Download or read book GUIDEBOOK FOR EVALUATING FISHERIES CO MANAGEMENT EFFECTIVENESS written by FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS. and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report of the FAO Virtual Expert Workshop on the Toolbox for Fisheries Co management Evaluation written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-09-17 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO Virtual Expert Workshop on the Toolbox for Fisheries Co-management was held on 24, 26 and 28 May 2021 using the Zoom platform to finalize the outline and contents of the Toolbox for Fisheries Co-management Evaluation and to find out what tools are available for evaluating fisheries co-management effectiveness. Twenty-one participants attended the Workshop: 11 experts, 2 FAO observers and 8 FAO secretariat members. During the Workshop, the drafts of the Toolbox and the Guidebook for Evaluating Fisheries Co-management Effectiveness were presented. The experts were invited to advice on tools and reference materials to perform the evaluation process envisaged in the Guidebook. The experts’ inputs and recommendations received on best practices, indicators, examples of approaches for measuring the indicators, suggested tools and resources will be employed to improve the Toolbox and the Guidebook.

Download or read book Report of the FAO Virtual Global Expert Workshop on the Fisheries Co management Evaluation Guidebook written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-01-21 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document represents the final report of the FAO Virtual Global Expert Workshop on the Fisheries Co-management Evaluation Guidebook, held from 7 to 11 and 17 September 2020 using the Zoom platform. The objective of the workshop was to produce a new draft of the guidebook contributing to evaluating the effectiveness of fisheries co-management systems. The experts discussed on how to develop an efficient methodology to evaluate the effectiveness of fisheries co-management systems by addressing each section of the guidebook. Based on which, an updated outline of the guidebook has been developed and agreed.

Download or read book Report of Expert Workshop on the Development of the Aquaculture Co management Guidebook written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author]. This book was released on 2024-04-16 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document provides a summary of the presentations, discussions, conclusions and recommendations of the Food and Agriculture Organization of the United Nations (FAO) Expert Workshop on the Development of the Aquaculture Co-management Guidebook held in Manila, the Philippines from 9 to 11 October 2023. [Author] The workshop was prepared and coordinated by the FAO Fisheries and Aquaculture Division with the support of the FAO representation in the Philippines. [Author] The main objectives of the workshop were to (i) enhance understanding of aquaculture co-management; (ii) identify key aquaculture co-management best practices, models and case studies; and (iii) undertake a thorough review and validation of the background document Guidebook for developing aquaculture co-management systems. [Author] During the workshop, participants were presented with the proposed content of the background document that was shared ahead of the event. [Author] They were then invited to discuss the content, validate it and provide input on a revised text. [Author] The expert input will be taken forward into the final draft of the Guidebook. [Author]

Download or read book Report of the Expert Workshop on Aquaculture Co management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-10-27 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO Expert Workshop on Aquaculture Co-management gathered global experience and knowledge relevant to the definition and characterization of aquaculture co-management. The main objectives of the workshop were to: elucidate the concept of aquaculture co-management in terms of definition, rationale, scope, objective and underlying principles; discuss the effective implementation of aquaculture co-management; draft a methodology and the main steps to guide a successful implementation of co-management systems in aquaculture; and reflect on future sector developments and the role of co-management in aquaculture. The workshop took place in hybrid mode from 8 to 11 June 2022 in Kigali, Rwanda. Eighteen experts attended the workshop, with eleven attending in person and seven joining online. The main topics discussed included: (i) overview of the background document on Aquaculture Co-management; (ii) presentation of the concept and application scope, requirements and characteristics of aquaculture co-management; (iii) the models and practices to guide a successful implementation of co-management system in aquaculture; (iv) future sector developments and the role of co-management; (v) the monitoring and evaluation of aquaculture co-management; and (vi) the main steps to guide a successful implementation of aquaculture co-management. During the workshop, participants were presented with a draft rationale, a definition, principles and models of aquaculture co-management as outlined in a background document which was shared ahead of the event. They were then invited to provide advice on these elements of aquaculture co-management to establish a shared understanding of the concept and define a pathway for its further development. The expert input will be used to develop a methodology, produce a guidebook to establish aquaculture co-management systems, write case studies and conduct outreach activities.

Download or read book Fishery Co Management written by Robert S. Pomeroy and published by CABI. This book was released on 2005 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the last decade, there has been a shift in the governance and management of fisheries to a broaderapproach that recognizes the participation of fishers, local stewardship, and shared decision-making.Through this process, fishers are empowered to become active members of the management team,balancing rights and responsibilities, and working in partnership with government. This approach iscalled co-management.This handbook describes the process of community-based co-management from its beginning, throughimplementation, to turnover to the community. It provides ideas, methods, techniques, activities, checklists,examples, questions and indicators for the planning and implementing of a process of community-basedco-management. It focuses on small-scale fisheries (freshwater, floodplain, estuarine, or marine) indeveloping countries, but is also relevant to small-scale fisheries in developed countries and to themanagement of other coastal resources (such as coral reefs, mangroves, sea grass, and wetlands). Thishandbook will be of significant interest to resource managers, practitioners, academics and students ofsmall-scale fisheries.

Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Fishery Manager s Guidebook written by K. L. Cochrane and published by Food & Agriculture Org.. This book was released on 2002 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication was prepared to promote and to provide support in the implementation of the Code of Conduct for Responsible Fisheries, especially Article 7 : Fisheries Management. As such, it also, supplements the FAO Technical Guidelines for Responsible Fisheries NO. 4: Fisheries management. It is intended primarily for the practising fishery manager and decision-maker, with particular emphasis on developing countries, although it is hoped that the volume will also be of interest to managers in developed countries.

Download or read book The Fisheries Co management Experience written by Douglas Clyde Wilson and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: For two decades the idea of governments and fishers working together to manage fisheries has been advocated, questioned, disparaged and, most importantly, attempted in fisheries from North and South America through Europe, Africa, Asia and Oceania. This book is the first time these experiences have been pulled together in a single volume, summarized and explained. The Fisheries Co-management Experience begins with a review of the intellectual foundations of the co-management idea from several professional perspectives. Next, fisheries researchers from six global regions describe what has been happening on the ground in their area. Finally, the volume offers a set of reflections by some of the best authors in the field. The end result describes both the state-of-the-art and emerging issues for one of the most important trends in natural resources management.

Download or read book Characteristics and performance of fisheries co management in Asia written by Cohen, P.J., Roscher, M., Wathsala Fernando, A., Freed, S., Garces, L., Jayakody, S., Khan, F., Mam, K., Nahiduzzaman, M., Ramirez, P., Ullah, M.H., van Brakel, M., Patrick Smallhorn-West, P., DeYoung, C. and published by Food & Agriculture Org.. This book was released on 2021-05-19 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: The overarching objective of this report was to determine, from current evidence and experiences from the region, a view of co-management application and performance. Among the findings of the review are: (1) Co-management is associated with positive trends across a range of social, ecological and governance indicators; (2) While overall trends in co-management performance are positive, between years the outcomes experienced by fishers and community members vary substantially between positive experiences and improvements and negative experiences and declines; (3) There is substantial variation in the systems to which co-management is applied and the degrees of inclusion, agency, influence and authority of managing partners; (4) Impacts of co-management on environmental and resource condition, and on the livelihood and economic conditions are determined as much by macro-level drivers of change as by co-management; (5) Initiatives associated with improved or alternative livelihoods were frequent; (6) A history of institutional and policy change created conditions enabling co-management arrangements; (7) Co-management is associated with improvements to representation and inclusion of resource users and beneficiaries; (8) National and international commitments have been made to progress gender equity, women’s empowerment, and socially inclusive processes and outcomes; but substantial challenges remain in meeting them; (9) Co-management is generally associated with higher levels of buy-in and compliance by resource users; (10) Monitoring and evaluation should move towards best practice impact evaluation techniques; (11) Co-management arrangements for fisheries are widespread, diverse, dynamic and supported by a range of institutional structures and organizations.

Download or read book Evaluating fisheries co management trials written by Nicki Mazur and published by . This book was released on 2010 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Small scale fisheries governance written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2024-03-12 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The small-scale fisheries subsector is a crucial provider of livelihoods, nutrition, and food security to millions of people all over the world. However, small-scale fishers, fishworkers and their communities face many challenges, including lack of recognition, limited participation in decision-making, unsustainable use of aquatic resources, climate change impacts and conflicting interests with other sectors. The Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) are the first international instrument entirely dedicated to small-scale fisheries and provide guidance on how to address existing challenges in the subsector. One of the key areas discussed in the SSF Guidelines is the need for an enabling environment that promotes good governance. This publication, Small-scale fisheries governance – A handbook in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication, was based on a number of training courses on governance in small-scale fisheries. It offers an overview of the SSF Guidelines and guidance on their implementation in particular with regard to good governance and the enabling environment needed.

Download or read book Fisheries Co management Policy Brief written by and published by WorldFish. This book was released on 2003 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Guidelines for Designing Data Collection and Sharing Systems for Co managed Fisheries Practical guide written by Ashley S. Halls and published by Food & Agriculture Org.. This book was released on 2005 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: The increasing shift towards co-management has prompted managers to reflect upon their new roles and reconsider information requirements. This technical paper, in two parts, is aimed to meet the growing need among co-managers for guidelines to help design and implement appropriate and cost-effective data collection programmes or systems. Part 1: Practical guide has been written specifically for co-managers and facilitators working in the field and offers simple and practical advice on helping stakeholders identify their information needs in relation to their management objectives and responsibilities, and developing collaborative ways of collecting and sharing the information in the most effective way. (Part 2 is ISBN 92-5-105410-X)

Download or read book The Knowledge Base for Fisheries Management written by Lorenzo Motos and published by Elsevier. This book was released on 2006-08-18 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fisheries are in a state of crisis throughout the world. While there has been some success, truly effective fisheries management seems beyond our grasp. The knowledge needed for proper management contains a broad array of facts and connections from statistical stock assessments, to the information that allows government agencies to track compliance with rules and beyond.This book describes the state-of-the-art knowledge about fishery systems. Seldom seen in a scientific publication regarding fisheries science, this book presents a multidisciplinary perspective of fisheries management. Leading fisheries scholars with backgrounds in biology, ecology, economics and sociology ask how management institutions can learn and put their lessons to use. The Knowledge Base for Fisheries Management offers a unique overview of the world of fisheries management and provides the background to draw conclusions of what is needed to improve management.Covering a wide range of regimes, case studies and professional perspectives, this publication will be an obliged reference to anyone involved on fisheries management, assessment, policy making or fisheries development all over the world.* The only book on the market that analyzes fisheries in a biological, sociological and economic way* Fills a gap, focusing not only on the production of knowledge for fisheries management but also on how it is used in all steps of the management system and the decision making processes * Focuses on the hot topic: scientific knowledge and society-science based policies * Documents disseminated research from many different management systems, both European and world wide

Download or read book Report and Documentation of the Expert Workshop on Marine Protected Areas and Fisheries Management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2007 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document contains the report of the workshop and the background papers commissioned for the meeting. The report, and in particular the 'Key Points' adopted by the workshop, will serve as basis for further work on developing technical guidelines for the design, implementation and review of MPAs.

Download or read book Environmental stewardship by small scale fisheries written by Charles, A. and published by Food & Agriculture Org.. This book was released on 2024-01-12 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small-scale fisheries (SSF), including fishers and fishworkers together with their communities and organizations, are among the world’s most effective contributors to safeguarding aquatic resources and environments. Living near to, and relying on, freshwater and marine aquatic species and environments, small-scale fisheries are at the heart of environmental conservation and stewardship – of caring for and sustainably using aquatic environments, managing fisheries for sustainable use, protecting and restoring local ecosystems, and working with others towards these goals. The key role played by SSF organizations and fishing communities is well recognized in the Code of Conduct for Responsible Fisheries and in the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) which note that “States should recognize the role of small-scale fishing communities and Indigenous Peoples to restore, conserve, protect and co-manage local aquatic and coastal ecosystems.” Thanks to the active participation of many small-scale fishing communities and organizations, this publication draws on real-world examples of small-scale fisheries stewardship to highlight the various forms of stewardship, to outline ingredients of success in that stewardship, and to describe how policymakers and others can support those stewardship activities around the world.