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Book Improved Food Distribution Facilities for Dallas  Texas  Classic Reprint

Download or read book Improved Food Distribution Facilities for Dallas Texas Classic Reprint written by Richard K. Overheim and published by Forgotten Books. This book was released on 2018-03-25 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Improved Food Distribution Facilities for Dallas, Texas A 108-acre site would be needed for an adequate food distribution center to meet both current and potential needs. The initial building area, includ ing streets, parking, and expansion, would require about 58 acres. Space for such facilities as a farm ers' market, allied industries, and other food Wholesalers who would want to locate at the mar ket in the future would add another 50 acres. About mil-lion will be needed to construct the initial facilities on 58 acres of land, assuming about per acre. A central refrigeration system capable of supp-lying tons of refrig cration at peak requirements would cost about million. Owning and operating it are esti mated at per year. The total cost of the center would be about million. The revenue needed to own and operate the cen ter would be between and million annually, including real property taxes, costs of management and upkeep, and debt service. This would require an estimated annual payment of be tween and per square foot of building space depending on the type of financing, interest rate, and length of amortization. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Improved Food Distribution Facilities for Dallas  Texas

Download or read book Improved Food Distribution Facilities for Dallas Texas written by Richard K. Overheim and published by . This book was released on 1976 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Distribution Facilities for Salt Lake City  Utah  Classic Reprint

Download or read book Food Distribution Facilities for Salt Lake City Utah Classic Reprint written by Patrick Parker Boles and published by Forgotten Books. This book was released on 2018-05 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food Distribution Facilities for Salt Lake City, Utah It is recommended that space be provided for allied industry that would find it advantageous to locate near food firms. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Food Distribution Facilities in Dayton  Ohio  Vol  8 of 3  Classic Reprint

Download or read book Food Distribution Facilities in Dayton Ohio Vol 8 of 3 Classic Reprint written by Paul Joseph Hanlon and published by Forgotten Books. This book was released on 2018-01-09 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food Distribution Facilities in Dayton, Ohio, Vol. 8 of 3 To accommodate those 35 needing new facilities badly, the following buildings are suggested: Four multiple-occupancy buildings containing 55 store units. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Wholesale Food Distribution Facilities of San Francisco  Classic Reprint

Download or read book Wholesale Food Distribution Facilities of San Francisco Classic Reprint written by Harry Goodwin Clowes and published by Forgotten Books. This book was released on 2018-01-10 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Wholesale Food Distribution Facilities of San Francisco A preliminary report was made on November 10, 1955, to a group of San Francisco business, indus trial, and civic leaders.4 A number of revisions made since that publication are included in this report. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Pittsburgh Wholesale Food Distribution Facilities  Classic Reprint

Download or read book Pittsburgh Wholesale Food Distribution Facilities Classic Reprint written by F. Ridgely Todd and published by Forgotten Books. This book was released on 2018-09-11 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Pittsburgh Wholesale Food Distribution Facilities Selecting a site for the proposed center Convenience to retail outlets Direction of population growth Adequate land at reasonable cost Accessibility to truck transportation Accessibility to rail transportation Accessibility to public utilities. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book A Study of Food Distribution Facilities for Cincinnati  Ohio  Classic Reprint

Download or read book A Study of Food Distribution Facilities for Cincinnati Ohio Classic Reprint written by Earl G. Taylor and published by Forgotten Books. This book was released on 2018-03-26 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Study of Food Distribution Facilities for Cincinnati, Ohio Three of the sites studied are considered ade quate: Sites 1 and 2, both in Butler County, and Site 3, in Hamilton and Clermont Counties. Cost of the land needed for the recommended facilities is estimated at to million, according to which site is selected. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Food Distribution Facilities for Oakland  California  Classic Reprint

Download or read book Food Distribution Facilities for Oakland California Classic Reprint written by Richard K. Overheim and published by Forgotten Books. This book was released on 2018-09-08 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food Distribution Facilities for Oakland, California Truck receipts represented by far the largest percentage of direct receipts. All but one of the commodity groups studied received over 90 per cent of their direct receipts by truck. Many dealers received all their volume by truck be cause this was the only method of receiving commodities direct at their facilities. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Wholesale Food Distribution Facilities for Springfield  Mass  Classic Reprint

Download or read book Wholesale Food Distribution Facilities for Springfield Mass Classic Reprint written by Paul Joseph Hanlon and published by Forgotten Books. This book was released on 2018-01-09 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Wholesale Food Distribution Facilities for Springfield, Mass The food center should include wholesale mar keting facilities for fruits and vegetables, meat and related products, dairy products and eggs, and groceries. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Boston Wholesale Food Distribution Facilities  Classic Reprint

Download or read book Boston Wholesale Food Distribution Facilities Classic Reprint written by Earl Gilbert Taylor and published by Forgotten Books. This book was released on 2017-11-19 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Boston Wholesale Food Distribution Facilities The facilities recommended for the new food distribution center are designed for the volume of food handled by dealers who would benefit by mov ing to new facilities or who will be required to move because of urban renewal projects. The rest of the dealers have new or modern facilities, or they operate partly as retailers and would lose their retail business if they moved. During the study year, an estimated million tons of food moved through facilities of 556 inde pendent wholesalers and 6 corporate chains to all parts of Metropolitan Boston and points through out New England and eastern Canada. Trucks brought about 54 percent of this volume into the city; railroads brought 45 percent; and 1 percent arrived by boat. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Access to Affordable and Nutritious Food  Measuring and Understanding Food Deserts and Their Consequences

Download or read book Access to Affordable and Nutritious Food Measuring and Understanding Food Deserts and Their Consequences written by Michele Ver Ploeg and published by DIANE Publishing. This book was released on 2010-02 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food, Conservation, and Energy Act of 2008 directed the U.S. Dept. of Agr. to conduct a 1-year study to assess the extent of areas with limited access to affordable and nutritious food, identify characteristics and causes of such areas, consider how limited access affects local populations, and outline recommend. to address the problem. This report presents the findings of the study, which include results from two conferences of national and internat. authorities on food deserts and a set of research studies. It also includes reviews of existing literature, a national-level assessment of access to large grocery stores and supermarkets, analysis of the economic and public health effects of limited access, and a discussion of existing policy interventions. Illus.

Book My New Roots

    Book Details:
  • Author : Sarah Britton
  • Publisher : Clarkson Potter
  • Release : 2015-03-31
  • ISBN : 0804185395
  • Pages : 585 pages

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Book The Texas Food Bible

    Book Details:
  • Author : Dean Fearing
  • Publisher : Grand Central Life & Style
  • Release : 2014-04-29
  • ISBN : 1455574317
  • Pages : 426 pages

Download or read book The Texas Food Bible written by Dean Fearing and published by Grand Central Life & Style. This book was released on 2014-04-29 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves Texas food and now, Dean Fearing, arguably the best chef in Texas, shares the top traditional and modern dishes from the Lone Star State. The Texas Food Bible will be a timeless, authentic resource for the home cook-a collection of the traditional and the contemporary recipes from Texas. Dean Fearing will take readers through Texas culinary heritage, the classic preparations involved, and the expansion and fusion of the foods that have combined to develop an original Southwestern cuisine. A bit of regional history will take the reader from fry bread to Sweet Potato Spoonbread, from Truck Stop Enchiladas to Barbecue Shrimp Tacos. Simple taco and salsa recipes will be starred right beside the culinary treasures that make Dean's cooking internationally known. This comprehensive guide will include step-by-step methods and techniques for grilling, smoking, and braising in the Southwestern manner, in addition to recipes from other chefs who have contributed to the evolution of this regional cuisine, such as Robert del Grande and Stephen Pyles, and a look at local purveyors such as Paula Lambert's cheese. These recipes will be accompanied by more than 150 photographs of finished dishes and the cooking process along with a glossary of food terms. The Texas Food Bible is the ultimate cookbook for foodies and simple home cooks alike.

Book Fast Food Nation

Download or read book Fast Food Nation written by Eric Schlosser and published by Houghton Mifflin Harcourt. This book was released on 2012 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the fast food industry in the United States, from its roots to its long-term consequences.

Book Social Science Research

    Book Details:
  • Author : Anol Bhattacherjee
  • Publisher : CreateSpace
  • Release : 2012-04-01
  • ISBN : 9781475146127
  • Pages : 156 pages

Download or read book Social Science Research written by Anol Bhattacherjee and published by CreateSpace. This book was released on 2012-04-01 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is designed to introduce doctoral and graduate students to the process of conducting scientific research in the social sciences, business, education, public health, and related disciplines. It is a one-stop, comprehensive, and compact source for foundational concepts in behavioral research, and can serve as a stand-alone text or as a supplement to research readings in any doctoral seminar or research methods class. This book is currently used as a research text at universities on six continents and will shortly be available in nine different languages.

Book Right Away   All at Once

Download or read book Right Away All at Once written by Greg Brenneman and published by Rosetta Books. This book was released on 2016-02-09 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: An expert in business turnaround shares his inspiring approach to problem-solving: “A fascinating read” (Mitt Romney). Visionary leader Greg Brenneman believes that true business success and personal fulfillment are two sides of the same coin. The techniques that will grow your business will also help you achieve a rich, purposeful, and integrated life. Here, Brenneman takes what he’s learned from turning around or tuning up many businesses—including Continental Airlines and Burger King—and distills it into a simple, clear, five-step roadmap that anyone can follow. He teaches you how to: *prepare a succinct Go Forward plan *build a fortress balance sheet *grow your sales and profits *choose all-star servant leaders *empower your team For more than thirty years, Brenneman has seen these steps foster dramatic results in a variety of business environments. But he also came to realize that he could apply these same principles to improve his life and build a lasting moral legacy. He found he could make better decisions by carefully taking the most important facets of his life—faith, family, friendship, fitness, and finance—into consideration. Brenneman’s inspiring examples, from both his business and his life, demonstrate the astounding effects these steps can have when you apply them—right away and all at once.

Book The Future of the Public s Health in the 21st Century

Download or read book The Future of the Public s Health in the 21st Century written by Institute of Medicine and published by National Academies Press. This book was released on 2003-02-01 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: The anthrax incidents following the 9/11 terrorist attacks put the spotlight on the nation's public health agencies, placing it under an unprecedented scrutiny that added new dimensions to the complex issues considered in this report. The Future of the Public's Health in the 21st Century reaffirms the vision of Healthy People 2010, and outlines a systems approach to assuring the nation's health in practice, research, and policy. This approach focuses on joining the unique resources and perspectives of diverse sectors and entities and challenges these groups to work in a concerted, strategic way to promote and protect the public's health. Focusing on diverse partnerships as the framework for public health, the book discusses: The need for a shift from an individual to a population-based approach in practice, research, policy, and community engagement. The status of the governmental public health infrastructure and what needs to be improved, including its interface with the health care delivery system. The roles nongovernment actors, such as academia, business, local communities and the media can play in creating a healthy nation. Providing an accessible analysis, this book will be important to public health policy-makers and practitioners, business and community leaders, health advocates, educators and journalists.