Download or read book Europe s Living Landscapes written by Bas Pedroli and published by BRILL. This book was released on 2014-12-22 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the result of three symposia of the Dutch Society for Landscape Ecology. The first symposium in 2005 was about the National Ecological Network in the Netherlands . The reason was that the implementation of the NEN, decided upon in 1990, was halfway. The second symposium, in 2006, was about urban ecology and the third one, to be held in 2007, will be about civil infrastructure. This book does not cover the conferences completely and new contributions are added. The three themes are important contexts in which landscape ecologists do their research and apply their knowledge and skills. Of course, there are many more subjects to hold conferences about, for example climate change, urbanisation, agriculture, landscape ecology itself etc. The focus of the conferences is on the Netherlands, with its urbanisation, intensive land use and water management as characteristic features. Although many WLO members do their work abroad or in an international context, these conferences offer a window on what happens in the Dutch context. The experiences may be of value for other contexts and that is why we present the results in English. The selected themes and the focus on the Dutch context are serious demarcations of what landscape ecology in the Netherlands is all about. The book does not represent all research and applications of landscape ecology.
Download or read book AIIA 2022 Biosystems Engineering Towards the Green Deal written by Vito Ferro and published by Springer Nature. This book was released on 2023-06-30 with total page 1202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume gathers the latest advances, innovations, and applications in the field of biosystems engineering, as presented at the 12th Conference of the Italian Association of Agricultural Engineering (AIIA), held in Palermo, Italy, on September 19-22, 2022. Focusing on the challenges of improving the resilience of agriculture, forestry and food systems in the post-Covid era, it shows how the research has addressed the following topics: Monitoring and modelling hydraulic and hydrological processes in agriculture and forestry systems; Challenges in stream rehabilitation and soil conservation strategies; Sustainable water resource management under climate change scenarios; Planning safe, healthy and resilient territorial, built and green systems; Cultural heritage preservation and rural landscape protection, planning and management; Plant and livestock production processes and technologies. Healthy and Organic farming. Animal welfare; Energy, waste and by-products smart use; Post-harvest logistics and food chain structures technology; Applications and experiences in smart agriculture and forestry; One Health, management and standardization for agriculture and forestry machinery and structures; Big data, machine learning and data hub in biosystems engineering. The contributions were selected by a rigorous peer-review process, and offer an extensive and multidisciplinary overview of the research in the field of biosystems engineering for sustainable agriculture.
Download or read book Optimizing the Delivery of Multiple Ecosystem Goods and Services in Agricultural Systems written by Maria A. Tsiafouli and published by Frontiers Media SA. This book was released on 2017-10-18 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural land is subjected to a variety of societal pressures, as demands for food, animal feed, and biomass production increase, with an added requirement to simultaneously maintain natural areas and mitigate climatic and environmental impacts. The biotic elements of agricultural systems interact with the abiotic environment to generate a number of ecosystem functions that offer services benefiting humans across many scales of time and space. The intensification of agriculture generally reduces biodiversity including that within soil, and impacts negatively upon a number of regulating and supporting ecosystem services. There is a global need toward achieving sustainable agricultural systems, as also highlighted in the United Nations Sustainable Development Goals. There is hence a need for management regimes that enhance both agricultural production and the associated provision of multiple ecosystem services. The articles of this Research Topic enhance our knowledge of how management practices applied to agricultural systems affect the delivery of multiple ecosystem services and how trade-offs between provisioning, regulating, and supporting services can be handled both above- and below-ground. They also show the diversity of topics that need to be considered within the framework of ecosystem services delivered by agricultural systems, from knowledge on basic concepts and newly-proposed frameworks, to a focus on specific ecosystem types such as grasslands and high nature-value farmlands, pollinator habitats, and soil habitats. This diversity of topics indicates the need for broader-scope research, integrated with targeted scientific research to promote sustainable agricultural practices and to ensure food security.
Download or read book European Landscapes in Transition written by Teresa Pinto-Correia and published by Cambridge University Press. This book was released on 2018-01-25 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: European rural landscapes as we experience them today are the result of ongoing processes and interactions between nature and society. These are changing fast: the future landscapes will be different from those we know currently. Written for academics, policy-makers and practitioners, this book is the first to explore the complex histories of rural landscapes in Europe as a basis for their sound governance in future. Tensions between the needs of agricultural spaces driven by economic incentives and a variety of non-agricultural functions are explored to demonstrate current challenges and the shortfalls in the policies that address them. Using inspiring case studies that highlight the roles of regional agents and communities, the authors go further than the usual analyses to illustrate the importance of local context. Written by experts currently working to revitalise the rural landscapes of Europe, the text concludes with suggestions for improving landscape policy and planning practice.
Download or read book High Nature Value Farming in Europe written by Rainer Oppermann and published by . This book was released on 2012 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: "High Nature Value (HNV) farming is inherently valuable for biodiversity and forms a living cultural and natural heritage. HNV farmland comprises semi-natural pastures, meadows and orchards, as well as species-rich arable land, and often retains a wealth of landscape features. HNV farming is present in all European countries, with a diversity of types and extent. Apart from being the cornerstone of European farmland biodiversity, these types of farming provide a multitude of other services for society, including sustainable rural economies, and the rich social fabric and character of Europe's landscapes. The environmental, socio-cultural and territorial significance of HNV farming is increasingly recognised, but greater awareness is needed amongst policy makers and the wider public. This book presents an overview of HNV farming across 35 European countries, describing the main characteristics and presenting examples of farming systems, farms and farmers."--Publisher.
Download or read book The Nature of Farming written by David Baldock and published by . This book was released on 1994 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: The main objective of this study was to compile information on the character and distribution of low intensity farmland systems in Europe, from a primarily nature conservation perspective. Most of the information is drawn from national studies. The conclusions include some consideration of policy issues, particularly for the EU countries
Download or read book Agroforestry in Europe written by Antonio Rigueiro-Rodríguez and published by Springer Science & Business Media. This book was released on 2008-11-09 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agroforestry has come of age during the past three decades. The age-old practice of growing trees and crops and sometimes animals in interacting combinations – that has been ignored in the single-commodity-oriented agricultural and forestry development paradigms – has been brought into the realm of modern land-use. Today agroforestry is well on its way to becoming a specialized science at a level similar to those of crop science and forestry science. To most land-use experts, however, agroforestry has a tropical connotation. They consider agroforestry as something that can and can only be identified with the tropics. That is a wrong perception. While it is true that the tropics, compared to the temperate regions, have a wider array of agroforestry systems and hold greater promise for potential agroforestry interventions, it is also true that agroforestry has several opportunities in the temperate regions too. Indeed, the role of agroforestry is now recognized in Europe as exemplified by this book, North America, and elsewhere in the temperate zone. Current interest in ecosystem management in industrialized countries strongly suggests that there is a need to embrace and apply agroforestry principles to help mitigate the environmental problems caused or exacerbated by commercial agricultural and forestry production enterprises.
Download or read book Nature s Contributions to People On the Relation Between Valuations and Actions written by Marie Stenseke and published by Frontiers Media SA. This book was released on 2021-08-26 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Local Food Systems Concepts Impacts and Issues written by Steve Martinez and published by DIANE Publishing. This book was released on 2010-11 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Download or read book Farming Systems and Poverty written by John A. Dixon and published by Food & Agriculture Org.. This book was released on 2001 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Download or read book The World of Organic Agriculture written by Minou Yussefi-Menzler and published by Routledge. This book was released on 2010-09-23 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL
Download or read book Agriculture Forestry and Fishery Statistics written by Edward Cook and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture, forestry and fi shery statistics provides a selection of recent, topical data. Information is presented for the European Union (EU) and its Member States, and is supplemented (when available) with data for the United Kingdom, EFTA members, candidate countries to the EU and potential candidates. This publication aims to cover some of the most popular data within the domain of agriculture, forestry and fi shery statistics as well as some of the wider food chain. It may be viewed as an introduction to European statistics in this area and provides a starting point for those who wish to explore the broad range of data that are freely available on Eurostat's website.
Download or read book SMALL SCALE FAMILY FARMING IN THE NEAR EAST AND NORTH AFRICA REGION written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-09 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report provides an overview of a study conducted in the NENA region in 2015-2016 in partnership with FAO, CIRAD, CIHEAM-IAMM and six national teams, each of which prepared a national report. In the six countries under review in the NENA region (Egypt, Lebanon, Morocco, Mauritania, Sudan and Tunisia), agriculture is carried out primarily by small-scale family farmers, the majority of whom run the risk of falling into the poverty trap, largely due to the continuous fragmentation of inherited landholdings. As such, the development of small-scale family farming can no longer be based solely on intensifying agriculture, as the farmers are not able to produce sufficient marketable surplus due to the limited size of their landholdings. An approach based strictly on agricultural activity is also insufficient (as small-scale family farms have already diversified their livelihoods with off-farm activities). In fact, developing small-scale farming cannot be achieved by focusing strictly on t he dimension of production.
Download or read book Farmland Conservation written by Lynn V. Dicks and published by Pelagic Publishing Ltd. This book was released on 2014-04-07 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: This synopsis covers evidence for the effects of conservation interventions for native farmland wildlife. It is restricted to evidence captured on the website www.conservationevidence.com. It includes papers published in the journal Conservation Evidence, evidence summarized on our database and systematic reviews collated by the Collaboration for Environmental Evidence. It is the thrid volume in the series Synopses of Conservation Evidence. Evidence was collected from all European countries west of Russia, but not those south of France, Switzerland, Austria, Hungary and Romania. A list of interventions to conserve wildlife on farmland was developed collaboratively by a team of thirteen experts. A number of interventions that are not currently agri-environment options were added during this process, such as ‘Provide nest boxes for bees (solitary or bumblebees)’ and ‘Implement food labelling schemes relating to biodiversity-friendly farming’. Interventions relating to the creation or management of habitats not considered commercial farmland (such as lowland heath, salt marsh and farm woodland) were removed. The list of interventions was organized into categories based on the International Union for the Conservation of Nature (IUCN) classifications of direct threats and conservation actions. Interventions that fall under the threat category ‘Agriculture’ are grouped by farming system, with separate sections for interventions that apply to arable or livestock farms, or across all farming types.
Download or read book Identification of High Nature Value Farmland in France Through Statistical Information and Farm Practice Surveys written by and published by . This book was released on 2007 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Concept of High Nature Value (HNV) farmland has been evolving over the last fifteen years in Europe. In the European Union this has been closely linked to the aim of integrating environmental concerns in the Common Agricultural Policy. The idea that nature values, environmental qualities, even cultural heritage are linked to or dependent on farming, also underlies and supports the concept of a multifunctional 'European model of farming' which provides benefits other than food. The 'High Nature Value farming' idea thus ties the preservation of biodiversity and wildlife value of the countryside to the need of safeguarding the continuation of farming in specific areas, with maintenance of specific farming systems associated to the long-term management of these areas. The report presents a method for mapping and characterising High Nature Value Farmland in France on the basis of statistical data and available surveys.
Download or read book Key Publications of the European Union written by and published by . This book was released on 2006 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biosecurity in Animal Production and Veterinary Medicine written by Jeroen Dewulf and published by CABI. This book was released on 2019-12-01 with total page 525 pages. Available in PDF, EPUB and Kindle. Book excerpt: Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings.
