Download or read book Industrial Feeding of African Workers written by Carl Frederick Keyter and published by . This book was released on 1962 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Industries Without Smokestacks written by Richard S. Newfarmer and published by Oxford University Press. This book was released on 2018 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: A study prepared by the United Nations University World Institute for Development Economics Research (UNU-WIDER)

Download or read book The Industrial Food Complex written by Joellen McCarty and published by Greenhaven Publishing LLC. This book was released on 2019-07-15 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: As of 2015, one in three people worked in agriculture globally. With agriculture contributing only 3 percent of the global GDP, it is challenging for those workers to earn a living wage. Concerns are levied against companies in the food industry, with questions raised about their ethics and their treatment of workers, livestock, and the environment. The massive scale of the industry makes regulation difficult, but under-regulation can result in public health crises. The diverse viewpoints in this volume explore the controversies, challenges, and solutions involved in providing food in our world today.

Download or read book From Coffee Cart to Industrial Feeding Canteen written by Christian Myles Rogerson and published by . This book was released on 1985 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Feeding Customs and Food Habits of Urban Africans written by Carl Frederick Keyter and published by . This book was released on 1962 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Commercialization Economic Development and Nutrition written by Joachim Von Braun and published by International Food Policy Research Insitute. This book was released on 1994 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of commercialization. Policy action needed.

Download or read book South African Digest written by and published by . This book was released on 1964 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Good Practices for the Feed Industry written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2010 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is intended to guide managers of feedmills and the feed industry as a whole.

Download or read book Agriculture Food and Nutrition for Africa written by and published by . This book was released on 1997 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Industrial and Labor Relations Review written by and published by . This book was released on 1963 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Food Crop Production by Smallholder Farmers in Southern Africa written by Ambayeba Muimba-Kankolongo and published by Academic Press. This book was released on 2018-02-07 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by smallholder farmers, providing a synthesis of the latest information on increasing crop yield through adoption of research innovations. The book catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector including: management practices that reduce net carbon emissions; technologies that improve soil structures and conserve the natural resources base; means of empowering female resources along value chains; and government commitment to adopt policies that enhance agriculture productivity by encouraging farmers to use environmentally sound cultivation technologies. Traditional farming techniques often produce negative impacts on the environment and ecosystem resulting in outbreaks of diseases and pests. In addition to the region's recurrent droughts, these outbreaks of numerous diseases and pests, weeds and other invasive plants put thousands at risk of poverty and hunger, as well as malnutrition. This book presents enhanced agricultural production technologies for ensuring adequate food production, safety and nutritional quality for the population of Southern Africa and forms the basis for an increased SADC regional effort in food production through which financial and trade institutions can improve stakeholder capacities, encourage micro-enterprise development and enhance employment and regional trade. - Provides a critical synthesis of data and information for increasing crop yield through adoption of research innovations - Evaluates traditional and scientific interventions that address food security issues of the poor farmers in the region - Presents agro-ecologies of countries in the region and how they relate to various cultivation practices - Catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector

Download or read book Productivity of Labor in the Glass Industry written by Boris Stern and published by . This book was released on 1927 with total page 1340 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Labor and the Locavore written by Margaret Gray and published by Univ of California Press. This book was released on 2014 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Labor and the Locavore focuses on one of the most vibrant local food economies in the country, the Hudson Valley that supplies New York restaurants and farmers markets. Based on more than a decade's in-depth interviews with workers, farmers, and others, Gray clearly documents how the romance of small family farms serves to mask the predicament of their migrant workforce. She also explores the historical roots of farmworkers' substandard conditions and examines the region's shift from black to Latino workers.--Publisher description.

Download or read book Injury Rates by Industry written by and published by . This book was released on 1970 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Survey of Race Relations in South Africa written by South African Institute of Race Relations and published by . This book was released on 1984 with total page 804 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Feeding of Workers in Developing Countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1970 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Commercial Bulletin of South Africa written by and published by . This book was released on 1965 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt: