Download or read book Theater Made Military Knives of WWII written by Bill Wright and published by Schiffer Publishing. This book was released on 2001 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The collecting of military theater made knives of World War II is one of the fastest growing fields of collecting in America today. These knives are very historical. They were individually handmade by people who wanted to contribute to the war effort, as well as the service men who used them. Most of these knives differ in style and have very colorful handles. This is the only book available that donates its entire contents to the collecting of theater made knives and their values.
Download or read book The Complete Illustrated History of Knives Swords Spears Daggers written by Harvey J. S. Withers and published by . This book was released on 2013 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pictorial History of Knives Daggers and Bayonets written by Tobias Capwell and published by Southwater Publishing. This book was released on 2011-02-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An authoritative history and visual directory of sharp-edged weapons and blades from around the world
Download or read book Hank Reinhardt s Book of Knives written by Hank Reinhardt and published by Baen Publishing Enterprises. This book was released on 2012-06-01 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Definitive and compulsively readable¾an illustrated guide to the use in knifefighting and beyond of contemporary knives by long-time Blade columnist and master weaponsmith, Hank Reinhardt. Deadlier than the club, more ubiquitous than the sword, the knife is the universal edged weapon of all humankind. As our society has grown more advanced, and more reliant on technology, there has been an increased interest in the weapons of the past, and this sharp-edged guide to the use of the knife will whet the appetite of expert and layman alike. At the publisher's request, this title is sold without DRM (Digital Rights Management).
Download or read book American Knives written by Harold Leslie Peterson and published by New York, Scribner. This book was released on 1958 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Knife Engineering written by Larrin Thomas and published by . This book was released on 2020-07-16 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: An in-depth exploration of the effects of different steels, heat treatments, and edge geometries on knife performance. This book provides ratings for toughness, edge retention, and corrosion resistance for all of the popular knife steels. Micrographs of over 50 steels. Specific recommended heat treatments for each steel. And answers to questions like: 1) Does a thinner or thicker edge last longer? 2) What heat treatment leads to the best performance? 3) Are there performance benefits to forging blades? 4) Should I use stainless or carbon steel? All of these questions and more are answered by a metallurgist who grew up around the knife industry.
Download or read book Remington Knives written by Ron Stewart and published by . This book was released on 2004-11-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors of our bestselling Standard Knife Collector's Guide, Cattaraugus Cutlery, The Big Book of Pocket Knives, and The Standard Guide to Razors are at it again. This time they have produced a book on Remington knives. Well known for their manufacture of quality firearms, Remington Arms Company also produced a complete line of quality cutlery from 1922 to 1940. There were literally hundreds of patterns and a variety of handle materials utilized on their knives. Today, these knives are collected internationally. This book provides knife collectors with an easy to use, reliable identification guide for Remington patterns, handle materials, and values. There are hundreds of pictures and descriptions throughout the book. Additionally, there is a history of Remington cutlery, blade design illustrations, a sampling of company cutlery advertisements, and a section on the current line of limited edition Remington knives. This book will find its place both on the reference shelves and in the pockets of serious and curious collectors of quality cutlery. 2005 values.
Download or read book Kinfolks Knives written by Dean Elliott Case and published by iUniverse. This book was released on 2010-09 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kinfolks Knives offers an accurate and factual history of Kinfolks Cutlery. Included are four vintage catalogs to aid collectors in the identification and dating of Kinfolks knives, as well as biographies of Kinfolks founders: Russ Case, Tint Champlin, and Dean Case. Also, for the first time, the personal memories of multiple branches of this American cutlery dynasty are included, as well as a foreword by Brad Lockwood. Providing rare insight into Kinfolks and the families involved in its creation and development, Kinfolks Knives is intended to be the most accurate history of the cutlery compiled to date. A timeline of the family and related cutleries is included for quick reference, as well as answers to the most common questions about the company from www.KinfolksInc.com. The mystery of the Jean Case Cutlery Company is at last explained, and many family photographs and recipes are included. We are all connected through Job Case, all kin, and this book may be the history of only one of thirty-two different cutleries our family has started over our 140+ year history in the industry, but it is much more. After decades of feuding and parting ways to start yet another Case-related cutlery, Kinfolks saw three cousins come together to help one another.
Download or read book Randall Made Knives written by Robert L. Gaddis and published by . This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This authorized history of Bo Randall and his blades was compiled through meticulous research that included correspondence, original sketches, personal interviews and rare photos - including his never-before-seen first knife. Destined to become the definitive history for collectors, bladesmiths and historians.
Download or read book The Gentleman s Pocket Knife written by Stefan Schmalhaus and published by Schiffer Publishing. This book was released on 2018-04-28 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: As elegant as they are practical, pocket knives have long been considered essential equipment for a gentleman. No cleverly programmed app is able to open blister packages, peel a pear, or cut off a thread hanging from a seam. Revealed are the most beautiful pocket knives from old standards of past generations such as Boker, Puma, Forge de Laguiole, Saladini, Case, Great Eastern Cutlery, and Queen Cutlery to the more modern Claude Dozorme, Neptunia, Fantoni, and Rockstead. Interesting facts about the history and technology of pocket knives add to an assortment of stylish and striking pocket knives that anyone can cut into.
Download or read book The Guy s Guide to Pocket Knives written by Mike Yarbrough and published by Simon and Schuster. This book was released on 2017-10-15 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: PACKED WITH OVER 50 POCKET KNIFE TRICKS, IDEAS, AND ACTIVITIES, FROM FUN GAMES AND PROJECTS TO BADASS FIGHTING MOVES AND SURVIVAL TIPS.You should never be without a trusty pocket knife, nor should you lack the skills to wield it properly and with purpose. The Guy’s Guide to Pocket Knives is sure to sharpen your skills and hone your appreciation for the pocket knife with nostalgic, humorous and informative sections on:• History and Evolution• Blade Types and Uses• Sharpening Guides• Games and Pastimes• Whittling Projects• Outdoor Survival Skills• Throwing Techniques
Download or read book The Illustrated Encyclopedia of Knives Daggers and Bayonets written by Tobias Capwell and published by Southwater. This book was released on 2014-10-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents the history of sharp-edged weapons with a directory of over 350 examples from Medieval rondels to the knives of World War II.
Download or read book Australian and New Zealand Cutlers and Cutlery 1788 1988 written by Keith M. Spencer and published by . This book was released on 2015-06-30 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique view of Australia and New Zealand over 200 years utilizing the vehicle of bladeware from the arrival of the First Fleet in 1788 until the Bicentennial Celebration in 1988. Under the direct governance of the British Empire for 113 of those years prior to Federation in 1901, the far-flung Australian colony and its dominion neighbour endured a myriad of difficulties in providing edged tools for the advancement of the oft-times struggling settlements.The tyrannies of distance associated with transporting all manner of merchandise - plus convicts - in sailing ships from Mother England to the antipodes, some 12,000 miles away, meant suppliers struggled to meet the demands of day to day colonial requirements. Necessity being the mother of invention, innovative artisans embarked upon forge-producing whatever they could from blade-steel shipped from Sheffield, the world's acknowledged steel and cutlery manufacturing centre.Fortuitously, many of the free settlers and convicts were 'Sheffieldians' who set about plying their cutling skills to fill the bladeware void in a burgeoning colony. A combination of colonial-made and imported edge-ware enabled the expanding settlements to steadily progress; hence the English-Australian cutlery connection which prevails to this day. The fluctuations of mercantile fortunes concerning Australian and Zealandian blade manufacturing were influenced by the economic peaks and pits of a fledgling colony and dominion striving to push the parameters. Boom times included the discovery of gold and bust times were precipitated by the collapse of banks and depressions. Financial viability hung like an ominous cloud; survival was ever the order of the day. After 1901, Federation heralded in new ways of doing things and stimulated an urge for self sufficiency and the two world wars generated a huge demand for Australian and New Zealand made bladeware. By the mid 1970's, however, Australian knife manufacturing had faded from existence, but not so in New Zealand. This history book details the rise and fall of all aspects of cutlery culture and manufacture in the British-settled antipodes, Australia and New Zealand, 1788 - 1988.
Download or read book History of Knives written by Peterson and published by Atheneum. This book was released on 1972-10-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Big Book of Knives written by Oliver Lang and published by Schiffer Publishing. This book was released on 2019-06-28 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: The knife--a staple in every household and long considered one of mankind's most important tools. Despite our long history, in today's fast-paced world many no longer know how to recognize a good knife or the characteristics that define one. This book details the differences between types of knives, the characteristics a capable knife must have, the different locking systems for folding knives, and more! A must-have reference for anyone who uses their knife on a daily basis.
Download or read book Knife written by Tim Hayward and published by Hardie Grant Publishing. This book was released on 2016-11-03 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Hayward, one of the... best food writers alive, every page a different blade, glintingly pictured and lovingly described. Kitchen porn but not sinister: A cook’s gotta chop, a cook’s gotta mince.' – Simon Schama in New York Times 'Both essential and informative, useful information and sheer blade porn. Tim Hayward explores the world of knives with enthusiasm and authority.' – Anthony Bourdain 'This is possibly the coolest book I have ever seen. Glorious in content, geeky in text and engaging in photography. This is every cook's must-have reference book! I love it.' – Tom Kerridge 'Tim Hayward is the most serious cookery writer I know. Whatever he says, I will listen. Whatever he writes, I will buy.' – Len Deighton 'A gleaming, razor-sharp paean to the chef s greatest weapon in Knife by Tim Hayward. Both eloquent and encyclopaedic, Knife is the ultimate book of blades'' – Tom Parker Bowles, Mail on Sunday Knife is a love-letter to this essential culinary tool – its form, history and creation. The knife can be the most functional utensil or the most exquisite piece of design – avid collectors pay jaw-dropping sums for a piece of Japanese hand-crafted steel, made according to traditions that date back thousands of years. Through interviews with knife-makers, chefs and collectors, acclaimed food writer Tim Hayward explores how the relationship between cook and blade has shaped the both the knife itself, and the ways we prepare and eat food all over the world. From Damascus blades to Chinese cleavers and sushi knives, at the heart of Knife is a fascinating guide to 40 different types of knife, each with its own unique story, detailed description and stunning photographs. Lavishly illustrated and designed, and as cool, personal and desirable as the most intricately crafted deba, Knife opens up the world of this most covetable of culinary implements.
Download or read book The Complete Book of U S Military Pocket Knives written by Michael W. Silvey and published by Schiffer Military History. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a color celebration of the pocket knives of the United States military, and features both U.S. and foreign-made models. It is a historical chronology beginning with the first folders of the early 1800s and ending with the high-tech knives of the twenty-first century. There are nearly 400 color photographs showing hundreds of different issue pocket knives--single-blade, multi-blade, and multi-tool--including many that have never been shown in a publication before. Clear, up-close images present manufacturers' marks in great detail. This is a book that will be opened time and again just for the pleasure of viewing. It is a book that has something for the beginner as well as the advanced collector and others interested in the cutlery history of the United States military.
