Download or read book Horticultural Exports of Developing Countries written by Nurul Islam and published by Intl Food Policy Res Inst. This book was released on 1990-01-01 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The GATT Agriculture and the Developing Countries written by Nurul Islam and published by Intl Food Policy Res Inst. This book was released on 1990 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examination of proposal for tariffication and disciplines on subsidies and quantitative controls currently under negotiation; Special and differential treatment, agriculture, and the developing countries in the Uruguay round; Nontraditional exports of developing countries: the case of horticultural exports; The impact of trade liberalization on low-income, food-deficit countries; Food security and compensation: the role of the GATT; The impact of trade liberalization on domestic and international price instability.
Download or read book Standard Bearers written by Adeline Borot De Battisti and published by IIED. This book was released on 2009 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Private standards are set by the food producing industry and retailers, mainly to assure food safety and good agricultural practice. This title presents research and analysis to explore the issues surrounding smallholders, private standards, and exports from Africa.
Download or read book Growth in Japan s Horticultural Trade with Developing Countries written by Masayoshi Honma and published by Intl Food Policy Res Inst. This book was released on 1991 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overview of Japan's horticultural imports; A model of import demand for trade flows; Empirical results; Accounting for import growth; Japan's policy and domestic distribution; International transportation and price determination.
Download or read book FAS Quarterly Reference Guide to World Horticultural Trade written by and published by . This book was released on 2004-07 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The European Horticulture Market written by Patrick Labaste and published by World Bank Publications. This book was released on 2005-10-20 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trade is an essential driver for sustained economic growth, and growth is necessary for poverty reduction. In Sub-Saharan Africa, where three-fourths of the poor live in rural areas, spurring growth and generating income and employment opportunities is critical for poverty reduction strategies. Seventy percent of the population lives in rural areas, where livelihoods are largely dependent on the production and export of raw agricultural commodities such as coffee, cocoa, and cotton, whose prices in real terms have been steadily declining over the past decades. The deterioration in the terms of trade resulted for Africa in a steady contraction of its share in global trade over the past 50 years. Diversification of agriculture into higher-value, non-traditional exports is seen today as a priority for most of these countries. Some African countries in particular, Kenya, South Africa, Uganda, Côte d'Ivoire, Senegal, and Zimbabwe have managed to diversify their agricultural sector into non-traditional, high-value-added products such as cut flowers and plants, fresh and processed fruits and vegetables. To learn from these experiences and better assist other African countries in designing and implementing effective agricultural growth and diversification strategies, the World Bank has launched a comprehensive set of studies under the broad theme of 'Agricultural Trade Facilitation and Non-Traditional Agricultural Export Development in Sub-Saharan Africa'. This study provides an in-depth analysis of the current structure and dynamics of the European import market for flowers and fresh horticulture products. It aims to help client countries, industry stakeholders, and development partners to get a better understanding of these markets, and to assess the prospects and opportunities they offer for Sub-Saharan African exporters.
Download or read book Export Oriented Horticulture in Developing Countries written by Dieter M. Hörmann and published by . This book was released on 1980 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Towards Free Trade in Agriculture written by Kirit S. Parikh and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture seems to be a difficult sector to manage for most governments. Developing countries face tough dilemmas in deciding on appropriate price poli eies to stimulate food production and maintain stable, preferably low, prices for poor consumers. Governments in developed countries face similar difficult deci sions. They are called upon to give income guarantees to farmers whose incomes are unstable and relatively low when compared to those in the nonagricultural sector. These guarantees often lead to ever-increasing budgetary outlays and unwanted agricultural surpluses. High prices make new investments and the application of new technologies more attractive than world prices warrant, and a process is set in motion where technological innovation attains amomenturn of its own, in turn requiring price policies that maintain their rates of return. Surpluses are disposed of with subsidies in domestic markets or in the international market. Price competition reduces the market share of other exporters, who may be efficient producers, unless they are willing to engage in subsidy competition. This lowers export earnings and farm incomes or depletes the public resources of developing countries that export competing products. Retaliatory measures have led to frictions and further distortions of world prices. Every so orten the major agricultural exporters - the USA, the EC, Aus tralia, or Canada - accuse one another of unfair intervention. Though they have agreed to discuss agricultural trade liberalization under GATT negotiations, if anything, the expenditure on farm support has continued to increase in both the EC and the USA.
Download or read book Agricultural Trade Liberalization and the Least Developed Countries written by Niek Koning and published by Springer Science & Business Media. This book was released on 2007-05-07 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Developing countries as a group stand to gain very substantially from trade reform in agricultural commodities. Agricultural Trade Liberalization and the Least Developed Countries is the first book to address important questions relating to this subject. The authors are world renowned experts on international trade and development and they address a very important and timely issue.
Download or read book World Markets for Organic Fruit and Vegetables written by United Nations and published by . This book was released on 2005-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is based on the recent findings of a joint FAO/ITC/CTA study on international trade in fresh organic fruit and vegetables. It provides detailed information on the demand for these products in the world's largest organic markets, including data on sales and imports. It also highlights prospects for further growth in the short and medium term. The publication also presents the case studies of seven developing countries that have established an organic export sector, or are in the process of doing so, namely Argentina, Cameroon, Chile, Dominican Republic, Madagascar, Papua New Guinea and Zambia. These case studies provide useful insight on how to establish a successful organic export sector and tackle the obstacles faced.
Download or read book Food Safety Market Organization Trade and Development written by Abdelhakim Hammoudi and published by Springer. This book was released on 2015-05-13 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an economic perspective on the effects of food safety standards on international trade. Focusing on food safety regulation at an international level and private food safety standards, the authors use contemporary methodologies to analyze supply chain structures and organization as well as food-chain actors’ strategies. They also evaluate the effects of these on both consumer health and developing countries’ access to international markets. The book provides ideas, suggestions and policy recommendations for reconciling economic interests with consumer health, which will be of special interest to academics as well as to practitioners.
Download or read book World Markets for Organic Fruit and Vegetables written by Food and Agriculture Organization and published by . This book was released on 2001 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The European Horticulture Market written by World Bank and published by World Bank Publications. This book was released on 2005 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trade is an essential driver for sustained economic growth, and growth is necessary for poverty reduction. In Sub-Saharan Africa, where three-fourths of the poor live in rural areas, spurring growth and generating income and employment opportunities is critical for poverty reduction strategies. Seventy percent of the population lives in rural areas, where livelihoods are largely dependent on the production and export of raw agricultural commodities such as coffee, cocoa, and cotton, whose prices in real terms have been steadily declining over the past decades. The deterioration in the terms of trade resulted for Africa in a steady contraction of its share in global trade over the past 50 years. Diversification of agriculture into higher-value, non-traditional exports is seen today as a priority for most of these countries. Some African countries--in particular, Kenya, South Africa, Uganda, Côte d'Ivoire, Senegal, and Zimbabwe--have managed to diversify their agricultural sector into non-traditional, high-value-added products such as cut flowers and plants, fresh and processed fruits and vegetables. To learn from these experiences and better assist other African countries in designing and implementing effective agricultural growth and diversification strategies, the World Bank has launched a comprehensive set of studies under the broad theme of 'Agricultural Trade Facilitation and Non-Traditional Agricultural Export Development in Sub-Saharan Africa'. This study provides an in-depth analysis of the current structure and dynamics of the European import market for flowers and fresh horticulture products. It aims to help client countries, industry stakeholders, and development partners to get a better understanding of these markets, and to assess the prospects and opportunities they offer for Sub-Saharan African exporters.
Download or read book World Markets for Organic Fruit and Vegetables written by Food and Agriculture Organization of the United Nations and published by Fao Inter-Departmental Working Group. This book was released on 2001 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the mid-1990s the market for organic foods has been expanding rapidly and, among these products, organic fruit and vegetables have been growing the fastest. The publication " World markets for organic fruit and vegetables" presents the recent findings of a joint FAO/ITC/CTA study on international trade in fresh organic fruit and vegetables. It provides detailed information on demand for these products in the world's largest organic markets (United States, Japan and European countries), including data on sales and imports. The data were obtained through recent surveys carried out in each country specifically for this publication. In addition to the current market situation, the study analyses the prospects for further growth in sales in the short and medium term. Case studies are provided of seven developing countries that have established an organic export sector or are in the process of doing so. The publication gives recommendations on which product categories are likely to provide market opportunities to developing countries.
Download or read book The Growth of the Fruit and Vegetable Export Industry in Peru written by Tatsuya Shimizu and published by Springer Nature. This book was released on 2022-03-23 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first book that analyzes the growth of the Peruvian fresh fruit and vegetable (FFV) export industry from the view point of the industrial development. Instead of pointing out comparative advantages in production factors such as favorable climate and cheap labor, this book focuses on the strategies of agribusiness companies, industrial organizations, and the public sector in the FFV export industry. The analysis is based on the theoretical frameworks of coordination, integration, and upgrades in value chains, business strategies to overcome seasonality and mitigate risks in agriculture, and cluster development based on joint actions among players in the industry. Based on the field studies with major FFV production and export companies and industrial organizations, the case studies describe specific innovations in management and organizations taken by key actors in the industry. This book can help policymakers in developing countries seek industrial development options based on agricultural exports.
Download or read book The Market for Non traditional Agricultural Exports written by David Hallam and published by FAO. This book was released on 2004 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: The last decade has witnessed a steady decline in the dollar values of many of the traditional agricultural export crops (TAEs) from developing countries, and this has highlighted the risks of depending upon a very narrow export base for foreign exchange earning. This report examines a range of issues related to the market for non-traditional agricultural exports (NTAEs), including data on trends during the years 1992 to 2001, both in volume and value terms; leading developing country exporters; the trade and import policies of the major destination buyers; the prospects for developing niche markets for organic and fair trade NTAEs.
Download or read book Standards and Agro Food Exports from Developing Countries written by Steven Jaffee and published by . This book was released on 2016 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: The proliferation and increased stringency of food safety and agricultural health standards is a source of concern among many developing countries. These standards are perceived as a barrier to the continued success of their exports of high-value agro-food products (including fish, horticultural, and other products), either because these countries lack the technical and administrative capacities needed for compliance or because these standards can be applied in a discriminatory or protectionist manner. Jaffee and Henson draw on available literature and work in progress to examine the underlying evidence related to the changing standards environment and its impact on existing and potential developing country exporters of high-value agricultural and food products. The evidence the authors present, while only partial, suggests that the picture for developing countries as a whole is not necessarily problematic and certainly less pessimistic than the mainstream standards-as-barriers perspective. Indeed, rising standards serve to accentuate underlying supply chain strengths and weaknesses and thus impact differently on the competitive position of individual countries and distinct market participants. Some countries and industries are even using high quality and safety standards to successfully (re-)position themselves in competitive global markets. This emphasizes the importance of considering the effects of food safety and agricultural health measures within the context of wider capacity constraints and underlying supply chain trends and drivers. The key question for developing countries is how to exploit their strengths and overcome their weaknesses such that they are gainers rather than losers in the emerging commercial and regulatory context.This paper - a product of the International Trade Department, Poverty Reduction and Economic Management Network - is part of a larger effort in the network to understand the challenges and opportunities facing developing countries associated with evolving international standards for food and other products.
