Download or read book International Financial Crises and Agriculture written by and published by DIANE Publishing. This book was released on 2000 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book U S Agriculture the Asian Financial Crises and the International Monetary Fund written by United States. Congress. House. Committee on Agriculture and published by . This book was released on 1998 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Food and financial crises Implications for agriculture and the poor written by Joachim von Braun and published by Intl Food Policy Res Inst. This book was released on 2008-12-14 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book economic crises in world agriculture written by theodore w. schultz and published by . This book was released on 1965 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Food and Financial Crises in Sub Saharan Africa written by Muna Ndulo and published by CABI. This book was released on 2011 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dramatic increases in food prices, as witnessed on a global scale in recent years, threaten the food security of hundreds of millions of the rural poor in Sub-Saharan Africa alone. This book focuses on recent food and financial crises as they have affected Africa, illustrating the problems using country case studies that cover their origins, effects on agriculture and rural poverty, their underlying factors and making recommendations as to how such crises could best be addressed in the future.

Download or read book Special Report FAO Mission to Assess the Impact of the Financial Crisis on Agriculture in the Republic of Lebanon written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-10-01 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the request of the Ministry of Agriculture (MoA) and in collaboration with the appropriate Government agencies, an FAO assessment Mission visited Lebanon between 2 and 13 February 2020 to conduct an examination of the impact of the economic and financial crisis on the domestic agricultural sector. The Mission put forward recommendations for appropriate actions to be taken by the Government and the international community to minimize the negative impacts of the crisis on the sector as well as agricultural livelihoods and to protect the most vulnerable in the immediate term.

Download or read book International Financial Crisis and Agriculture written by United States Department of Agriculture and published by . This book was released on 2000 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Impact of Global Economic Crisis on Agriculture written by Austen W. Young and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the world economic crisis that began in 2008, and which has had major consequences for U.S. agriculture. The weakening of global demand because of emerging recessions and declining economic growth results in reduced export demand and lower agricultural commodity prices, compared with those in 2008. These, in turn, reduce U.S. farm income and place downward pressure on farm real estate values. So far, the overall impact on U.S. agriculture is not as severe as on the broader U.S. economy because the record-high agricultural exports, prices, and farm income in 2007 and 2008 put U.S. farmers on solid financial ground.

Download or read book Comparing crises Great Lockdown versus Great Recession written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-04-01 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comparison of the Great Lockdown of 2020 underway with the Great Recession of 2009, reveals some regularities, yet many differences. Notably, the shock associated with the Great Recession arose out of economy-wide stress, particularly high-income countries, while in direct contrast, the Great Lockdown was borne outside of the global economic system, and seemingly is set to leave most countries severely affected, high and low-income countries alike. Both crises, however, have led to similar impacts to economies throughout the world, with significant contractions to economic growth, economic activity and employment. For global food and agriculture, the Great Recession unfolded as a combination of two distinct crises that followed each other from 2007 to 2009. The initial 2007-2008 crisis was largely limited to food and agriculture, arising from a combination of supply and demand shocks within the global food sector. The 2009 crisis arose from an external demand side shock, brought about by the sharp contraction in overall economic activity in 2009, which is now known as the Great Recession. When referring to the Great Recession, this paper distinguishes two distinct sub-crises, i.e. the global food crisis of 2007-2008 and the global recession of 2009.

Download or read book International Financial Crises and Agriculture written by and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book International Financial Crises and Agriculture written by Etats-Unis. Department of Agriculture. Economic Research Service and published by . This book was released on 1999 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agriculture and Food in Crisis written by Fred Magdoff and published by NYU Press. This book was released on 2010-11-01 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: The failures of “free-market” capitalism are perhaps nowhere more evident than in the production and distribution of food. Although modern human societies have attained unprecedented levels of wealth, a significant amount of the world’s population continues to suffer from hunger or food insecurity on a daily basis. In Agriculture and Food in Crisis, Fred Magdoff and Brian Tokar have assembled an exceptional collection of scholars from around the world to explore this frightening long-term trend in food production. While approaching the issue from many angles, the contributors to this volume share a focus on investigating how agricultural production is shaped by a system that is oriented around the creation of profit above all else, with food as nothing but an afterthought. As the authors make clear, it is technically possible to feed to world’s people, but it is not possible to do so as long as capitalism exists. Toward that end, they examine what can be, and is being, done to create a human-centered and ecologically sound system of food production, from sustainable agriculture and organic farming on a large scale to movements for radical land reform and national food sovereignty. This book will serve as an indispensible guide to the years ahead, in which world politics will no doubt come to be increasingly understood as food politics.

Download or read book What the 2008 2009 World Economic Crisis Means for Global Agricultural Trade written by Mary Peters and published by DIANE Publishing. This book was released on 2010-02 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global economic crisis that started in late 2008 has led to a sharp curtailment of international trade, including a short-term decline in the value of global agricultural (ag.) trade of around 20%. Global ag. trade after slowing will continue to grow in the future. Economic growth prospects of emerging and developing countries will be important in determining composition of trade toward increased high-value products. The crisis is leading to a realignment of exchange rates, and the ultimate resolution of the crisis will depend on adjustments in the exchange value of the U.S. dollar. The U.S. ag. sector would benefit from a depreciating dollar, which results in high export earnings, high ag. commodity prices, increased production, and increased farm income. Illus.

Download or read book Financial Crisis And Its Impacts On Global Agriculture written by and published by . This book was released on 2010 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Economic Crisis and Third World Agriculture written by Ajit Singh and published by Cambridge University Press. This book was released on 1993-10-21 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the effects of world economic crisis on agrarian development at a regional and global level.

Download or read book Mitigating the Nutritional Impacts of the Global Food Price Crisis written by Institute of Medicine and published by National Academies Press. This book was released on 2010-03-10 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2007 and 2008, the world witnessed a dramatic increase in food prices. The global financial crisis that began in 2008 compounded the burden of high food prices, exacerbating the problems of hunger and malnutrition in developing countries. The tandem food price and economic crises struck amidst the massive, chronic problem of hunger and undernutrition in developing countries. National governments and international actors have taken a variety of steps to mitigate the negative effects of increased food prices on particular groups. The recent abrupt increase in food prices, in tandem with the current global economic crisis, threatens progress already made in these areas, and could inhibit future efforts. The Institute of Medicine held a workshop, summarized in this volume, to describe the dynamic technological, agricultural, and economic issues contributing to the food price increases of 2007 and 2008 and their impacts on health and nutrition in resource-poor regions. The compounding effects of the current global economic downturn on nutrition motivated additional discussions on these dual crises, their impacts on the nutritional status of vulnerable populations, and opportunities to mitigate their negative nutritional effects.

Download or read book Surviving the Global Financial and Economic Downturn written by Hossein Jalilian and published by Flipside Digital Content Company Inc.. This book was released on 2014-11-11 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: In terms of magnitude of impact, the global financial and economic downturn was the worst of the three crises. That it caused the first ever growth contraction in the post-conflict period was sufficient rationale for the series of studies that substantiate this book. Like the two shocks that preceded it however, the way it impacted on Cambodia cannot be understood in isolation from the overall post-conflict milieu. The thesis here is not that endogenous factors caused the crisis. It is simply that endogenous factors shaped the impact of the crisis and a historical, as opposed to a static, analysis better illuminates the nature of the impact. This book is an in-depth comprehensive examination of the impact of the global financial and economic crisis on Cambodia. It probes into the effects of the shock at macro, sectoral and micro levels using qualitative and quantitative techniques.