative skills are abundant when we consider the diversity of modern agricultural and food policy concerns. Featuring case studies and critical thinking exercises throughout and supported by a Companion Website with slides, a test bank, glossary, and web/video links, this is the ideal textbook for any agricultural policy class.

Book A Consistent Food Demand Framework for International Food Security Assessment

Download or read book A Consistent Food Demand Framework for International Food Security Assessment written by John Christopher Beghin and published by . This book was released on 2015 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: A parsimonious demand modeling approach has been developed for the annual USDA-ERS International Food Security Assessment to be fully implemented in 2016. The approach incorporates price effects, variation in food quality across income deciles, and consistent aggregation over income deciles and food qualities. The approach is based on a simple PIGLOG demand approach for four food categories: corn, other grains, roots and tubers, and "all other" foods. The framework exhibits desirable characteristics obtained via calibration: food "quality" within a food group increases with income (e.g., from simple wheat flour purchased by poor households to commercial baked goods purchased by higher income groups); price and income responses become less sensitive with increasing income; and increasing income inequality decreases average per capita food consumption. The proposed modeling approach is illustrated for Tanzania. The new calibrated model will be able to identify the unique impacts of income, prices, and exchange rates on food consumption, i.e. potential sources of food insecurity.

Book 2017 Asia and the Pacific Regional Overview of Food Security and Nutrition

Download or read book 2017 Asia and the Pacific Regional Overview of Food Security and Nutrition written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-04-17 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Asia-Pacific region, home to most of the world’s undernourished people, needs urgent action to improve diets and reset its food systems which are critical to the delivery of healthy, nutritious foods. According to the findings of FAO’s 2017 Regional Overview of Food Security and Nutrition report, there is a pressing need to tackle malnutrition alongside further promotion of the consumption of healthier foods while curbing the growth in consumption of unhealthy foods.

Book Circular Economy Strategies and the UN Sustainable Development Goals

Download or read book Circular Economy Strategies and the UN Sustainable Development Goals written by Michael Odei Erdiaw-Kwasie and published by Springer Nature. This book was released on 2023-09-22 with total page 703 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides novel perspectives to the ongoing global discussions on the UN Sustainable Development Goals (SDGs). Current knowledge on circular economy and the SDGs target in developing and emerging countries are mostly fragmented and empirical evidence is limited. The approach taken in the book is unique as it presents holistic viewpoints about the synergies, opportunities and challenges between circular economy and SDGs targets in developing and emerging countries. The book presents diverse contents on the topic including literature reviews, conceptual discussions, case studies, and empirical analysis.

Book Food Loss and Food Waste

Download or read book Food Loss and Food Waste written by Michael Blakeney and published by Edward Elgar Publishing. This book was released on with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global food insecurity is a growing issue. At a time when the world’s population is increasing and agricultural production is challenged by climate change, it is estimated that around a third of the food produced globally is lost or wasted. This book examines the problem of food loss and waste (FLW) and the policies that could be enacted to remedy this fundamental global concern.

Book International Food Security Assessment  2014 2024

Download or read book International Food Security Assessment 2014 2024 written by United States Department of Agriculture and published by Createspace Independent Pub. This book was released on 2014-12-09 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food insecurity in the 76 countries included in this report (low- and middle-income countries as classified by the World Bank that are or have been receiving food aid and are experiencing or have experienced food insecurity) is expected to remain virtually unchanged, but with some distributional changes, between 2012 and 2013. The total number of food-insecure people is estimated at 707 million in 2013, up 3 million from 2012. Over the longer term, the food security situation is projected to deteriorate. Food-insecure people are defined as those consuming less than the nutritional target of roughly 2,100 calories per day per person. By 2023, the number of food-insecure people is projected to increase nearly 23 percent to 868 million, slightly faster than population growth. As a result, the share of the population that is food insecure is projected to increase from 20.4 percent to 21.5 percent. The distribution gap—the amount of additional food needed to bring people in all income deciles up to the nutritional target—is projected to increase 28 percent by 2023, meaning that food insecurity in these countries is expected to intensify over the next 10 years. Despite improvements over the years, Sub-Saharan Africa is projected to remain the most food-insecure region in the world.

Book International Food Security Assessment 2014 2024

Download or read book International Food Security Assessment 2014 2024 written by Stacey L. Rosen and published by . This book was released on 2013 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food insecurity in the 76 low- and middle-income countries included in this report is expected to improve between 2013 and 2014. The 76 countries are classified by the World Bank as receiving or have received food aid and are experiencing or have experienced food insecurity. The number of food-insecure people is projected to fall 9%, from 539 million in 2013 to 490 million in 2014. Over the longer term, the food security situation is projected to deteriorate as the share of population that is food insecure moves from 13.9% in 2014 to 14.6% in 2024. Food-insecure people are defined as those consuming less than the nutritional target of roughly 2,100 calories per day per person.Despite improvements over the years, Sub-Saharan Africa is projected to remain the most food insecure region in the world. Tables and figures. This is a print on demand report.

Book Food Security Assessment

Download or read book Food Security Assessment written by and published by . This book was released on 2004 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Silence Can Kill

    Book Details:
  • Author : Arthur Simon
  • Publisher : Wm. B. Eerdmans Publishing
  • Release : 2019-07-02
  • ISBN : 1467457124
  • Pages : 402 pages

Download or read book Silence Can Kill written by Arthur Simon and published by Wm. B. Eerdmans Publishing. This book was released on 2019-07-02 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have faith. End hunger. Ending hunger is a moral imperative that does not stand alone. Hunger thrives on the racial, social, and economic inequalities that are eating away at the soul of our nation and pulling us apart. But ending hunger could now become the cause that brings us together across partisan lines to make our economy include everyone and work for everybody. The goal of ending hunger nationwide is not only noble but easily within reach. Taking up this goal could give us a corrective lens, a lens of hope for seeing ourselves and our country in a new way. It could also give us better vision for helping the world overcome extreme hunger and poverty. Our failure to speak and write to members of Congress about hunger consigns millions of people here and abroad to diminished lives and premature death, so it is a silence that kills. We can break that silence by urging the nation’s leaders to help end hunger and humanize our economy. This book addresses all people of goodwill, including agnostics and atheists, but with a special word of concern for religious people—Christians in particular—who help through charity, but neglect to use the power of their citizenship against hunger.

Book International Food Security Assessment  2012 22

Download or read book International Food Security Assessment 2012 22 written by Stacey Rosen and published by . This book was released on 2012-11-17 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book OECD FAO Agricultural Outlook 2017 2026

Download or read book OECD FAO Agricultural Outlook 2017 2026 written by OECD and published by OECD Publishing. This book was released on 2017-07-10 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the ten-year Outlook period, agricultural markets are projected to remain weak, with growth in China weakening and biofuel policies having less impact on markets than in the past.

Book The State of Food Security and Nutrition in the World 2020

Download or read book The State of Food Security and Nutrition in the World 2020 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-07-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions. The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic. The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.

Book International Food Security Assessment  2019 29

Download or read book International Food Security Assessment 2019 29 written by Karen Thome and published by . This book was released on 2019 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: The share of food-insecure people in the 76 low- and middle-income countries included in this report is projected to fall from 19.3 percent in 2019 to 9.2 percent in 2029. The number of food-insecure people is projected to fall markedly, 45 percent, which is faster than the decline in the intensity of food insecurity, at the aggregate level.

Book International Food Security

Download or read book International Food Security written by Hoyt A. Rutledge and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines projections of two key determinants of food security: food production and import capacity of the countries. Domestic food production performance plays the most critical role in food security, particularly for regions like Asia and sub-Saharan Africa that depend on grain supplies. Conversely, imports play a significant role for regions like Latin America and North Africa that depend on positive trade terms. To understand how food production and import capacity impact food security, researchers estimated and projected three measures of food security regionally including: the number of food-insecure people in each country, the nutrition gap, and the distribution gap.

Book International Food Security Assessment  2018 28

Download or read book International Food Security Assessment 2018 28 written by Karen Thome and published by . This book was released on 2018 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Projections for the next decade (2018-28) suggest that the share of the population that is food insecure in 76 low- and middle-income countries included in this report will fall from 21.1. percent in 2018 to 10.4 percent, the number of food-insecure people will fall from 782 million to 446 million, and the intensity of food insecurity will decline by 34 percent.

Book International Food Security Assessment  2017 27

Download or read book International Food Security Assessment 2017 27 written by Birgit Meade and published by . This book was released on 2017 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: