Download or read book The 2003 Guide to Distinguished Restaurants of North America written by Dirona and published by Lebhar-Friedman. This book was released on 2002-10-28 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Use the 2003 DiRoNA Guide as your passport to the very best restaurants in the United States, Canada, and Mexico.
Download or read book The 2002 Guide to Distinguished Restaurants of North America written by DiRoNA and published by Lebhar-Friedman. This book was released on 2001 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now containing over 100 new restaurants, this upscale guide with 4-color photos, detailed information listings, and descriptive text brings fine publishing to fine dining.
Download or read book Guide to Distinguished Restaurants of North America written by Kostuch Publications and published by Kostuch Publications. This book was released on 1998-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Guide to Distinguished Restaurants Of North America 1998 takes the guesswork out of finding the best place to dine in most major business centers of North America. A listing of the 585 member restaurants of DiRoNa, in 250 cities across North America, the 1998 Guide includes descriptions of the restaurants, photographs and menu specialties, as well as information on days of operation, dress code, reservations requirements and smoking policies. User information and the introduction are in English, French, German, Spanish, Italian and Japanese.The DiRoNa award is given by the non-profit Distinguished Restaurants of North America, to restaurants who meet a set of criteria, after an intensive, entirely anonymous inspection. The inspectors carefully scrutinize all aspects of the dining experience: the staffs professionalism, the quality and variety of both good food and drinks menu, as well as the establishment's cleanliness and decor.
Download or read book DiRoNA 2005 Guide to Distinguished Restaurants of North America written by DiRoNA and published by Lebhar-Friedman. This book was released on 2004 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2005 guide tells you all you need to know from dress codes to parking options at each restaurant along with photos of ambiance and specialty dishes. Buyers of the book who have less than an exceptional fine-dining experience at a DiRoNA restaurant may obtain up to a $200 refund on their restaurant bill.
Download or read book DiRoNA 2004 Guide to Distinguished Restaurants of North America written by DiRoNA and published by Lebhar-Friedman. This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now containing over 550 restaurants, this up-scale guide with 4-color photos, detailed information listings, and descriptive text brings fine publishing to fine dining. The DiRoNa 2004 Guide is Your Passport to the Best Restaurants--Guaranteed!
Download or read book 1999 Guide to Distinguished Restaurants of North America written by Kostuch Publications and published by Kotuch Publications Limited. This book was released on 1999-03-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive guide to 630 of the best restaurants in North America -- for frequent travelers, food aficionados and wine enthusiasts.
Download or read book The 2007 DiRoNA Guide written by Distinguished Restaurants of North America and published by Lebhar-Friedman. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dine where the chefs dine. This volume contains comprehensive full-page descriptions and full-color photos of fine dining restaurants across North America honored with the DiRoNA Award.
Download or read book Collector s Guide written by and published by . This book was released on 1995 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Collector’s Guide strives to be a trusted partner in the business of art by being the most knowledgeable, helpful and friendly resource to New Mexico’s artists, art galleries, museums and art service providers. Through a printed guidebook, the World Wide Web and weekly radio programs, we serve art collectors and others seeking information about the art and culture of New Mexico.
Download or read book Collector s Guide written by and published by . This book was released on 1994 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Collector’s Guide strives to be a trusted partner in the business of art by being the most knowledgeable, helpful and friendly resource to New Mexico’s artists, art galleries, museums and art service providers. Through a printed guidebook, the World Wide Web and weekly radio programs, we serve art collectors and others seeking information about the art and culture of New Mexico.
Download or read book Where the Locals Eat written by and published by Magellan Press (TN). This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With information on restaurants in more than 1,000 American cities, Where the Locals Eat is the most comprehensive and reliable restaurant guide on the market.
Download or read book Food Lovers Guide to Boston written by Patricia Harris and published by Rowman & Littlefield. This book was released on 2012-09-18 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs
Download or read book 2001 Guide to DiRoNA Award Restaurants written by and published by . This book was released on 2000 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Lovers Guide to Queens written by Meg Cotner and published by Rowman & Littlefield. This book was released on 2012-12-04 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Download or read book Spectacular Restaurants of Texas written by Jolie Carpenter and published by Gibbs Smith. This book was released on 2006 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet the award-winning chefs, savour the succulent cuisines, and bask in the most interesting and inspiring interiors Texas has to offer, in the new book Spectacular Restaurants of Texas.
Download or read book Hungry for Paris second edition written by Alexander Lobrano and published by Random House Trade Paperbacks. This book was released on 2014-04-15 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hungry for Paris, the fully revised and updated guide to this renowned culinary scene. Having written about Paris for almost every major food and travel magazine since moving there in 1986, Lobrano shares his personal selection of the city’s best restaurants, from bistros featuring the hottest young chefs to the secret spots Parisians love. In lively prose that is not only informative but a pleasure to read, Lobrano reveals the ambience, clientele, history, and most delicious dishes of each establishment—alongside helpful maps and beautiful photographs that will surely whet your appetite for Paris. Praise for Hungry for Paris “Hungry for Paris is required reading and features [Alexander Lobrano’s] favorite 109 restaurants reviewed in a fun and witty way. . . . A native of Boston, Lobrano moved to Paris in 1986 and never looked back. He served as the European correspondent for Gourmet from 1999 until it closed in 2009 (also known as the greatest job ever that will never be a job again). . . . He also updates his website frequently with restaurant reviews, all letter graded.”—Food Republic “Written with . . . flair and . . . acerbity is the new, second edition of Alexander Lobrano’s Hungry for Paris, which includes rigorous reviews of what the author considers to be the city’s 109 best restaurants [and] a helpful list of famous Parisian restaurants to be avoided.”—The Wall Street Journal “A wonderful guide to eating in Paris.”—Alice Waters “Nobody else has such an intimate knowledge of what is going on in the Paris food world right this minute. Happily, Alexander Lobrano has written it all down in this wonderful book.”—Ruth Reichl “Delightful . . . the sort of guide you read before you go to Paris—to get in the mood and pick up a few tips, a little style.”—Los Angeles Times “No one is ‘on the ground’ in Paris more than Alec Lobrano. . . . This book will certainly make you hungry for Paris. But even if you aren’t in Paris, his tales of French dining will seduce you into feeling like you are here, sitting in your favorite bistro or sharing a carafe of wine with a witty friend at a neighborhood hotspot.”—David Lebovitz, author of The Sweet Life in Paris “Hungry for Paris is like a cozy bistro on a chilly day: It makes you feel welcome.”—The Washington Post “This book will make readers more than merely hungry for the culinary riches of Paris; it will make them ravenous for a dining companion with Monsieur Lobrano’s particular warmth, wry charm, and refreshingly pure joie de vivre.”—Julia Glass “[Lobrano is] a wonderful man and writer who might know more about Paris restaurants than any other person I’ve ever met.”—Elissa Altman, author of Poor Man’s Feast
Download or read book Insiders Guide to Columbus written by Shawnie Kelley and published by Rowman & Littlefield. This book was released on 2024-09-03 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything you need to know about the nation's fourteenth largest city. Whether you plan to pursue an education, start a business or a job, or raise a family in Columbus, this guide helps you to travel deeper into the rapidly growing Capital City of Ohio.
Download or read book The Traveler s Web written by Randolph Hock and published by Information Today, Inc.. This book was released on 2007 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a vast range of online travel sites as well as savvy search tips and techniques that are designed to help readers improve the travel-planning process. Readers will learn how to make the most of the Web for leisure and business travel, from planning and reservations to countless ways the Internet can enhance the experience of destinations and cultures around the world.--From publisher description.
