Download or read book Imported Rum Recipes from the Beautiful Virgin Islands written by and published by . This book was released on 197? with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Famous Rum Drinks of the Virgin Islands written by and published by . This book was released on 1970 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Caribbean Modern written by Shivi Ramoutar and published by Headline Home. This book was released on 2015-06-04 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you think of the Caribbean, a hundred beautiful clichés come to mind - white sand, blue sky, salty breezes and balmy nights. But what of the food? Eating is at the heart of Caribbean life: people come together in the kitchen, someone starts cooking and soon there is laughter, music and fantastic food. Shivi Ramoutar grew up in Trinidad, Leicester and London. As a supperclub host and pop-up chef, Shivi turned to her favourite Caribbean dishes for inspiration. Her recipes are a wonderful melting pot of flavours: traditional Coconut Chicken Rundown sits alongside Red Bean and Spinach Mac 'n' Cheese and Baked Eggs Creole. Her food is fresh and zingy, exciting and exotic, but also satisfyingly homely and hearty. And not forgetting the fun - Salted Tamarind Caramel Sundae, Smashed Banana Pancakes and Peanut Butter and Jelly Cheesecake - without which the book just wouldn't be Caribbean.

Download or read book Just Add Rum written by Angela Spenceley and published by . This book was released on 1999 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Liquor Handbook written by and published by . This book was released on 1964 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Beachbum Berry s Sippin Safari written by Jeff Berry and published by Slave Labor Graphics. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new book by the author of The Grog Log, Intoxica and Taboo Table. Beach Bum Berry, as he is better known, is America's leading authority on tropical drinks and polynesian pop culture. In this all new book, Berry not only offers up tantilizing new drink recipes, but tells stories about some of the most famous figures of their time. The Bum applies the same dogged research to the untold stories of the people behind the drinks. Stories culled from over 100 interviews with those who actually created the mid-century Tiki scene -- people as colorful as the drinks they invented, or served, or simply drank. People like: Leon Lontoc, the Don The Beachcomber's waiter who served Frank Sinatra and Marlon Brando by night, and acted in their movies by day; Henry Riddle, the Malibu Seacomber bartender who fed items about his famous customers to infamous gossip columnist Louella Parsons, till the day Howard Hughes found him out; and Duke Kamanamoku, whose manager turned him from Olympic champion into reluctant restaurateur.

Download or read book Karen s Caribbean Cooking Delight written by Karen A. Isaacs and published by . This book was released on 2006 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The New Yorker written by Harold Wallace Ross and published by . This book was released on 1964 with total page 2414 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book New York written by and published by . This book was released on 1977 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book House Beautiful written by and published by . This book was released on 1958 with total page 1242 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Cue written by and published by . This book was released on 1963 with total page 802 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Caribbean 1986 written by Fodor's and published by Fodor's. This book was released on 1985-09-12 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Sugar Hit written by Sarah Coates and published by Hardie Grant Books. This book was released on 2015-09-01 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sarah Coates, blogger behind the award-winning thesugarhit.com, is a baking genius. Sarah’s first book, The Sugar Hit!, introduces us to her fabulous cookies, cakes, pancakes, doughnuts, ice creams, brownies, drinks, cupcakes, pies and heaps more. She’s compiled her most ass-kicking recipes with the goal of bringing ridiculously spectacular, chocolate-coated, sprinkle-topped, pastry-wrapped, deep-fried, syrup-drizzled sweets into your life and kitchen. Sarah’s got you covered from first thing in the morning to the middle of the night. Wake up to Blueberry Pancake Granola, take a break with a couple of Choc Chip Pretzel Cookies, or recharge with a Cherry Hazelnut Energy Bar. Or hey, why not just blow the lid off the place with a Filthy Cheat’s Jam Donut? The Sugar Hit! is divided into 6 fun chapters: Breakfast & Brunch Coffee Break Healthy Junk Midnight Snacks Party Time Happy Holidays Grab some sugar, butter, flour, chocolate and eggs and you’re just a cream, sift, melt and crack away from creating delicious snacks, cakes and desserts.

Download or read book Fodor s 89 Caribbean written by Gail A. Chasan and published by Fodor's. This book was released on 1988 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Caribbean 1988 written by Fodor's and published by Fodor's. This book was released on 1987-08-12 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Baking Chez Moi written by Dorie Greenspan and published by Houghton Mifflin Harcourt. This book was released on 2014 with total page 499 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the author of the award-winning Around My French Table and Baking: From My Home to Yours, an irresistible collection of radically simple desserts from French home cooks and pastry chefs.

Download or read book The New York Times Magazine written by and published by . This book was released on 1980 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: