Download or read book Farming Systems and Poverty written by John A. Dixon and published by Food & Agriculture Org.. This book was released on 2001 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Download or read book Improving The Livelihoods of Rural Small Scale Farmers written by Hans Muzoora and published by . This book was released on 2016-11-03 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Innovation in Small Farm Agriculture written by Amitava Rakshit and published by CRC Press. This book was released on 2022-05-04 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: Innovation in Small-Farm Agriculture: Improving Livelihoods and Sustainability is an invaluable resource focussing on the current state of knowledge and scientific advances about the complex and intertwined issues of innovation and how they relate to livelihood of small-scale farmers. This book exposes readers with a holistic overview on how agriculture is most associated with the development and transfer of technologies to farmers and their participation in research and development initiatives to improve the relevancy and usefulness of its outputs and innovation which is not well documented. The book offers comprehensive coverage of the most essential topics, including: Recent scientific advances on agricultural innovations for small farmers. Emphasizes on opportunities and constraints of techno-institutional paradigms. Highlight low-cost and eco-friendly interventions. Case studies on various innovations in agriculture spanning the different agricultural gamut.

Download or read book Small Farmers Big Change written by David Wilson and published by Practical Action Publishing. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book includes examples of achieving wider change in smallholder agriculture, through influencing policy decisions, linking smallholders to value chains, innovating service provision for small farmers, with an emphasis on promoting equitable livelihoods and developing rural women's economic leadership.

Download or read book Strengthening smallholder agriculture is essential to defend food and nutrition security and rural livelihoods in Myanmar against the COVID 19 threat Elements for a proactive response written by Boughton, Duncan and published by Intl Food Policy Res Inst. This book was released on 2020-04-16 with total page 11 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is an urgent need to anticipate and mitigate the threat posed by COVID-19 to Myanmar’s agricultural sector and to rural households that depend on farming for income and for food and nutrition security. We evaluate options to address the threat and to support farmers to prepare their land and plant their crops on time in the short window before the start of the 2020 monsoon cropping season. Recognizing that no single intervention can address the full range of vulnerabilities faced by rural households, we recommend a combination: • Expansion of access to seasonal farm credit with extended loan repayment schedules; • Limited agricultural input subsidies targeting certified seed; and • Implementation of a cash transfer program to smallholder farmers. Despite the high cost of a cash transfer program, there are good reasons to expect that the benefits of such support to farm households will outweigh program costs in monetary terms – even more so if the economic benefits from the consequent lower incidence of malnutrition to which the program would contribute can be measured.

Download or read book Infectious Diseases and Rural Livelihood in Developing Countries written by Fingani Annie Mphande and published by Springer. This book was released on 2016-02-11 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the effects of rural livelihood and the impact of infectious diseases on health and poverty. It explores cultures and traditions in developing countries and their role in infectious-disease management and prevention. It highlights the associated healthcare systems and how these have contributed to some of the challenges faced, and goes on to elaborate on the significance of community involvement in infectious-disease prevention, management and control. It also emphasizes the importance of surveillance and setting up strategies on infectious-disease management that are favourable for poor communities and developing countries. Infectious Diseases and Rural Livelihood in Developing Countries allows students, researchers, healthcare workers, stakeholders and governments to better understand the vicious cycle of health, poverty and livelihoods in developing countries and to develop strategies that can work better in these regions.

Download or read book Food Security in Africa written by Barakat Mahmoud and published by BoD – Books on Demand. This book was released on 2021-01-20 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume “Food Security in Africa” is a collection of reviewed and relevant research chapters offering a comprehensive overview of recent developments in the field of food safety and availability, water issues, farming and nutrition. The book comprises single chapters authored by various researchers and edited by an expert active in the public health and food security research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on Africa’s food security challenges, quality of water, small-scale farming as well as economic and social challenges that this continent is facing. Hopefully, this volume will open new possible research paths for further novel developments.

Download or read book SMALL SCALE FAMILY FARMING IN THE NEAR EAST AND NORTH AFRICA REGION written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-09 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report provides an overview of a study conducted in the NENA region in 2015-2016 in partnership with FAO, CIRAD, CIHEAM-IAMM and six national teams, each of which prepared a national report. In the six countries under review in the NENA region (Egypt, Lebanon, Morocco, Mauritania, Sudan and Tunisia), agriculture is carried out primarily by small-scale family farmers, the majority of whom run the risk of falling into the poverty trap, largely due to the continuous fragmentation of inherited landholdings. As such, the development of small-scale family farming can no longer be based solely on intensifying agriculture, as the farmers are not able to produce sufficient marketable surplus due to the limited size of their landholdings. An approach based strictly on agricultural activity is also insufficient (as small-scale family farms have already diversified their livelihoods with off-farm activities). In fact, developing small-scale farming cannot be achieved by focusing strictly on t he dimension of production.

Download or read book The Role of Smallholder Farms in Food and Nutrition Security written by Sergio Gomez y Paloma and published by Springer Nature. This book was released on 2020-01-01 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. Due to the relevance of smallholder farms, enhancing their production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a number of levels. In addition to the role of small farmers as food suppliers, the book considers their role as consumers and their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand how agriculture affects human health and dietary patterns. Given the importance of smallholdings, strategies to increase their productivity are essential to improving food and nutrition security, as well as food diversity.

Download or read book Enhancing the livelihoods of family farmers with the law written by Blondeau, S. and published by Food & Agriculture Org.. This book was released on 2023-10-02 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication primarily aims to support decision-makers and practitioners in developing legislative measures to enhance the livelihoods of family farmers through a dedicated attention being placed on the importance of defining family farming and some of its most common features with cases discussed from different parts of the globe. While each context provides for a tailored definition of family farming with some of the definitions being broader and others narrower in their inclusion and enumeration, recurring elements made their way through multiple definitions and hint to certain commonalities across regions and languages. Against this setting, this publication primarily analyses cases of legislative measures for family farming through clear and tailored definitions while presenting examples, commonalities and differences on legislative practices in different parts of the globe and on a variety of intrinsic matters for family farmers’ livelihoods. After setting the legal background on which legislative interventions for family farming are mostly based, the publication delves into specific features of definitions through various examples before examining the closely linked nature of legislative and policy processes, which are presented through assorted examples of multisectoral legislative measures undertaken to enhance family farmers’ livelihoods.

Download or read book Livelihood and Landscape Change in Africa Future Trajectories for Improved Well Being under a Changing Climate written by Sheona Shackleton and published by MDPI. This book was released on 2019-10-08 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is based on a Special Issue of the journal LAND that draws together a collection of 11 diverse articles at the nexus of climate change, landscapes, and livelihoods in rural Africa; all explore the links between livelihood and landscape change, including shifts in farming practices and natural resource use and management. The articles, which are all place-based case studies across nine African countries, cover three not necessarily mutually exclusive thematic areas, namely: smallholder farming livelihoods under new climate risk (five articles); long-term dynamics of livelihoods and landscape change and future trajectories (two articles); and natural resource management and governance under a changing climate, spanning forests, woodlands, and rangelands (four articles). The commonalities, key messages, and research gaps across the 11 articles are presented in a synthesis article. All the case studies pointed to the need for an integrated and in-depth understanding of the multiple drivers of landscape and livelihood change and how these interact with local histories, knowledge systems, cultures, complexities, and lived realities. Moreover, where there are interventions (such as new governance systems, REDD+ or climate smart agriculture), it is critical to interrogate what is required to ensure a fair and equitable distribution of emerging benefits.

Download or read book Reducing the Vulnerability of Smallholder Farmers to Climate Change Through Rural Credit Programs written by Gustavo Abath and published by . This book was released on 2017 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Intergovernmental Panel on Climate Change (IPCC) confidently predicted rural areas will experience major impacts from diminished water availability, food security, infrastructure and agricultural incomes, causing shifts in crop production worldwide (2014). Latin America will be significantly affected, since more than 90 percent of the regions is vulnerable to projected changes in droughts and floods (World Bank, 2014). Extreme weather events due to climate change entail risk for large- and small-scale farmers alike, but smallholders will always be more vulnerable. This paper considers how smallholder farmers in Brazil---focusing on those in the poor Northeast region---are affected by, and respond to, climate change. Brazilian smallholder farmers represent the overwhelming majority of agricultural establishments in Brazil and, in aggregate, their production exceeds the output of large-scale farmers. They average larger yields per hectare because they make more intensive use of inputs and physical capital (World Bank, 2013). The majority of family farmers, especially in the North and Northeast, are below the poverty line, and their household income is derived mainly from agriculture. Improving resilience and raising agriculture yields is important and the efficient use of land is critical for achieving Brazil's economic and environmental goals; however, it is not sufficient. There is a need to combine social policies (safety nets) with agriculture technology adoption, improved market access, tailored technical assistance and off-farm income generating opportunities supported by education/vocational training. The Brazilian Government has committed itself to lifting 16 million people out of poverty. Programs such as the National Program for Strengthening Family Farming (PRONAF) represent key elements to the strategy. 2 billion Brazilian Reais (approx. 650 million US dollars), were assigned to fund the program in 2002, reaching over R $ 8 billion (approx. 3 billion US dollars) by 2007 (Dieese, 2008). If well applied, credit lines available through federal programs like PRONAF are powerful tools to allow farmers to adapt to climate change. However, distribution and application of funds to the poorest remains problematic. Risks of the strategy include debt or inadequate allocation of resources, which may increase socioeconomic vulnerability rather than reducing it. PRONAF is an emblematic case of the challenges and potential benefits of microcredit programs. It provides funding for smallholder farmers or associations of smallholder farmers. Investment in their access to basic goods and services allows local adaptation to climate change. However, the program has benefited well-organized individual farmers and associations in the south of Brazil out of proportion to their northeastern neighbors. Moreover, to qualify for the program, farmers must hold formal title to their land, a requirement that renders the poorest among them ineligible. Fund distribution has also failed to include the training and educational components needed to ensure that farmers make the most productive use of resources. Spending on these programs has reduced poverty in the short-term but it is not clear that the effect will be sustained. In 2009, the National Institute of Applied Economics Research (IPEA) launched an assessment about the Socioeconomic Vulnerability of Brazilian smallholder family farmers due to Climate Change. This assessment analyzed the vulnerability of smallholder farmers within all five macro regions of Brazil. Additionally, the study emphasized the importance of having climate change adaptation tools embedded in public policies to be able to avoid the impact of extreme weather events on the poor. IPEA analyzed PRONAF performance in each region. Surprisingly, even though the majority of smallholder farmers are in Northeast, only 25% in the region were able to become beneficiaries of the PRONAF resources owing to the tight eligibility requirements. On the other hand, in the South region, which has a lower concentration of smallholder farmers, 38% of this group received funding from PRONAF. According to the report, three factors contributed extensively to such results: legal rights to the land; education; and effective rural associations. This paper demonstrates that smallholder farmers from different regions of the world also struggles with such issues. Such similarity is shown through the examples of Mexico, Sri Lanka and Kenya. Throughout this study PRONAF impacts are assessed through a literature review of several impact evaluation analyses done over the first 15 years of implementation of the project. After presenting the main challenges posed by climate change extreme weather events in the agriculture sector, specifically targeting smallholder farmers, this paper focus on understanding the PRONAF program logic and its background. Once the background and logic is set it, this paper evaluates the impact of PRONAF in several areas such as sustainability, improvement to access to markets, and diversification. This paper concludes by pointing out that PRONAF still has a lot of improvements ahead in order to deliver the proper type of support to smallholder farmers. This study provides recommendations so the program can best impact the livelihoods of the poorest farmers who are concentrated mostly in the Northeast region of the country.

Download or read book A History of Farming Systems Research written by Michael P. Collinson and published by Food & Agriculture Org.. This book was released on 2000 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a detailed history of farming systems research (FSR). While it includes the application of FSR to developed country agriculture, its main focus is on FSR in its original role, with small scale, resource-poor farmers in less developed countries. There are some 40 contributions from nearly 50 contributors from 20 countries, illustrating both the diversity and yet the coherence of FSR. The five parts of the book cover: (1) FSR - understanding farmers and their farming (FSR origins and perspectives; understanding farming systems); (2) the applications of farming systems research (FSR in technology choice and development; FSR in extension and policy formulation); (3) institutional commitment to FSR (FSR: some institutional experiences in national agricultural research; dimensions of the organization of FSR; training for FSR); (4) FSR: the professional dimension (regional and international associations; FSR and the professional disciplines); and (5) cutting edge methods, abiding issues and the future for FSR.

Download or read book Farmers taking the lead thirty years of farmer field schools written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-06-01 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Farmer Field School (FFS) has been one of the most successful approaches developed and promoted by FAO over the past three decades, empowering farmers to become better decision makers in their own farming systems. Initiated by FAO in 1989, and subsequently adopted by many other organizations and institutions, the FFS programs constitute one of the most important “results of the collective action of millions of small-scale farmers” that FAO has supported. FFS is an interactive and participatory learning by doing approach that offers farmers, pastoralists, fisherfolks, foresters and their communities a place where they can learn from each other,share experiences, co-create knowledge and try new ways of doing. Participants enhance their understanding of agro-ecosystems, resulting in production systems that are more resilient and optimize the use of available resources. FFS aims to improve farmers’ livelihoods and recognize their role as innovators and guardians of natural environments. FFS has attained plenty of outstanding achievements in all aspects of agriculture and rural development.

Download or read book Creating resilient livelihoods for youth in small scale food production written by Van Uffelen, A., Sinitambirivoutin, M., Tanganelli, E., Gerke, A., Korzenszky, A., Brady, G., Nagano, A., Bernoux, M. and published by Food & Agriculture Org.. This book was released on 2022-05-24 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication showcases initiatives that have been successfully implemented to help youth build resilience in the agrifood system, despite the severe consequences of climate change and formidable social and economic challenges. It aims to inspire potential policies and programmes by portraying key needs, challenges and initiatives, as well as lessons learned and opportunities for helping to improve the resilience of livelihoods for youth in small-scale food production. The aim is to draw recommendations from these initiatives, building on the Koronivia Joint work on Agriculture (KJWA) – a landmark decision under the United Nations Framework Convention on Climate Change (UNFCCC) that recognizes the unique potential of agriculture in tackling climate change.

Download or read book Analysis of the Impact of Out Grower Schemes on the Wellbeing of Small Scale Tobacco Farmers written by Sunday Silungwe and published by GRIN Verlag. This book was released on 2020-03-31 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master's Thesis from the year 2020 in the subject Agrarian Studies, grade: 2.98, University of Lusaka, language: English, abstract: Out-grower schemes as an appropriate model for improving livelihoods of people in rural areas need to be recommended. This is because out-grower schemes provide access to agricultural inputs and market to the rural farmers. These services seem to be scarce, especially in a liberalized economy like Zambia. However, there are debates as whether out-grower schemes have been beneficial to farmers or not. Therefore, this study aims at investigating the impact of tobacco out-grower schemes on the economic well-being of farmers at Mugubudu tobacco out-grower scheme of Chipata District. To do this, the study employed non-experimental cross sectional research design. 150 questionnaires were distributed to solicit data from 150 randomly selected small scale tobacco farmers using a tobacco farmers' register as sample frame. The salient findings of the study were that tobacco out-grower schemes had improved the well-being of small scale tobacco farmers. Indicators for this improvement were that small scale tobacco farmers had acquired assets and their consumption expenditure had increased. However, the study established that lack of information as regard to contract contents, insufficiency of extension services, pricing system, environmental hazards and debt from inputs loans as factors that can choke the strides made by out-grower schemes. The study recommended that information is be provided in local languages as this will reduce the current difficulties as many of agro-literature is published in English. It is necessary that there is improved collaboration, dialogue and negotiation among all stakeholders namely the Ministry of Agriculture through the regulatory body Tobacco Board of Zambia (TBZ), out-grower firms and farmers association on issues such as pricing, dissemination of information and loan management. The quantity of extension services should be increased and quality improved to enhance productivity which would consequently improve income well-being. Finally, government should make it as policy for tobacco out-grower schemes to embrace efforts of sustainable environmental management as failure to do so have the potential to erode strides made so far in improving the well-being of small-scale tobacco farmers.

Download or read book A Small Farm Future written by Chris Smaje and published by Chelsea Green Publishing. This book was released on 2020-10-22 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: A modern classic of the new agrarianism "Chris Smaje...shows that the choice is clear. Either we have a small farm future, or we face collapse and extinction."—Vandana Shiva "Every young person should read this book."—Richard Heinberg In a groundbreaking debut, farmer and social scientist Chris Smaje argues that organizing society around small-scale farming offers the soundest, sanest and most reasonable response to climate change and other crises of civilisation—and will yield humanity’s best chance at survival. Drawing on a vast range of sources from across a multitude of disciplines, A Small Farm Future analyses the complex forces that make societal change inevitable; explains how low-carbon, locally self-reliant agrarian communities can empower us to successfully confront these changes head on; and explores the pathways for delivering this vision politically. Challenging both conventional wisdom and utopian blueprints, A Small Farm Future offers rigorous original analysis of wicked problems and hidden opportunities in a way that illuminates the path toward functional local economies, effective self-provisioning, agricultural diversity and a shared earth. Perfect for readers of both Wendell Berry and Thomas Piketty, A Small Farm Future is a refreshing, new outlook on a way forward for society—and a vital resource for activists, students, policy makers, and anyone looking to enact change.