Download or read book Hotels and Restos de France 1998 99 written by Rough Guides (Firm) and published by . This book was released on 1998 with total page 884 pages. Available in PDF, EPUB and Kindle. Book excerpt: An experienced team of French researchers out on the road each summer helps to make this guide is more up-to-date than any regular guidebook. Recommendations are included for more than 4,000 hotels and restaurants. 30 maps.
Download or read book Quick Service Restaurants Franchising and Multi Unit Chain Management written by Francis A Kwansa and published by Routledge. This book was released on 2014-06-11 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn about new strategies to improve service, quality, and profitability for quick service restaurants! Quick Service Restaurants, Franchising, and Multi-Unit Chain Management examines a variety of issues pertaining to quick service restaurants. Quick-service restaurants (QSR) are the dominant sector of the foodservice industry and a one-hundred-billion-dollar industry. Since their inception in the 1920s, quick-service restaurants have become one of the cultural icons of America. This informative book contains vital information on: growth, change and strategy in the international foodservice industry food safety as an international problem and the formation of outreach committees to combat the challenges faced globally food consumption patterns and the driving forces that influence consumer food preferences the differences between mature and younger customers’ expectations and experiences in QSRs, casual, and fine dining restaurants consumer attitudes toward airline food adding quick-service meals to airplane menus factors influencing parental patronage of QSRs a case study on how Billy Ingram, founder of White Castle restaurants, made the hamburger a staple on American menus
Download or read book France 1999 written by Bruce F. McKinnon and published by . This book was released on 1998-12 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt: Frankrike. Denne reiseguiden er laget med tanke på lavbudsjettreiser i Frankrike. Her finnes praktisk informasjon samt nyttige råd og vink om blantannet dagsturer, severdigheter, underholdning, innkvartering og mat. Første del av boka tar for seg planleggingen - ting man bør ta i betraktning i forbindelse med oppholdet, hva du trenger og hvor du finner det. Neste del tar for seg fransk historie og kultur. Deretter følger de øvrige regionene. Tilslutt er det listet opp nyttige opplysninger samt en liten ordliste. Kartover regioner, tog og veier. Egne kart over Paris' arrondissementer, samt metro og RER.
Download or read book Official Gazette of the United States Patent and Trademark Office written by and published by . This book was released on 2003 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nostalgic Cooks written by and published by BRILL. This book was released on 2006-01-01 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why is it that French chefs tend to develop a syndrome of professional nostalgia? Educated to work in the most prestigious restaurants, they soon discover another reality in common foodservices and are viewed as having made an egotistical professional choice. Regardless of the improvement in their working conditions, their identity is distorted. This book describes foodservices as a whole, including international and inter-industry comparisons in the sociological field of gastronomical professionals, in an attempt to analyze their identities in different stages and diversities.
Download or read book International Encyclopedia of Hospitality Management written by Abraham Pizam and published by Butterworth-Heinemann. This book was released on 2010 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: This encyclopedia covers all of the relevant issues in the field of hospitality management from both a sectoral level as well as a functional one. It's unique user-friendly structure enables readers to find exactly the information they require at a glance.
Download or read book France written by Rosemary Bailey and published by National Geographic Books. This book was released on 2011 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a comprehensive travel guide to France; and contains full-color photographs, detailed maps, and information on hotels and restaurants, tourist sites, castles and cathedrals, museums, and World War II battlefields.
Download or read book World Hotel Directory 1999 written by Claire Rees and published by Financial Times/Prentice Hall. This book was released on 1998-09 with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide for business travellers and conference organizers to over 3500 hotels in more than 200 countries. Information is included on room rates, services and facilities, conference facilities, full contact details, hotel classification and location and distance from major city centres and airports. needs of organizations and the business traveller. For each of the countries covered, the book also provides information on climate, currency, customs, health requirements, visas, transport details, social customs and business hours.
Download or read book Jean Pierre Heim Monographs written by Jean-Pierre Heim and published by Visual Reference Publications. This book was released on 2003 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Assembles 34 superb examples of work by this visionary architect and designer.
Download or read book A Handbook for Travellers in France written by John Murray (Firm) and published by . This book was released on 1882 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book International Hospitality Industry written by Bob Brotherton and published by Routledge. This book was released on 2012-06-14 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: With contributions from leading figures in the field The International Hospitality Industry looks at both specific sectors of the industry, such as restaurants, cruises, hotels and contract foodservice. The book moves on to highlight the key issues that will be encountered within every sector of the industry - operations, IT, marketing and HR among others - thereby providing the reader with an all-encompassing and comparative overview of the field.
Download or read book The Rough Guide to France written by and published by Rough Guides UK. This book was released on 2013-03-01 with total page 1443 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide to France is the ultimate travel guide to this varied and beautiful country. With clear, full-colour maps, stunning photographs and detailed coverage of all the best French attractions, this book is packed with essential and extensive practical advice on what to see and do. Find plenty of tips on exploring the country's remarkable landscapes, from the snowy slopes of the Alps and the watery plains of the Camargue to the vibrant metropolis of Paris and the glamour of the glitzy Côte d'Azur. There's plenty of authoritative and enlightening background information, too, covering subjects such as France's stormy history, the tastiest food to try and the finest wines to quaff. You can rely on up-to-date descriptions of the best hotels, bars, restaurants and shops in France for all budgets. Reliable, informed and exceptionally good-looking, The Rough Guide to France is your vital travelling companion. Make the most of your time with The Rough Guide to France. Now available in ePub format.
Download or read book France 2007 written by and published by Fodors Travel Publications. This book was released on 2007 with total page 866 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides information on French history and culture, and shares advice on sightseeing, shopping, and entertainment
Download or read book DK Eyewitness Travel Guide Brittany written by DK Publishing and published by Penguin. This book was released on 2011-06-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: DK Eyewitness Travel Guide Brittany will lead you straight to the best attractions Brittany has to offer. Packed with detailed Brittany maps, this guide presents every facet of Brittany's unique appeal; from Brittany's rich cultural heritage, historic towns and villages, gorgeous landscapes, superb coastline, great food and abundant wildlife. This fully updated and expanded guide, details the best things to do in Brittany; from the ancient megaliths of Carnac and the medieval glories of Mont-St-Michel; the quaint backstreets of its walled towns to the quiet pleasures of its coastal and inland walks. Features include everything from the many exhilarating water sports available to the mouth-watering delights of Brittany's seafood, crepes and cider. The DK Eyewitness Travel Guide Brittany has the essential information every visitor to Brittany needs to know, with dozens of reviews for hotels in Brittany, recommended restaurants and tips for shopping and entertainment. Don't miss a thing on your holiday with the DK Eyewitness Guide to Brittany.
Download or read book France Business Law Handbook Volume 1 Strategic Information and Basic Laws written by IBP, Inc and published by Lulu.com. This book was released on 2013-08 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: France Business Law Handbook - Strategic Information and Basic Laws
Download or read book Employment Relations in the Hospitality and Tourism Industries written by Rosemary Lucas and published by Routledge. This book was released on 2004-01-22 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uniquely combining employment relations and the hospitality and tourism fields, this book draws on recently published sources to give readers a comprehensive and internationally comparative perspective on the subject area. It boldly extends the traditional analysis of employment relations by integrating new topics such as the role of customers and
Download or read book Hospitality Financial Accounting written by Jerry J. Weygandt and published by John Wiley & Sons. This book was released on 2004-03-08 with total page 515 pages. Available in PDF, EPUB and Kindle. Book excerpt: "As the hospitality field continues to grow and diversify, today's hospitality professionals need to understand financial accounting at a higher level than ever before. Written by some of the most respected authors in accounting, Hospitality Financial Accounting, Second Edition gives a complete introduction to financial accounting principles and demonstrates how to apply them to all facets of the hospitality industry." "Updated with the latest developments in the accounting and hospitality fields, Hospitality Financial Accounting, Second Edition covers the basics of financial accounting and then shows readers how to analyze statements and deal with the daily issues they will face on the job."--BOOK JACKET.
