Download or read book IITA Research 3 written by International Institute of Tropical Agriculture and published by IITA. This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Iita Research 11 written by International Institute of Tropical Agriculture and published by IITA. This book was released on with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book IITA Research 12 written by International Institute of Tropical Agriculture and published by IITA. This book was released on with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Iita Research 13 written by International Institute of Tropical Agriculture and published by IITA. This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book IITA Research 14 15 written by and published by IITA. This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book IITA Research 10 written by International Institute of Tropical Agriculture and published by IITA. This book was released on with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book IITA Research written by International Institute of Tropical Agriculture and published by IITA. This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book IITA Research 10 written by Iita and published by IITA. This book was released on with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Achievements in impact assessment of agricultural research IITA experience 2001 2006 written by and published by IITA. This book was released on with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book International conference on impacts of agricultural research and development why has impact assessment research not made more of a difference written by David J. Watson and published by CIMMYT. This book was released on with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of a conference by the Standing Panel on Impact Assessment (SPIA) of the Interim Science Council, Consultative Group on International Agricultural Research (CGIAR) and the Economics Program, the International Maize and Wheat Improvement Center (CIMMYT), 4-7 February 2002, San José, Costa Rica.

Download or read book CIFOR annual report 2008 Thinking beyond the canopy written by Cifor and published by CIFOR. This book was released on with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book History of Soybeans and Soyfoods in Africa 1857 2019 written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2019-04-08 with total page 1223 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 113 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books

Download or read book Sustainable Food Production in Sub Saharan Africa IITA s contributions written by International Institute of Tropical Agriculture and published by IITA. This book was released on 1992 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: History and evolution. Resource and crop management. Crop improvement. Plant health management. Looking ahead.

Download or read book Cassava written by R. J. Hillocks and published by CABI. This book was released on 2002 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cassava is a major tropical tuber crop found throughout the tropics (India, Oceania, Africa and Latin America). Hitherto, there has been no single text covering all aspects of cassava biology, production and utilization. This book fills that gap, representing the first comprehensive research level overview of this main staple crop. Chapters are written by leading experts in this field from all continents. The book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.

Download or read book International Research Centers Directory written by and published by . This book was released on 2009 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book CIFOR annual report 2007 pathways to impact written by Cifor and published by CIFOR. This book was released on 2006-01-01 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forests and governance. Forests and environment. Forests and livelihood. How we work.

Download or read book Encyclopedia of Food Grains written by Colin W Wrigley and published by Academic Press. This book was released on 2015-12-17 with total page 1956 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Food Grains, Four Volume Set is an in-depth and authoritative reference covering all areas of grain science. Coverage includes everything from the genetics of grains to the commercial, economic and social aspects of this important food source. Also covered are the biology and chemistry of grains, the applied aspects of grain production and the processing of grains into various food and beverage products. With the paramount role of cereals as a global food source, this Encyclopedia is sure to become the standard reference work in the field of science. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Written from an international perspective the Encyclopedia concentrates on the food uses of grains, but details are also provided about the wider roles of grains Well organized and accessible, it is the ideal resource for students, researchers and professionals seeking an authoritative overview on any particular aspect of grain science This second edition has four print volumes which provides over 200 articles on food grains Includes extensive cross-referencing and "Further Reading" lists at the end of each article for deeper exploration into the topic This edition also includes useful items for students and teachers alike, with Topic Highlights, Learning objectives, Exercises for Revision and exercises to explore the topic further