Download or read book Cook Real Hawai i written by Sheldon Simeon and published by Clarkson Potter. This book was released on 2021-03-30 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands. ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, NPR, Taste of Home, Vice, Serious Eats Even when he was winning accolades and adulation for his cooking, two-time Top Chef finalist Sheldon Simeon decided to drop what he thought he was supposed to cook as a chef. He dedicated himself instead to the local Hawai‘i food that feeds his ‘ohana—his family and neighbors. With uncomplicated, flavor-forward recipes, he shows us the many cultures that have come to create the cuisine of his beloved home: the native Hawaiian traditions, Japanese influences, Chinese cooking techniques, and dynamic Korean, Portuguese, and Filipino flavors that are closest to his heart. Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu, and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai‘i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai‘i into your kitchen.
Download or read book Hawaiian Cookbook written by Roana Schindler and published by Courier Corporation. This book was released on 1981-08-01 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nearly 300 easy-to-prepare exotic recipes with tips on shortcuts, preparing ahead, substitutions, more. Recipes include: sea bass with pine nuts, Lomi Lomi salmon, passion fruit soup, watercress soup, stuffed chicken breasts in pineapple sauce, chestnut duck, island shrimp salad, Maui tangy sauce, Polynesian meatloaf, ko ko nut balls, much more.
Download or read book Aloha Kitchen written by Alana Kysar and published by Ten Speed Press. This book was released on 2019-03-26 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a Maui native and food blogger comes a gorgeous cookbook of 85 fresh and sunny recipes reflects the major cultures that have influenced local Hawaiʻi food over time: Native Hawaiian, Chinese, Japanese, Portuguese, Korean, Filipino, and Western. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR AND LIBRARY JOURNAL In Aloha Kitchen, Alana Kysar takes you into the homes, restaurants, and farms of Hawaiʻi, exploring the cultural and agricultural influences that have made dishes like plate lunch and poke crave-worthy culinary sensations with locals and mainlanders alike. Interweaving regional history, local knowledge, and the aloha spirit, Kysar introduces local Hawaiʻi staples like saimin, loco moco, shave ice, and shoyu chicken, tracing their geographic origin and history on the islands. As a Maui native, Kysar’s roots inform deep insights on Hawaiʻi’s multiethnic culture and food history. In Aloha Kitchen, she shares recipes that Hawaiʻi locals have made their own, blending cultural influences to arrive at the rich tradition of local Hawaiʻi cuisine. With transporting photography, accessible recipes, and engaging writing, Kysar paints an intimate and enlightening portrait of Hawaiʻi and its cultural heritage.
Download or read book The Island Pok Cookbook written by James Gould-Porter and published by Ryland Peters & Small. This book was released on 2022-04-12 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Hawaiian people have a laid-back love of life, and Island Poké's restaurants are committed to sharing this ethos and the authentic flavours from these shores in over 65 recipes. Poké (pronounced Po-Keh) means to 'slice' or 'dice' in Hawaiian but it has evolved to become the Hawaiian staple of sliced raw fish served on rice with many condiments and toppings. Fusing the joy of real Hawaiian food, which is a delicious fusion of many cuisines including Polynesian, Japanese, Chinese, South American, Pacific Rim and even Portuguese influences. The book includes recipes for popular poké dishes sold in the Island Poké restaurant such as classic Spicy Ahi and Golden Beetroot with Chilli Lime Shoyu. There are multicultural Pacific Rim inspired dishes such as Sea Bass Crudo, Teriyaki Salmon Chirashi and Baja Poke Tostadas. Famous Luau feasting recipes include Pacific Chowder and Huli Huli Chicken. Finally, a chapter showcasing tropical brunches and bakes includes Açaí Bowls and Courgette and Pecan Loaf. First Published in 2018, this is a new edition.
Download or read book Our Best Bites written by Sara Smith Wells and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes plastic insert with equivalent measurements and metric conversions.
Download or read book Cooking Hawaiian Style written by Lanai Tabura and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking Hawaiian Stylethe TV show and websitedocuments and preserves a vital part of island culture: it's food. Anyone who lives in the islands knows that foodboth making it and sharing itis at the top of everyone's list of favorable and enjoyable things. And when we talk food in Hawai'i, we are also talking 'ohana as it is with 'ohana food is enjoyed from baby lu'au and other celebrations, to potlucks, barbecues, and dining out. Many of Hawai'i's best recipes are 'ohana in origin passed down from generation to generation enhanced or modified according to the tastes and flavors of the time. Frank and Lanai's Cooking Hawaiian Style television show invites well-known celebrities and chefs to share their favorite recipes by preparing it while the cameras are rolling. Inevitably, the recipes turned out to be a family favorite or the professional chef talks about how a family member influenced his or her cooking. They recipes come with stories and notes to ignite fond island and 'ohana memories. So enjoy dishes such as Adobo Fried Chicken and Kim Chee Steak along with old stand bys like Teri Loco Moco and Fresh 'Ahi Pasta, or variations on a theme like the Ramen Burger, Okazuya-Style Chow Fun, and Bombucha Salad with Seared Poke & Liliko'i Vinaigrette.
Download or read book The Food of Paradise written by Rachel Laudan and published by University of Hawaii Press. This book was released on 1996-08-01 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent winner of a prestigious award from the Julia Child Cookbook Awards, presented by the International Association of Culinary Professionals. Lauden was given the 1997 Jane Grigson Award, presented to the book that, more than any other entered in the competition, exemplifies distinguished scholarship. Hawaii has one of the richest culinary heritages in the United States. Its contemporary regional cuisine, known as "local food" by residents, is a truly amazing fusion of diverse culinary influences. Rachel Laudan takes readers on a thoughtful, wide-ranging tour of Hawaii's farms and gardens, fish auctions and vegetable markets, fairs and carnivals, mom-and-pop stores and lunch wagons, to uncover the delightful complexities and incongruities in Hawaii's culinary history. More than 150 recipes, photographs, a bibliography of Hawaii's cookbooks, and an extensive glossary make The Food of Paradise an invaluable resource for cooks, food historians, and Hawaiiana buffs.
Download or read book Lonely Planet Best of Hawaii 2 written by Adam Karlin and published by Lonely Planet. This book was released on 2021-12 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lonely Planet's Best of Hawaii is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Explore downtown Honolulu, hang out in hip-again Waikiki, or hike the verdant Kalalau Trail; all with your trusted travel companion. Get to the heart of Hawaii and begin your journey now! Inside Lonely Planet's Best of Hawaii: Up-to-date information - all businesses were rechecked before publication to ensure they are still open after 2020s COVID-19 outbreak Color maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, people, music, landscapes, wildlife, cuisine, politics Covers Honolulu, Waikiki, Na Pali Coast Wilderness State Park, Hanalei Bay, Waimea Canyon, Moloka'i, Road to Hana, Wailea, Haleakala National Park, Waipio Valley, Mauna Kea, Hawaii Volcanoes National Park, and more The Perfect Choice: Lonely Planet's Best of Hawaii is filled with inspiring and colorful photos, and focuses on Hawaii's most popular attractions for those wanting to experience the best of the best. Looking for a more comprehensive guide that recommends both popular and offbeat experiences, and extensively covers all the country has to offer? Check out Lonely Planet's Honolulu, Waikiki & Oahu or Hawai'i, the Big Island guides. eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalize your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Built-in dictionary for quick referencing About Lonely Planet: Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You'll also find our content online, and in mobile apps, videos, 14 languages, armchair and lifestyle books, ebooks, and more. 'Lonely Planet guides are, quite simply, like no other.' New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveler's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' Fairfax Media (Australia)
Download or read book Let s Go Hawaii 5th Edition written by Let's Go Inc. and published by Macmillan. This book was released on 2008-11-25 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packed with travel information, including more listings, deals, and insider tips: CANDID LISTINGS of hundreds of places to eat, sleep, and surf like a local RELIABLE MAPS and directions to help you navigate the islands Rewarding VOLUNTEER OPPORTUNITIES in ecological and cultural conservation STUDY ABROAD to learn about volcanology, indigenous languages, and exotic species INSIDER TIPS on saving money and finding aloha EXTENSIVE BEACH COVERAGE, from the sickest surf spots to the most breathtaking sunsets HIDDEN TREASURES, from roadside shave ice stands to deserted beaches
Download or read book Moon Hawaiian Islands written by Kevin Whitton and published by Moon Travel. This book was released on 2014-08-19 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt: This full-color guide to the islands of Hawaii includes vibrant photos and helpful planning maps. Longtime O'ahu resident Kevin Whitton shares the best ways to experience these beautiful islands, including O'ahu, Maui, Kaua'i, and the Big Island of Hawai'i, as well as side trips to Moloka'i and Lana'i. Hike the Diamond Head Summit Trail, catch a wave in Lahaina, watch the sun set over Ni'ihau from a beach on the West Side, and sample local delicacies at Hilo's popular farmer's market. Whitton includes unique trip ideas like One-Week Island Pairings and The Two-Week All-Island Trip, as well as information on dining, transportation, and accommodations for a wide range of travel budgets. Complete with details on everything from the best beaches and restaurants to when to go for whale watching, Moon Hawaiian Islands gives travelers the tools they need to create a more personal and memorable experience.
Download or read book Acquisition List written by University of Hawaii at Manoa. Library. Hawaiian Collection and published by . This book was released on 1988 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Saved Me written by Danielle Walker and published by Tyndale House Publishers, Inc.. This book was released on 2021-09-14 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: • National Bestseller • You can live a full, happy, and healthy life without ever feeling excluded or deprived. When doctors told Danielle Walker that food didn’t cause her autoimmune disease and couldn’t help control it, she set out to prove them wrong. Diagnosed with an extreme form of ulcerative colitis at 22, Danielle was terrified she’d never be able to eat all the wonderful, great-tasting foods she loved growing up or host warm, welcoming gatherings with family and friends. So when the medicine she was prescribed became almost as debilitating as the disease itself, Danielle took matters into her own hands, turned her kitchen into a laboratory, and set to work creating gut-healthy versions of the foods she thought she’d never be able to enjoy again. Three New York Times bestselling cookbooks later, Danielle has become a beacon of hope for millions around the world suffering from autoimmune diseases, food allergies, and chronic ailments. Now for the first time, with stunning transparency about the personal toll her illness took on her physically, emotionally, and spiritually, Danielle reflects on everything she’s learned during her decade-long journey toward healing—including the connection between gut health and overall well-being, the development of her favorite recipes, and the keys for not simply surviving her autoimmune disease but thriving despite it. Through her resilience, Danielle tells a story that provides hope—hope that despite your ailments or hardships, you can live a full, happy, and healthy life without ever feeling excluded or deprived. Food saved Danielle Walker. And it can save you, too. Includes six fan-favorite recipes and the stories behind them!
Download or read book Islands Magazine written by and published by . This book was released on 1990-03 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History of Soybeans and Soyfoods in the Hawaiian Islands 1847 2021 written by Bill Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-05-20 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 52 photographs and illustrations. Free of charge in digital PDF format.
Download or read book Hawai i s Best Local Dishes written by Jean Watanabe Hee and published by Mutual Publishing. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy to make recipes from the Hawaiian Islands featuring local favorites that capture the flavors of Hawaii's cuisines such as Chinese, Japanese, Filipino, Hawaiian, Portuguese, and Southeast Asian, just to name a few.
Download or read book Fodor s Essential Hawaii written by Fodor's Travel Guides and published by Fodor's Travel. This book was released on 2018-12-25 with total page 617 pages. Available in PDF, EPUB and Kindle. Book excerpt: For a limited time, receive a free Fodor's Guide to Safe and Healthy Travel e-book with the purchase of this guidebook! Go to fodors.com for details. Written by locals, Fodor’s Essential Hawaii is the perfect guidebook for those looking for insider tips to make the most out their visit to the Big Island, Kauai, Maui, Oahu, and beyond. Complete with detailed maps and concise descriptions, this Hawaii travel guide will help you plan your trip with ease. Join Fodor’s in exploring some the most exciting islands in the United States. Hawaii overflows with natural beauty, from its soft sand beaches to its dramatic volcanic cliffs. The islands' offerings, from urban Honolulu in Oahu to the luxe resorts of Maui to the natural wonders of Kauai and the Big Island, appeal to all tastes. There's also much to appreciate about the state's unique culture and the tradition of aloha that has welcomed millions of visitors over the years. Fodor’s Essential Hawaii includes: •UP-TO-DATE COVERAGE: Fresh reviews of the best new hotels, restaurants, shops, and bars provide tips for staying and playing on Oahu, Maui, the Big Island, Kauai, Molokai, and Lanai. •ULTIMATE EXPERIENCES GUIDE: A spectacular color photo guide highlights the ultimate unmissable experiences and attractions throughout Hawaii to inspire you. •DETAILED MAPS: Full-color and full-size street maps throughout will help you plan efficiently and get around confidently. •GORGEOUS PHOTOS AND ILLUSTRATED FEATURES: Rich, full-color features invite you to experience the best of Hawaii, from what to eat and drink to how to cruise among the islands. Other magazine-style features help you understand everything that Hawaii has to offer, from Kauai's iconic Napali Coast to the lava flows of Hawaii Volcanoes National Park, from historic Pearl Harbor to Hawaii's unique culture, including the significance of the lei, the luau, and the hula. •ITINERARIES AND TOP RECOMMENDATIONS: Multiple sample itineraries to help you plan and make the most of your time. Includes tips on where to eat, stay, and shop as well as information about nightlife, sports and the outdoors. “Fodor’s Choice” designates our best picks in every category. •INDISPENSABLE TRIP PLANNING TOOLS: Each island has a convenient overview with highlights and practical advice for getting around. An island finder helps you pick a Hawaiian island that best matches your interests. Other features help you pick the best spots for your family vacation or your wedding. •COVERS: Big Island, Kauai, Maui, Waikiki, Honolulu, Oahu, Molokai, Lanai, Wailea, Haleakala National Park, Hawaii Volcanoes National Park, Hana, and more. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor’s has been offering expert advice for all tastes and budgets for over 80 years. Plan on visiting a specific island in Hawaii? Check out Fodor’s Oahu, Fodor’s Big Island of Hawaii, Fodor’s Kauai, and Fodor’s Maui.
Download or read book Fun with the Family Hawaii written by Julie Demello and published by Rowman & Littlefield. This book was released on 2009-01-13 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Planning a vacation in paradise with the kids? From hiking trails with scenic views to a queen’s summer palace to a petroglyph field, Hawaii offers many diverse activities for families to enjoy. Fun with the FamilyTM Hawaii leads the way to amusement parks, historical attractions, children’s museums, wildlife habitats, festivals, parks, and much more. It takes you and the little ones on an exhilarating journey through the Hawaiian Islands of Oahu, Maui, The Big Island, Kauai, Molokai, and Lanai, doing these and many other things: Exploring Hawaii’s rich multicultural roots and experiencing life on an early twentieth-century sugar cane plantation at Oahu's Hawaii Plantation Village Getting sprayed with ocean surf through a lava tube at Halona Blowhole Horseback riding on the slopes of Haleakala Crater in Maui Sailing on a sunset catamaran ride along the south shore of Kauai
