Download or read book Farming the Woods written by Ken Mudge and published by Chelsea Green Publishing. This book was released on 2014 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to fill forests with food by viewing agriculture from a remarkably different perspective: that a healthy forest can be maintained while growing a wide range of food, medicinal, and other nontimber products. The practices of forestry and farming are often seen as mutually exclusive, because in the modern world, agriculture involves open fields, straight rows, and machinery to grow crops, while forests are reserved primarily for timber and firewood harvesting. In Farming the Woods, authors Ken Mudge and Steve Gabriel demonstrate that it doesn’t have to be an either-or scenario, but a complementary one; forest farms can be most productive in places where the plow is not: on steep slopes and in shallow soils. Forest farming is an invaluable practice to integrate into any farm or homestead, especially as the need for unique value-added products and supplemental income becomes increasingly important for farmers. Many of the daily indulgences we take for granted, such as coffee, chocolate, and many tropical fruits, all originate in forest ecosystems. But few know that such abundance is also available in the cool temperate forests of North America. Farming the Woods covers in detail how to cultivate, harvest, and market high-value nontimber forest crops such as American ginseng, shiitake mushrooms, ramps (wild leeks), maple syrup, fruit and nut trees, ornamentals, and more. Along with profiles of forest farmers from around the country, readers are also provided comprehensive information on: • historical perspectives of forest farming; • mimicking the forest in a changing climate; • cultivation of medicinal crops; • cultivation of food crops; • creating a forest nursery; • harvesting and utilizing wood products; • the role of animals in the forest farm; and, • how to design your forest farm and manage it once it’s established. Farming the Woods is an essential book for farmers and gardeners who have access to an established woodland, are looking for productive ways to manage it, and are interested in incorporating aspects of agroforestry, permaculture, forest gardening, and sustainable woodlot management into the concept of a whole-farm organism.
Download or read book Restoration Agriculture written by Mark Shepard and published by Acres U.S.A., Incorporated. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Around the globe most people get their calories from "annual" agriculture - plants that grow fast for one season, produce lots of seeds, then die. Every single human society that has relied on annual crops for staple foods has collapsed. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel and many other needs - in your own backyard, farm or ranch. This book, based on real-world practices, presents an alternative to the agriculture system of eradication and offers exciting hope for our future.
Download or read book Paradise Lot written by Eric Toensmeier and published by Chelsea Green Publishing. This book was released on 2013-02-08 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Eric Toensmeier and Jonathan Bates moved into a duplex in a run-down part of Holyoke, Massachusetts, the tenth-of-an-acre lot was barren ground and bad soil, peppered with broken pieces of concrete, asphalt, and brick. The two friends got to work designing what would become not just another urban farm, but a "permaculture paradise" replete with perennial broccoli, paw paws, bananas, and moringa—all told, more than two hundred low-maintenance edible plants in an innovative food forest on a small city lot. The garden—intended to function like a natural ecosystem with the plants themselves providing most of the garden's needs for fertility, pest control, and weed suppression—also features an edible water garden, a year-round unheated greenhouse, tropical crops, urban poultry, and even silkworms. In telling the story of Paradise Lot, Toensmeier explains the principles and practices of permaculture, the choice of exotic and unusual food plants, the techniques of design and cultivation, and, of course, the adventures, mistakes, and do-overs in the process. Packed full of detailed, useful information about designing a highly productive permaculture garden, Paradise Lot is also a funny and charming story of two single guys, both plant nerds, with a wild plan: to realize the garden of their dreams and meet women to share it with. Amazingly, on both counts, they succeed.
Download or read book Water for Any Farm written by Mark Shepard and published by . This book was released on 2019-11-15 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written as a companion to the bestseller, Restoration Agriculture, this book will help farmers capture water in areas they want to, and avoid having water flow immediately to the low point. The result? Less water expense, healthier crops and livestock, and less erosion ... just to name a few. What you will read in this book is a distillation of over 25 years of on-the-ground experience working with and modifying the Yeomans' Keyline Plan. From the back yard suburbs to 10,000-acre ranches and everywhere in between, from permafrost mountainsides just shy of the Arctic Circle, to equatorial boulder fields of East Africa, areas with 300 inches of rain per year to those with less than 3 inches, I have personally installed systems based on the Keyline design methodology and its modified forms.What you will read in this book is tried and true. It is intended to give a sufficient background to any landowner so that they can optimize their water resource for higher site productivity, have greater drought resistance and just as importantly, to know deep in their heart that they have made even one little piece of earth a little more life-filled, livable and green.
Download or read book Bush Base Forest Farm written by Elisabeth Croll and published by Routledge. This book was released on 2002-03-11 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taking a unique anthropological apprach, Bush Base: Forest Farm explores the management of resources in third would development programmes. The contributors, all distinguished anthropologists with practical experience of development projects, focus on the role of human cultural imagination in the use of environmental resources. They challenge the traditional sharp distinction between human settlement and natual environment (farm or camp, forest or bush), and argue that development programmes should place at their centre an appreciation of people's cosmologies and cultural understandings.
Download or read book The Forest Farms of Kandy written by D.J. McConnell and published by Routledge. This book was released on 2017-03-02 with total page 527 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout the tropical world, especially in South and Southeast Asia, tropical America, Africa and Oceania, there exists a range of forest garden farming systems. These are small, low-input, but productive and sustainable family units of highly diversified trees, palms, bushes and vines, with few conventional field crops or livestock. Providing a survey of these systems around the world and an in-depth analysis of the farms around Kandy, Sri Lanka, this book offers an economic and ecological description and evaluation of this ancient agroforestry system and its relationship to a wide range of global agro-development and environmental problems. Guided by a table that lists some 30 socio-economic and social criteria by which all farming systems can and should be evaluated, the book presents persuasive evidence supported by comprehensive references. It also examines historical and archaeological findings in order to assess the role these tropical forests played in the general adoption of agricultural farming.
Download or read book Gaining Ground written by Forrest Pritchard and published by Rowman & Littlefield. This book was released on 2013-05-21 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he not only saves Smith Meadows from insolvency but turns it into a leading light in the sustainable, grass-fed, organic farm-to-market community. There is nothing young Farmer Pritchard won’t try. Whether he’s selling firewood and straw, raising free-range chickens and hogs, or acquiring a flock of Barbados Blackbelly sheep, his learning curve is steep and always entertaining. Pritchard’s world crackles with colorful local characters—farm hands, butchers, market managers, customers, fellow vendors, pet goats, policemen—bringing the story to warm, communal life. His most important ally, however, is his renegade father, who initially questions his son's career choice and eschews organic foods for the generic kinds that wreak havoc on his health. Soon after his father’s death, the farm becomes a recognized success and Pritchard must make a vital decision: to continue serving the local community or answer the exploding demand for his wares with lucrative Internet sales and shipping deals. More than a charming story of honest food cultivation and farmers’ markets, Gaining Ground tugs on the heartstrings, reconnecting us to the land and the many lives that feed us.
Download or read book Domesticating Forests written by Geneviève Michon and published by . This book was released on 2005 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book In the Forest written by Howard Rice and published by Teacher Created Materials. This book was released on 2005-01-05 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the many different kinds of forests as well as the variety of plants and animals that inhabit them. Reads at a level of 2.5 with a word count of 556.
Download or read book The Forest Feast written by Erin Gleeson and published by ABRAMS. This book was released on 2014-04-15 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautifully illustrated vegetarian cookbook features 100 simple yet delicious recipes inspired by the author’s rustic California home. Erin Gleeson made her dream a reality when she left New York City and moved into a tiny cabin in a California forest. Inspired by the natural beauty of her surroundings and the abundance of local produce, she began writing her popular blog, The Forest Feast. This volume collects 100 of Erin’s best vegetarian recipes, most of which call for only three or four ingredients and require very few steps, resulting in dishes that are fresh, wholesome, delicious, and stunning. Among the delightful recipes are eggplant tacos with brie and cilantro, rosemary shortbread, and blackberry negroni. Vibrant photographs, complemented by Erin’s own fanciful watercolor illustrations and hand lettering, showcase the rustic simplicity of the dishes. Part cookbook, part art book, The Forest Feast will be as comfortable in the kitchen as on the coffee table.
Download or read book Farming While Black written by Leah Penniman and published by Chelsea Green Publishing. This book was released on 2018 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement.--AMAZON.
Download or read book The Forest Feast Road Trip written by Erin Gleeson and published by Abrams. This book was released on 2022-03-22 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beloved Forest Feast author Erin Gleeson is back with a love letter to travel and delicious vegetarian food from her home state of California For years, Forest Feast fans have loved Erin Gleeson’s effortless California-style vegetarian cooking, made in her beautiful cabin in the woods. Now, Gleeson takes an extended road trip around California, staying in unique cabin dwellings along the way and showing readers the beauty and incredible food of the Golden State she knows so well. From the grapes of the wine country where Gleeson grew up to the avocados of San Diego, California is known for its rich agriculture.The Forest Feast Road Trip showcases 100 vegetarian recipes, all inspired by her family’s journey by car through a stunningly geographically diverse setting. Each chapter focuses on a different region of California, depicted in Gleeson’s signature aesthetic of atmospheric photography, charming watercolor illustrations, and mouthwatering recipes drawn from the fresh, local produce found in each location. Gleeson visits the giant redwoods on the coast of Mendocino, the desert of Joshua Tree, the mountains of Lake Tahoe, the tropical beaches of Santa Barbara, the cliffs of Yosemite National Park, and everywhere in between. In each location, Gleeson and her family stay in design-forward cabins, host dinner parties, and explore local attractions, providing tips for readers who may want to take a California road trip of their own. With its sense of wanderlust and its fresh take on the vegetarian cookbook, The Forest Feast Road Trip is an essential addition to this bestselling series.
Download or read book The Forest Farm written by Peter Rosegger and published by WILLIAM BRENDON AND SON, LTD. PRINTERS. This book was released on 2015-02-09 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Example in this ebook Rosegger: An Appreciation The unmistakable trend of our time is the civilisation—which, in its modern form, is largely urbanisation—of the whole habitable globe. From its centres outwards it is thrusting itself upon places, men, processes—ultimate sanctuaries, never before reached by alien trespassing. Most men are looking on at its destruction of the old order with shrugging acceptance of the inevitable, or hailing the chaotic stuff of the new in its making with so far unjustified joy. With a wit worn somewhat threadbare with use they invariably counsel the few eccentrics who deny its inevitability and question its beneficence to quit the hopes and mops of Mrs. Partington for the discreet submission of the wiser Canute. Then they grow properly grave, and declare that this modern civilisation, for all its shortcomings, has been well described as a banquet, the like of which, for those below as for those above the salt, has never been spread before. However that may be, there is no question that here and there a guest is sometimes moved to look round on the company and scan its several types with a sudden sense of their significance. Some of these, good and bad, are common to all late civilisations, he perceives, others as hatefully peculiar to our own as certain diseases. Where, in God's name, were there ever till now men like these, who bend a complaisant spectacled gaze on a world going under, content if they may but first secure their museum sample (including one carefully chosen, perfectly embalmed, stuffed and catalogued peasant) of every species? Or their younger kindred—men whose intellect obeys no inspiration save curiosity nor law save its own limit, whose inventions, therefore, cannot foster good and beauty but only spoil these in Nature and men's souls? As for that splendid group beyond, one may question if Athens, Rome, or Byzantium, whose sumptuous culture of brain and body achieved an almost criminal comeliness by Christian standards, ever equalled them: question, too, whether their selfish perfection or the travesty of it in this mob of women dull with luxury, of men brutalised by the scramble of getting it for them—be less desirable for the race! Thankfully his eye passes from them to those who turn such a cold shoulder upon their vulgarity: a little company, fine-edged, polished and flexible with perpetual fence of wit and word, hardly peculiar to our day perhaps, but rather such as might have played their irresponsible game on the eve of any red revolution. Now and again they lend an amused ear to various gassy gospels over the way, where, as he perceives, he is once more among the children of this latter day alone: notably certain insignificances who, because they have raised their self-indulgence to the dignity of a problem play, are solemnly mistaking themselves (as actors and audience too) for pioneers of social progress; and some earnest women who have slammed the front door on their nearest and dearest stay-at-home duties and privileges, to go questing after problematical rights. It looks, too, as if the same types, modified for worse and better by class conditions, were repeated below the salt; but there the multitude is so great that the individuals are soon lost in a far-off colourless mass—sometimes a menacing mass—by no means so content with stale bread as the others with caviare. To be continue in this ebook
Download or read book Who s in the Forest written by Phillis Gershator and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sounds of birds and the habits of squirrels, foxes, bear cubs, and owls living in the forest are described in this rhyming story.
Download or read book Forest Has A Song written by Amy Ludwig VanDerwater and published by HarperCollins. This book was released on 2013-03-26 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: A spider is a “never-tangling dangling spinner / knitting angles, trapping dinner.” A tree frog proposes, “Marry me. Please marry me… / Pick me now. / Make me your choice. / I’m one great frog / with one strong voice.” VanDerwater lets the denizens of the forest speak for themselves in twenty-six lighthearted, easy-to-read poems. As she observes, “Silence in Forest / never lasts long. / Melody / is everywhere / mixing in / with piney air. / Forest has a song.” The graceful, appealing watercolor illustrations perfectly suit these charming poems that invite young readers into the woodland world at every season.
Download or read book Farming Like the Forest written by Karin Hochegger and published by . This book was released on 1998 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Thomas Jefferson s Farm Book written by Thomas Jefferson and published by . This book was released on 1953 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt:
